logo
Mayday, mayday, runners coming through!

Mayday, mayday, runners coming through!

The Citizen08-05-2025
Over 250 runners swapped a public holiday lie-in for a morning of active fun last Thursday.
They did so as part of the May Day Dash, a community run organised by We Do Creative in aid of the Salt40 Foundation – a local NGO that focuses on youth upliftment through sport.
Runners took on the same route used for the popular race which starts and ends at Hops Ballito on the first Sunday of every month. The route is a 5.6km loop which includes a good bit of hill training up Hillary Drive.
The Hops run was recently rebranded as Rock Up & Run with new partner Balwin Properties, but the rest of the activities remain the same.
'It's the same format on the first Sunday of every month, starting at 7am, and runners get a free beer, wine or coffee at Hops afterwards,' said We Do Creative's Amanda Howard.
'We also do three fundraisers for Salt40 every year, the first of which was the May Day Dash. The next will be the Run Your Roots event on Heritage Day and Run Out 25 on New Year's Eve.'
You can enter via racepass.com/za – search Hops to find them. The first 200 entries at all the fundraising runs receive commemorative shirts.
Stay in the loop with The North Coast Courier on Facebook, X, Instagram & YouTube for the latest news.
Mobile users can join our WhatsApp Broadcast Service here or if you're on desktop, scan the QR code below.
At Caxton, we employ humans to generate daily fresh news, not AI intervention. Happy reading!
Orange background

Try Our AI Features

Explore what Daily8 AI can do for you:

Comments

No comments yet...

Related Articles

Listen — the undisputed superpower of the seas (China pt. 1) Episode 6
Listen — the undisputed superpower of the seas (China pt. 1) Episode 6

Daily Maverick

time17-07-2025

  • Daily Maverick

Listen — the undisputed superpower of the seas (China pt. 1) Episode 6

Spread across the Earth's oceans, the Chinese distant-water fishing fleet is the single largest armada in human history. This three-part series is an unprecedented investigation into their secretive fishing practices. The fleet is so gargantuan that even the Chinese government can't account for all its vessels. We do know it has hauled in more than $35-billion worth of catch per year and sold it across the globe – and yet, almost nothing was known about its practices. That is, until the Outlaw Ocean team started asking questions, and eventually managed to get aboard. Episode highlights: Averaging one dead body every six weeks, mostly-Chinese fishing vessels have been dropping off their deceased in Uruguay's coastal capital for years. But in 2021, an Indonesian deckhand named Daniel Aritonang arrives clinging to life. He's conscious enough to say he'd been beaten, tied up by the neck and starved for days; We learn Daniel's story is shockingly common in the world's Chinese-run fish processing infrastructure. It's a realm where health and human safety are secondary to meeting quotas and where forced labour and human rights abuses are rampant. We learn how vulnerable people like Daniel are recruited, and how routinely they never make it home; and The team is convinced that they need to speak directly to the crew on one of these vessels. They themselves are shocked when a captain agrees to let them aboard. Even more surprising, a minder briefly leaves host Ian Urbina alone with the crew and immediately some men plead to be rescued.

Listen: The shrimp factory whistleblower (Episode 5)
Listen: The shrimp factory whistleblower (Episode 5)

Daily Maverick

time11-07-2025

  • Daily Maverick

Listen: The shrimp factory whistleblower (Episode 5)

What started off as a dream job, slowly revealed itself to be a nightmare. Josh Farenello moved to southern India to oversee a shrimp-processing plant, but it soon dawned on him that he'd really been hired as an American face to 'whitewash' a forced-labour factory. The largely female employees were in effect trapped on the compound, routinely underpaid and forced to live in inhumane, unsanitary conditions. Over several months, Josh meticulously gathered evidence that he brought to The Outlaw Ocean team for this exclusive exposé. Episode highlights: Averaging one dead body every six weeks, mostly Chinese fishing vessels have been dropping their deceased off in Uruguay's coastal capital for years. But in 2021, an Indonesian deckhand named Daniel Aritonang arrives clinging to life. He's conscious enough to say he'd been beaten, tied up by the neck and starved for days. We learn Daniel's story is shockingly common in the world's Chinese-run fish-processing infrastructure. It's a realm where health and human safety are secondary to meeting quotas, and where forced labour and human rights abuses are rampant. We learn how vulnerable people like Daniel are recruited and how routinely they never make it home. The team is convinced that they need to speak directly to the crew on one of these vessels. They themselves are shocked when a captain agrees to let them aboard. Even more surprising, a minder briefly leaves host Ian Urbina alone with the crew and immediately some men plead to be rescued.

Be part of history: South Africa's braai record attempt for World Hunger Day
Be part of history: South Africa's braai record attempt for World Hunger Day

IOL News

time05-07-2025

  • IOL News

Be part of history: South Africa's braai record attempt for World Hunger Day

Guests at the send-off of the Trek4Mandela expedition to Mount Kilimanjaro and the launch of an attempt to break the world record for the most people grilling/barbequing (braaiing) simultaneously. Image: Oupa Mokoena / Independent Newspapers An attempt to break the world record for the most number of people braaiing simultaneously will be made on Heritage Day in a bid to provide one million meals on World Hunger Day next year. At least 2,500 people are expected to braai at the Loftus Versfeld Stadium in Tshwane, according to the organisers, Big Save Grocery and Liquor. The company's head of marketing, Dylan Jardim, on Friday said the idea for the attempt came about three years ago when he wanted to do something huge, crazy, and exciting but did not know what it could be. Although the idea of breaking a world record came up, he was not quite sure which one to chase. Jardim eventually stumbled on a record of the most people barbequing simultaneously in one venue, which he found interesting. Video Player is loading. Play Video Play Unmute Current Time 0:00 / Duration -:- Loaded : 0% Stream Type LIVE Seek to live, currently behind live LIVE Remaining Time - 0:00 This is a modal window. Beginning of dialog window. Escape will cancel and close the window. Text Color White Black Red Green Blue Yellow Magenta Cyan Transparency Opaque Semi-Transparent Background Color Black White Red Green Blue Yellow Magenta Cyan Transparency Opaque Semi-Transparent Transparent Window Color Black White Red Green Blue Yellow Magenta Cyan Transparency Transparent Semi-Transparent Opaque Font Size 50% 75% 100% 125% 150% 175% 200% 300% 400% Text Edge Style None Raised Depressed Uniform Dropshadow Font Family Proportional Sans-Serif Monospace Sans-Serif Proportional Serif Monospace Serif Casual Script Small Caps Reset restore all settings to the default values Done Close Modal Dialog End of dialog window. Advertisement Next Stay Close ✕ Ad loading This world record piqued Jardim's interest, and he became even more interested upon establishing that Japan held it. Japan's Ishigaki City holds the Guinness World Record for the most people grilling/barbequing simultaneously, with 2,220 after achieving the feat in November 2023. 'So from then, I felt that regardless of how it happens, South Africa has to have the record back,' he explained. Jardim said he told the company's founders and directors that he was planning to get 2,500 people standing on a field all braaiing at the same time. The idea of feeding a million people with a million meals came up after he met Imbumba Foundation's chief executive Richard Mabaso, according to Jardim. He said the idea was to use Braai Day (Heritage Day) as a catalyst for the entire event, and all the funds gained from ticket sales will be the initial investment for the World Hunger Day goal of feeding one million people. 'We have the braai world record for an incredibly South African and purpose-driven foundation, where people feel like by attending we are not only bringing braai back to South Africa but helping feed people of this country,' added Jardim. Officials from Guinness World Records are expected to be present on the day. 'Once we have the right to use their name and logo and all of that, we will. We only have the right from August onwards,' he said. Tickets will be R200 for the event, and the main headline sponsor is Simba, as well as Pepsi, KFC, All Gold, White Star, and Castle Lager. Jardim said later there will also be a festival with some of the country's leading musical acts, such as Mi Casa and Booshle G, among others, as well as a beer garden, food trucks, and a kids' area to create a family day atmosphere. He urged South Africans to come and be a part of history.

DOWNLOAD THE APP

Get Started Now: Download the App

Ready to dive into a world of global content with local flavor? Download Daily8 app today from your preferred app store and start exploring.
app-storeplay-store