Singapore's largest craft beer festival is back at Marina Bay Sands from August 29 to 31
Discover over 100 craft beers from homegrown favourites and renowned international labels, including one-of-a-kind collaborations and unique pours making their Singapore debut. Choose from bold, hop-forward IPAs and rich stouts, to tart sours and clean-cut lagers. Some of the brands available include local breweries Lion Brewery Co., Alive Brewing and Ren Min, joined by a diverse mix of breweries hailing from the UK, Finland, Japan, Thailand and beyond.
Then, fuel up with chargrilled skewers from Meow Barbecue, American-style smoked meats from Smokeys BBQ, zesty tacos from Papi's Tacos and more. The good vibes continue with live sets from indie bands and DJs throughout the weekend.
This year's festival also introduces brewing masterclasses and live demonstrations led by industry experts, offering beer enthusiasts a hands-on look into the craftsmanship behind their favourite pints.
Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles
The Herald Scotland
an hour ago
- The Herald Scotland
Why The Barras reminds me of America and days gone by
Fear not. I'm at Randall's Antiques and Vintage Centre, deep in the heart of The Barras - the final stop in my wander through one of Glasgow's most unique institutions. As the crowds at TRNSMT pulsate to the sound of Biffy Clyro and Fontaines DC across the street, my girlfriend and I make our way through a somewhat empty Barras. It's not surprising. The temperature is pushing 30 degrees, a grim reality which is widely commented on at each stall we stop in. Lunch is served. (Image: Emily Page) I'm here to search for bargains, but also to try some of the unique food offerings on display. It doesn't take long to find some grub, of course, as we stop at Fellali Cafe. It's not really a cafe, to be fair, just a table behind which a lovely Iraqi woman named Wanda sells falafel, hummus, and potato patties, known as aruk, alongside handcrafted jewellery. 'I've been here for around five months,' she tells me. 'I began selling my jewellery, and then I thought I should sell some food as well. It's all vegan and very healthy.' Indeed, for £7; we walk away with a plastic takeaway container filled to the brim with falafel, fresh hummus, aruk patties, a special chili sauce, and crispy strips of samoon, an Iraqi seeded bread. Perhaps it was the heat, but I couldn't have asked for a better lunch, sitting on two chairs opposite a stall selling rows of Stretch Armstrong figurines. In C Section, where some of the largest stalls are located, including 'Sustainable Fashion Row', we stop at the well-known Cowpeople stall, branded as the UK's largest purveyor of vintage cowboy apparel. The shop is bustling, no doubt a result of the terrific social media presence cultivated by shop owner Kaitlyn De Biasse, as well as a recent Irn-Bru advertising campaign. De Biasse, a New Jersey native (like me) has seen her business explode in recent years, from a one-day spot purchased for £15 to selling cowboy boots and bolo ties to customers across the UK and mainland Europe. And of course, being from America, I have to take a photo of a cardboard cutout of our first lady - country music legend Dolly Parton. Feeling at home at Cowpeople. (Image: Emily Page) In a strange way, The Barras reminds me of home. As a teenager, I'd go to the Italian Market in South Philadelphia nearly every Sunday afternoon. Those days were some of the best, as we searched for cannoli and cheesesteaks among the many market stalls. Similar to The Barras, you could find just about anything there, from hot food to clothes and bric a brac. And of course, the people running the stalls mirror one another, despite their geographic distance. In Glasgow and in Philly, blue collar folk and recent immigrants are hard at work, clambering up the ladder of opportunity. Before long, it's time for a snack. Over in D Section, we stop at Cream Comes True, a brightly coloured stall selling Hong Kong-style bubble waffles. We have a bit of a wait, so after being handed a ticket by the lovely waffle maker behind the counter (who urges us to visit the Red Bull truck for a free beverage) we make our way around the surrounding market stalls. We walk past the well-regarded Pizza Cult and a shop selling different types of macaroni cheese, as well as a host of wee places hawking all sorts of interesting items. Ten minutes later, we're back for a slice of the action. Now, I love a thick and crispy waffle, but I have to say I was somewhat confused by the 'traditional Hong Kong' offering, which consists of a waffle folded in half and spread with butter, peanut butter, and sugar. Well, it blew me away, and at £5, not a bad price either. Hong Kong inspired Cream Comes True sells a range of waffles. (Image: Emily Page) Later, we visit the Fresh Pressed Terps stand in B Section, along a bustling thoroughfare shimmering in the midsummer heat. Orange juice for a fiver, pineapple and watermelon juice for £6, fresh squeezed pomegranate for ten quid. All are served in glass bottles, which you can return for a 50 pence rebate. 'Busy today?' we ask. 'Surprisingly not,' says the man behind the counter, as his compatriot holds a bottle under a silver spigot dripping with orange juice. 'The heat seems to be keeping people at home,' he adds. Indeed, it is hot, hot enough that stallholders are passing around ice lollies held in a chest freezer. 'You have to keep cool,' one woman tells another. Amidst the shiny offerings and the music blaring from the Red Bull truck parked near the exit, I see another side of The Barras. Piles of mismatched clothing, dusty knick-knacks, rows of DVDs, old bicycles lined up haphazardly; these are perhaps a more honest representation of the market's history. Stalls boast a wide range of goods. (Image: Emily Page) It's been years since the last police raid on The Barras, which once occurred with regularity, and I'm not one to judge the provenance of various items. I turn to mention this to my girlfriend, and immediately am told to hold my tongue and avoid noting these interesting circumstances out loud. Alas. We continue our trek through rows of antiques, pausing to peer into mirrors or examine the cost of various paintings (most unfortunately out of my price range). Read more: I see a plasticine statue of Jesus, bearing a sign which reads: "Sorry. I (s)ain't for sale" and as a devout fan, I have to take a picture. It is soon 2pm, closing time, and as we walk towards the car, the sun beating down on my black t-shirt, I reflect on days gone by. It is easy to glamorise The Barras, as I did with the Italian Market of my youth. It is quirky, fun, and certainly odd. But to do so risks failing to understand the deep cultural connection the market has to the working people of the East End, and indeed the rest of the city. Narratives about gentrification have their place, but The Barras should be appreciated for what it is. We should embrace this cultural gem as a profoundly unique and vibrant celebration of Glasgow, the new, the old, and everything in between.
Scottish Sun
6 hours ago
- Scottish Sun
Love Island feud ERUPTS as two Islanders storm off from each other after bitter clash
fiery row Love Island feud ERUPTS as two Islanders storm off from each other after bitter clash Click to share on X/Twitter (Opens in new window) Click to share on Facebook (Opens in new window) A BRAND new Love Island feud has sensationally erupted between two unlikely Islanders. In explosive scenes screened on the ITV2 show tonight, Toni was seen clashing with returning Islander, Blu. Sign up for the Entertainment newsletter Sign up 4 Toni clashed with Blu as he attempted to call her out Credit: Eroteme 4 He took aim at her during the Grafties Credit: Eroteme 4 She soon walked away from the conversation after telling him she 'didn't care' Credit: Eroteme As the Grafties took hold, Blu could be seen doing his best to meddle in the drama of his co-stars. One such moment saw him call out Toni in front of the entire group in a bid to question her on her actions which left her villa partner Cach in tears. As Cach won the award for most emotional moment after being left in tears over Toni's decision to re-couple with Harrison, Blu was quick to ask Toni about "how she felt" over the clip. Toni made it clear how everyone, including Cach, knew that she felt guilty and sad over the situation but it had now been resolved. She fired back at Blu for his questioning of her in front of the group. Later, the pair had a fiery argument in which they argued over the moment. Toni was left asking Blu why he asked how she felt when he already knew given that he watched it at home as a result of him being dumped from the Island. Blu stuttered as he attempted to get Toni to listen to his point before she told him she "didn't care" about the conversation and how he knew exactly what he was doing. As they continued to argue in circles, Toni stood up and walked away before Blu also got up and stormed off. He then branded Toni a "weirdo" in a harsh comment before going to fill his co-stars in on their frosty interaction. Love Island star Harry FINALLY admits to how he really feels about Helena after explosive love triangle He then mimicked her American accent in another bizarre moment. Commenting on the fiery row online, one viewer of the show said: "Blu pulled Toni for some airtime and left HEATED, while Toni left confused & not giving a single F." Before someone else commented: "Blu's angry because Toni's not giving him the argument he wanted, he wants to create drama to stay in the villa." As a third went on to write: "Blu crashing out and Toni sitting there composed like the queen she is. What a loser! Very strange creature."
The Independent
9 hours ago
- The Independent
Hulk Hogan was ‘being run into the ground' before he died with work schedule while dealing with 25 surgeries in 10 years
Hulk Hogan admitted he was struggling with his health in the year before his sudden death Thursday and some of those close to him thought he was taking it too far, The Independent has learned. But others close to him said it was just his way, and that he insisted on being on the road and showing up to meet fans because he was 'running the show'. Jimmy VanderLinden — who goes by "Jimmy Van" online and founded the professional wrestling publication Fightful — alleges he spoke with people close to Hogan who were upset at his heavy work schedule. "People close to Hulk Hogan had told me they weren't happy that his management team was 'running him into the ground,' promoting his beer brand over the last year," VanderLinden wrote in a social media post. The 71-year-old wrestler, whose real name was Terry Bollea, had been promoting Real American Beer, which used his likeness for its branding, in the last few months of his life. The company provided The Independent with the following statement: 'Hulk Hogan wasn't being 'run into the ground' — he was running the show. As the co-founder of Real American Beer, this brand was his vision from day one. He led by example, insisted on being on the road and showed up because he wanted to. Not for money. Not for press. For his fans. He built this for them — and no one was going to stop him from showing up and shaking every hand. That's what being a Real American meant to him.' A spokesperson for Empire Agency, which repped Hogan but had no involvement in Real American Beer or its marketing push, told The Independent they also thought he was pushing too hard before he fell ill. 'We also thought that he was going too far with his health, but we couldn't do anything, because of his deal with the promoter and some other representative dealing with this beer business,' the spokesperson said. Rumors swirled on social media in the weeks before his death that Hogan had health issues. Last month, Todd Clem — otherwise known as "Bubba the Love Sponge," a radio show host with a long and sordid history with Hogan — told his listeners that "allegedly Hogan is in the hospital and I've heard people say that he might not make it." Hogan's management and family denied the claims. The wrestler's wife, Sky Daily, said at the time that he'd only undergone neck surgery. His friend, former WWE personality and longtime in-character manager Jimmy Hart, insisted in a post that Hogan had recently been singing karaoke. The post has now been removed. A spokesperson for Hogan told The Independent last week that Hogan's surgery had "indeed been successful" and that there was "no reason to panic." "He just needs from time to time a medical check up," the spokesperson added. But by July, Clem hadn't changed his tune, warning listeners that "I don't know if we'll ever see Hogan again." On July 21, just days before the WWE icon's death, Clem wrote an update on X, citing people close to Hogan, that the wrestler had been moved from a hospital "to his home in a hospital bed with private doctors." "Transfer was done in secrecy — unmarked ambulances, garage entry, middle of the night," Clem wrote. The Clearwater Police Department said during a brief press conference that Hogan was "experiencing a serious medical related issue" when they arrived. He died after he was transferred to a hospital. Hogan addressed his health when he last September appeared on an episode of fellow WWE star Logan Paul's"Impaulsive" podcast. Hogan noted at the top of the show that he'd been up until 3:30 am the night prior, and mentioned he'd only gotten two hours of sleep another night that week. When asked by Paul's co-host, Mike Majlak, if he needs sleep, Hogan says he does, and noted that when he doesn't get enough sleep, it hurts his back. 'Oh God yeah bro, if I don't man, my back and everything..." Hogan says, implying his back will hurt if he doesn't get enough sleep. He then told the men about all of the surgeries he's needed in the last decade. 'I've had like 25 surgeries in the last ten years. Ten of them were back surgeries,' Hogan told Paul. 'Nobody told me this gimmick stuff was fake. I've had 10 back surgeries, both knees and both hips replaced, shoulders — everything.' Hogan was active in professional wrestling across a number of companies from 1977 to 2012. Despite the staged outcomes, the slams and slaps and chair shots were real, and took a toll on his body. He recalled advice he received from the legendary Andre the Giant about protecting his body in his early career. 'Andre used to tell me, 'Boss, don't fall down. You won't get back up,'' Hogan said. 'It was like a 22-foot boxing ring that had lumps in it, boards sticking up—it was horrible.'
