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Varcoe: Parkland's ‘incredible journey' from single gas station to $12.6B takeover

Varcoe: Parkland's ‘incredible journey' from single gas station to $12.6B takeover

Calgary Herald6 hours ago

After welcoming investors and staff to the final annual meeting of Parkland Corp. this week, CEO Bob Espey reflected briefly on the company's Alberta roots, shortly after investors approved a takeover offer from a Texas-based energy giant.
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On Tuesday, more than 93 per cent of shareholders of the Calgary-based company endorsed the $12.6-billion bid from U.S.-based Sunoco LP, an offer initially unveiled in May.
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Once final regulatory approvals are in hand, the takeover will mark the end of an 'incredible journey' — in Espey's words — of a five-decade-plus run by the Canadian-operated business.
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A half-century of growth saw Parkland evolve from a small beef company based in Red Deer to a massive fuel distributor, marketer, and convenience retailer with assets in Canada, the United States and more than 20 countries.
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Today, Parkland owns a chain of gas stations operating under the banners of Esso, Ultramar, Pioneer, Chevron, and Fas Gas Plus, and its On the Run convenience stores.
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It has more than 4,000 retail gas and store locations and 5,500 employees, including 2,800 in Canada. More than 700 work in Calgary, where its head office is located in the downtown.
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'Our story began over 50 years ago when Jack and Joan Donald purchased a large position in the newly public company, Parkland Beef Industries, a cattle feedlot. Jack's entrepreneurial spirit was evident from the start when he diversified into fuel distribution,' Espey told the audience.
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'He saw the potential of capital markets to fund growth through acquisition, a vision that still inspires us today.'
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That vision spurred remarkable expansion, from a small junior stock listed on the Alberta Stock Exchange to Parkland becoming an income trust in 2002, converting back into a corporation several years later, and scaling up into a multibillion-dollar company on the Toronto Stock Exchange.
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However, the acquisition strategy also helped sow the seeds of investor discontent in recent years, the prospect of a proxy battle and Parkland's eventual sale.
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'In my mind, it's a bit of a shame that this is no longer going to be a Canadian company because I thought it still had tremendous potential growth into the future,' former Parkland chair Jim Pantelidis, who served on the board from 1999 until mid-2023, said in an interview.

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KINSELLA: Digital Services Tax a bad idea concocted by Trudeau gang
KINSELLA: Digital Services Tax a bad idea concocted by Trudeau gang

Toronto Sun

timean hour ago

  • Toronto Sun

KINSELLA: Digital Services Tax a bad idea concocted by Trudeau gang

And PM Mark Carney pushing ahead with the tax has prompted U.S. President Donald trump to retaliate (L/R) US President Donald Trump looks on as Canadian Prime Minister Mark Carney tells the press they are not taking questions, following their one on one meeting and before the expanded bilateral meeting during the Group of Seven (G7) Summit at the Pomeroy Kananaskis Mountain Lodge in Kananaskis, Alberta, Canada on June 16, 2025. (Photo by Brendan SMIALOWSKI / AFP) (Photo by BRENDAN SMIALOWSKI/AFP via Getty Images) Swing, batter! This advertisement has not loaded yet, but your article continues below. THIS CONTENT IS RESERVED FOR SUBSCRIBERS ONLY Subscribe now to read the latest news in your city and across Canada. Unlimited online access to articles from across Canada with one account. Get exclusive access to the Toronto Sun ePaper, an electronic replica of the print edition that you can share, download and comment on. Enjoy insights and behind-the-scenes analysis from our award-winning journalists. Support local journalists and the next generation of journalists. Daily puzzles including the New York Times Crossword. SUBSCRIBE TO UNLOCK MORE ARTICLES Subscribe now to read the latest news in your city and across Canada. Unlimited online access to articles from across Canada with one account. Get exclusive access to the Toronto Sun ePaper, an electronic replica of the print edition that you can share, download and comment on. Enjoy insights and behind-the-scenes analysis from our award-winning journalists. Support local journalists and the next generation of journalists. Daily puzzles including the New York Times Crossword. REGISTER / SIGN IN TO UNLOCK MORE ARTICLES Create an account or sign in to continue with your reading experience. Access articles from across Canada with one account. Share your thoughts and join the conversation in the comments. Enjoy additional articles per month. Get email updates from your favourite authors. THIS ARTICLE IS FREE TO READ REGISTER TO UNLOCK. Create an account or sign in to continue with your reading experience. Access articles from across Canada with one account Share your thoughts and join the conversation in the comments Enjoy additional articles per month Get email updates from your favourite authors Don't have an account? Create Account Full disclosure and I confess: I campaigned for the Democrats. Now, not every Democrat lacks a soul. Many of them are decent. But quite a few of them, as recent events make clear, have become willing hostages of Jew-hating, democracy-destroying, Hamas-fetishizing crypto-Nazis. As a volunteer on Democratic presidential campaigns – for Hillary Clinton in 2016, Joe Biden in 2020 and Kamala Harris in 2024 – I was on the team that played against Donald Trump several times. In so doing, I learned three important things. One, Trump campaigned on killing free trade, and he's doing just that. He's got a mandate to kill free trade, in fact, from 77 million registered voters. Two, he may have written a book called The Art of the Deal, but he never, ever does a deal where he doesn't come out on top. Ever. Your noon-hour look at what's happening in Toronto and beyond. By signing up you consent to receive the above newsletter from Postmedia Network Inc. Please try again This advertisement has not loaded yet, but your article continues below. Three, he loves making the elites look bad. Those are the guiding principles in Donald Trump's political career, and – along with my friends Hillary, Joe and Kamala – I've never forgotten them. Despite his penchant for fibbing, Trump is pretty transparent about the big picture stuff. He is who he is. (Unfortunately.) Read More Which brings us to Friday afternoon, and Prime Minister Mark Carney learning the above-noted Trump Truisms ™ the hard way. It's unclear, at this point, whether Carney's political popularity is going to take a hit. But there's no doubt that the Liberal Leader has just experienced his first major policy and political failure. This advertisement has not loaded yet, but your article continues below. On Friday afternoon, Trump posted this on his Truth Social platform: 'We have just been informed that Canada, a very difficult Country to TRADE with, including the fact that they have charged our Farmers as much as 400% Tariffs, for years, on Dairy Products, has just announced that they are putting a Digital Services Tax on our American Technology Companies, which is a direct and blatant attack on our Country. They are obviously copying the European Union, which has done the same thing, and is currently under discussion with us, also. Based on this egregious Tax, we are hereby terminating ALL discussions on Trade with Canada, effective immediately. We will let Canada know the Tariff that they will be paying to do business with the United States of America within the next seven day period. Thank you for your attention to this matter!' This advertisement has not loaded yet, but your article continues below. Here we go again. Next stop: yet more '21st state' talk and Mike Myers pep talks. A screenshot from video posted to social media of Mike Myers, left, and Mark Carney. Photo by @MarkJCarney / X What's the 'Digital Services Tax,' you ask? Well, it's an attempt to squeeze revenue out big online service providers like Meta or X or TikTok. It's a tax grab, yes, first concocted by the Trudeau gang about a year ago. It was always a bad idea, as my colleague Brian Lilley has detailed in a kajillion opinion columns, because (a) the online elf-lords were simply going to pass along the cost of the tax to Canadian consumers, (b) it was going to create lots of red tape and government bureaucracy, and (c) it was going to place Canadian exports at risk, because the Americans had repeatedly said they were going to retaliate. And now, Donald has. Tariffs, back. Trade deal, gone. 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Anthony Gismondi: Celebrate Canada's birthday with these B.C. wines
Anthony Gismondi: Celebrate Canada's birthday with these B.C. wines

Vancouver Sun

time2 hours ago

  • Vancouver Sun

Anthony Gismondi: Celebrate Canada's birthday with these B.C. wines

As we celebrate the 158th anniversary of the founding of our country this weekend, chances are many of you will open a bottle of Canadian wine to enhance the celebration. Given the reluctance of any province to give up a dollar of alcohol income, it looks like free trade inside Canada as it pertains to wine, beer and spirits remains a dream. That leaves us to raise a glass of, fittingly, provincial wine to commemorate the founding of all the provinces and territories. In the West, it typically refers to British Columbia and a smattering of Ontario and Nova Scotia wines. In Ontario or Quebec, however, it refers only to their wines, as they continue to block direct shipments from B.C. and, for that matter, from each other. Discover the best of B.C.'s recipes, restaurants and wine. By signing up you consent to receive the above newsletter from Postmedia Network Inc. A welcome email is on its way. If you don't see it, please check your junk folder. The next issue of West Coast Table will soon be in your inbox. Please try again Interested in more newsletters? Browse here. Since the imposition of hefty U.S. tariffs on Canadian goods, there has been an urgency to break down provincial barriers and strengthen the economy. However, when it comes to alcohol, the 'free' in free trade is not in the cards. Alberta has recently approved the direct shipment of B.C. wines into Alberta but with two new tax barriers: a $3 flat tax per bottle, plus an ad valorem tax. The added cost will push already uncompetitive prices to a level that will price B.C. wine out of the market. Long story short, Canadian wine growers face another national birthday without the ability to sell their products to Canadians outside their home province. Perhaps they should demand a pipeline for wine. But rather than focusing on something unlikely to change in any meaningful way, let's look at some Canadian wines to celebrate our 158th birthday. Today, we searched B.C. Liquor stores to identify a few bottles of wine grown in British Columbia that should be accessible at most shopping locations and ready to serve on Canada Day. On Vancouver Island, the Blue Grouse Pinot Noir 2022 is one of several Island wines that is grabbing attention. The industry is expanding at a rapid pace and is particularly redefining its standards for maximum quality. Island Pinot has its style, and many around the world wish they could copy it. Black Hills Nota Bene 2023 continues the long-standing tradition of this label, which has been a cult wine for decades and a high-quality red blend since the late 2010s. The deep freeze all but wiped out the vineyard, so new plantings mean this is the last Nota Bene for a while. Equally worth considering is the 2023 Bona Fide, now available in government stores. The 2022 Laughing Stock Portfolio red blend is surprisingly drinkable despite its youth, displaying the balance you expect from a high-quality vintage. This would be fun to have with barbecued beef. There are several roses you can count on for their bright fruit, fresh acidity and mostly dry finish, including Clos du Soleil, $26; Dirty Laundry Hush, $20; Mission Hill Reserve, $25; Phantom Creek, $28; Unsworth Vineyards, $26. Finally, celebrating on July 1 should involve sparkling wine and any of the following sold in B.C. Liquor stores will do the job: Fitzpatrick Family Vineyards Fitz Brut 2020, $39; Frind Winery Brut, $30; Blue Grouse Charme De L'ile, $29; Gray Monk Odyssey Rose Brut 2020, $26; Monte Creek Living Land Sparkling Rose Organic, $25; Evolve Pink Effervescence, $25; Red Rooster Brut Rose, $25 or the Black Hills Brut, $52. $36.50 I 92/100 UPC: 626990332053 The 2022 Blanc de Blancs does not disappoint. The 100 per cent Chardonnay, with aromas of morning bakery and white flowers, attracts you to a palate that is a citrus-driven mineral storm, with notes of peach and what the winery describes as a slightly salty, buttery popcorn character in the finish. This bottle will disappear quickly, so stay nearby once it is opened — first class. $31.39 I 91/100 UPC: 808755006236 The warmer-than-usual conditions have contributed to this Naramata Chardonnay that displays a slightly richer texture that matches its complexity. Orange, tangerine, peach and hazelnuts combine to complement the oak, resulting in a well-balanced, delicious Next World Chardonnay reminiscent of Leeuwin Estate in Western Australia. The price remains a rare Okanagan bargain. $35.99 I 91/100 UPC: 696852117418 Silky, ethereal and more vibrant than most Pinot Noirs, the red fruit and savoury forest floor notes speak to the three distinct terroirs in the blend: the warmer Saison Vineyard, the historic and established Kiltz Vineyard, and Blue Grouse's younger estate vines, which supply the tension and acidity. Peking duck, anyone? $50.00 I 91/100 UPC: 058976052899 The first sparkling wine from Black Hills impressed me, but the second release, based on 2019 fruit, is even better. This 79/21 blend of Chardonnay and Pinot Noir offers more tension. The Chardonnay provides bright lemon and tangerine notes, complemented by floral scents, while the Pinot Noir adds texture, richness and red fruit flavours. After 40 months on lees, it has a creamy, chalky texture. This wine is harmonious in the glass. $53.99 I 91/100 UPC: 850451002104 The 2022 vintage marks Portfolio's 20th anniversary with a fragrant nose reminiscent of Napa reds, featuring notes of black cherry, cocoa powder, cedar, pipe tobacco and sweet oak on the palate. The wine has structure and texture but is surprisingly drinkable despite its youth. The tannins and spices suggest it will benefit from further bottle aging, making this an excellent investment. The blend consists of 51 per cent Merlot, 29 per cent Cabernet Sauvignon, 10 per cent Cabernet Franc, 6 per cent Malbec, and 4 per cent Petit Verdot and can be enjoyed now through 2030. • U.S. wine exports to Canada, its largest customer, experienced a significant decline in April. Shipments drop by 93 per cent, representing the most significant year-over-year decrease in monthly data from the U.S. Census Bureau since 2002. Two factors spurred this decline: First, Canadian consumers and government agencies are boycotting American wine in response to U.S. tariffs. Additionally, the United Kingdom and China, the two largest markets for U.S. wine producers, also imported less in April. According to data from the United Nations, Canada accounts for about one-third of the total value of U.S. wine exports. • The B.C. Crab Fishermen's Association and the Chefs' Table Society of B.C. will host the False Creek Crab Fest on July 6, from noon to 5 p.m., at False Creek Fishermen's Wharf. The event features a Dungeness Crab boil prepared by chefs Vish Mayekar and Johnny Bridge, accompanied by local beverages. Enjoy live music, games and family activities. General Admission Tickets are $70 per person, plus taxes, while day-of admission is $75 per person, plus taxes. They are subject to availability. Tickets include one crab plate, a sweet treat and two beverage-tasting tickets. For more information, visit the official website at False Creek Crab Fest. $29.90 I 88/100 UPC: 626990241591 Stoneboat presents a new label from hand-picked grapes at the Miller Road Vineyard that had a long, cool four-week fermentation in stainless steel tanks. The wine exhibits nuances of tropical fruits, baked pear and lime rind. The palate features bright acidity with a fruit-forward mid-palate powered by 9.3 grams of residual sugar that seamlessly integrates into the acidity and finishes with notes of bitter lime and lemon curd. This wine is ready to drink and would pair well with creamy Thai dishes or barbecued prawns. UPC: 8005829986230 Prosecco rosé has made quite a splash at retail, and especially on hot summer days, its appeal is easy to see. This blend of Glera and Pinot Nero was vinified separately in steel, with the Nero undergoing 16 hours of skin contact to produce the pinkish hue. This aromatic, fruity fizz is all about heady orchard blossoms, aromatics and just off-dry red berries. In Italy, on a warm summer's day, they pour this over ice and add a slice of orange to the glass. Cin Cin.

Under the finfluence
Under the finfluence

Winnipeg Free Press

time3 hours ago

  • Winnipeg Free Press

Under the finfluence

Opinion Alyssa Davies knows when a social media post has struck a chord with her tens of thousands of followers: the DMs (direct messages) pour in. 'Every week, people pour their hearts out over what they're going through financially,' says the 34-year-old financial influencer (or finfluencer), who has been writing about money for a decade on her blog Mixed Up Money. Davies finds she blogs less these days and posts more on multiple social media platforms, including TikTok, though her wheelhouse is Instagram, where she posts short videos about personal experiences with life and money. Her first-person narrative about money challenges and successes are what draws followers. It's not a unique formula and the insights can be quite banal (like allowing yourself some treat spending occasionally, even when you're trying to stick to a budget). Yet the intimacy of these financial insights are why hundreds if not thousands of finfluencers are captivating potentially millions of Canadian consumers. A recent survey of 1,000 Canadians by Tangerine Bank — looking only at TikTok (or 'FinTok,' the hashtag for users seeking financial advice) — point to finfluencers' growing impact, finding nearly nine in 10 using the platform believe it improved their financial literacy. In following finfluencers, 61 per cent note their posts helped them build at least $500 more wealth. The report ('#FinTok: the good, bad and straight-up wrong') found while the experience is mostly good, nearly one in four report following bad advice — most often related to investing. Among those individuals, more than 40 per cent lost more than $500. The report also illustrates how a new generation of consumers and investors are getting financial advice much like they consume other goods and services — for better and for worse, says Lora Paglia, chief operating officer at Tangerine. 'People want everything at their fingertips … from food deliveries to financial advice,' he says. '(Yet) not all advice is created equal and everyone has a unique financial situation.' Cautions aside, social media platforms — from TikTok to YouTube to Reddit to Instagram — are catching on because young consumers, especially, can learn about an intimidating topic in an approachable way, he adds. Finfluencers put the 'personal' in personal finance, and regulators like the Ontario Securities Commission are trying to understand their full impact. It recently published a report called 'Social Media and Retail Investing: the Rise of Finfluencers,' surveying 655 investors. Among its findings are 91 per cent of respondents are active social media users. Notably, 35 per cent of those respondents state making financial decisions based on finfluencer content. That more than one-third of Canadian investors could be following advice from largely unregulated financial content providers is concerning, says Meera Paleja, head of research and behavioural insights at the OSC. 'Their level of knowledge can vary greatly.' Finfluencers range from social media-savvy licensed advisers to those with no professional background in finance at all. Theresa Ebden, vice-president of the investor office at the OSC, notes the latter group can further be distinguished into two sub-groups: those posting content about money and investing who aren't being paid to promote a product; and those who are paid by a third party to promote a financial product. The latter group is of most concern to regulators, she adds. What's more, the OSC has reason to be concerned, given the findings of the second part of its study. It involved experiments with investors to determine finfluencers' impact and found respondents exposed to finfluencers' advice were more than three times as likely to purchase an investment mentioned in posts than those who were not exposed. 'Just seeing an investment talked about on social media dramatically increases the chance people will purchase it,' Paleja says. In the real world, the OSC is seeing the potential impacts, receiving more complaints about finfluencers — though most involve cryptocurrency, Ebden says. In contrast, at FAIR Canada (Canadian Foundation for the Advancement of Investor Rights), complaints about finfluencers have yet to arise. That doesn't mean it isn't a concern, says Jean-Paul Bureaud, executive director of FAIR Canada. 'The research (including the Tangerine study) generally shows that investors following finfluencers may be losing small amounts … so maybe they don't feel it's worth reporting.' Yet he can see how it can be potentially problematic, given finfluencers' unique and growing appeal. 'People like feeling part of a community, having peer-to-peer interactions and learning from others who have been through the same challenges.' Like any other financial literacy resource, finfluencer content can be 'a double-edged sword,' with the dangerous edge being those paid to promote products that may not be in consumers' best interest, Bureaud adds. The OSC study, however, did find potential solutions to better protect consumers. 'The greatest impact in the experiment was inoculation,' says Paleja. Like vaccines introducing a harmless piece of a virus to an immune system to recognize and fight off the real virus in the future, inoculation for investors involves introducing 'a weakened form of the misinformation they might encounter' on social media, she explains. Davies, who is completing her master's degree in financial psychology, offers some inoculation of her own, noting content consumers should be skeptical of any advice encountered online and they need to further confirm its veracity elsewhere before applying it to their own lives. Wednesdays A weekly dispatch from the head of the Free Press newsroom. Indeed, most followers she engages with don't blindly follow finfluencers. Rather, they see them as an entry point to learning more about subject matter they find intimidating, giving them confidence to learn more so they can make better money decisions. 'It's not about giving people perfect advice,' Davies says. 'It's really about helping them feel less alone on their financial journey.' Joel Schlesinger is a Winnipeg-based freelance journalist joelschles@

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