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Deadly toxic algae bloom causing sea lions to become sick, violent

Deadly toxic algae bloom causing sea lions to become sick, violent

Yahoo25-03-2025
The Brief
A toxic algae bloom is causing sea lions and other mammals and birds to become sick.
Domoic acid toxicity is caused by ocean blooms of algae called Harmful Algal Blooms. The toxin causes neurological issues in seabirds and mammals that eat anchovies, sardines, and crustaceans that have eaten the toxic algae.
The condition is known to cause seizures, stillbirths, and even violence in some sea lions.
SAN PEDRO, Calif. - A deadly toxin is causing several sea mammals and birds to fall ill or even die.
Domoic acid (DA) toxicity is caused by ocean blooms of algae called Harmful Algal Blooms (HABs). The toxin causes neurological issues in seabirds and mammals that eat anchovies, sardines, and crustaceans that have eaten the toxic algae. The toxin causes severe neurological symptoms, including tremors, seizures, stillbirths, and even violence, according to the International Bird Rescue.
The condition is treatable, but sick animals are flooding marine mammal care centers up and down the coast.
It's killing birds, dolphins, sea lions, and turtles.
To complicate the crisis, health experts say the symptoms can resemble those caused by bird flu and protozoal encephalitis.
What they're saying
A sick sea lion delivered her fetus at the Marine Mammal Care Center in San Pedro. Unfortunately, the pup won't make it…but it's mama's only chance, according to Veterinarian Dr. Alissa Deming.
"The only way to flush the toxin out of the mom and make sure we're able to save her is to induce premature labor and clear that fetus and the amniotic fluid out. And unfortunately, these fetuses are too early on gestation to be able to survive outside the mother, so our only option for them is humane euthanasia," Dr. Deming told FOX 11.
Experts say this is the worst toxic algae bloom to hit the Southern California coast, and it's currently in its fifth week.
"It's called Sudanecha and it produces domoic acid which is a toxin that gets ingested in the food system through little fish that eat algae. Bigger fish eat them and then sea lions and dolphins in particular are affected by this that eat the fish," said Marine Mammal Care Center CEO John Warner.
The longer the bloom, the more they ingest, the worse the symptoms. Experts say it's so neurologically compromising that it can cause violent behaviors in sickened mammals.
A surfer in Oxnard said a sea lion charged at him seven times, bitting his bottom. He's now out of the ER and in physical therapy.
Warner calls the encounter "uncharacteristic" even under these conditions.
"These are still the lovely, loveable cuddle-puddle sea lions that we have come to know and love but unfortunately, they're sick."
They say the chances of an animal surviving from DA is about 65%.
International Bird Rescue is currently receiving birds affected by the toxin every day. Affected species include Brown Pelicans, Western Grebes, Brandt's Cormorants and Red-throated Loons.
Experts believe the retardant used in the recent LA wildfires may be a contributor to the disease, and it's already been proven in fresh water.
What you can do
Beachgoers are urged to remain cautious when approaching sick or dead seabirds. The public can reach out for assistance to the organization's volunteer-staffed Bird HelpLine: 1-866-SOS-BIRD (866-767-2473).
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Saxitoxins have been detected at low concentrations in the Great Lakes for some time, but the recent discovery of hot spots of genes that make the toxin makes them an emerging concern. Our research suggests warmer water temperatures could boost its production, which raises concerns that saxitoxin will become more prevalent with climate change. However, the controls on toxin production are complex, and more research is needed to test this hypothesis. Federal monitoring programs are essential for tracking and understanding emerging threats. 3. Should people worry about these blooms? Harmful algal blooms are unsightly and smelly, making them a concern for recreation, property values and businesses. They can disrupt food webs and harm aquatic life, though a recent study suggested that their effects on the Lake Erie food web so far are not substantial. But the biggest impact is from the toxins these algae produce that are harmful to humans and lethal to pets. 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The episode affected residents, hospitals and businesses, and it ultimately cost the city an estimated US$65 million. 4. Blooms seem to be starting earlier in the year and lasting longer – why is that happening? Warmer waters are extending the duration of the blooms. In 2025, NOAA detected these toxins in Lake Erie on April 28, earlier than ever before. The 2022 bloom in Lake Erie persisted into November, which is rare if not unprecedented. Scientific studies of western Lake Erie show that the potential cyanobacterial growth rate has increased by up to 30% and the length of the bloom season has expanded by up to a month from 1995 to 2022, especially in warmer, shallow waters. These results are consistent with our understanding of cyanobacterial physiology: Blooms like it hot – cyanobacteria grow faster at higher temperatures. 5. What can be done to reduce the likelihood of algal blooms in the future? The best and perhaps only hope of reducing the size and occurrence of harmful algal blooms is to reduce the amount of nutrients reaching the Great Lakes. In Lake Erie, where nutrients come primarily from agriculture, that means improving agricultural practices and restoring wetlands to reduce the amount of nutrients flowing off of farm fields and into the lake. Early indications suggest that Ohio's H2Ohio program, which works with farmers to reduce runoff, is making some gains in this regard, but future funding for H2Ohio is uncertain. In places like Lake Superior, where harmful algal blooms appear to be driven by climate change, the solution likely requires halting and reversing the rapid human-driven increase in greenhouse gases in the atmosphere. Gregory J. Dick, Professor of Biology, University of Michigan This article is republished from The Conversation under a Creative Commons license. Read the original article.

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