
Detections of MSX and Dermo in oysters in Quebec
MSX and Dermo do not pose risks to human health or food safety, but they can cause increased oyster mortality and decreased growth rates. These are the first confirmed cases of MSX and Dermo in Quebec.
To limit the spread of the diseases, the CFIA, Fisheries and Oceans Canada (DFO) and the province of Quebec are working together with partners to monitor the situation and take necessary action. These actions are part of the Government of Canada's One Health approach to prepare for, detect, and manage animal diseases.
In addition to existing robust protective measures and increased animal surveillance, the CFIA, in collaboration with DFO and the province of Quebec, continues to conduct tracing activities and testing of oysters to gain insight into the presence of MSX and Dermo in the area.
Response measures include:
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Each day, hard-working Canadian Food Inspection Agency employees—including inspectors, veterinarians, and scientists—inspect food for safety risks, work to protect plants from pests and invasive species, and respond to animal diseases that could threaten Canada's animal resource base and human health. Guided by science-based decision-making and modern regulations, the Agency verifies that food sold in Canada is safe while supporting access to international markets for our high-quality agricultural products. To learn more, visit inspection.canada.ca
SOURCE Canadian Food Inspection Agency (CFIA)

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