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McDonald's Closes Restaurants, Scraps Starbucks Rival

McDonald's Closes Restaurants, Scraps Starbucks Rival

Miami Herald26-05-2025
McDonald's has announced it is closing its CosMc's restaurants, which had been described as an attempt to rival Starbucks, with "CosMc's-inspired flavors" instead being deployed to conventional McDonald's sites as part of an "upcoming U.S. beverage test."
Newsweek contacted McDonald's for comment on Monday via email outside of regular office hours.
McDonald's announced it was launching standalone CosMc sites, named after a McDonaldland alien mascot, in 2023 with restaurants planned in Illinois and Texas.
CosMc focused heavily on hot and cold drinks in a move the BBC suggested was aimed at competing in the "fast-coffee space" with companies such as Starbucks and Dunkin' Donuts.
Closing its CosMc sites suggests McDonald's has failed to build a competitive rival to these big hitters in the beverage market, though the company insists it will be applying lessons learned to its other restaurants.
In a statement released on May 23, McDonald's said that from late June it would be "closing all standalone pilot CosMc's locations on a rolling basis and discontinuing the CosMc's app."
However, the company also said that, "building on the insights" it gained from the CosMc pilot, "CosMc's-inspired flavors will be landing at McDonald's as part of the upcoming U.S. beverage test."
According to ABC News, McDonald's ended up opening eight CosMc's restaurants or drive-through sites, one near its Chicago headquarters and the other seven in Texas, with an initial plan to open 10 in the Lone Star State. However only five of the CosMc's branches were still open when Friday's announcement was made.
The locations focused heavily on drinks such as churro frappé and boba drinks, with a smaller selection of food including McDonald's classics like the McFlurry and McMuffin.
However, the launch in December 2023 coincided with a boycott campaign targeted at McDonald's after a franchise in Israel said it would donate meals to the Israel Defense Forces following the October 7 2023 Hamas attacks.
In its statement, McDonald's said: "What started as a belief that McDonald's had the right to win in the fast-growing beverage space quickly came to life as a multi-location, small format, beverage-focused concept. It allowed us to test new, bold flavors and different technologies and processes without impacting the existing McDonald's experience for customers and crew.
On X, formerly Twitter, David Henkes, a food and beverage industry expert, wrote: "Some of the least surprising news, particularly since they're now rolling many of the innovations into the broad McD system. But that's what an innovation incubator is for."
The remaining CosMc's restaurants will now close down. It remains to be seen how many of their products will be introduced to mainstream McDonald's branches as part of the company's upcoming "beverage test."
Earlier this month, McDonald's announced it was seeking to recruit "up to 375,000 restaurant employees" across the United States over the summer of 2025.
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After 32 years, this S.F. restaurant family is back with a new contemporary Vietnamese spot
After 32 years, this S.F. restaurant family is back with a new contemporary Vietnamese spot

San Francisco Chronicle​

time13 hours ago

  • San Francisco Chronicle​

After 32 years, this S.F. restaurant family is back with a new contemporary Vietnamese spot

Life wasn't easy for Dennis Wong after the fall of Saigon. He abandoned his family's noodle business, fled Vietnam, was robbed by pirates and lived in a Malaysian refugee camp for two years before making it to San Francisco. Then he met his future wife, Annie Wong of Hong Kong. Together, they opened a restaurant together on Clement Street: Le Soleil, which would go on to be a treasured Vietnamese staple for over 30 years. Now, the restaurant has expanded with a second San Francisco location in Stonestown Galleria. This newest rendition of Le Soleil also has two more creative forces: the Wong's daughters, Bianca and Kandyce. They grew up working in the original restaurant, and after years of exploring their own passions, they've returned to put a modern spin on the family business. This is the latest example in San Francisco of a second generation stepping in to preserve their family's legacy through food. Last year, New Song Hong Kong in Chinatown reopened following four years of closure, thanks to the efforts of the owners' adult children. In 2022, the son of the Bodega Bistro family — with pandan cocktails and caviar. Bianca and her father teamed up on a new menu for Stonestown that features a mix of classic and contemporary dishes, such as the Blue Shrimp Aguachile, a Mexican-inspired raw shrimp with Thai chile sauce. Her time working at other San Francisco restaurants — the now-closed Farallon, which specialized in seafood, and Abacá, which has gained national attention for its contemporary Filipino cuisine — gave her a different perspective, she said. 'I wanted this menu to reflect who Kandyce and I are as people,' she said. 'We definitely wanted more contemporary things on it, things that felt like it reflected the fact that we grew up in San Francisco where there's just so many cultures.' One of the most ordered items since its opening two weeks ago is the Pho Risotto, a twist on the Vietnamese soup typically made from beef stock. Instead of noodles, the carb of the dish is a creamy risotto, and in lieu of sliced beef, a flavorful beef rib is placed on top along with pickled Fresno peppers. An unexpected highlight is the chimichurri — a bright green, zesty addition whose acidity pairs well with pho's beefiness. Bianca first got inspiration for the dish after a trip to Vietnam with Dennis in 2019. They went out for pho together one morning, and Dennis, speaking in Chinese, went through different ingredients that might be added to the dish. One such ingredient was huángyóu, which Bianca translated as butter — a strange addition to pho, she thought at the time. She decided to try it, playing around with a dish that could combine a carb, broth and butter. Eventually, the pho risotto was born. Earlier this year, when finalizing the dish, she realized she had made a mistake: Although huángyóu indeed can mean butter, it also can mean bone marrow. Dennis meant the latter. 'So that dish really just came because my Chinese is not as good as we thought it was,' Bianca said. The menu also offers a variety of classic Vietnamese dishes, such as Lap Mei, a rice bowl with pork jowl, sausage, vegetables and a runny egg. The signature quail, which is flambéd tableside with rum and served with lemon pepper sauce, is a repeat item menu from the original location. In the next few weeks, the new Le Soleil will also offer a full bar and cocktail menu created by Spencer Vivos, the bar manager of Abacá. There's Vietnamese coffee and egg foam in the espresso martini, and makrut lime leaf and lemongrass in the margarita. If you visit the Stonestown location, whose opening in mid-June attracted guests such as San Francisco Mayor Daniel Lurie, you'll probably see Annie, the matriarch and restaurant designer, greeting guests. Annie designed the first location with limited freedom to customize it, she said. The old space is smaller, darker and more traditional to Vietnamese culture. With 88 seats, she's used this bigger space to create a calm, minimalist atmosphere filled with live trees and flowers, walnut wood and cream walls. Kandyce, who also helps out with front of house, designed the menus and uniforms. The menus feature red accents and a Chinese stamp that translates to 'sun,' and the uniforms come in multiple colors with Le Soleil's classic sun logo. Her designs are inspired by Chinese brush painting, which she did with her sisters growing up. Le Soleil is one of several restaurants that have opened at the Stonestown Galleria in the past few years, increasing traffic to the mall. Other popular businesses include Marugame Udon, YiFang Taiwan Fruit Tea and Kura Revolving Sushi Bar. '[Stonestown] has become kind of like a food hub here, especially for Asian food, and that was just something we wanted to be part of,' Bianca said. With this new edition of Le Soleil, the entire family is able to build on the legacy that Dennis and Annie started over three decades ago. 'I think we all balance each other out a lot, the four of us,' Kandyce said. 'It just makes sense.'

Libertyville and Wilmette athletes run, leap their way to ‘American Ninja Warrior' semi-finals
Libertyville and Wilmette athletes run, leap their way to ‘American Ninja Warrior' semi-finals

Chicago Tribune

time14 hours ago

  • Chicago Tribune

Libertyville and Wilmette athletes run, leap their way to ‘American Ninja Warrior' semi-finals

With calculated leaps, displays of strength, and races up a 14.5-foot curved wall, both a Wilmette doctor and a Libertyville High School student have advanced to the semi-finals of the NBC-TV American Ninja Warrior competition show by making it through the athletically demanding obstacle course. The semifinals for the show, where the ninja course tests participants' strength, agility and balance, will air this month. The segment featuring Steven Bachta, 44, of Wilmette, a pediatric doctor at NorthShore Evanston and Highland Park hospitals who also teaches medical students and residents, is set to air Monday, July 14, and that of his fellow ninja contestant Kenzie Hughes, 16, who will be entering her senior year of high school and hopes to go into physical therapy, will air July 28, according to NBC spokespersons. Bachta and Hughes know each other from training at ninja gyms in the area, he said. 'It's kind of a small world,' he said. 'She's an amazing ninja, and she's been doing it since she was very young.' 'The ninja community has been amazing, and it's kind of a tight-knit and smaller community,' Bachta said, describing how many ninja athletes train together at local facilities. 'It's always fun to talk to the kids about what it's like to be on the TV show, because a lot of them want to eventually do that.' Both Bachta and Hughes learned about the NBC show by watching it on television — or, in Bachta's case, by his young daughters watching American Ninja Warrior Junior and then wanting to compete. Hughes started watching the show about eight years ago and her family supported her interest, taking her to an ANW-inspired gym in Chicago where a younger Hughes 'fell in love' with the sport. And during COVID, her father Chris Hughes even built a mini course in the backyard. Bachta, whose moniker on the show is 'Docta Bachta,' took his first real leap into the sport after the pandemic ended. 'It just so happens, Chicago has like, five or six really good ninja gyms,' he said. 'And so once the lockdown was lifted, we kind of ventured out to these gyms.' He trains at the Ultimate Ninjas North Shore facility in Glenview, along with his two daughters. Sydney, 10, was ranked third at the World Ninja League Championships in Greensboro, North Carolina in June, and Logan, 7, ranked 10th at the same championships, he said. That makes both of them around the same age Hughes was when she got interested in ninja. 'Like a dream come true' Hughes started gymnastics at 2 years old, and had also done flag football, figure skating, softball, soccer and a 'bunch of random sports.' Hughes' mother Mia Hughes said her daughter had previously applied to be on American Ninja Warrior Junior, but was ultimately not selected. When the age to enter the American Ninja Warrior was lowered to 15, the teen jumped at the opportunity. Mia Hughes talked about the moment they got the call, at eight o'clock on a Wednesday evening. 'I ran the phone up to her, I filmed the call … it was like a dream come true,' Mia Hughes said. The outpouring of support the teen saw from friends and family was 'overwhelming,' Kenzie Hughes said, and going to Las Vegas to be in front of tv cameras was 'nerve-wracking.' But while she struggled with all the cameras watching her, when she got to the starting line, it all dropped away, she said. Hughes said she also got to meet numerous other ninja competitors while in Vegas and that they shared advice and tips. 'Everyone's there to support each other, and it doesn't matter how you do or they do, it's just, all together we want to be the best we can.' Despite the physicality of the sport, it's 'way more mental than physical,' Hughes said. She had to change her mentality, she said, after she became too focused on perfection. 'It was really helpful to be on the show, because then that's where I realized — I really do love the sport and I want to keep going and try to be the best I can,' Hughes said. For her parents, their daughter's skill and passion for ninja came as a surprise. 'It's great to see her shine, and when she took that starting line … I was just really proud of her,' Mia Hughes said, wiping her eyes. But the lessons she wants her daughter to take away from the experience aren't about success. Instead, they're about failure. Her daughter used to be 'really, really hard on herself,' Mia Hughes said, so it was heartening to hear her talk about rediscovering the love of the sport. 'Everyone fails, no matter what…Failure, it happens, and that's a thing in life,' Mia Hughes said. After high school, Hughes plans to pursue physical therapy studies in college, drawing from her own experiences handling injuries and pains. She hopes to attend school in Florida to be close to her older sister Kylie. She doesn't plan on giving up on ninja, however, saying she will be applying for next season as well. Encouraging blood donations Bachta, who has competed twice before on American Ninja Warrior, teaches in addition to his role as a pediatric doctor. As director of pediatric education at NorthShore, he's a clinical assistant professor at the University of Chicago's Pritzker School of Medicine. He works 24-hour shifts at the Evanston and Highland Park hospitals, likening the shifts to those of firefighters, he said, because it involves being on call even when he's sleeping. 'You always have to be ready to go. You can lay down and rest, but at any moment, you could have to rush to a delivery or the emergency room, and you have to be sharp,' Bachta said of the lifestyle. 'It's not really sleep when you're there. It's more just like resting until you're needed.' Because of his schedule, Bachta said he is able to have more flexibility when it comes to ninja training and also competing on NBC. This season's shows taped last September in Las Vegas, requiring the contestants to keep their lips sealed about the results for the past 10 months. 'It makes it a little challenging,' Bachta said of the travel requirements to appear on the show. 'But it works. My colleagues have been great and understanding.' His group of fellow ninjas trains at other ninja facilities besides the Glenview one to get a feel for different obstacles, Bachta said. The group also trains at night, largely because the NBC show films at night, sometimes all through the night, he explained, and he wants to be conditioned to get into athletic mode in the late hours. Bachta is competing to encourage people to donate blood. He's been donating since he was a student at Maine East High School in Park Ridge, and said now that he's a doctor, he sees firsthand how critical blood transfusions are for trauma and ER patients, cancer patients, and mothers who hemorrhage. 'In high school, I donated because I thought, 'I can do this and help people,' but now as a doctor, I can see this full circle,' he said. He still donates on a regular basis.

Golden Hour: The ‘RHOA' Season 16 Reunion Looks Brought The Shine
Golden Hour: The ‘RHOA' Season 16 Reunion Looks Brought The Shine

Black America Web

time18 hours ago

  • Black America Web

Golden Hour: The ‘RHOA' Season 16 Reunion Looks Brought The Shine

Source: Paras Griffin / Getty If there's one thing the ladies of The Real Housewives of Atlanta know how to do, it's show up and show out—especially when the reunion lights come on. Season 16 gave us a fresh mix of calculated shade, returning heat, and new faces who knew how to keep the cameras rolling. From shifting alliances and high-key reads to personal evolution and on-screen entrepreneurship, this season reminded us why Atlanta continues to hold its place as a cultural force and fashion hub in the Bravo universe. Throughout the season, the cast's fashion choices gave us hints of their opulent status. Whether it was luxury labels at lunch, daring streetwear on girls' trips, or head-to-toe glam at social events, every outfit told a story. However, this year's reunion was a different story, as the ladies stole the fashion finale, eclipsing all shade in bright, chic yellow looks. The 'RHOA' Season 16 Reunion Related Stories And not just any yellow—golden, radiant hues that shimmered across the stage and added to the opulent vibe the ladies already possess. It was a unified color story, but each woman interpreted the theme with her own flair, sending a message that while the sisterhood may not always be solid, the style game stays synced. This year's reunion looks are more than just outfits—they're statements. The color stories, silhouettes, and styling choices speak volumes about each woman's storyline, status, and aura. From goddess-like glamour to bossed-up elegance, here's a breakdown of who wore what, and how each lady snapped! Golden Hour: The 'RHOA' Season 16 Reunion Looks Brought The Shine was originally published on We watched Shamea's flower bloom this season on 'RHOA', and that extended to her reunion look. The new peach holder wore a floral gown by Rian Fernandez Atelier. Porsha brought the drama in a divine look by Rey Ortiz. With a golden mirror bodice and flowing skirt, Porsha was a stand-out is the flamboyant look. Phaedra Parks took a bold risk in a Grecian-inspired look by Ivy Showroom X , courtesy of @lethanhhoa_official, which has fans debating whether they love or hate it. We have a feeling Phaedra would be happy that she has everyone talking. After dropping a successful album this season while navigating a difficult separation from her partner Ralph, Drew Sidora looked like a phoenix at the reunion in this feathery look. Styled by Mickey Freeman, Kelli capped off her first season on the franchise in this custom dainty Kristina K gown. 'People can duplicate what you do, but they can't replicate who 'YOU' are 🫶 ~ KP' she appropriately captioned a photo on Instagram. 'RHOA' newbie Angela Oakley looks fabulous in a sparkling Valdrin Sahiti gown. She captioned the image, 'When you're that GIRL you don't need TO DO MUCH.' Cynthia Bailey's glam is on point. The 'RHOA' veteran kept it elegant and classy in a look she described as 'Simple, chic, classic & old Hollywood.'

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