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Wild chickens take over Miami while some embrace roosters as a cultural symbol

Wild chickens take over Miami while some embrace roosters as a cultural symbol

Yahoo26-05-2025
MIAMI (AP) — Flamingos, pelicans, herons and parrots are just a few of the wild birds that call Miami home, but it's the roosters, hens and baby chicks that have come to rule the roost in recent years.
Not only found in residential neighborhoods like Little Havana, Little Haiti and Wynwood, the fowl families are also making their home among the high-rises and government buildings downtown. And while some people find the crowing to be a nuisance, many have adopted the rooster as an unofficial mascot for the city.
A piece of home
Paul George, the resident historian at HistoryMiami Museum, said the chickens are closely connected to the people who have moved to Miami over the decades. For a long time, the domesticated birds were mostly kept in backyards, but George began to notice their feral cousins wandering in public areas about 20 years ago.
He said the chickens have a cultural connection to people who grew up in rural areas of Cuba and other parts of Latin America: 'They've always had these hens and roosters around.'
A symbol for the city
Wild chickens can be found in many Florida communities, from Key West to Tampa to St. Augustine, along with other large cities throughout the U.S., like New Orleans, Houston and Los Angeles.
But Miami's Little Havana truly adopted the birds as a symbol in 2002 when 6-foot (2-meter) fiberglass rooster statues began appearing outside shops and restaurants along Calle Ocho, which is Spanish for 8th Street, as part of a campaign to celebrate the area's culture.
More than two decades later, dozens of the colorfully painted statues, designed by the late artist Pedro Damián, continue to attract tourists seeking fun photo opportunities.
Owner Jakelin Llaguna of Little Havana Visitors Center, a souvenir shop along Calle Ocho, said the community is largely fond of the avian inhabitants, which forage around local businesses and parks.
'The neighbors have welcomed them,' Llaguna said. 'So they don't mind if they're in their backyard or in their front lawn. Nobody messes with them, they're our mascot.'
Llaguna said the roosters' crowing at sunrise symbolizes renewal.
'The Cubans came to Little Havana when the revolution came into Cuba,' Llaguna said. 'They settled in this neighborhood, so they had a new beginning in Little Havana.'
Llaguna's store is filled with rooster merchandise, including shirts, hats, glasses and magnets.
'Everybody wants a rooster,' Llaguna said. 'They want to take home a memento. They want have a memory of a fun time. And the rooster has turned into that.'
An uncertain future
As the feral roosters spread, they might soon face competition from the invasive peacocks that have taken over neighboring communities like Coconut Grove and Coral Gables.
'The peacocks have very bad tempers,' George said. 'They're pretty ill-mannered, and they tend to be a lot bigger than the chickens, and they make a lot of noise.'
But George is more concerned that development and gentrification in older neighborhoods could eventually lead to the disappearance of their feathered residents. When 50-year-old houses are replaced with brand new condos, George isn't sure whether people spending over $1 million for a home are going to tolerate the loud birds.
'Even with hurricane windows, I just don't think a lot of these people are gonna put up with it as the neighborhood becomes richer.' George said. 'And I think they're gonna really lean on the city's code enforcement for it.'
The legal status of the roosters and chickens is somewhat murky. Both the city of Miami and Miami-Dade County have ordinances that either strictly regulate or completely ban live poultry in residential areas. Meanwhile, the birds freely roam downtown among offices, public parks and courthouses.
Asked about the birds, both city and county officials described their presence as a code compliance issue and referred The Associated Press to their live animal ordinances.
Little Havana resident Donato Ramos Martínez enjoys having the roosters and chickens around and even feeds them near the Bay of Pigs Monument, off Calle Ocho.
'The rooster is the perfect animal for someone to wake up, because they begin to crow at about 4 a.m., from 4 to 5 a.m.,' Ramos Martínez said in Spanish. 'And it is an attractive animal that tourists, both young and old, are excited about, and they take their picture, you know what I mean?'
'And so I don't understand,' he added, 'why there are some — excuse my language — some idiots who don't want roosters or chickens or chicks on the street.'
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Best Online Bachelor Of Social Work Degrees Of 2025
Best Online Bachelor Of Social Work Degrees Of 2025

Forbes

time2 days ago

  • Forbes

Best Online Bachelor Of Social Work Degrees Of 2025

The University of South Florida (USF) performed well across our ranking criteria, but particularly shines when it comes to affordability. The Tampa-based institution boasts the cheapest average in-state tuition and fees on our list. Its average cost for out-of-state learners is also notably lower than average nonresident prices at our other top 10 schools—and even compares favorably with some in-state rates. USF graduates hold the least federal student loan debt on our list, and the school scores in the top three for percentage of tuition covered by institutional aid (among the highest) and percentage of students who take out loans (among the lowest). Although the school charges a distance learning fee of $30 per credit, along with some program-specific additional fees, its costs remain below most of its peers, especially for Florida residents. 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School social worker: A specialization in school social work focuses on issues in the school system, such as children's academic development, program development or counseling for students and teachers. A specialization in focuses on issues in the school system, such as children's academic development, program development or counseling for students and teachers. Gerontological social worker: In this specialization, social workers support older adults as they navigate aging, health issues and residential care facilities. These professionals, also called geriatric social workers , also advocate and develop programs for aging adults. In this specialization, social workers support older adults as they navigate aging, health issues and residential care facilities. These professionals, also called , also advocate and develop programs for aging adults. Forensic social worker: Forensic social workers apply their expertise to legal matters, such as child custody and domestic violence cases. They may support clients in the legal system or provide assessments and consultations for the courts. Like many other fields, social work salaries vary by education, experience and location. Social work also has several types of licensure and field specializations that can impact your earning potential. Source: U.S. Bureau of Labor Statistics Read more B.S.W. degree requirements vary by program. However, a typical curriculum includes classes on topics such as social work practice, human behavior in the social environment and statistics for social workers, along with a fieldwork practicum. In general, if you choose a CSWE-accredited program, a B.A. in social work and a B.S.W. are equivalent degrees that cover the same topics. Some schools use the title B.S.W., while others use B.A. in social work. 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According to the National Center for Education Statistics, in-state students at public colleges and universities paid an average of $9,750 in tuition and required fees during the 2022–2023 school year, while those attending private institutions paid $35,248 on average. Whether you earn your degree on campus or online, Bachelor of Social Work programs typically require about four years of full-time study. Part-time degree seekers may take longer, while students with transfer credits can often finish faster. A bachelor's degree is enough to qualify you for entry-level social work roles. Some states license social workers at the bachelor's level, while others only require licensure for master's-level social workers. If you plan to earn a social work license, look for programs with accreditation from the Council on Social Work Education. 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Pensacola area restaurant inspections: One restaurant temporarily closed, four receive high violations
Pensacola area restaurant inspections: One restaurant temporarily closed, four receive high violations

Yahoo

time2 days ago

  • Yahoo

Pensacola area restaurant inspections: One restaurant temporarily closed, four receive high violations

Here's the breakdown of restaurant inspections in Escambia and Santa Rosa counties for the week of July 14-20. Florida's restaurant owners are not required to post restaurant inspection results where guests can see them. So, every week, we provide that information for you. During the latest round of inspections from the Department of Business and Professional Regulation, one restaurant was temporarily closed, two restaurants received an administrative complaint, two restaurants received a high-priority violation and 31 restaurants passed their first inspection with zero violations. Disclaimer: The Florida Department of Business & Professional Regulation describes an inspection report as a 'snapshot' of conditions present at the time of the inspection. On any given day, an establishment may have fewer or more violations than noted in their most recent inspection. An inspection conducted on any given day may not be representative of the overall, long-term conditions at the establishment. One restaurant temporarily closed Andy D's 8649 Gulf Blvd. Inspection details: Complaint Inspection on July 15 Follow-up inspection: Operations ordered stopped until violations were corrected. The restaurant complied with a follow-up inspection on July 16. Total violations: 12 total violations, with three high-priority violations High Priority - Live, small flying insects found. Observed approximately 20 live flies in the following location: 11 live flies on walls, prep tables and mop sink in back kitchen. Five live flies on clean drink glasses at dish washing area. One live fly on clean plates on shelf next to make line. Three live flies on upright reach in freezer in back kitchen. **Warning** High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Fish container over coleslaw container in walk-in cooler. High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Items held underneath reach in cooler underneath flat top grill in kitchen. Items held for more than four hours: fish 55 degrees Fahrenheit, shrimp 57 degrees Fahrenheit, beef 60 degrees Fahrenheit, cheese 60 degrees Fahrenheit. **Warning** Andy D's responds: Navarre Beach restaurant briefly closes, reopens after 'tireless deep cleaning' Two restaurants receive an administrative complaint Yolicious Frozen Yogurt and Sweets 5100 N. Ninth Ave. Inspection details: Complaint Inspection on July 16 Follow-up inspection: These violations require further review but are not an immediate threat to the public. A follow-up inspection is still required. Total violations: Six total violations, with two high-priority violations and one administrative complaint Basic - Dead roaches on premises. Observed eight dead roaches in the following locations: one between window facing ice cream freezer and customer facing ice cream freezer, six in cabinet under reach-in cooler, and two in cabinet with dry goods under pastry display. **Admin Complaint** High priority: Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Milk at 50 degrees Fahrenheit, ice cream mix 49 degrees Fahrenheit. Both items for approximately two hours. High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Tapioca boba has no time marking. Per operator, was made three hours ago. Hungry Howie's 4475 Woodbine Road, Unit #1, Pace Inspection details: Complaint Inspection on July 16 Follow-up inspection: Violations required further review, but were not an immediate threat to the public. The restaurant complied with a follow-up inspection on July 17. Total violations: Seven total violations, with one high-priority violation High priority: Live, small flying insects found. Upon inspection, observed two small flying insects by back door inside kitchen. **Admin Complaint** Two restaurants receive high-priority violations Beardless Brewhaus Mobile food dispensing vehicle Inspection details: Complaint Inspection on July 15 Follow-up inspection: Violations require further review, but are not an immediate threat to the public. A follow-up inspection is still required. Total violations: Three total violations, with one high-priority violation High Priority - Operating with an expired Division of Hotels and Restaurants license. Upon arriving for inspection, license noted to be expired. Manager was able to renew license during inspection. **Corrected On-Site** BJ's Restaurant & Brewhouse 5108 N. Ninth Ave. Inspection details: Complaint Inspection on July 14 Follow-up inspection: Violations require further review, but are not an immediate threat to the public. A follow-up inspection is still required. Total violations: Three total violations, with one high-priority violation High priority: Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishmachine highest reading 25 parts per million. Operator began troubleshooting and observed lots of air bubbles in line. Repair services called. **Warning** 31 restaurants receive a perfect score Burger King, 8590 Navarre Parkway Sauce Boss Burger Co., Mobile food dispensing vehicle Sauce Boss Burger Co. 2, Mobile food dispensing vehicle All About Boba at The Garden, 501 S. Palafox St., Kiosk #7 Arby's, 1494 S. Highway 29 Azalea Cocktail Lounge, 810 N. Davis Highway Blue Dot BBQ, 310 N. Devilliers St. Burger King #35, 4498 Mobile Highway Burger King #6624, 8040 U.S. Highway 98 West Dairy Queen Grill & Chill, 211 E. Nine Mile Road Domino's Pizza, 9100 W. U.S. Highway 98 Little Caesars, 6879 N. Ninth Ave. Pupuseria Nuevo Amanecer LLC, Mobile food dispensing vehicle Shrimp Basket, 5a Via De Luna Drive Sonic Drive-In, 8986 Pensacola Blvd. Subway, 8187 W. Fairfield Drive Subway, 3014 W. Michigan Ave., Unit 2 Subway, 8970 Pensacola Blvd. Subway Sandwiches & Salads, 1550 S. Highway 29 Surf & Sand Hotel, 40 Fort Pickens Road Taco Bell, 6 E. Nine Mile Road The Happy Taco, 1803 S. Highway 95 A The Hide Away, Mobile food dispensing vehicle The Wharf Fish and Oyster Co, 400 Quietwater Beach Road #13 Waffle House, 4701 Mobile Highway Waffle House, 401 E. Gregory St. Unit A Wendy's Old Fashioned Hamburgers, 2 New Market St. Wendy's Old Fashioned Hamburgers, 1706 W. Fairfield Drive Taqueria Oaxaca, mobile food dispensing vehicle Bousen Buddies Cruisen Kitchen, mobile food dispensing vehicle Kadiang's Lumpia House3840 Garcon Point Road What agency inspects restaurants in Florida? Routine regulation and inspection of restaurants is conducted by the Department of Business and Professional Regulation. The Department of Health is responsible for investigation and control of food-borne illness outbreaks associated with all food establishments. How do I report a dirty restaurant in Florida? If you see abuses of state standards, report them and the Department of Business and Professional Regulation will send inspectors. Call the Florida DBPR at 850-487-1395 or report a restaurant for health violations online. Get the whole story at our restaurant inspection database. What does all that terminology in Florida restaurant inspections mean? Basic violations are those considered against best practices. A warning is issued after an inspector documents violations that must be corrected by a certain date or within a specified number of days from receipt of the inspection report. An administrative complaint is a form of legal action taken by the division. Insufficient compliance after a warning, a pattern of repeat violations or existence of serious conditions that warrant immediate action may result in the division initiating an administrative complaint against the establishment. Says the division website: "Correcting the violations is important, but penalties may still result from violations corrected after the warning time was over." An emergency order — when a restaurant is closed by the inspector — is based on an immediate threat to the public. Here, the Division of Hotels and Restaurants director has determined that the establishment must stop doing business and any division license is suspended to protect health, safety or welfare of the public. A 24-hour call-back inspection will be performed after an emergency closure or suspension of license. Stay up to date on the latest restaurant news by subscribing to our free Pensacola Eats newsletter, delivered to your inbox every Wednesday. Sign up for the newsletter at This article originally appeared on Pensacola News Journal: Pensacola area restaurant inspections: One restaurant closed Solve the daily Crossword

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