
Foundation for change: Make-up empowers activism and culture in bold brushstrokes
Above Kohl-smeared eyes and bindi are a signature cultural look for many South Asian women (Photo: Ketut Subiyanto / Pexels)
For South Asian communities, specific make-up styles have long served as cultural touchstones—winged eyeliner, black kohled eyes, lipstick and a bindi (or dot) on the forehead, the latter signifying one's marital status. Yet these same aesthetics can be stigmatised in mainstream international circles as unsophisticated, parochial and backward. These can lead South Asian women to eschew these traditional make-up for a more 'modern', international look.
In response, certain South Asian brands have stepped up to create beauty collections that reclaim these trends, transforming what has been used as a weapon to marginalise communities into symbols of pride and cultural heritage. Some of the pioneering ones are Milagro Beauty, which champions concealers and foundations specifically for brown skin, and Fabindia, which leans into the traditional Indian look with its oil-based kajol pencils that deliberately create a smudged effect around the eyes. Personal empowerment through self-expression
Above Shakiira Rahaman is a Los Angeles-based entrepreneur who founded the make-up brand Kira Cosmetics to empower people with physical disabilities (Photo: courtesy of Shakiira Rahaman)
Beyond cultural and political statements, make-up can serve as a deeply personal tool of empowerment, particularly for individuals facing unique challenges.
Los Angeles-based entrepreneur Shakiira Rahaman, who has muscular dystrophy, founded the make-up brand Kira Cosmetics, after being inspired to start a beauty line through watching a YouTube video on make-up during an extended hospital stay in 2019. Speaking to Tatler , she shares how cosmetics became a source of strength during her recovery. 'Make-up can help an individual feel empowered in various ways. When I take the time to apply make-up, it gives me a sense of control over my appearance and helps me feel put together.'
Recognising that many disabled individuals lose strength in their arms, making make-up application difficult, Rahaman has created products specifically tailored for the disabled community. 'By creating products that can help with their bodies, we are helping by giving them their confidence back,' she says.
For some men, make-up has evolved a tool of self-expression too. The idea of men wearing make-up is still considered taboo or seen as a threat to the idea of traditional masculinity. But with the boom of social media, we've seen a shift in this mindset, and a rise in male beauty and make-up influencers in the online space.
From offering product reviews and beauty tutorials to and showcasing their artistry, these influencers are not only celebrating diversity in beauty but also breaking gender stereotypes. More than cosmetic
Above Aditya Madiraju is a beauty influencer, who is steadily normalising and championing the cause of men wearing make-up (Photo: Instagram / @adityamadiraju)
What these diverse examples reveal is make-up's remarkable versatility as a medium of expression. Whether applied as a cultural reclamation, personal empowerment or creative outlet, cosmetics can transcend their surface-level purpose. So the next time you see someone applying a bold red lip or perfecting a winged eyeliner, consider that you might be watching more than a beauty routine—it could be an act of resistance, a reclamation of cultural heritage, or a deeply personal ritual of self-empowerment.
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Tatler Asia
6 days ago
- Tatler Asia
Hungry for stories: 9 novels where food is the main character
2. 'The Hundred-Foot Journey' by Richard C. Morais Indian spice meets French steel in this novel, where Michelin stars get personal. Food may be the plot in The Hundred-Foot Journey , but identity is the subtext. When the Haji family leaves Mumbai and opens a boisterous Indian eatery in a sleepy French village, the stage is set for a cultural standoff with saucepans. See, just across the road (and 100 feet away) is a starched, Michelin-starred restaurant. But this isn't just East vs West. At its core is Hassan Haji, a boy who grows from tandoori prodigy to French culinary titan. The writing is gorgeously cinematic (no surprise that Steven Spielberg and Oprah Winfrey backed the film version), but the book's finest moments are its quietest: when spices, memories and ambition collide in a kitchen far from home. 3. 'Like Water for Chocolate' by Laura Esquivel You don't just read Like Water for Chocolate —you feel it in your gut. Set in early 20th-century Mexico, it follows Tita, a young woman forbidden to marry, who channels her passions into food so potent it makes her diners weep, hallucinate and even fall in love. Her cooking isn't just symbolic; it's supernatural. Each chapter opens with a recipe, but what unfolds is a story of repression, rebellion and chocolate mole so rich it becomes an act of resistance. Laura Esquivel's novel is equal parts love letter and war cry, reminding us that food is never just sustenance. It's story, history and, sometimes, the only language we have. 4. 'Crying in H Mart' by Michelle Zauner Exceptions have to be made for memoirs that read with the intimacy and lyricism of fiction. So yes, Crying in H Mart is technically non-fiction, but it is also emotionally operatic. It belongs on this list because food is its most expressive character. Indie rocker Michelle Zauner (of Japanese Breakfast ) writes about grief, identity and the loss of her Korean mother through the language of cooking: spicy kimchi jjigae, cold naengmyeon, glutinous rice cakes. This is a book about remembering someone through the recipes they taught you, and the ones you'll never quite recreate. It's lush, deeply tender and a reminder that sometimes the most comforting meals are the ones made in mourning. 5. 'Kitchen' by Banana Yoshimoto Kitchen is slight but devastating—kind of like a perfect consommé. In it, Mikage Sakurai, a young woman grieving the loss of her grandmother, finds comfort not in therapy, but in kitchens, which have become bright, humming spaces where grief quiets itself and the clatter of knives means you're still alive. Banana Yoshimoto's prose is minimalist, even dreamy, but there's muscle under the softness. It is one of those novels that don't over-explain, but it lingers in moments: the aroma of a night-time meal, the metallic lull of refrigerators, the exact shade of tea. Kitchen doesn't glorify food. Rather, it honours its ability to anchor us when the world drifts. See more: From viral videos to page turners: 8 food influencers whipping up bestselling cookbooks 6. 'The Particular Sadness of Lemon Cake' by Aimee Bender In this strange, lyrical novel, nine-year-old Rose Edelstein discovers she can taste emotions in food. Her mother's lemon cake is laced with despair. A school sandwich reeks of anxiety. And every meal becomes a psychic minefield. It's a surreal, melancholic meditation on empathy and what it means to consume the inner lives of others, literally. Aimee Bender's writing is whimsical but controlled. The Particular Sadness of Lemon Cake uses food as a metaphor, but never in a cloying way. It's less about flavour than about feeling. What's more, it tells you what happens when even dessert can't hide the truth. 7. 'Chocolat' by Joanne Harris This falls under novels that seduce you by chapter two. Before it was a film with Juliette Binoche and Johnny Depp, Chocolat was a lush, hypnotic novel about a mysterious woman who opens a chocolaterie in a conservative French town during Lent. Twist? It causes moral panic, temptation and eventual transformation. Joanne Harris writes with a sensuous, almost decadent flair: pralines, spiced truffles and bitter ganache appear like spells. But the novel is ultimately about pleasure and judgment—how food becomes both indulgence and rebellion. If you've ever seen chocolate as salvation, this is your gospel. 8. 'The City of Brass' by SA Chakraborty In this dazzling fantasy set in an alternate 18th-century Middle East, food is a form of enchantment. From jeweled rice studded with fruit and nuts to stews simmering with centuries-old secrets, meals in Daevabad are not just delicious. 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Tatler Asia
18-07-2025
- Tatler Asia
Happy birthday, Priyanka Chopra Jonas: Here are her 9 iconic jewellery moments
2. 140 diamond carats to remember Above Bulgari debuted its new high jewelry collection at the Baths of Diocletian in Rome, a celebration marking the brand's 140th anniversary (Photo: Instagram / @bvlgari) At Bulgari's 140th anniversary celebration in 2024, Chopra Jonas dazzled in what is considered the Roman maison's most precious creation to date: the Serpenti Aeterna necklace. Valued at a staggering US$43 million, the snaking diamond choker was crafted from a 200-carat rough diamond into seven pear-shaped stones totalling 140 carats—one for each year of the brand's history. Designed by jewellery creative director Lucia Silvestri, the necklace took 2,800 hours to complete and was the centrepiece of a celebratory Aeterna collection unveiled at Rome's historic Baths of Diocletian. Bulgari's CEO Jean-Christophe Babin fittingly called it 'the necklace of the century.' 3. A classy Cannes debut Above Priyanka Chopra wore a bespoke Roberto Cavalli off-shoulder gown for her first appearance at the Cannes Film Festival (Photo: Instagram / @priyankachopra) Priyanka Chopra made a dazzling debut at the 2019 Cannes Film Festival by bringing a modern twist to Old Hollywood beauty. Attending as a guest of Chopard, she paired her strapless embellished dress with a striking set of long silver statement earrings. Shaped like delicate leaves, the retro earrings featured a hammered texture that added a subtle sparkle to the look. 4. A traditional wedding in style Above Close-up of Priyanka Chopra Jonas's Hindu wedding attire (Photo: Instagram / @shadimandap) Above Priyanka Chopra and Nick Jonas had two wedding ceremonies to honour both of their cultural backgrounds (Photo: Instagram / @shadimandap) For her Hindu wedding ceremony in 2018 with husband Nick Jonas, Chopra Jonas paid tribute to her heritage in a custom-made red lehenga by Indian designer Sabyasachi that took 110 embroiderers from Kolkata, India, 3,720 hours to create. The intricate ensemble was complemented by a statement necklace, also by Sabyasachi, inspired by the opulence of Mughal-era jewellery. The multi-layered necklace featured an exquisite cocktail of uncut diamonds, emeralds and Japanese cultured pearls set in 22-carat gold. Chopra completed the look with traditional Indian bridal adornments, including a haath phool, a 16-carat maang tikka (head jewellery), a kamarbandh (belt-like jewellery), chura (bangles), and kaleeras (dangling accessories on bangles), along with pear-shaped diamond earrings and a nose ring. 5. A Tiffany love story Above Priyanka Chopra confirmed reports that she is engaged to Nick Jonas in a selfie with Bollywood actor Raveena Tandon (Photo: Instagram / @officialraveenatandon) Above Priyanka Chopra Jonas shows off her engagement ring in a Thanksgiving picture she posted on Instagram (Photo: Instagram / @priyankachopra) Give her breakfast, lunch and dinner at Tiffany's. While Chopra Jonas didn't have a specific engagement ring style in mind, she always knew it had to come from one brand: Tiffany & Co. Just two months after they began dating, Nick Jonas famously shut down the jeweller's New York flagship store in July 2018 to pick the perfect ring. He proposed with a timeless custom design featuring a 5-carat cushion-cut diamond with tapered baguette diamonds on each side, set on a platinum band. Estimated at around $300,000, Chopra Jonas showed off the diamond ring for the first time in a selfie with friend and fellow Bollywood actor Raveena Tandon on Instagram. 6. A Swarovski fantasy Above Priyanka Chopra Jonas at her second Met Gala in 2018 (Photo: Instagram / @priyankachopra) Chopra Jonas's sartorial flair was on full display when she embraced the 'Heavenly Bodies: Fashion and the Catholic Imagination' Met Gala theme in 2018 in a custom Ralph Lauren crimson velvet gown topped with an embellished gold chain mail coif reminiscent of a medieval knight. Crafted entirely by hand with Swarovski crystals, meticulous beadwork and over 250 hours of embroidery, the ornate hood stole the show. In a red-carpet interview, Chopra Jonas revealed that the embroidery was done in India, allowing her two worlds—Western and Hindu—to collide. 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Crafted from white gold and adorned with diamonds, sapphires and turquoise stones, the crown is estimated to be worth millions.


Tatler Asia
16-07-2025
- Tatler Asia
9 progressive young Japanese designers you need to know from Designart Tokyo
1. Hojo Akira Above Hojo Akira's creative process starts with questioning the user experience (Photo: Hojo Akira) Above At Designart Tokyo 2024, Akira questioned the recyclability of mass-produced furniture (Photo: Hojo Akira) Hojo Akira studied production design at Kanazawa College of Art and is now based in Tokyo. His creative process starts with questioning the user experience. His authentic solutions have resulted in accolades from the Tokyo Midtown Award, Red Dot Design Award and iF Design Award Gold. At Designart Tokyo 2024, Akira questioned the recyclability of mass-produced furniture. He designed a sofa at Tiers Gallery made from a single interlocking frame that can be easily dismantled. Instead of common upholstered polyurethane foam, the mesh-like seat is made from a recyclable polyethylene resin called Breathair that is used for the internal cushioning of Japan's bullet trains and is usually covered with fabric. 2. Honoka Lab Above The Trace of Water exhibition showcased material from leading bottled water provider Aqua Clara (Photo: Kohei Yamamoto) Above The resulting wall coverings, lamps, stools and bowls are evocative and beautiful, with their enigmatic blue colour and translucency (Photo: Kohei Yamamoto) Above Tokyo-based design collective Honoko Lab (Photo: Honoka) During the 2023 Milan Fair, Tokyo-based design collective Honoko Lab won the prestigious first prize at Salone Satellite with its Tatami Refab project. It uses 3D printing technology to create new products from recycled tatami mat fibre mixed with biodegradable plastic. At Designart 2024, Honoka Lab repeats its ingenuity. The Trace of Water exhibition showcased material from leading bottled water provider Aqua Clara from its bottle return programme repurposed to create new products. The resulting wall coverings, lamps, stools and bowls are evocative and beautiful, with their enigmatic blue colour and translucency. If one thinks about how many commercial spaces and institutions use large plastic water dispensers on a daily basis, the research from this project is highly impactful. 3. Saki Takeshita Above Takeshita has explored various ideas that include a wall shelf made from cutting and folding a single aluminium plate to reduce waste (Photo: Yuki Kawazoe) Above For Designart Tokyo, she graced the public areas of Tokyo Midtown with touches of colour (Photo: Saki Takeshita) Above The exhibit, titled Eeyo, experimented with exposing colour dye on chairs (Photo: Saki Takeshita) Since graduating from the Department of Industrial Interior and Craft Design at Musashino Art University, Takeshita has explored various ideas that include a wall shelf made from cutting and folding a single aluminium plate to reduce waste, and a standing shelf with stiff but lightweight board on rollers so that each layer can be pulled or pushed outward to adapt to different uses. For Designart Tokyo, she graced the public areas of Tokyo Midtown with touches of colour. The exhibit, titled Eeyo, experimented with exposing colour dye on chairs made from a variety of timber types to nearly 200-degree heat. The varying dyeing time and intensity of heat application resulted in an assortment of graphic colouration. For example, green turns to pink, and blue to red. 4. Hiroto Ikebe Above Raw silk refers to material from silk cocoons that has not been fully processed or refined (Photo: Hiroto Ikebe) Above Hiroto Ikebe's addresses the wastage of these less-desirable materials(Photo: Kodai Mizuguchi) Raw silk refers to material from silk cocoons that has not been fully processed or refined. These include Kibiso, which is the rough outer layer of silk thread and degara cocoons – cocoons not ideal for traditional silk production but still have usable fibres. Hiroto Ikebe's addresses the wastage of these less-desirable materials with the exhibit Cocoon Anatomy at Designart Tokyo. He first subjects the cocoons to carding (separating and mixing the fibres from each material) before reweaving them into components. Finally, he patches them together with other materials to create nature-inspired wearable pieces like a dress and headpiece. Their texture, durability and versatility make them similar to leather. Hence, this may be a path to leather alternatives while reducing the discarding of cocoon shells in landfills. 5. Yusuke Wakata Above Yusuke Wakata is a multifaceted creative (Photo: Yusuke Wakata) Above This project upcycles waste from local fruits and food from Japan's 47 prefectures into new products (Photo: Kohei Yamamoto) At Tokyo Midtown, Yusuke Wakata presented Re 47 Crafts—project upcycling waste from local fruits and food from Japan's 47 prefectures into new products. Born in 1993, Wakata graduated from Musashino Art University in 2017 and enrolled at the Graduate School of Design at the Tokyo University of the Arts. Wakata is a multifaceted creative, dabbling in graphic design, corporate branding and UI/UX design; he is also an installation artist. The designer has won multiple awards, including the Asahi Advertising Award, ACC Young Creativity Competition Second Grand Priz, and the Tokyo Midtown Award Grand Prix. 6. Straft Above Tamaki Ishii and Kazuma Yamagami (Photo: Straft) Above Titled Nest, this exhibit is a discourse on using rice straw left over from the harvested rice (Photo: Kohei Yamamoto) Straft (an amalgamation of 'straw' and 'craft') is a creative duo comprising Tamaki Ishii and Kazuma Yamagami. Their exhibit at Designart Tokyo, titled Nest, is a discourse on using rice straw left over from the harvested rice. The material is typically used as roofing and wall material in traditional architecture, religious products or tools for daily life in Japanese culture. The new products made from woven straw include chairs, a bench, evocative clothing and a bird-like tori. Their agrarian expressions extol the beauty of the time- and effort-intensive craft process, as well as express a spiritual relationship with Mother Nature through farming. 7. Masaya Kawamoto Above At Tiers Gallery, Masaya Kawamoto showcased the PF Chair series (Photo: Masaya Kawamoto) Above PF (Press and Flat) refers both process and structure. (Photo: Masaya Kawamoto) Above The colouration is a beautiful by-product of scientific processes (Photo: Masaya Kawamoto) At Tiers Gallery, Masaya Kawamoto showcased the PF Chair series. PF (Press and Flat) refers both process and structure. The two chairs have intriguing profiles round piping that are flattened where necessary (the chair's back) and left in their original shape at other parts. The chairs are designed for easy disassembly to allow for efficient packaging and setting up. The colouration is a beautiful by-product of scientific processes. Kawamoto soaks each chair in a salt bath, which oxidises the metal. Subtle rainbow gradients emerge in assorted gradients depending on the properties of the stainless steel used, material thickness and cooling speed. 8. Pulse Above Pulse's Rikiya Toyoshima (Photo: Pulse) Above Pulse's Daiki Mitsui (Photo: Pulse) Above Their designs represent a treasure-trove of creative techniques and material application (Photo: Pulse) Above Pulse's Taki Shomu (Photo: Pulse) Pulse is a trio of designers who exhibited at Tiers Gallery. Their designs represent a treasure-trove of creative techniques and material application. Daiki Mitsui uses the traditional ikkan-bari technique of layering Japanese paper over bamboo baskets and applying persimmon tannin or lacquer to create a leather-like effect. His version uses bottle cushioning, barbed wire, expanded metal mesh and tortoiseshell wire mesh as base materials. Rikiya Toyoshima and Shomu Taki created a series of home décor pieces from raw, carbonised sand that is a by-product of sand casting and is typically discarded. They also showcased Soumei – a collection of lamps made from decorative glass that was fashionable in the past and often used in Showa-era interior architecture. 9. Takeru Sato Above The technique mixes locally sourced clay with gampi fibres in the papermaking process (Photo: Takeru Sato) Above A French polish finishing technique (applying layers of thin shellac) produces a slight sheen (Photo: Takeru Sato) Above Takeru Sato presented a poetic selection of furniture using Najio Washi (Photo: Takeru Sato) Also at Tiers Gallery, Takeru Sato presented a poetic selection of furniture using Najio Washi. The technique mixes locally sourced clay with gampi fibres in the papermaking process, with the clay making the paper resistant to stains and discolouration from sunlight. The process is often used for high-end fusuma (sliding doors) for interiors but Sato has applied it to furniture. A French polish finishing technique (applying layers of thin shellac) produces a slight sheen and highlights the paper fibres and shades of the clay after drying. This project highlights the decline of paper mills after the decreased demand of washi paper following the Meiji era. The paper used here is from one of two mills that remain in Najio, Nishinomiya City in Japan.