logo
Why You Need To Be Extra Careful If You're Sitting In A Window Seat On A Plane

Why You Need To Be Extra Careful If You're Sitting In A Window Seat On A Plane

Yahoo31-05-2025
Earlier this year, TikTok user FindingFiona uploaded a travel video that got serious attention, garnering more than 2 million views and 1,000 comments. In the post, she emphasized the importance of wearing sunscreen on flights, citing reports of people incurring more sun damage when they're at higher altitudes.
'Even though you're inside the aircraft, because of the high altitudes, you're actually experiencing stronger UV radiation, especially if you're in the window seat,' she says in the video.
According to dermatologists, the TikToker's claim is partially correct — but it's also a little wrong. 'The good news is that the true risk from one flight, or somebody who flies occasionally, is probably low,' said Dr. Elizabeth Jones, an assistant professor of dermatology at Thomas Jefferson University Hospital in Philadelphia.
But Jones noted that for flight crew members and pilots, the risk is higher. 'People who are flying occupationally, they're going to be exposed much more to ultraviolet light given — especially, if they're in the cockpit — the size of the windshield,' and given all the time they spend at a higher altitude, she said.
Jones pointed to a 2015 study that found pilots and cabin crew have roughly twice the incidence of melanoma, a less common but more serious form of skin cancer, when compared to the general population.
So, there is a connection between flying and sun damage. Below, dermatologists explain what you should know about your sun damage risk when you're at cruising altitude.
'Airplane windows effectively block out most of the UVB rays,' Jones said, referring to the rays that can cause sunburn and skin cancer. So even if you're sitting in the window seat, you likely won't end up with sunburn after a flight. But that doesn't mean other damage can't occur.
This is also true for non-airplane windows, said Dr. Jennifer Holman, a dermatologist with U.S. Dermatology Partners Tyler in Texas. 'Most typical windows in a house or a car are going to filter out ... like 97%, 98% of the UVB radiation, which is typically the wavelength that people think of that causes sunburns,' she said.
While windows block these rays, they don't block all rays. According to Jones, airplane windows don't fully keep out UVA rays, which can 'cause premature aging, wrinkles and ultimately can contribute to skin cancer as well.' (Jones did note, however, that 'some of the older windows block out about 50% of UVA rays' and 'some of the newer models are more effective at even blocking out UVA.')
Again, this goes beyond airplanes: Holman said most glass windows, including your car windows and the windows at your local coffee shop, also don't offer UVA protection. In general, 'most glass does not filter out UVA,' she noted.
Wearing sunscreen on a plane can protect you from these harmful rays, which Holman said penetrate 'more deeply into the skin' and put you 'at risk for different types of skin cancer, including the most deadly form of skin cancer, melanoma.'
The short answer: everyone.
Sunscreen is important for folks to wear daily, whether or not you're taking a flight. 'As a dermatologist, of course, I'm encouraging all of my patients to wear their sunscreen as a daily habit every day, just for the exposures that we face and the free radicals that are out in the world from UV radiation,' Holman said.
While it is important for everyone to wear sunscreen on a plane, Jones said certain people should take particular caution.
'Who should consider wearing sunscreen on a plane?' she said. 'Certainly, someone with a personal or family history of skin cancer may want to get that added protection by using a sunscreen.'
Folks with fair skin who are more sensitive to the sun should consider that added protection, too. The same goes for people with medical conditions that make them susceptible to sun damage, and people who are on medication that increases sun sensitivity, Jones noted.
Holman said that when shopping for sunscreen, you should find one that's labeled 'broad-spectrum,' meaning it protects against both UVA and UVB rays. This is always necessary, including on a plane when you aren't protected from that UVA light.
Beyond sunscreen, Holman stressed that other protections are also helpful. 'The importance of physical protection, too ― wearing hats, sun protective clothing, sunglasses ― all those things continue to be important as we're protecting ourselves from ultraviolet exposure,' she said.
Can A Trip To The Beach Give You Better Skin? Derms Explain The Effects Of Saltwater.
8 Dermatologist-Backed Habits For Healthy Skin — No Fancy Products Needed
Is There Really A Difference Between Cheap And Expensive Sunscreen?
Orange background

Try Our AI Features

Explore what Daily8 AI can do for you:

Comments

No comments yet...

Related Articles

‘Dripping with opulence': National Geographic names Oregon train station among most beautiful
‘Dripping with opulence': National Geographic names Oregon train station among most beautiful

Yahoo

time7 minutes ago

  • Yahoo

‘Dripping with opulence': National Geographic names Oregon train station among most beautiful

PORTLAND, Ore. (KOIN) – National Geographic released a list on Monday of the eight most beautiful train stations in the United States, including one Portland landmark. With stations ranging from New York to Los Angeles, National Geographic says these train stations are 'dripping with old-school opulence.' Earning a spot on the list: Portland's Union Station. 'Topped with a 150-foot Romanesque Revival clock tower and an illuminated neon sign that implores travelers to 'Go By Train,' Portland's Union Station opened in 1896 and has been a landmark ever since,' National Geographic explained. Viral TikTok star gives Portland restaurant 10-star review 'It doesn't resemble the other grand stations from this era, swapping Beaux Arts for brick, but it is the oldest major train station on the West Coast. Today, passengers still wait for departures on large wooden pews under the lofty coffered ceilings, which are adorned with flower-shaped medallions and surrounded by Italian marble walls and floors in the main hall,' the outlet added. Other stations on the list are Union Station, Washington, D.C.; Denver Union Station, Colorado; Kansas City Union Station, Missouri; Chicago Union Station, Illinois; Los Angeles Union Station, California; Philadelphia 30th Street Station, Pennsylvania and Grand Central Terminal, New York. National Geographic went on to describe why many stations in the U.S. are called 'Union Station,' explaining, 'In the days when multiple companies provided passenger rail service in the United States, they often pooled their resources to create a single train station in a city. As a way to represent this corporate collaboration, train stations were called Union Station. Today, Amtrak, founded in 1971, is the only national passenger rail service in the U.S.' Copyright 2025 Nexstar Media, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed. Solve the daily Crossword

Expert debunks misleading claim about US high-speed rail: 'Doesn't make sense'
Expert debunks misleading claim about US high-speed rail: 'Doesn't make sense'

Yahoo

time3 hours ago

  • Yahoo

Expert debunks misleading claim about US high-speed rail: 'Doesn't make sense'

Expert debunks misleading claim about US high-speed rail: 'Doesn't make sense' A TikTok video is putting a major hole in one of the most common arguments against high-speed rail in the U.S., and the internet is listening. In a clip shared by content creator David William Rosales (@davidwilliamrosales), he breaks down why the U.S. is not "too big" for high-speed rail. The video has racked up views from curious (and frustrated) viewers who are tired of the misinformation that's slowed down the perception that cleaner, faster public transit is a viable option in the United States. In the video, Rosales says, "This argument that the U.S. is too big for high-speed rail just doesn't make sense because nobody is proposing that tomorrow we start constructing a high-speed rail from New York to Los Angeles." Instead, he points out that the proposed routes — such as New York to D.C., San Francisco to L.A., and Dallas to Houston — are all distances comparable to successful high-speed rail lines in Europe and Asia. To drive his point home, Rosales compares Spain's high-speed train from Barcelona to Madrid with Amtrak's Acela route from New York to D.C. "Barcelona to Madrid is way further," he explains, "and that train is still faster." Meanwhile, Japan — with a footprint similar to the U.S. East Coast — runs bullet trains up and down the entire country. So, if distance isn't the issue, what is? While high-speed rail faces other hurdles in the U.S., like outdated infrastructure and policy bottlenecks, geography isn't one of them. In fact, better public transit options in metro areas would mean fewer cars on the road, which translates to less pollution, lower transportation costs for families, and cleaner air for everyone. Already, cities like Los Angeles are investing in expanding their regional rail, and the California High-Speed Rail project is underway. Meanwhile, companies like Brightline are pushing ahead with privately funded rail systems in places like Florida and Nevada. Commenters were quick to respond with similar criticisms. "China's size is comparable to the U.S. and they have huge amounts of high speed rail," one viewer wrote. Would you support a tax increase to pay for high-speed rail in your state? Absolutely Probably I don't know No way Click your choice to see results and speak your mind. "The 95 corridor would be traffic free if they had a high speed train," another added. A third quipped, and said, "Amtrak is the closest thing we have to 'high speed' rail." It's a reminder that when it comes to building a safer, greener future, we've got the map. Now we just need the momentum. Join our free newsletter for good news and useful tips, and don't miss this cool list of easy ways to help yourself while helping the planet. Solve the daily Crossword

It's a real grind to meet matcha demand these days
It's a real grind to meet matcha demand these days

NBC News

time6 hours ago

  • NBC News

It's a real grind to meet matcha demand these days

Your midday matcha latte is getting more expensive and harder to come by as supply shortages and skyrocketing demand squeeze cafés. Matcha, the bright green powder swirled into drinks, ice cream and pastries, has soared in popularity over the last few years, fueled by social media and a post-pandemic tourism boom in Japan. But Japan's supply is drying up with record heat and a shortage of tea farmers, spiking prices that could rise even more with new 15% tariffs on Japanese imports into the United States. Tea experts say true matcha is only grown and produced in Japan. The shortage has made it harder for cafés to get matcha. 'Normally when we order our powder, it should take about one month to two months,' said Alfred Chan, manager and co-founder of Urban Matcha, a Las Vegas café that opened in 2023. 'But right now it takes over about six months to get to us.' Matcha comes from the tea plant, Camellia sinensis. The plant was brought from China to Japan around 750 CE, according to Rebecca Corbett, a professor of Japanese studies at the University of Southern California. But, she said, matcha itself wasn't made in Japan until around 1250 CE and eventually came to only be produced there. Matcha making is a specialized art: A traditional cup involves grinding shade-grown tea leaves into a fine powder, then mixing that powder into hot water with a bamboo whisk. The drink is used in Japanese tea ceremonies and appreciated for its apparent health benefits, with some evidence that matcha could help lower blood pressure, reduce inflammation and improve concentration. 'People do like the health benefits of matcha, and that's not new,' Corbett said. 'In the 1200, 1300s, people in Japan were talking about that and promoting drinking matcha as a cure for hangovers, for example.' Now, matcha's a global sensation, with customers waiting in long lines at cafés to get their hands on a cup. 'I get matcha all the time,' said Emma Willingham, a customer at Matcha Cafe Maiko in New York City. 'Every time someone else is getting coffee, I'm like, 'OK, give me the matcha.'' Tea experts say social media helped fuel the matcha craze, with people posting their colorful creations. 'If you look on Instagram and TikTok, the bright green color of matcha, it's very visually appealing,' Corbett said. 'And there's also the cool Japan factor, the sort of aesthetics of trendy minimalism. It's all being packaged around matcha.' Tourism in Japan has climbed over the last few years, with a record-breaking 36.9 million people visiting in 2024, according to the Japan National Tourism Organization and the Japan Tourism Agency. Some of those travelers have returned home with bags full of matcha. The demand has gotten so high that some Japanese companies have begun to limit the amount of matcha people can buy. It's not just high demand parching the industry — it's also limited supply. The number of tea farmers has dropped dramatically over the past couple decades: Between 2000 and 2020, 4 out of every 5 tea producers or farmers stopped making tea, according to the Global Japanese Tea Association. 'There's not a lot of people to care for the fields,' said Lauren Purvis, president and CEO of Mizuba Tea Co., which works with Japanese producers to sell matcha and other teas online and to coffee shops. 'As the farmers get older, there'd be tea fields being abandoned.' Record heat also hurt this spring's harvest in Japan. Purvis said some farmers are reporting their harvest was down 20% to 30% from last year due to heat. 'Just a couple years ago, we were really worried about Japanese tea existing, and now everybody wants it,' Purvis said. 'We were just dealing with abandoned fields, and now Japan can't make enough.' It's not easy to scale up production: Only a tiny fraction of Japan's land can be farmed, and experts say making matcha is time-consuming. Purvis said some farmers are working to convert their fields to make more tencha, the leaves used to make matcha, but that takes time. Right now, the supply of matcha is not enough to quench global thirst as matcha companies like Purvis' Mizuba Tea say they're running out. 'We got our 1,000 units in, and it's just like, poof, they're out the door,' Purvis said. Kettl, a company selling Japanese teas online and in its New York and Los Angeles cafés, has had record sales as matcha flies off the shelves. 'We have seen extreme demand,' Zach Mangan, founder of Kettl, said. 'Recently 200 tins went up, and they were gone in about 16 hours.' Shops like Kettl are spending more than ever on some of their matcha options. Mangan said most of Kettl's suppliers doubled their prices from last year — and the company has had to pass some of those added costs on to consumers. He is worried Kettl will need to raise prices even more with the new 15% tariffs on Japanese goods. 'If it were just 15%, and the shortage wasn't causing the demand and the increase in prices, we might be able to just say, 'Whatever, we'll take care of it,'' Mangan said. 'But it makes it more complicated when you're factoring both the tariffs and the increase in raw material costs in Japan.' U.S. consumers are already shelling out more for their matcha lattes. The lattes are averaging $6.15 a cup, according to payment processing company Square, up from $5.84 last year. While U.S. consumers are pulling back on spending at major food chains like McDonald's, Chipotle and Wendy's, they are pouring more money into beverages. Sales at U.S. beverage chains are forecast to grow by 4.5% this year, according to food research company Technomic. 'You have this sort of little bit of barbell effect of super cheap, no bells and whistles, and then go all-out on that one-time experience instead of maybe a continuous type of spend,' said Ming-Tai Huh, head of food and beverage at Square. Even as matcha prices rise, he expects consumers will keep buying it. 'It's a flavor that's both attractive in color, in flavor, in health,' Huh said, 'and those are just good recipes for a long-standing success.'

DOWNLOAD THE APP

Get Started Now: Download the App

Ready to dive into a world of global content with local flavor? Download Daily8 app today from your preferred app store and start exploring.
app-storeplay-store