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Quiz: Which Jolly Rancher Flavor Are You?

Quiz: Which Jolly Rancher Flavor Are You?

Buzz Feed21-06-2025
Whether you're the mysterious person in the corner or the life of the party, there's a Jolly Rancher flavor for you!
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NFL Training Camp: Here's how Falcons' RB Bijan Robinson gets ready
NFL Training Camp: Here's how Falcons' RB Bijan Robinson gets ready

The Herald Scotland

timea day ago

  • The Herald Scotland

NFL Training Camp: Here's how Falcons' RB Bijan Robinson gets ready

Robinson is one of the best RB's in the league, with 14 touchdowns and 1,456 yards last season. But, it's a new season and in order to continue his success, he'll need to be training camp-ready first. Here's what Bijan Robinson shared with the USA Today Shopping team about his training camp must-haves: MORE: There are 7 international NFL games this season. Here's what you need to know to travel: Get training camp-ready like Bijan Robinson C4 Performance Energy Jolly Rancher Green Apple C4 Performance Energy Jolly Rancher Green Apple Kickstart your workout like an NFL running back with this green apple Jolly Rancher pre-workout. $19.97 at Amazon Being an NFL star is a lot of work, even for someone as athletic as Bijan Robinson. He admits that even he needs a pick-me-up every now and then; in which case he'll reach for the Jolly Rancher Green Apple C4 energy powder. "C4's Jolly Rancher Green Apple Performance Energy hits every time," Robinson said. "I drink it before practice or a big lift and it gives me the energy I need without the crash." And who doesn't love the green apple Jolly Rancher? A weird obsession I share with an NFL running back. "The green apple flavor is fire," Robinson said. "It gets me locked in for whatever's ahead." MORE: NFL international tickets: Here's how to buy NFL tickets in Brazil, Germany, Spain, U.K. Beats Headphones Beats Studio Pro With 'unmatched' audio, get pumped like an NFL running back with a pair of Beats Studio Pro headphones. $249.95 at Amazon (Save 29%) And who doesn't need their favorite tunes to get pumped? "You'll never catch me without my Beats [headphones]," says Robinson. "Whether I'm walking into the facility or hitting a late lift, they're a must." Robinson credits the sound quality and calls it 'unmatched.' "They help me lock in and block out the noise." Now, Robinson didn't actually specify which Beats style he prefers, but considering he made headlines for gifting the entire Texas football team a custom pair of Beats Studio headphones before they faced Alabama in 2022, I'm gonna assume he has a favorite. Listen to your faves on Apple Music And, of course, with the best headphones, you need the best playlist too. Robinson turns to Apple Music for his favorites. "Music sets the tone for everything for me: Training, game day and even recovery," Robinson said. "I've built my go-to Apple Music playlist that always gives me the energy and mindset I need. It keeps me focused and ready for whatever the season throws my way." Even NFL running back's need to recover and unwind LoveSac SuperSac LoveSac Super Sac The bean bag chair you loved in college? It just got an upgrade. $1,325 at LoveSac After a long day of workouts, drills or maybe getting tackled more times than you would like by a 300-lb defender, recovery is more than necessary. For Robinson, that includes kicking back on his LoveSac SuperSac, which is needed during the season and offseason alike. "There's nothing better than coming home and sinking into my LoveSac SuperSac after a long day at camp," Robinson said. "It's my go-to spot to relax, catch up on film or just clear my head." I'd love to see him loading this onto the team jet. MORE: Planning to secure NFL tickets? Here's a look at travel tips and game day essentials TheraGun Therapy Massage Gun TheraGun Therapy Massage Gun Soothe sore muscles and aches with this personal deep massage gun. $159.99 at Amazon But, a comfy spot to sit doesn't fix all the aches and pains of being a target on an NFL field. Sometimes, you just need a little more, especially when you're gearing up for an 18-week schedule that's absolutely grueling on your body. For Robinson, that little something more comes from his Theragun Therapy Massage Gun. "Camp takes a toll on your body," Robinson said. "The Theragun helps me bounce back quicker and keep my legs fresh. It's a nonnegotiable part of my daily routine now." PlayStation 5 PlayStation 5 Not only does Robinson credit his PS5 with helping him unwind, but also helping him stay connected to others. $449 at Amazon One thing Bijan Robinson can't go without? His PlayStation. "It helps me unwind and I can also stay connected with some of the guys who also like to play," Robinson said. Mental health help and personal connection? We love a versatile piece of tech. And, if you're wondering, his go-to game right now is EA Sports College Football. What to know about Bijan Robinson's C4 energy partnership With training camp here and momentum building toward fall kickoff, C4 announced a new roundup of athletes featured in their "Made for Athletes, Certified for Sport" campaign. The list includes Atlanta Falcons running back Bijan Robinson. Shop C4 products Not only does it provide them with the caffeine that they need to put their body through the ringer for their season, but C4 also specializes in other supplements and even protein shakes to help them recover like a professional athlete needs. Everything is put through rigorous testing to meet NFL and other professional league standards so athletes can stay on the field. Houston Texans quarterback CJ Stroud and Tennessee Titans quarterback Cam Ward are also among the athletes on the list. The goal is to make C4 "the athlete's energy drink."

Mint Chocolate Chip Ice Cream Isn't Good If It Isn't Bright Green
Mint Chocolate Chip Ice Cream Isn't Good If It Isn't Bright Green

Eater

time16-07-2025

  • Eater

Mint Chocolate Chip Ice Cream Isn't Good If It Isn't Bright Green

is a senior reporter at covering restaurant trends, home cooking advice, and all the food you can't escape on your TikTok FYP. Previously, she worked for Bon Appétit and VICE's Munchies. A hill I will die on is that mint chocolate chip ice cream doesn't hit right when it's not green. And by green, I don't mean the sickly tinge of ice cream infused with mint leaves au naturel, whose relationship to color is like La Croix's relationship to flavor (a whisper at best). I desire the saturated green we'd otherwise associate with toothpaste or — maybe more appetizing — Martha Stewart's jadeite collection. Mint chocolate chip should be bright, vibrant, and somewhat fantastical. Remember being young and trying a food that you knew intellectually could not exist in nature, and were therefore fascinated by? The first time you relished a blue raspberry Jolly Rancher or sipped a Baja Blast? This was how you understood ingenuity and what allowed the story of Willy Wonka to take hold. Ice cream has the power to unlock that childlike pleasure. In the modern age of highbrow ice cream, I find myself more and more often returning to the ice cream I wanted as a kid, not a hoity-toity reinterpretation of the same memory. Bad news for me, however: Earlier this week, a group of American ice cream makers voluntarily pledged to eliminate certified artificial colors from their ice creams by the end of 2027. The members agreeing to these terms are responsible for the vast majority of ice cream sold in the United States. This means goodbye Blue 1, which gives Friendly's mint chocolate chip its signature hue (in addition to the annatto and turmeric), as well as Red 3, Green 3, Blue 2, Yellow 5, Yellow 6, and the much-maligned Red 40. Ice cream trucks will never be the same. Real mint chipheads know that this cultural shift has been building for a while; it's gotten harder to find properly vivid, artificially green mint ice cream as consumer tastes prioritize 'natural' options. Of course, there is new motivation for the crackdown on dyes: Robert F. Kennedy Jr. has made eliminating synthetic dyes and other food additives a priority in his new role as Secretary of Health and Human Services. In response, major food producers like Kraft Heinz and Nestlé are now working to remove artificial dyes from their products within the next few years. There is some hope for those of us who want ice cream that looks a little fake, however. The Food & Drug Administration is slowly approving new colors derived from natural sources for use in food, including, most recently, gardenia (genipin) blue. Sign up for Eater's newsletter The freshest news from the food world every day Email (required) Sign Up By submitting your email, you agree to our Terms and Privacy Notice . This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Why Jolly Ranchers Are Banned in the UK but Not the US
Why Jolly Ranchers Are Banned in the UK but Not the US

WIRED

time07-07-2025

  • WIRED

Why Jolly Ranchers Are Banned in the UK but Not the US

Jul 7, 2025 11:54 AM Crude oil-derived substances in the candy have been linked to health problems—and the regulations that have allowed their use in the US are now in Robert F. Kennedy Jr's crosshairs. Photograph: TheOn June 11, the UK's Food Standards Agency (FSA) issued an alert declaring several candies manufactured by The Hershey Company 'unsafe to eat.' Four products from the flagship Jolly Rancher brand—Hard Candy, 'Misfits' Gummies, Hard Candy Fruity 2 in 1, and Berry Gummies—contain mineral oil hydrocarbons, banned from food in the UK. The offending substances are mineral oil aromatic hydrocarbons (MOAH) and mineral oil saturated hydrocarbons (MOSH). Both are derived from crude oil and are often used in confectionery to reduce stickiness and enhance the candy's shine. 'Consuming mineral oil regularly and over time could pose a risk to your health,' says Tina Potter, head of incidents at the FSA. 'If you've eaten them, there is no need for concern, but don't eat any more.' Nevertheless, the FSA has branded the consumption of these sweets a 'toxicological concern.' MOSH have been found to accumulate in the tissue of certain species of lab rat, causing adverse effects in the liver. But MOAH are more concerning—the UK's FSA, alongside the European Union, considers some of these compounds to be genotoxic carcinogens—substances that can cause cancer by altering cells' genetic material. The FSA is now working with local authorities around the UK to remove the errant Jolly Rancher bags from shelves. While Hershey began recalling these products from UK markets in 2024, many remain on sale through unofficial channels: the slew of online retailers and brick-and-mortar US candy shops that have proliferated across Britain. Some of these stores cater to Britons' sweet tooths. But many have been implicated with money-laundering scams and tax evasion, particularly on London's famous retail hub Oxford Street. More than three weeks on from the FSA's alert, all four noncompliant candies are available for purchase in the UK from online importers. On a visit to a sweet shop in Yorkshire, northern England, on June 19, Jolly Rancher Hard Candy was sold out—staff were unaware of the product ban and said it was the retailer's most popular item. Enforcement will likely take time. But in the US, MOAH remain permitted by the Food and Drug Administration (FDA). 'The key takeaway from all of this is [that] mineral oil is allowed and deemed safe for use in food in the US,' says Todd Scott, senior manager of communications at The Hershey Company. 'Mineral oil is not an ingredient in the recipe. We use it as a processing aid to keep the candy from sticking to the mold.' MOAH are just one of a number of chemical compounds banned by the UK and EU that are deemed safe for Americans. Much of the discrepancy lies in the FDA's 'generally recognized as safe' (GRAS) loophole. In the US, any new food additive is subject to premarket review and approval by the FDA—unless the substance is generally recognized, among qualified experts, as having been adequately shown to be safe under the conditions of its intended use. These assessments, however, are often completed in private labs and sometimes even by the manufacturer of the chemicals themselves—and manufacturers aren't required by law to submit their GRAS determination or supporting data to the FDA. The assessments don't require third-party experts, either. In a 2023 study of 403 GRAS notices filed by the FDA between 2015 and 2020, an average of 30 percent relied on the opinion of a manufacturer's in-house employee. Adopted in 1958, the GRAS exemption was intended to cover the use of commonplace ingredients, explains Jensen Jose, regulatory counsel for the nonprofit watchdog Center for Science in the Public Interest, based in Washington, DC. 'It was so you wouldn't require a new piece of legislation every time you added salt to a sandwich.' However, as the food industry's appetite for additives grew over the following decades, the GRAS rule came to cover a widening array of ingredients—with the manufacturers of these additives left effectively to govern themselves. 'The hope is that they conduct scientific studies of their own,' says Jennifer Pomeranz, a public health lawyer and associate professor at New York University's School of Global Public Health. 'But legally speaking, no one's checking.' In theory, Pomeranz says, 'a company can add a new ingredient and not even list its chemical compound on the packet.' The result is that a host of additives, recognized as safe under FDA regulations, are banned by other governments over safety fears. 'Compounds are added to food for shelf life, aesthetics, and convenience,' says Lindsay Malone, a registered dietitian nutritionist and instructor in the Department of Nutrition at the School of Medicine at Case Western Reserve University. 'Even down to how easily food comes out of the plastic container.' Compounds that carry health risks line the shelves of US grocery stores, consumed by Americans every day. Take butylated hydroxytoluene (BHT), for example, a preservative that has been linked to hormone disruption. It's often found in cereals, dried snacks, and packaged cake mixes. Meanwhile a packet of chewing gum, potato chips, or processed meat may include butylated hydroxyanisole (BHA), a probable carcinogen. Both are exempt from FDA regulations through the GRAS loophole. In isolation, compounds like BHT, BHA, and MOAH aren't necessarily dangerous. Public health advocates are more concerned about their cumulative effect—a lifetime of eating common, addictive, harmful compounds. Malone says a diet heavily consisting of ultra-processed foods—most likely to contain additives—can impact gut health. A disrupted microbiome is hypothesized to lead to increased gut permeability (also known as 'leaky gut'), a proposed though unproven condition where pathogens and toxins are thought to leak into the bloodstream. There has been some regulatory momentum in the US against harmful additives. In January, the FDA announced a nationwide ban on Red 3, the petroleum-derived food dye that turns candy scarlet—studies from the 1980s and 1990s showed it can cause cancer in lab rats. In 2024, it also outlawed brominated vegetable oil (BVO), a stabilizer for artificial flavors that can cause bromine toxicity, banned by the UK in 1970. The FDA didn't immediately respond to requests for comment from WIRED. Both additives, however, were first outlawed by California, in 2023—Jose says it's more effective banning compounds through state legislatures than the FDA. 'We got California to introduce a bill, pass it, sign a law, and get Red 3 banned before the FDA even responded to our 2022 petition. If a company can't sell something in California or New York, they may as well reformulate their product for the whole country.' Another movement against these additives is also gaining traction: 'Make America Healthy Again'—the public health platform of Robert F. Kennedy Jr., head of the Department of Health and Human Services (HHS). 'Secretary Kennedy has brought MAHA priorities—like food safety, medical transparency, and the chronic disease epidemic—into national focus, delivering early, measurable progress for the American people,' says Emily Hilliard, press secretary for HHS. 'Under his leadership, the FDA is eliminating synthetic food dyes, reforming outdated GRAS rules, and fast-tracking safer ingredient alternatives.' An HHS press release on March 10 said that the department would be looking to end the ability of companies to self-declare compounds as GRAS. While such rhetoric has been welcomed by some public health advocates, Jose remains skeptical of the government's commitment to this reform. He cites a joint April announcement from HHS and the FDA that six more petroleum-based dyes will be removed from the food supply—the ban was initially led by West Virginia state lawmakers. 'The HHS and FDA shouldn't be relying on states to make changes—they should be declared illegal at the federal level,' adds Jose. 'My worry is RFK is just targeting low-hanging fruit, and nothing will actually be done to tackle the GRAS loophole.' Compared to UK and EU law, where the burden of proof is to show an additive is safe, in the US compounds are generally permitted as safe to eat until proven otherwise. Getting to the point of a ban can be a decades-long struggle, despite strong evidence of harm, as was the case with Red 3. Banning potential carcinogens like MOAH to fall in line with other jurisdictions therefore feels distant. It means potentially harmful substances remain for sale in the US, eaten by millions of Americans every day. And that creates unknown, untold health costs. 'The GRAS loophole means the FDA doesn't have the data—we simply don't know the long-term health effects,' says Jose.

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