
Churches in once Catholic-dominated Quebec get new secular roles as restaurants, gyms and theaters
Notre-Dame-du-Perpetuel-Secours, built between 1914-1920, was renovated and repurposed in 2014, becoming Theatre Paradox. The concert hall has hosted meditation, Zumba lessons, even a fetish party that organizers touted as 'Montreal's most kinky, freaky and sexy Halloween event.'
In the once Catholic-dominated province of Quebec, it's just one of many churches that have been deconsecrated and transformed into everything from gyms, restaurants and museums to luxury apartments, auction houses and a university reading room.
For most of Quebec's history, the Catholic Church was the most powerful force in the French-speaking province, with a firm grip over schools, health care and politics. But its influence faded during the so-called Quiet Revolution of the 1960s, when the provincial government took control as part of a campaign to reduce the church's power.
The rate of regular church attendance among Quebec's Catholics plunged from one of the highest in Canada to the one of the lowest. That happened to Notre-Dame-du-Perpetuel-Secours.
Over the course of a century, thousands of worshippers filled its pews. But attendance had dwindled to a few when the event management company Groupe Paradoxe bought it in 2010, said its director, Gérald St-Georges. He believes that even in a deconsecrated secular setting, the former church continues what he describes as a sacred mission.
Today, it offers training and paid work for young adults, including those with prior addiction issues and juvenile records, in theater and stage management to help them land jobs in the entertainment industry.
'When I started the project, I said to myself, 'That's the kind of work the church should do, not only Mass,'' said St-Georges, who is a Catholic. 'I practice my faith with what I do every day, helping people.'
Wood from the pews was used to build a bar. On a recent summer day, concertgoers ordered cold beers in front of stained glass illuminated by neon lights under a silver disco ball that hung from its soaring ceilings.
An opportunity to gather for believers and non-believers
In the historic neighborhood of Old Montreal, tourists formed a snaking line outside the Gothic-style Notre-Dame Basilica — Montreal's still-active mother church that also hosts secular events — to attend a popular show that uses projectors and lasers to illuminate the building.
Mateus Vassalo, a Brazilian tourist who visited the show with his family, said it's an incredible opportunity for believers and nonbelievers to gather in such a setting outside of worship services.
'You see people from other religions, Muslims, people who sometimes don't even believe in God, coming here to the church,' he said in Portuguese.
'Even if they come specifically for the show, they end up having a contact, and who knows, maybe there's a door for God to enter. There's curiosity. There's questioning.'
Following Catholic values in a church turned restaurant
Just a few miles north, in the neighborhood of Hochelaga-Maisonneuve, the sky is dotted with crosses atop church steeples, many of them unused or repurposed.
For decades, factory and port workers worshipped at Saint-Mathias-Apotre Church. Today it's a restaurant that serves affordable meals daily for up to 600 residents.
The manager of Le Chic Resto Pop also grew up Catholic and, like many of his staff, now identifies as religiously unaffiliated. But he still feels close to core values of Catholicism that he tries to extol at the nonprofit restaurant that keeps the original wooden doors and even the confessional booths.
'There's less faith, but the values are really much the same: It's values of respect, values of well-being, of wanting to help each other,' Marc-André Simard said during a lunch break, sitting near what used to be the altar.
'There's still space to be together, to have some sort of communion, but it's around food, not around faith.'
'I vote for you!' Marie-Frédérik Gagnon, one of the restaurant employees, said laughingly next to him. She also grew up Catholic but is now part of the so-called 'nones' — people who are religiously unaffiliated.
Today, she values how Quebec grants people the right to live free from religious impositions, while protecting the right to religious freedom.
'In the restaurant, we have a bunch of people that are Spanish-speakers, that come from African countries, and they're still big believers, and everybody sits at the same tables. There's a big acceptance of all.'
'It's such a beautiful place,' she said. 'People are very calm and quiet when they come here. The environment, all the lights, all the open space, I think it's helping people to feel good. So it's nice to have the chance to work in an open-space environment like this.'
___
Associated Press religion coverage receives support through the AP's collaboration with The Conversation US, with funding from Lilly Endowment Inc. The AP is solely responsible for this content.
Hashtags

Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles


Time Out
3 hours ago
- Time Out
The Mark Clam Bar
Get a taste of the Hamptons (without the ticks and all that traffic) at the Mark's pop-up clam shack, which feels surprisingly transportive despite its location right on the bustling corner of Madison and East 77th. It has a fine dining pedigree—the spot's a collab from Jean-Georges and Caviar Kaspa—but the Clam Bar keeps it a little more casual. If it seems like the red-and-white checkered accessories and breezy, homemade-looking shack were made to be posted, well…they probably were. It will look good on your feed, but the food is satisfying on its own—this not-so-humble shack is serving up fresh lobster rolls with cherry tomatoes and kicky sriracha mayo and baked littleneck clams with garlic butter and BBQ sauce, along with roadside sides like corn with lime and crispy hand-cut fries. We love it for a long, late summer lunch, when you can sip a Bloody Mary, which is served here either with or without an oyster and caviar, or an Aperol spritz. And for dessert, a simple farmstand 'bowl of strawberries' is reimagined with berry sorbet, honey brioche and a lime meringue. That'll cost $21—this is almost the Hamptons, after all. The drinks: Kick back with a Montauk Summer Ale or treat yourself to an outrageously extravagant $45 Bloody Mary.


Time Out
4 hours ago
- Time Out
Photograph: Alex Krauss
An impossible-to-get table on the Upper East Side? Stranger things have happened. Chez Fifi, from the folks behind neighborhood spot Sushi Noz, is the rare uptown restaurant popular with the downtown set. A roast chicken (with its much-chattered-about price of $78), filet mignon with fries and a rotating omelette give the spot its bistro bona fides. Still, for our money, your money is better spent on the assorted charcuterie, which includes salmon rillettes with cucumber, foie gras and jamón iberico with Marcona almonds. (Bonus: Shockingly, the bread and butter are free.) Don't skip dessert: here, the French classics are done right, with a gorgeous, crackling crème brulee and dark chocolate mousse served with chantilly cream. It's all very romantic—and why wouldn't it be, in the intimate room of just 12 tables? Chez Fifi is named for Firouzeh Foulquier, the mother of the brothers who run the place, and while it doesn't feel like home, necessarily, it's a lovely little place to stay awhile. After all, you scored the reservation—and it'll take a while to get another—so you'll want to make it last. The vibe: Folks who can afford a $78 roast chicken or have an assistant who can nab a table, plus foodies who simply must try the hottest table. The food: Elegant charcuterie, bistro classics like steak frites and an omelette and French desserts that are worth the wait. The drink: Espresso martinis served with ladyfingers, rhubarb sours and other elevated twists on classic cocktails.


Daily Mirror
5 hours ago
- Daily Mirror
David Attenborough's shock BBC series on animal parenting has filming firsts
From orcas who drown blue whales and a mother spider who gets eaten by her children, prepare to be astonished by the filming firsts The extraordinary lengths that some animals go to in order to protect their young are highlighted in Sir David Attenborough 's new BBC1 series Parenthood. For some species this means teaching their offspring how to hunt, for others it means raising their young in their mouths or even sacrificing themselves to ensure that the next generation thrives. Filmed over three years across 23 countries in six continents, Parenthood showcases never-before-seen animal behaviours in 6K ultra high definition. The five-part series contains stories about animal behaviour that has never been caught on camera before and explores the heart-warming dedication, astonishing ingenuity and remarkable patience of animal parents across the natural world. It comes after Prince William was given a stark warning from 'appalled' David Attenborough on a pressing issu e. Producer and director Jeff Wilson says: 'Many of these very intimate behaviours are very difficult to film. When you see the behaviours come to life on screen, I think it gives you a new appreciation of the investment and commitment of many parents.' African social spider: The story follows a mother spider in Namibia who raises 30 offspring alongside her 50 sisters in a huge nest - and eventually sacrifices her own body to feed her young in an act called matriphagy. This is the first time this story has been captured in full for a documentary. Sir David says that the health of the mother spider starts deteriorating from the moment she lays her eggs.'The demands of parenthood are taking their toll,' he says. As she prepares to make the ultimate sacrifice to ensure the survival of the next generation, her struggling mimics the vibrations of a distressed insect prey. 'The hungry spiderlings descend en masse to their mother's dinner table one last time - only this time, she's the main course,' he says. And once they've eaten her, they turn their attention to their aunties. 'They eat every adult in the colony, one by one.' Iberian Lynx: The Iberian Lynx is the rarest species in the documentary and one mother is filmed raising her kittens in a disused barn in souther Spain. Once on the brink of extinction, the recovery of the Iberian Lynx in the region is a remarkable success story and shows how humans can help animal parents thrive in the face of enormous challenges. In the barn, three generations of lynx are raising their young together. Sir David explains: 'This was only possible because farmers changed their practice to suit the needs of the native wild animals. Quicker than anyone imagined, the native animals moved back - prey first, then predators. 'We're beginning to understand that it's possible to use our world for our needs while also providing for wild animals.' Banggai Cardinal Fish: In coral reefs, where space is limited, creatures must be creative to find homes for their young. In Indonesia, a dedicated banggai cardinalfish father overcomes this problem by raising his young inside his mouth. This means he must go for a whole month without eating himself. 'Starvation, however, is the least of his worries,' Sir David says, because predators are lying in wait to try and eat his baby hatchlings. Somehow he has to negotiate a way to move from the safety of a sea urchin to the looser tentacles of an anemone - happily sharing his new home with a clown fish who looks just like Disney's Nemo. Once there, some of the babies seem unwilling to leave the safety of his mouth, Sir David notes, so the father gives them 'a little encouragement' in the form of a watery cough. 'His 30 days of fasting have given them an excellent start in life.' Killer whales: Few species are more inventive in their search for food than killer whales, who are seen off the coast of West Australia indulging in some never before filmed 'practice hunting' behaviour. Led by the grandmother matriarch, who can live into her 80s, members of one orca family work together to submerge the head of another group member to practice stopping it from breathing. This technique is then used for real when the granny orca spots a blue whale who is alone and a prime target. 'Working as a team, the orca keep their victim's blowhole beneath the surface, exactly as they've been taught,' Sir David says. Orca have only recently been discovered to hunt blue whales - the largest animals that have ever lived - in response, it is thought, to changes in their ocean home. Tri Tri Goby fish: In a Caribbean river, a Tri Tri Goby harnesses the currents to oxygenate the eggs about to be laid by the female. In a perfect nursery pool he selects pebbles to create the ideal protection for her, but a once-in-a-lifetime storm sweeps him and everything he's built downstream. The determined wannabe dad - he's not called Tri Tri for nothing - must climb 300m of waterfalls if he is to get back to the pool and have another chance at parenthood. Sir David notes that he is 'much bulkier' than when he did it as a youngster and that 'juveniles with boundless energy' dart past somehow he gets there, and sets about starting over. This is the first time a Tri Tri Goby fish has been filmed transferring rocks to build a nest tunnel for his young.