Possible metal found in ground beef: Michigan company issues recall across 5 states
Ada Valley Meat Company on Tuesday said recalled products were shipped to businesses and distributors across five states: California, Delaware, Illinois, Michigan and Pennsylvania.
The affected items came in 20-pound boxes containing four 5-pound bags of "Ada Valley Fully Cooked Ground Beef" from specific lots -- pack date May 28 with lot code 35156 and pack date May 30 with lot code 35157 -- the company said. The products subject to recall also bear establishment number "EST. 10031" inside the U.S. Department of Agriculture (USDA) mark of inspection, it said.
While no injuries have been reported, food safety officials are concerned that some of the recalled products might still be in institutional freezers, Ada Valley noted.
"We are taking this step out of an abundance of caution and in line with our core value: the safety and trust of our customers come first," Gerrit Rozeboom, the company's president, said in a statement sent to ABC News.
MORE: High Noon voluntarily recalls some vodka seltzer drinks that were mislabeled as Celsius energy drinks
The USDA Food Safety and Inspection Service advised institutions not to serve these products and instead throw them away or return them to where they were purchased.
"We are working closely with regulators to investigate the issue and have already implemented additional safety measures and quality checks to prevent future occurrences," Rozeboom told ABC News.
Customers with questions about the recall can contact the USDA Meat and Poultry Hotline at 888-674-6854 or email MPHotline@usda.gov.
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These days, one round of egg freezing typically costs between $10,000 and $15,000, says Natalie Crawford, MD, a reproductive endocrinologist and the co-founder of Fora Fertility. The procedure has gotten pricier in the last few years, but thanks to workplace benefits, it's also become more accessible. In 2024, 21% of companies with 500 or more employees offered benefits that covered egg freezing, up from 11% in 2020, according to a national survey. While wanting to freeze your eggs for future use is reason enough to go for it, we asked experts for the circumstances that make the treatment an even better investment. For some, this procedure takes the pressure off, ultimately making that sense of relief is worth the money, time, and emotional commitment. You probably already know: When you're younger, you have more eggs in your ovaries, and those eggs are typically more likely to result in a healthy pregnancy. Between the ages of 35 and 36, there's generally a big drop in both the number of eggs you have and the quality of those eggs, says Ellen Goldstein, MD, a reproductive endocrinologist and the co-founder of Beverly Hills Fertility. Before 35, patients are able to freeze an average of 15 eggs per cycle. Once they reach age 40 and above, that average declines to just 6 or 7 per cycle, according to data from Extend Fertility, a New York-based fertility center (this is not a nationally representative sample, JFYI). And because freezing your eggs is a numbers game—the more you have frozen, the more chances you have to get pregnant in the future—you want to freeze as many eggs per cycle as possible. You're also less likely to run into issues with egg quality before age 37, says Natalie Stentz, MD, an ob-gyn and fertility specialist. When experts talk about egg quality, they're referring to how likely the egg is to have genetic or cellular abnormalities, explains Dr. Stentz. According to the American Society for Reproductive Medicine, once you reach your mid-to-late 30s, your eggs are more likely to have a condition where they have the wrong number of chromosomes. It can lead to miscarriage, developmental issues, and birth defects. Fertility research is pretty limited, but a 2016 study published in Fertility and Sterility found that people who froze their eggs before or at age 35 had a 50% chance of having a live birth, whereas people who froze their eggs after 35 only had a 22.9% chance of the same outcome. This is not to say that this whole process is pointless if you're at the tail end of your 30s or even in your early 40s. You just might have to go through more cycles or do more transfers in order to end up with a baby. Those who start earlier may have better odds, thus getting more bang for their buck. No matter how old you are, if you'd like to have a bigger family, freezing your eggs could improve your chances of making more babies. Say you have your first kid at 35. By the time you're ready for your next round of trying for a baby, you could be 37 or older. Obviously, there is absolutely nothing wrong with that, but if you're worried about your odds of conceiving, freezing your eggs could make it easier. It might be helpful to know that not everyone will produce as many healthy, mature eggs in a single freezing cycle. If you're curious how many eggs you'd need to freeze at your current age based on your future family goals, Dr. Goldstein recommends checking out this calculator created by two reproductive endocrinologists. Though it's not a scientifically proven tool, it may estimate your chances of having a baby based on how many eggs you produce. After one cycle of egg freezing, your doctor might recommend additional rounds. 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