logo
AI revolution: Navigating the promises and perils of a new era

AI revolution: Navigating the promises and perils of a new era

At electronic health records innovator ModMed, its proprietary artificial intelligence application, ModMed Scribe, has been trained on millions of patient encounters. It is improving how doctors interact with, diagnose, and care for patients to improve office workflow.
JM Family Enterprises use AI-powered tools to help create and test new applications. This is improving the quality of software development and reducing the time required to produce requirements and test cases by approximately 30%.
A contact center platform with AI capabilities at BankUnited is exploring how sentiment analysis can help bankers and customers find the solutions that best fit a given situation.
Miami Dade College, in collaboration with Microsoft, is applying the technology company's 365 Copilot AI-powered productivity tool atop its suite of applications to drive staff and faculty efficiency. Since implementation, nearly one year ago, adoption is over 90%, which is impressive, understanding that it's a brand-new tool, according to Antonio Delgado, the school's VP of Innovation and Technology Partnerships. This is simply some novel large language (LLM) model application; it's facilitating efficiencies across the school's technology suite.
'The results that we see even before getting to a full year of implementation is an enormous number of hours saved by leveraging the tool,' Delgado said. 'We see greater satisfaction. We see the productivity. And at the end, the outcomes with our students are better communication and better sense of belonging.'
AI's promises and potential perils were explored during the recent AI Revolution Roundtable. Held at the Miami offices of the South Florida Business Journal and moderated by Andrew Duffell, president of the Research Park at Florida Atlantic University, leaders from some of the region's leading private and public sector employers discussed the challenges they're facing with artificial intelligence.
Deploying AI in the workplace
From the debut less than two years ago of generative AI applications like ChatGPT, companies today are turning to agentic AI. These systems can autonomously make decisions and act to achieve goals, often with minimal human intervention.
Already, AI in all its forms is delivering a 'noticeable shift from prioritizing large, transformative use cases to simply understanding how to best integrate AI into routine tasks,' said John Damalas, group VP and CTO with JM Family Enterprises, the Deerfield Beach-based automotive distributor and services company. AI is creating an evolving narrative that positions it as a support tool for human-led activities, rather than a total replacement for cognitive work.
JM Family's AI Center of Excellence has developed governance frameworks via its AI Council, a cross-functional team that promotes AI initiatives and ensures strategic alignment. It prioritizes responsible AI use with a 'formal process to review use cases for transparency and compliance with regulations, including monitoring proposed regulations in relevant jurisdictions,' Damalas said.
Julio Jogaib, CIO with BankUnited, shared that employees must be trained on AI's best uses to advance their organization. This includes creating governance protocols to create standards and guardrails for proper AI usage by the workforce and organization.
BankUnited's vendors are using AI in the applications they provide. Jogaib works to ensure the bank and its vendors 'have governance in place surrounding usage, data privacy, and other areas,' he said. It's especially important when client data is being used by vendors to train their systems.
'There is a lot of legal apparatus that needs to be in place and monitoring on what's being done by these platforms,' Jogaib said. 'They may say that they are not using our data. But you have to verify that.'
As a health care technology company, ModMed works to ensure the company and its partners have the rights to use data or documents in the development of its platform, from widgets, chatbots, agents or generative AI. Daniel Cane, the company's co-founder and co-CEO, represented ModMed on the roundtable.
'They might have an asterisk by it now and say, 'if you use this new AI agent, we're collecting information to understand how our agent works and better train it in the future,'' Cane said. 'Be careful when you're using third party tools to understand how they're going to use your data.'
Jogaib put it more fundamentally: 'You need to have people inside the company capable of thinking.'
Training next-gen users
Two cohorts of 'students' are emerging in the AI realm. One will be those traditional students in classrooms who are learning coursework to prepare them for future careers. Second are employees who are learning skills - including the use of AI - to serve their companies or future career opportunities.
Technology has changed education delivery. Think back to the pandemic, when classrooms from grade school to higher education embraced portable devices and remote learning. AI is continuing that evolution. It's 'personalizing the education journey,' Delgado said. It can identify in-demand jobs, and the skills, degrees, or certificates needed to pursue them.
The emergence of LLM applications, like ChatGPT, has students asking a question of the application, then copy/pasting the answer into their schoolwork. How do educators, or even employers, ensure students or workers actually learn and know the material?
'That's a big challenge that I see… the student is not doing the thinking anymore,' Delgado said. 'It's having the skills to embed AI in what you do and still add value, to defend the answer, to think about the abstract. We need to work on changing the way that academia is not only teaching but also assessing learning. Because if not, there is no learning happening.'
JM Family invests in workforce development and views AI as an enhancement, not a replacement, for human capability. A critical part of its AI Center of Excellence is giving associates the tools and training needed to learn about AI and understand how to leverage it within their work.
The roundtable's moderator, Andrew Duffell of Research Park at FAU, wondered how ModMed is encouraging employees to integrate their own knowledge with AI. Cane explained that the expectation is that employees are problem solvers and eager learners, and they arrive with a fundamental understanding of AI and its potential uses in the organization. Employees' natural curiosity must have them exploring how AI can be a tool to improve effectiveness, he emphasized.
'We are an employer that's using AI throughout our company, whether it's finance, accounting, marketing, software development,' Cane said. 'But we're also creating our AI to solve problems out in the wild.'
AI's misperceptions, challenges and threats
'The belief that AI will automatically enhance processes and products can be inaccurate,' Damalas said. 'Similar to the digitization trend of the late 1990s and early 2000s, integrating AI into a business process with considerable inefficiencies may only heighten those inefficiencies, unless the process or product is carefully assessed concerning the specific outcomes or goals that AI is supposed to achieve within its context.'
AI can create workplace challenges. According to Damalas, one involves managing change and promoting psychological safety for users as they adopt these technologies. He believes it is essential to address concerns that AI and other emerging technologies may replace jobs and instead encourage users to perceive them as enhancements to their skills and capabilities.
Another will be how industries, such as health care, banking and financial services or education, for example, work with policy makers to enhance future regulations around AI.
ModMed works with industry governing bodies to advocate for responsible AI applications and implementation. Internally, the company ensures its use of data complies with patient privacy laws, as well as emerging AI responsible-use and transparency guidelines.
A company like ModMed's unique place as a developer and user of AI also gives it a role to play as advisor to governing bodies.
'Now is the time to be working with policy makers,' Cane said. 'It's essential that we bring policymakers and governing bodies up to speed on how this content and how this technology can be used in a way that can help people, and try to prevent people from getting hurt by it.'
Where some may see regulators or governing bodies as 'the enemy,' Jogaib said the pace of industry innovation places developers and users in an important role as advisor.
'We call regulators our partners,' Jogaib said. 'We show them what they are doing, how we are doing it. We allow them to ask questions and through those questions they not only understand better how we are doing things, but they also take feedback. There must be this interaction, this exchange of experience.'
As with any technology, strong internal policies can help thwart misuse and external threats. Companies must bolster and update their cybersecurity apparatus, Jogaib affirmed.
Besides, as regulated industries, health care and banking, even education, face the prospect of government involvement - even suspension or revocation of licensure - should they not protect data or otherwise not meet regulations.
Dispelling misperceptions
Even as AI goes from headlines to frontline use in the workplace, developers and employers are still working to dispel fears and misperceptions that AI will replace workers.
In physician practices, Cane said that AI won't replace doctors. Rather, its ModMed Scribe platform is helping doctors focus on practicing medicine, as opposed to rote tasks and administration 'and all of the back office overhead on billing and collecting and working on payers and all the things that happen in the middle where a doctor wants more than anything just to focus on the human being in front of them, the patient,' Cane said.
'It's not uncommon for doctors to spend two or three hours after work in what we call, 'pajama time,' catching up on their notes,' he said. His AI platform takes notes during the visit, writes prescriptions, orders and reviews labs, and handles other documentation - even following up with the patient to ensure compliance.
From a more fundamental approach, Delgado noted that organizations need to educate their users - employees, customers, even students, in the case of educators - to ensure they're learning and using best practices.
'We need to really educate our constituents from that perspective about how to leverage it in a positive way, while still making sure they are open to including it as part of the journey,' he said.
To Delgado, as business and society embrace agentic AI, or any AI applications for that matter, it still requires human intervention to supervise and hold AI accountable for its outcomes. 'Hallucinations' or incorrect responses remain a serious concern whose prevention requires human oversight.
While future autonomous AI presents some dangers, the evolution brings tremendous promise.
The embrace of AI 'is not an isolated event. It's a team sport,' Delgado said. 'Everybody, every function, no matter what type of company it is, has a place in the AI game, even if they don't know that yet.'
Orange background

Try Our AI Features

Explore what Daily8 AI can do for you:

Comments

No comments yet...

Related Articles

English cricket goes into bat with bulk of £520m Hundred windfall
English cricket goes into bat with bulk of £520m Hundred windfall

Yahoo

time8 minutes ago

  • Yahoo

English cricket goes into bat with bulk of £520m Hundred windfall

English cricket's governing body will on Wednesday hail a landmark moment for the sport when it announces that three-quarters of the deals to bring in new investors to The Hundred have been completed. Sky News understands that the England and Wales Cricket Board (ECB) plans to issue a statement confirming that it has received proceeds from the sale of stakes in Birmingham Phoenix, London Spirit, Manchester Originals, Northern Superchargers, Southern Brave and Welsh Fire. The two other franchise deals - involving the Oval Invincibles and Nottinghamshire's Trent Rockets - will be completed on October 1, the ECB is expected to say. One insider said a statement was likely to be issued on Wednesday, although they cautioned that the timing could slip. When all eight deals are concluded, they will generate a collective windfall of £520m for the sport's strained coffers. Last week, Sky News revealed that unresolved talks between India's richest family and Surrey County Cricket Club - which hosts the Oval Invincibles Hundred team - were threatening to delay the delivery of a vast windfall for the sport. One of the outstanding issues relates to the name under which the Oval Invincibles will play in future years, with the Ambani family keen to use a derivative of the Mumbai Indians brand that it also owns. This week's announcement will come after months of talks after the ECB and the eight Hundred-playing counties agreed exclusivity periods with their preferred investors. The backers include some of the world's most prominent financiers, billionaires and technology executives. Following protracted talks, the ECB has agreed to revised terms with the investors, with host venues now retaining control of their teams' intellectual property rights. The investors will also hold an effective veto over future expansion of the Hundred, while the ECB will be barred from launching any other short-form professional version of the sport while the Hundred remains operational. Meanwhile, the governing body will retain full ownership of the competition itself as well as controlling the regulation of it and the window within which it can be played each year. The ECB has been waiting for investors in the eight franchises to sign participation agreements since an auction in February which valued the participating teams at just over £975m. Some of the deals involve the investors owning 49% of their respective franchise, while India's Sun TV Network has taken full ownership of Yorkshire's Northern Superchargers. The proceeds of its stake sales will be distributed to all of English cricket's professional counties as well as £50m being delivered to the grassroots game. The windfalls are being seen as a lifeline for many cash-strapped counties which have been struggling under significant debt piles for many years. The most valuable Hundred sale saw a group of technology tycoons, including executives from Google and Microsoft, paying about £145m for a 49% stake in Lords-based London Spirit. This year's kicks off next week with fixtures including a clash between the two London-based franchises. The ECB declined to comment.

8 signs that you should leave a restaurant, experts say
8 signs that you should leave a restaurant, experts say

New York Post

time9 minutes ago

  • New York Post

8 signs that you should leave a restaurant, experts say

Not every restaurant outing offers a five-star experience — and diners don't always need to taste the food to know something is off. From management gaps to social media hype, key signs can tip you off early to a disappointing experience, say restaurant insiders. These red flags suggest a restaurant may be struggling with service, quality, or culture, according to experts. Any of these sound familiar when it comes to a restaurant you know? 1. There's no management presence 'Great managers are visible,' Salar Sheik, a restaurant consultant based in Los Angeles, told Fox News Digital. 'They touch tables, support staff, and keep the energy up.' In addition to operational duties like working with vendors and managing inventory, managers should be greeting customers, taking their feedback, and helping out servers as needed, according to Indeed. 'If you can't tell who's in charge, it might be because no one is,' Sheik warned. 7 From management gaps to social media hype, key signs can tip you off early to a disappointing experience, say restaurant insiders. hedgehog94 – 2. It's overloaded with influencers While social media influencers can boost a restaurant's identity and draw people in, experts note they could be getting freebies or special treatment. 'When every post or review is from a hosted experience, I can't trust that,' Candy Hom, an Atlanta-based food critic, tour guide, and chef, told Allrecipes. Their ring lights and food photo shoots can also put a damper on the experiences of other customers. 'If it feels more like a photo shoot than a place to break bread, odds are the experience is built more for the 'gram than the guest,' Sheik said. 7 While social media influencers can boost a restaurant's identity and draw people in, experts note they could be getting freebies or special treatment. Manpeppe – 3. The place is empty A restaurant with low traffic could also have slower food rotation, leading to fewer fresh ingredients, according to insiders. Context matters, Sheik said, but beware of dining rooms that are empty at peak hours. 'Consistently empty restaurants often point to a loss of community trust – whether from poor service, declining quality, or mismanagement,' according to Sheik. 7 A restaurant with low traffic could also have slower food rotation, leading to fewer fresh ingredients, according to insiders. Seventyfour – 4. The staff argues with you The customer might not always be right, but experts say an argumentative staff member could be a sign of poor service standards and a breakdown among the team. 'If they mess something up, they should try to make it up to you,' Hom told Allrecipes. A waiter at a celebrity-owned restaurant once split her table's receipt five ways instead of six – then blamed the fact that he usually serves tables of five, Hom said. 'Even if the food was good, the experience was ruined,' she added. 7 The customer might not always be right, but experts say an argumentative staff member could be a sign of poor service standards and a breakdown among the team. JackF – 5. Employees aren't treated well 'If I hear and read about staffers alleging not-great work environments and management issues over and over again from trusted sources … I take those to heart,' Nadia Chaudhury, an editor at Eater, told Allrecipes. Sheik said there are also signs to watch for while at the restaurant. Start and end your day informed with our newsletters Morning Report and Evening Update: Your source for today's top stories Thanks for signing up! Enter your email address Please provide a valid email address. By clicking above you agree to the Terms of Use and Privacy Policy. Never miss a story. Check out more newsletters 'If you hear managers talking down to staff in front of guests, if your server seems visibly anxious or afraid to make a mistake, or if there's no energy, no personality, no smiles, it often means the culture is toxic or punitive,' he said. 6. It's dirty Sticky menus and lipstick-stained glasses are bad enough, but Sheik pointed to the restrooms as the real test of cleanliness. 7 'If you hear managers talking down to staff in front of guests, if your server seems visibly anxious or afraid to make a mistake, or if there's no energy, no personality, no smiles, it often means the culture is toxic or punitive,' experts warn. JackF – 'If those aren't clean, I guarantee you the kitchen's not being held to a higher standard,' he said. Cleanliness is one of the most controllable elements of running a restaurant, he added. 'If the team can't manage that, they're likely failing at much more complex things, too.' 7. Servers don't know the menu 'If your server has to guess ingredients or check on every question, it signals poor training and a lack of pride in the product,' Sheik said. 7 'If your server has to guess ingredients or check on every question, it signals poor training and a lack of pride in the product,' Salar Sheik, a restaurant consultant based in Los Angeles, said. David Pereiras – Menu knowledge is key to providing guests with accurate allergen information and enhancing their overall experience, according to Toast, a restaurant management system. 8. You're being upsold aggressively If you're being upsold too much, it can be another sign of trouble. 7 If you're being upsold too much, it can be another sign of trouble, according to experts. estradaanton – Servers should be enlightening guests, not harassing them, experts claim. 'Suggestive selling is part of the job,' Sheik said. 'But when it feels like a script or desperation, it often means the restaurant is struggling to hit numbers and pushing sales at the cost of genuine hospitality.'

Trump trade policies less damaging than expected: IMF
Trump trade policies less damaging than expected: IMF

The Hill

time9 minutes ago

  • The Hill

Trump trade policies less damaging than expected: IMF

President Trump's trade policies are less damaging than expected, with the International Monetary Fund (IMF) upgrading the projections of global economic growth for this year and 2026. The IMF, a Washington-based financial institution that works on facilitating international trade and sustained economic growth, projected a 3 percent global economic growth for 2025, 0.2 percentage points higher than the previous forecast from April, according to its Tuesday report. The organization, which consists of 190 member countries, is also projecting a 3.1 percent growth in 2026, 0.1 percentage point higher than the previous forecast. 'This reflects stronger-than-expected front-loading in anticipation of higher tariffs; lower average effective US tariff rates than announced in April; an improvement in financial conditions, including due to a weaker US dollar; and fiscal expansion in some major jurisdictions,' the IMF said in the new 12-page report. Similarly to the April findings, global headline inflation is expected to dip 4.2 percent this year and 3.6 percent next year. 'The overall picture hides notable cross-country differences, with forecasts predicting inflation will remain above target in the United States and be more subdued in other large economies,' the group said. Companies 'frontloading' imports before Trump's tariffs when into effect, along with the slight tumble of the U.S. dollar assisted in the growth of the world economy, IMF's chief economist Pierre-Olivier Gourinchas told The Financial Times. 'At the time of the April forecast, we had an effective tariff rate on [imports into the US] of 24 per cent,' Gourinchas said. 'We're now looking at an effective tariff rate of 17 per cent. While 17 is still much higher than where we were in January, there's been some easing of the tariff pressure.' China and the U.S. economies have received upgrades in the IMF's forecast, along with the United Kingdom, which will be the third-fastest-growing economy within the group of seven (G7) this year and in 2026. 'In both tariffing and tariffed countries, elevated uncertainty and volatility require robust prudential policies to safeguard financial stability,' the IMF wrote in the report. 'Crucially, the ambiguous and volatile landscape also requires clear and consistent messaging from central banks and the protection of central bank independence, not only in legal terms, but also in practice,' the organization added.

DOWNLOAD THE APP

Get Started Now: Download the App

Ready to dive into a world of global content with local flavor? Download Daily8 app today from your preferred app store and start exploring.
app-storeplay-store