
Rajkumar Hirani, Shoojit Sircar, Anjali Menon, Onir to direct second part of ‘My Melbourne'
The project, produced by Mind Blowing Films and presented by the Indian Film Festival of Melbourne (IFFM), aims to continue celebrating cultural diversity and strengthening ties between India and Australia through cinema, a press release said.

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News18
30 minutes ago
- News18
Tejasswi Prakash Shares What She Eats In A Day And It Includes All Her Favourites
Tejasswi Prakash begins her day with a cup of tea made by Karan Kundrra, followed by a refreshing drink on her way to work. Tejasswi Prakash has been a popular name in the entertainment industry. Over the years, she has wowed people with her performances and her competitive skills on various reality shows. Beyond her professional life, the actress also keeps sharing vlogs about her daily life. In the latest, Tejasswi explained in detail about her daily diet. Her meals are a combination of nutritious yet delicious dishes. Tejasswi Prakash begins her day with a cup of tea made by Karan Kundrra, followed by a refreshing drink on her way to work. This drink is made with juice from lauki (bottle gourd), amla (Indian gooseberry) and pudina (mint). She mentioned that lauki and pudina function as cooling agents, promoting digestive health, whereas amla is beneficial for hair thickness. Tejasswi often indulges in sweet lime (mosambi) juice afterwards. For breakfast, Tejasswi likes to indulge in her favourites. She likes idli or samosas for breakfast. After that, she hydrates by consuming beetroot juice and coconut water. Tejasswi prefers cooked meals for lunch, which may include some non-vegetarian options. In her vlog, she noted that she enjoys chicken curry, vegetables, salad, roti, rice and kebabs. Following lunch, she performs the Vajrasana exercise to promote digestion. Tejasswi likes a cup of black coffee without sugar after lunch and some fruits. She often has sukha bhel as her evening snack and some chia seed-infused lemon water. Tejasswi is frequently spotted enjoying dosas and pav bhajis for dinner. Tejasswi Prakash, who last appeared on the cooking show Celebrity MasterChef, is set to make her acting debut with the intriguing web series Bewafa Tera Masoom Chehra. Producer Saurabh Tewari announced the wonderful news to fans last month. Tejasswi is also reportedly set to appear on Dubai Bling with her beau Karan Kundra. However, it is unclear whether Karan and Tejasswi will participate in Dubai Bling or will only make a guest appearance in one of the episodes. Moreover, she recently made a special appearance on Laughter Chef's 2 opposite Karan. First Published:


Time of India
31 minutes ago
- Time of India
Ali Fazal on playing Guddu Bhaiya; Found it easier to give gaalis in 'Mirzapur'
Ali Fazal's role as Guddu Bhaiya in 'Mirzapur' challenged him to adopt a new persona, influenced by his nervousness on set. His authentic portrayal, aided by studying local nuances, earned global recognition, especially among the Indian diaspora. Despite the show's harsh language, Ali used few abusive words himself. Ali Fazal who started his career with a small role in the film 'The Other End of the Line' has gone on to make his mark on television and international cinema. In a recent interview, Ali opened up about how his character Guddu Bhaiya from 'Mirzapur' became famous worldwide and how his own nervousness influenced the way he acted. The Challenge of Portraying Guddu Bhaiya Speaking to Bollywood Bubbles, Ali Fazal revealed that playing Guddu Bhaiya in 'Mirzapur' was a significant challenge for him. He explained that the role required a transformation unlike anything he had done before, as it was very different from his own personality and the characters people usually see him portray. To prepare for the part, Ali immersed himself in understanding the local people and their surroundings. He credited the show's writer and director, Puneet Krishna , for creating an authentic world that greatly helped him. He shared, 'I used to take notes—like the pronunciation marks, intonations, and those little linguistic nuances, which are very important, because every region has its way of speaking.' Global Recognition and Audience Impact Ali reflected on the widespread global popularity of his character Guddu Bhaiya, saying, 'It feels nice, I mean that you've reached people.' by Taboola by Taboola Sponsored Links Sponsored Links Promoted Links Promoted Links You May Like 2025 Top Trending Local Enterprise Accounting Software [Click Here] Accounting ERP Click Here Undo He mentioned that in India, it seemed like almost everyone with a mobile phone had watched the show, even if not on TV. Sharing his experience from a recent trip to New York, Ali revealed that he was recognized 90% of the time he went out, either for his role in 'Victoria and Abdul' or 'Mirzapur'. He added, 'People only had two things to talk about, and you also realise how massive our NRI audience is, how strongly it functions globally.' On Using 'Gaalis' in Mirzapur When questioned about how easy it was for him to use abusive language or "gaalis," Ali clarified, 'Listen, to be honest, more than me, the other character actors were the ones who were using gaalis. In fact, in season 2, I didn't use a single gaali. But I just didn't need to—season 1 had enough of that. People didn't even realise.' On whether delivering such lines comes naturally to him, he laughed and said, 'Nahi aajati hai (laughs) abh mahaul hi aisa hai. Itna kehna kaafi hai.' A Defining Moment on Set The actor recalled a memorable moment from the 'Mirzapur' set that he will always cherish. On his very first day of shooting a classroom scene at Gajomal College, he felt intense nervousness despite all his preparation. He wasn't sure if he was ready for the role or if he looked the part. To overcome his insecurity and appear more intimidating, he unconsciously changed his walk and posture. Ali explained, 'That posture, that vibe, it all came from that one moment. '


Time of India
37 minutes ago
- Time of India
Indiafication of fashion: How global luxury is basically shopping in Sarojini now
Digital journalist, news junkie, and self-proclaimed gossip connoisseur. If it's trending, she's talking about it. From national to international affairs, she's got an eye for the big stories — when she's not busy, she's turning her canvas into a masterpiece. A journalist with a centrist approach and a love for the messy, thrilling world of news. LESS ... MORE Forget yoga on the Ganga, yaar. India isn't just trending, we're low-key taking over the global fashion scene. One Kolhapuri at a time. Let's get this straight. Indians have never been behind in fashion. We created drapes before the West learned about belts. And now, fashion finally catches up, by taking our style and selling it back to us for the price of a small 2BHK in Mumbai (on rent). Take Prada, for example. Their latest 'innovative' sandal bears a suspicious resemblance to what your chacha wears to the market. You know, good old Kolhapuri chappal. Now just with a posh label and a four-figure price tag in Euros. Shabash, Prada. Heritage hai, but haute-ify it. When Milan went full Maharashtra: Prada's Kolhapuri knockoff At Prada's Spring/Summer 2026 men's show in Milan, the models walked the ramp in sandals that made every Indian blink twice. 'Is that? Is that a Kolhapuri chappal?' Yes, beta. But now it's 'Artisanal leather sandal with toe loop.' Fancy. Even the invitation card for the show had a leather toe ring. Somewhere in Kolhapur, a mochi likely got a hiccup and did not know why. People on X in India, of course, lost it. 'You're welcome, Prada. Next time, give us a shoutout.' Because while the sandals walked the global ramp, the credit quietly walked out the back door. Kolhapuri 101: For those who missed the memo In case you've been living under a Swiss rock, the Kolhapuri chappal is not just footwear, it's a way of life. Handcrafted in Maharashtra for over a century, these leather beauties are tough, timeless, and totally wedding-approved. They've even got a GI tag, okay? That's like a VIP pass in the world of craftsmanship. So no, it's not 'rustic minimalism.' It's pure desi swag. Louis Vuitton tries an Indian wedding starter pack Not wanting to be left behind in this cosplay of culture, Louis Vuitton released a fresh range of trunks that yell 'mere cousin ki shaadi is in Noida.' Monogrammed, yes. Luxury, perhaps. Original, definitely not. All Indians will agree that these 'private travel trunks' resemble the very ones Sharma aunty has piled up in her storeroom from her daughter's wedding in 2004. Only LV omitted the nariyal and haldi stains. Puebco's Jhola drama: Now on sale at Nordstrom for Rs 4,200 Ah yes, the humble jhola. That cotton bag you receive free with Basmati rice. Or to carry sabzi in. Or books. Or dreams. Now enter Puebco's rendition. The 'Indian Souvenir Bag.' It's listed on Nordstrom's site for $48. Our verdict? Somewhere in India, an uncle in a banyan is laughing and muttering, 'Arre, mere wale mein jaida jagah hai.' Flashback: Do you remember the polybag purse? Balenciaga once attempted to sell what appeared to be a plastic thela for $2,000. Dior embarked on an embroidery shopping spree in Jaipur. H&M collaborated with Sabyasachi and retailed you what you could purchase from FabIndia, only ten times more expensive and with a waiting list. Moral of the story? Indian design is the moment. But Indian designers are nowhere to be found in the credits. So… appreciation or just appropri-yawn? We get it. Indian motifs are pretty. Embroidery is detailed. Chappals are comfy. But if you're lifting our designs, at least name-drop us, no? It's one thing to be inspired. It's another to repackage a Kolhapuri chappal as 'Rustic Milanese Footwear.' Baba, it's Kolhapuri. Say it. Spell it. Credit it. India's fashion revenge tour has begun From jholas to juttis, desi fashion is dominating international runways, and it's high time we took our place. If a chappal can strut the ramp in Milan, we can enter the dialogue and ask for our due. The next time you spot a $5,000 lehenga on a Paris catwalk, simply say, 'Sab kuch copy hai.' And smile. Because the world may be late to the party, but we threw it. Facebook Twitter Linkedin Email Disclaimer Views expressed above are the author's own.