
SPSC Hosts Side Event on Advancing Global Patient Safety at WHA78 in Geneva
Titled 'From Plan to Impact: Accelerating the Global Patient Safety Action Plan in a Risk-Prone World,' the event was held at the Palais des Nations and welcomed over 200 health leaders, policymakers, and representatives from international organizations.
Moreover, the session emphasized strategies for advancing patient safety amid growing global health challenges, promoting international collaboration to build safer, more sustainable healthcare systems.
Co-sponsors included the United Arab Emirates, Qatar, Oman, the Philippines, the Maldives, the International Society for Quality in Health Care (ISQua), the Organisation for Economic Co-operation and Development (OECD), and the Global Patient Safety Leadership Group (GPSLG).
Key discussions highlighted national success stories, effective policy implementation, and capacity-building approaches, with a shared goal of fostering a culture of safety and accelerating progress on the Global Patient Safety Action Plan.
Related Topics:
Health Care in Saudi Arabia: Unique umbrella covers all humans
Stride into Health: Saudi Launches 'Walk 30' Public Fitness Drive
Makkah Municipality Issues Health Certificate Guidelines for Hajj Season 1446
Global Health: Gaza System Stockpiles to Run Out in 2 Weeks to Month
Short link :
Post Views: 2
Hashtags

Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles


Leaders
4 days ago
- Leaders
Riyadh Health Cluster Launches Summer Health Awareness Campaign
The Riyadh First Health Cluster has rolled out a summer health awareness campaign in conjunction with the start of the summer season and school holidays. The campaign aims to educate the public on seasonal health risks and promote safe practices during the hotter months. Key health messages focus on preventing heatstroke, foodborne illnesses, and heat stress, as well as offering practical tips for staying safe while traveling or engaging in outdoor activities. The campaign also emphasizes the importance of travel clinics located within primary healthcare centers, which provide crucial preventive care and travel-related medical guidance. Educational materials are being shared across social media channels and through local health centers. This initiative reflects the cluster's ongoing commitment to public health and aligns with the goals of Saudi Vision 2030 by fostering wellness and improving quality of life. Related Topics : Digital Transformation in Saudi Healthcare: Telemedicine's Growing Role in Patient Care Saudi Arabia Inaugurates New Healthcare Projects in AlUla Riyadh to Host Healthcare Model Symposium Saudi Arabia to Host Model of Care Forum on Jan 28 Short link : Post Views: 14 Related Stories


Leaders
24-06-2025
- Leaders
King Faisal University Earns Prestigious U.S. Accreditation for Public Health Program
King Faisal University has reached a significant milestone by securing international academic accreditation for its Bachelor of Public Health program, offered through the College of Applied Medical Sciences. The accreditation, granted by the U.S.-based Council on Education for Public Health (CEPH), is valid through 2030. This distinction marks the first time a public health program outside the United States—and the first in the Middle East—has received CEPH accreditation, a globally recognized benchmark in public health education. The achievement highlights the university's dedication to academic excellence and aligns with Saudi Vision 2030, which prioritizes advancing education, strengthening healthcare, and developing national talent to meet the demands of vital sectors. Related Topics : University of Jeddah Secures 1st Place at Harvard Health Hackathon Al-Khobar's Bayfront: 1st Saudi Beach Awarded Blue Flag Recognition Saudi Education Minister to honor winners of Princess Noura Award for Women's Excellence King Abdulaziz University Hosts Film Festival for Saudi Students, Filmmakers Short link : Post Views: 13 Related Stories


Saudi Gazette
22-06-2025
- Saudi Gazette
A new flavor for Saudi restaurant meals starting July 1
Saudi Gazette report RIYADH — In less than 10 days, the restaurant experience in Saudi Arabia will be completely different from what the diners have been used to for decades. Starting July 1, the new rules regulating restaurant meals are scheduled to take effect, in accordance with the Saudi Food Regulation Policy. The most notable changes will include a list of the menu's ingredients, including calories, details of its nutritional components, and a warning about any ingredients that could cause an allergic reaction in some diners. The new regulation will be implemented by the Saudi Food and Drug Authority (SFDA), which emphasizes the need to provide healthy and safe food options for families and diners of restaurants, especially given the large number of people who require meals that do not cause allergies. Starting July 1, restaurants will be required to change their menus to include a clear list of calories, fat and sugar content, sodium (salt) levels, and clear information about allergens. SFDA noted that food outlets will be mandated to display detailed nutritional information on their menus from this date. This includes placing a 'saltshaker' label next to meals high in sodium as a clear guide, disclosing the caffeine content of beverages, and indicating the estimated time required to burn off the calories from a meal. These requirements apply to all menus, whether physical or online, and extend to online food ordering platforms. A large segment of Saudi consumers have welcomed these new regulations, especially given the growing concern in the Kingdom about rising rates of diabetes, heart disease, and obesity. Displaying this information will enable diners to adequately protect their health. Restaurant and café owners have welcomed the new food regulations, to the point that some have even taken the initiative to choose food alternatives that are healthier for their customers. Through these initiatives, the SFDA aims to promote healthier food options, encourage a balanced lifestyle, and help consumers track their salt and caffeine intake in relation to approved health recommendations. The Saudi government is providing all possible assistance to owners of restaurants and cafés to navigate this phase and adapt to Saudi food regulations. The new regulations reflect the Kingdom's Vision 2030 goal of improving the quality of life for citizens.