
This fat-rich everyday snack can help you sleep like a baby. And it is not what you think
A new study published in the Journal of the American Heart Association has found that eating one Hass avocado daily may improve sleep quality in adults. (Image: iStock)
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Avocados and abdominal obesity
While originally aimed at studying heart health, researchers were surprised to find sleep benefits, likely due to avocados' rich nutrient content including fiber, healthy fats, potassium, and folate. (Image: iStock)
What's inside the avocado?
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Not just a millennial fad
A word of caution
That humble, creamy fruit smashed on your toast may be doing far more than just trending on brunch menus. According to a new study published in the Journal of the American Heart Association , eating one Hass avocado a day could help you sleep better — a finding that surprised even the scientists behind the research.The study, led by Dr. Kristina Petersen, associate professor of nutritional sciences at Penn State University, originally set out to examine the effects of daily avocado consumption on cardiovascular health . But while that outcome remained unchanged, researchers stumbled upon something unexpected: better sleep.The researchers monitored 969 adults over 25 years of age, all of whom had abdominal obesity — defined as a waistline of 35 inches or more in women and 40 inches or more in men. Over a span of 26 weeks, half of the participants were asked to eat one large Hass avocado daily , while the rest stuck to their usual low-avocado diets.While improvements in heart health were not statistically significant, researchers were intrigued to find that those who ate avocados regularly reported improved sleep patterns. This prompted a deeper dive into what makes the fruit a potential sleep-supporting powerhouse.What makes avocados a sleep-friendly snack? According to the study, the fruit is densely packed with nutrients — monounsaturated fatty acids, dietary fiber , potassium, folate, vitamin K, copper, and pantothenic acid. This rich blend could be what helps promote better sleep quality Dr. Petersen emphasized, however, that avocados shouldn't be considered a standalone sleep remedy. 'Sleep is emerging as a key lifestyle factor in heart health, and this study invites us to consider how nutrition — and foods like avocado — can play a role in improving it,' she said in the report.She added, 'Cardiovascular health is influenced by many factors, and while no single food is a silver bullet, some — like avocados — offer a range of nutrients that support multiple aspects of heart health. This is an encouraging step in expanding the science around avocados and the potential benefits of consumption.'This isn't the first time the beloved fruit has impressed researchers. Earlier studies have shown that avocados may help lower 'bad' cholesterol and reduce belly fat in women, thanks to their healthy fats and high fiber content. A 2024 study even indicated that daily avocado consumption might reduce a woman's risk of developing Type 2 diabetes.While the benefits are promising, experts caution against overindulgence. Eating more than one avocado per day can lead to unwanted weight gain due to its high calorie content.As part of a balanced lifestyle — which includes exercise, limited caffeine and alcohol, reduced screen time, and quitting smoking — the addition of a single avocado to your daily diet could become a surprisingly simple way to support better sleep and long-term health.
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A shortfall in one region — particularly in maize, wheat or rice — can ripple across continents through disrupted trade networks, hoarding, price inflation and access inequality. In the regional scenario, billions could face hunger, especially in South Asia and sub-Saharan Africa. The 80 per cent yield loss in the full global war model, however, represents nothing short of a planetary food collapse. If other staple crops like wheat, rice and soybeans experience similar declines (as past nuclear winter studies suggest), widespread famine would become nearly inevitable. Such an outcome would overwhelm international aid systems, incite civil unrest and result in deaths numbering in the hundreds of millions, if not billions. STORY CONTINUES BELOW THIS AD Seven to 12 years of darkness and hunger One of the most startling findings is the duration of the nuclear winter effects. Unlike a temporary natural disaster, the recovery of agricultural conditions after a nuclear war would take close to a decade — or more. The damage peaks in the early years but remains significant through year 12, meaning food systems would not have time to stabilise or self-correct. Recovery is not linear and the compound stresses of sunlight loss, UV-B radiation and global trade breakdown would delay return to normalcy. How we can survive The study also explores adaptation strategies that could provide some degree of protection. One approach is the use of short-season crop varieties, particularly maize types that mature quickly and are less dependent on long, warm growing seasons. Adjusting planting calendars, improving nutrient management and selecting crop types more tolerant of cold and UV-B radiation are other possibilities. In model simulations, such adaptive measures resulted in up to 10 per cent higher yields compared to non-adaptive scenarios, especially in the post-peak years of the nuclear winter. However, these adaptations face significant real-world barriers. Most notably, access to seeds of shorter-maturity crops and the infrastructure to distribute them would likely be disrupted in a post-nuclear world. Recognising this, the study recommends the creation of 'agricultural resilience kits' which means pre-stocked packages of adaptive seeds, tools and guidance tailored for different regions. These kits could be distributed preemptively or stored for rapid deployment after a disaster, providing a lifeline to struggling farming communities. STORY CONTINUES BELOW THIS AD Maybe, it's time for real action The conclusion of the study is unequivocal. A nuclear war would be far more than a military or political catastrophe. It would be an ecological and humanitarian collapse. Even a limited regional exchange could trigger dangerous global agricultural shocks. A full-scale nuclear conflict would bring about a planetary famine, with long-term consequences for civilisation itself. The Penn State researchers emphasise the importance of preparedness and diplomacy, noting that the current level of planning for such a scenario is vastly inadequate. This study deepens our understanding of the far-reaching impacts of nuclear weapons not just in terms of immediate loss of life, but through the slow, cruel scenario of starvation and ecological collapse. It serves as a scientific imperative to reduce the risk of nuclear war and to invest in climate-resilient agricultural systems that can withstand global-scale disruptions. People refer to Hiroshima or Nagasaki as nuclear catastrophe in wars. But that happened 80 years ago. Nuclear technology has vastly improved, and bombs become a thousand times more powerful. 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