Best Hotels In Mexico City 2025
T he best hotels in Mexico City offer top-notch accommodations across a wide range of neighborhoods, from stylish Condesa to artsy Coyoacan. Whether you're looking to explore Frida Kahlo's house, watch a lucha libre wrestling match in Arena Mexico or go on an immersive taco crawl, a trip to Mexico's capital is a culturally enriching experience that an increasing number of travelers are seeking out.
To select the best accommodations, we tapped experts like Marcos Ramirez, a travel advisor at NUBA, for key insights. Our top overall pick is Casa Polanco thanks to its superb service and beautiful architecture, while The St. Regis Mexico City is the city's most luxurious stay. Couples seeking an intimate hideaway will appreciate La Valise Mexico City, while families will enjoy the many amenities offered at Kimpton Virgilio. Below, our selections for the best hotels in Mexico City in 2025, based on multiple trips and stays.
Guest room at Casa Polanco. Casa Polanco Who Will Love It: Stylish travelers who appreciate art and bespoke service All-Star Amenities: Rooftop spa cabin; world-class art in every room; an exclusive partnership with local perfumery Xinú on in-room bath products What Not To Miss: The complimentary minibar stuffed with chef-prepared snacks Location: Polanco
This 19-room luxury hotel, which sits right in the heart of posh shopping district Polanco, is a favored stay among stylish travelers. 'It's a fascinating example of the city's architectural heritage,' says Ramirez. 'You feel as though you've escaped the vibrant city and entered a calm, relaxing house.' Rooms here are intentionally designed with a minimalist touch, occasionally punctuated with stunning art and decorative pieces by Mexican creatives like Ricardo Mazal, Jordi Boldó and Graciela Iturbide. Every room comes with a complimentary minibar stocked with treats like matcha-covered blueberries as well as bath and bodycare products developed in partnership with Xinú, a chic local perfumery. You can also work with experience planners to craft exclusive excursions like private evening tours of Chapultepec Castle.
Suite bedroom at The St. Regis Mexico City. Courtesy of The St. Regis Mexico City Who Will Love It: Luxury lovers and Champagne enthusiasts All-Star Amenities: A well-appointed kids club; four restaurants and bars; 24-hour butler service What Not To Miss: La Table Krug, the private dining room that serves an eight-course French meal paired with Krug Champagne Location: Reforma
Perched right on Paseo de la Reforma, steps away from the Angel of Independence statue, The St. Regis Mexico City is in the heart of the business district while still just minutes from trendier districts like Condesa and Roma. The spacious guest rooms (designed to look like sleek private residences) come with equally roomy marble bathrooms. There are four restaurants and bars that stand out even in such a gastronomic city. La Table Krug, the private dining room that serves an eight-course French meal paired with Krug Champagne, is among the most coveted culinary experiences in town. And to keep up with your wellness regimen, there's an indoor pool with fantastic views of the skyline, an impressive fitness center, and Remède Spa for massages, facials, or just a relaxing session in the sauna.
Hotel Carlota's building centers around an outdoor pool. Hotel Carlota Who Will Love It: Travelers seeking excellent amenities at an approachable price All-Star Amenities: Spa; L'Occitane toiletries; outdoor pool; complimentary bicycle rentals; pet-friendly What Not To Miss: The on-site library Location: Cuauhtémoc
Mexico City's hip Cuauhtémoc neighborhood is known for its many art galleries and cultural institutions. Reflecting its surroundings, Hotel Carlota offers travelers an industrial-chic escape that leans in on architecture and design while offering plenty of high-end amenities. The 36-room hotel near Paseo de la Reforma is packed with personalized touches, like Mexican candies awaiting guests in each room, a stylish library and an outdoor pool—along with a happening bar alongside it—that serves as the property's centerpiece. Guests can also indulge in seafood-forward dishes at the on-site Julia Bistro, helmed by celebrated chef Fernando Martínez Zavala. Plus, rooms can regularly be snagged for around $150 a night, even during peak season (November through April). Best Boutique Hotel In Mexico City: Casa Tenue
Guest room at Casa Tenue. Casa Tenue Casa Tenue Who Will Love It: Those seeking an intimate hideaway All-Star Amenities: Rainfall showers; private courtyards What Not To Miss: The contemporary local art collection curated by Mexico City gallery ÑÚ Location: Roma Norte
'I almost don't want to share this little gem,' says travel advisor and Mexico City native Ioanna Alvarez of her top recommendation, Casa Tenue. The property, which opened its doors this spring, features just eight rooms in a historic home—the neighborhood's second-oldest. Lovingly restored and designed by architecture firms Vertebral and Habitación 116, guests are welcomed by sleek concrete, earthy stone, locally crafted furnishings and natural fabrics. 'It feels like a home,' says Alvarez. 'The rooms are beautifully curated and are all about design.' Many of the rooms have access to private courtyards, and the hotel's location in trendy Roma Norte is steps away from shops, boutiques and restaurants. For larger groups, the property can even be booked out as a private home on Airbnb. Best Hotel For Couples In Mexico City: La Valise Mexico City
The Cilene Suite at La Valise Mexico City. Courtesy of Namron Hospitality La Valise Mexico City Who Will Love It: Honeymooners; couples looking for an intimate hideaway All-Star Amenities: Private terraces; 420-thread-count linen-cotton sheets; Loredana toiletries; in-room projectors; outdoor bathtubs and showers What Not To Miss: The suites with slide-out king-sized beds Location: Roma
Couples craving a romantic pied-à-terre will find it at La Valise, a gorgeous boutique hotel in the cool Roma neighborhood. This adults-only, pet-free sanctuary used to have just three rooms, making it tricky to nab a reservation. Thanks to an expansion in 2024, it now offers eight suites with even more dreamy features. Each spacious hideaway is individually designed with custom furnishings and Mexican artifacts and antiques. The concierge can arrange everything from food tours to in-suite massages to hot air balloon rides over the archaeological site of Teotihuacan. Best of all, the hotel has partnered with a selection of restaurants in the area to deliver freshly made breakfasts, snacks and other meals to the suite. Best Hotel In Mexico City For Families: Kimpton Virgilio
Bathroom at Kimpton Virgilio. Courtesy of Kimpton Virgilio Kimpton Virgilio Who Will Love It: Multigenerational groups and families who value style and space All-Star Amenities: Complimentary evening social hour; loaner bikes; special amenities for kids and pets What Not To Miss: The rooftop swimming pool and bar Location: Polanco
With its spacious family rooms, amenities for all ages and central location next to Lincoln-Polanquito Park, Kimpton Virgilio is one of the best hotels in Mexico City for families. The 48-key property, which opened in February 2024, provides a convenient base for exploring the area's many museums and restaurants. It also offers plenty of the amenities many people have come to associate with the Kimpton brand, including an outdoor pool, in-room yoga mats and a fitness center. A dedicated kids' program, which includes welcome gifts, cribs and child-friendly dining, also makes it an appealing option for those traveling with little ones. When you're ready for adventure, borrow a complimentary bike and explore the nearby Bosque de Chapultepec, home to a castle, botanical gardens, a zoo and a great children's museum. Best Airbnb In Mexico City: Casa Teo
Guest room dining table at Casa Teo. Courtesy of Casa Teo Casa Teo Who Will Love It: Foodies looking for an independent stay All-Star Amenities: Priority booking at Pujol, Mexico City's premier fine-dining restaurant; an on-site tasting dinner What Not To Miss: Organized excursions around the city Location: Polanco
Located in the heart of Polanco, Casa Teo is a unique serviced apartment run by one of Mexico's most celebrated chefs, Enrique Olvera. Olvera originally launched Casa Teo in order to host friends—mostly other famous chefs visiting from all over the world—and has since opened the guesthouse up for public bookings. Casa Teo is a boutique bed-and-breakfast experience, so there aren't a ton of amenities, but you do get a fantastic chef-made breakfast (think fresh bread, light bites and coffee) as well as the option to arrange a tasting meal in the on-property dining room, prepared by a member of Olvera's team. And if you're looking for help with your CDMX itinerary, your hosts can recommend everything from the hottest new cocktail bars in town to more immersive cultural experiences in and around Mexico City. Best Hotel For Design Lovers In Mexico City: Octavia Casa
Guest room at Octavia Casa. Courtesy of Octavia Casa Octavia Casa Who Will Love It: Design-minded travelers who want to be in the center of it all but still want privacy All-Star Amenities: Soothing minimalist design; great location; plenty of privacy What Not To Miss: Breakfast delivered daily from a nearby bakery Location: Condesa
In this seven-room hotel, Mexican designer Roberta Maceda meticulously created the guesthouse of her dreams that acts as an extension of her fashion and decor brand, Octavia. With its location in the heart of the happening neighborhood of Condesa—walking distance from top restaurants, trendy shops and cool cocktail bars—it makes sense that the property allows for guests to have a thoroughly independent stay. The natural-leaning interior design (rooms are named after things like rock, or roca , and linen, or lino ) features a mix of furniture and accessories by national designers like Onora, Encrudo and Ente as well as pieces from Octavia's latest homeware releases. Accommodation categories range from standard rooms to larger studios and all come with balconies. Best Spa And Wellness Hotel In Mexico City: Sofitel Mexico City Reforma
Spa at Sofitel Mexico City Reforma. Courtesy of Sofitel Mexico City Reforma Sofitel Mexico City Reforma Who Will Love It: Travelers who want spa time in the sky All-Star Amenities: Five restaurants and bars; a pool with fantastic views; a full-service spa in partnership with French skincare brand L'Occitane What Not To Miss: A drink at Cityzen, the highest rooftop bar in Mexico City Location: Reforma
Located on the iconic boulevard of Paseo de la Reforma, Sofitel Mexico City Reforma ticks a lot of boxes. Its 275 modern rooms and suites are housed inside a glistening 40-story glass skyscraper, offering fantastic views over the surrounding metropolis. It's also home to the best spa in CDMX: a luxe wellness retreat that sits on the 39th floor, where massages and facials come with a bird's-eye view. Wellness experiences here can range from yoga and meditation to sound healing, but you may want to try the 90-minute Sleep and Reset treatment, which is aimed at promoting total relaxation, starting with a mindful breathing exercise followed by a full-body rubdown. A floor below that is the elegant and beautifully decorated pool, a great perk that is exclusively accessible to hotel guests. Hotel With The Best Views In Mexico City: The Ritz-Carlton, Mexico City
Samos Terrace. Courtesy of The Ritz-Carlton, Mexico City The Ritz-Carlton, Mexico City Who Will Love It: Luxury travelers who want the city's best views All-Star Amenities: Six-room spa; a heated indoor swimming pool; exclusive experiences What Not To Miss: The Club Lounge's culinary tastings Location: Reforma
Occupying the top 13 floors of a 59-story skyscraper, The Ritz-Carlton, Mexico City is simply unbeatable when it comes to views. And considering the hotel's location at the entrance of Bosque de Chapultepec (CDMX's answer to Central Park), incredible vistas can be seen from almost every corner of the property. Ninety percent of the hotel's 153 rooms come with private balconies and terraces, and if you're staying in the building's west side, you can even spot Chapultepec and the mountains further afield. Southeast rooms look over Paseo De La Reforma and the iconic monuments that dot it: Angel de la Independencia, Fountain of Diana the Huntress and the Monument to Cuauhtémoc. When you're ready to put your camera down, the hotel also curates bookable experiences that offer a different view of the city, including a natural wine bar crawl with a sommelier or private classes with a local artist. Why Trust Forbes Vetted
The Forbes Vetted travel team has researched, written and published dozens of hotel guides featuring cities across the globe. The travel section is managed by Forbes Vetted's senior travel editor Astrid Taran, an 8-year industry veteran who's visited over 40 countries and has spent a good amount of time enjoying the excellent museums and constantly evolving food scene of Mexico City.
This story was edited by deputy editor Jane Sung, who oversees the travel, beauty and fashion verticals at Forbes Vetted. She has extensively traveled throughout Mexico, including multiple visits to Mexico City, which she considers one of her favorite cities in the world.
For this story, Taran collected key insights from NUBA travel advisors Marcos Ramirez and Ioanna Alvarez, who both have extensive experience booking trips to Mexico City. Alvarez is also a Mexico City native. How We Chose The Best Hotels In Mexico City
We selected the top contenders based on personal stays as well as extensive research. For this story, Taran combined first-person experience at hotels she's stayed at and spent hours combing through reviews on TripAdvisor, Booking.com, hotel websites and more.
We included a selection of larger hotels as well as intimate boutique stays. We also included family-friendly properties as well as ones more oriented towards couples and adult groups.
We included hotels and Airbnbs across a wide range of Mexico City neighborhoods, including Roma, Condesa, Polanco, Reforma and Cuauhtémoc. More Travel Stories:
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Forbes
18 hours ago
- Forbes
Explore Champagne, France: Top Attractions, Vineyards And Travel Tips
Champagne region in France at sunrise. getty "I only drink Champagne on two occasions, when I am in love and when I am not." Coco Chanel If you haven't had the pleasure of visiting the Champagne region in north east France and its beautiful villages, vineyards and Champagne houses, this is the year to do so. July 4, 2025 marks the 10-year anniversary since Champagne hillsides, houses and cellars became a UNESCO World Heritage site. And there will be major festivities on the day including a big party in Champillon, in the heart of the historic hillsides, that will include a picnic, music, dance and birthday cake. Festivities will continue throughout the month to celebrate the world's most prestigious sparkling wine. On July 14, 2025 on the Avenue de Champagne in Epernay there'll be a picnic, toast and party with fireworks. July 19th will feature a picnic concert of the Flâneries Musicales at the Parc de Champagne, in Reims. Champagne vineyards Comite Champagne is unique to the Champagne region and is a protected appellation (AOC); recognised in more than 130 countries worldwide (although not, surprisingly in the United States). It is so highly prized that a special committee controls every aspect of the sparkling drink from how many grapes are grown in the region and when they'll be harvested, to the number of bottles that are to be sold each year. Since 1941, the CIVC (Comité Interprofessionnel du Vin de Champagne) has promoted the common interests of Champagne houses and growers and ensured the wine has retained its prized status globally. The Comité records all transactions, track the movement, manage the reserve and protect the appellation against counterfeit products. Champagne grand cru sparkling wine production in bottles in rows in dark underground cellars, Reims, Champagne, France getty But Champagne is not just simply prized and enjoyed thanks to the efforts of the Comité but because of the unique qualities of the actual product itself, created every year by over 16,000 winegrowers from grapes harvested by hand by 120,000 pickers. The cool climate and unique terroir (chalk soil) where the three main grape varieties are grown (Pinot noir, Chardonnay, Meunier) contribute to the wine's unique flavors. Champagne has long been associated with special occasions, joyful moments, success and positivity. As Charles Dickens said: 'Champagne is one of the elegant extras in life.' View of the Avenue de Champagne, Épernay, France getty The wine of Kings and the King of wines The Champagne vineyards date back to Roman times when they were planted in the 5th century (or possibly even earlier). From 816 to 1825, France's royalty was crowned in Champagne's Reims Cathedral, where Champagne was the prized drink of coronation banquets and it was customary to gift these wines to any royalty visiting the region. This has included British royals since the 17th century when King Charles II first enjoyed the sparkling wine while Queen Victoria was the first British monarch to issue royal warrants to Champagne producers. So Champagne came to be known as the wine of coronations and referred to as "the wine of Kings and the King of wines.' Champagne's revered reputation was so firmly established by the twentieth century that even Winston Churchill famously said to motivate his troops, "Remember gentlemen, it's not just France we are fighting for, it's Champagne." Today, the UK is Champagne's second biggest export market (after the United States) in volume and in value. And although the wine became the drink of Royalty, in Champagne today, you'll find it in most households throughout the region. In fact, Champagne makers will tell you that in the region, Champagne is 'vin de pays' — nothing pretentious, easy drinking and not just for special occasions. Reims,France - Storage of bottles of champagne getty Champagne houses, Cooperatives and Growers to Visit There are 16,200 winegrowers in Champagne, 130 Cooperatives and 370 Champagne houses that produced 271.4 million bottles of Champagne in 2024. Many are open to visit. The Avenue de Champagne in Epernay is a great place to start. Many of the well known Champagne Houses including Moët & Chandon, Perrier-Jouët and Pol Roger are located here and offer tastings and tours and of course, the option to buy bottles. Also, there's an excellent shop, Trésors de Champagne, that offers a wide selection of Champagnes, starting as low as 18 euros a bottle, some of which you can try by the glass. After experiencing Champagne Avenue, venture out to some of the houses and growers including these five that will give you a good range of Champagne styles from large and medium houses to small, independent growers. Champagne Pommery was founded in Reims in 1836 by Monsieurs Alexandre Louis Pommery and Narcisse Greno. Initially, the company focused on wool production before moving into Champagne. But it was the genius of Madame Louise Pommery who not only created the first vintage "brut" Champagne in 1874 but greatly expanded the business with production increasing from 300,000 bottles to 3 million. Today, the house sells around six million bottles annually and stores 25 million in reserve in its cellars. It has an impressive visitor offering with extensive tours in 18 kilometers of Roman cellars, various tasting packages and a lovely Art Nouveau villa to visit. And since 2003, Pommery has had ambitious annual art exhibitions in the cellars. Champagne Besseraat de Bellefon, founded in 1843 in Epernay, is a medium size house, producing 700,000 bottles a year. They use the Meunier grape, the only indigenous grape to Champagne and using a unique process and less sugar results in a unique taste and bubbles that are 30 percent finer than other Champagnes. The house has a shop and you can stay on site in one of three lovely suites. Champagne Vincent d'Astrée, launched in 1956 in Pierry, is a cooperative of five families buying from 170 growers. It has a lovely tasting room and offers a cellar tour where you can see the world's largest Champagne flute (160 bottles are required to fill it). It's a boutique operation headed by a female winemaker and produces 50,000 bottles a year consisting of 4 vintage and 4 non-vintage. Champagne Jacquart in Reims opened in 1964 and today has a stellar signature collection (all aged at least 3 years) ranging in price from 38 to 130 euros. You can buy these from their shop and try the wines by the glass on their charming terrace, including the priciest Alpha 2014, just released this summer. Christian Muller is a small grower in Mailly Champagne that produces 20 -25,000 bottles a year of 4 different Champagnes, all excellent. Their stunning new terrace above their shop overlooks their own vineyards and is an idyllic spot for a tasting. Where to Stay and Eat in Champagne Notre-Dame de Reims, Listed as World Heritage Site by UNESCO getty A good base for a visit to the region is Hotel Margaux, a new 4-star property in Epernay with 27 elegant rooms and suites. Unsurprisingly, visitors are spoiled for choice of excellent restaurants. Table Kobus in Epernay is a fantastic bistro with four prix fixe options with French classics like Foie Gras and duck magret. For an upscale dining experience, La Brasserie Le Jardin is in the beautiful grounds of Le Domaine les Crayeres in Reims. Chef Christophe Moret offers a seasonal, local menu a la carte or prix fixe. And while in Reims, be sure to visit the magnificent Cathédrale de Reims. Rotisserie Henri IV in Ay offers a casual outdoor dining experience with daily specials like roast chicken and various salads. Top tips for the perfect Champagne serve Tasting of brut and demi-sec white champagne sparkling wine from special flute glasses getty The recommended serving temperature is between 8 and 10°C. To chill a bottle of Champagne, place in an ice bucket filled half with water and half with ice, 30 minutes before serving. Or chill at the bottom of the fridge a few hours before opening. When opening a bottle of Champagne, start by removing the wire cage and its foil cap. Keep a firm grip on the cork and be sure not to point the bottle at anyone. Next, still keeping a firm hold on the cork, hold the bottle by the body and rotate it gently, removing the cork from the neck without letting it escape. 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Forbes
20 hours ago
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Inside Taittinger's New Wine Tasting Experience In Champagne
A view of the entrance at Taittinger's visitor center in Reims. AFP via Getty Images Beneath a manicured garden in Reims lies one of the oldest wine cellars still in use. Carved into chalk more than 1,600 years ago, the vaulted caverns at Taittinger stretch nearly 60 feet underground, their walls layered with remnants of Roman quarries, medieval crypts and Benedictine abbey foundations. Now, above those same cellars, a new chapter is taking shape. This June, Champagne Taittinger is opening a brand new restaurant on-site, adding a full-service dining space to its visitor center for the first time. The focus will be lunch for daytime visitors, but there will be small plates designed to complement the maison's cuvées through the early evening. With both indoor and outdoor seating on the terrace overlooking the landscaped garden, the opening is part of a larger shift toward more accessible tasting experiences in the wine industry at large. The addition follows a series of changes introduced in late 2024, when Taittinger launched a restructured tasting program and updated its booking system. Visitors now choose from three fixed options, all of which include a guided walk through the house's Saint-Nicaise cellars and a seated tasting. At the higher end, pairings include older vintages and small plates from Michelin-starred chef Philippe Mille. (Advance reservations are strongly recommended.) Millions of bottles are stored in Taittinger's chalk cellars, some aging for years beneath the streets of Reims. Getty Images Wine tourism in Champagne has grown steadily in recent years, with regional visitation reaching approximately 162,000 people in 2024—more than twice the number recorded in 2016. The increase reflects both the area's UNESCO World Heritage designation and the broader appeal of Champagne as a destination. At Taittinger, however, the approach is shifting. Before the recent renovations, the house welcomed around 90,000 visitors annually. With the new tasting program and restaurant in place, the goal is to limit that number to no more than 60,000 per year, prioritizing quality and comfort over volume. Reims is about 90 minutes from Paris by car or under an hour by high-speed train. The city is the financial center of the Champagne region and home to some of its largest producers. Unlike smaller villages like Épernay or Hautvillers, Reims has a compact downtown and a robust tourism infrastructure. Taittinger's headquarters are located just outside the city center and are open to the public most days of the week. The house, still independently-owned and managed by members of the Taittinger family, oversees one of the largest vineyard holdings in Champagne. The vineyards themselves are not open to visitors, but the cellar tours provide a detailed look at production and aging. 'The soil and weather conditions here contribute to the signature style of Taittinger,' says Jean-Pierre Redont, VIP and hospitality ambassador for Champagne Taittinger. 'The chalky ground retains moisture while keeping the roots cool. The grapes ripen slowly, which helps preserve acidity and freshness.' François Taittinger expanded the house's cellars beneath the ruins of the Saint-Nicaise abbey after World War II, shaping the historic site into a cornerstone of the brand. AFP via Getty Images Guests descend several circular staircases into a network of chalk pits and galleries, parts of which date to the Gallo-Roman era. The caverns were later incorporated into a 13th-century Benedictine abbey, destroyed during the French Revolution but still visible in the architecture of the lower levels. More than 3 million bottles are stored in the cave cellars, with another 20 million stored at the estate outside Épernay and 8 million at another satellite site. The caves are dim and cool, with narrow passages that lead past aging bottles and carved stone walls. Some sections require stair access and may be difficult for those with limited mobility. Still, the space is one of the most distinctive in Reims, offering a rare glimpse into the layered architectural history of champagne production. 'Everything was done by hand back then: labeling, corking and packaging,' says Redont. 'It was an incredibly labor-intensive process.' Modern disgorgement techniques use freezing to remove the sediment. The neck of the bottle is frozen, and when opened, the pressure ejects the sediment plug cleanly. It's quick but requires precision. The bottles are dipped in an ice bath, then passed through a machine that removes the sediment and reseals them with a cork and wire cage. This final step is key to Champagne's clarity and stability. Once that's done, the bottles are cleaned, labeled and prepared for shipment. Each one is handled carefully to ensure the integrity of the wine inside. 'The entire champagne-making process is long and meticulous,' says Redont. 'Few wines in the world require this level of care, and that's why champagne is so unique.' Visitors descend nearly 60 feet into Taittinger's historic cellars, where Roman-era chalk pits and Gothic vaults trace centuries of Champagne history. AFP via Getty Images Above ground, the tasting rooms reflect a blend of design periods. One space is decorated in mid-century style, with sculptural lighting and pale furniture. Another is lined with medieval-style wall hangings and dark wood panels. The contrast is deliberate. Taittinger has long positioned itself at the intersection of tradition and experimentation, a philosophy made tangible through its art collaborations. 'You'll notice that our process respects tradition, but we also innovate,' says Redont. 'Champagne isn't just made. It evolves. The glass, the yeast, the time—it's all part of the experience.' On display are bottles from the Taittinger Collection, a limited-edition series that began in 1983 and has included designs by Roy Lichtenstein, Robert Rauschenberg and Sebastião Salgado. The works are no longer available for purchase but are kept on site as part of the brand's archive. Vitalie Taittinger, president of Champagne Taittinger, at the visitor center Reims in front of a wall with names of the house's distributors around the world. AFP via Getty Images The family has overseen operations since the early 20th century. Today, Vitalie Taittinger serves as president, and her brother, Clovis Taittinger, holds the position of managing director. Their decision to invest in expanded hospitality reflects a broader trend among producers in one of the world's most prestigious wine regions to offer more structured tasting visits, especially for travelers who base themselves in Reims rather than booking countryside tours. 'The work we do here is part of a larger tradition that has global influence,' says Redont. 'Some of the techniques and tools have changed over the past 20 years, but the essence of champagne making remains.'
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Travel + Leisure
2 days ago
- Travel + Leisure
This Las Vegas Hotel Pool Is Transforming Into a French Riviera-inspired, Champagne-filled Pop-up This Summer
As temperatures heat up in Las Vegas, one hotel is offering guests a way to cool off in style. The Fontainebleau, Las Vegas' recently opened 67-story luxury behemoth (and an It List 2024 pick), has unveiled the pop-up Sun Club, just in time for sunbathing season. Located on the hotel's third-floor pool deck, the Sun Club has taken over the adults-only Legacy Pool. This quieter, more secluded area is sectioned off from the rest of the six-acre pool deck and is ideal for special occasions or for those who simply want to kick back by the pool with a glass of bubbly. Speaking of bubbles: the Sun Club marks an exclusive partnership between Fontainebleau and Veuve Clicquot, the historic French champagne house. While this is the first pop-up of its kind in the U.S., previous Sun Clubs have made appearances at Europe's most popular resort destinations like Ibiza, Mykonos, Saint-Tropez, and Capri. Hotels like the Well Beach Club Vale do Lobo in Portugal, Roc Seven Biarritz in France, and Pesce Terrazza Forte dei Marmi in Italy have all welcomed the brand's iconic yellow-and-white striped umbrellas. And now, it's Vegas's turn. The Sun Club fits right into Vegas' buzzy summer pool scene, where guests take poolside lounging quite seriously. From staking out daybeds to keeping hydrated (a must in the intense desert heat), there's certainly an art to pool life in Vegas. Now, the Sun Club is making sure travelers stay classy as they sip and sun. The pop-up's distinct, summery look is the work of French design studio Marcel Poulain, who is also responsible for Sun Club's other iterations in Rome and Forte dei Marmi, Italy. With colorful umbrellas and candy-striped lifebuoys that double as ice buckets, the Sun Club is a full visual immersion into the brand's newest cuvées, Rich and Rich Rosé, alongside classics like Veuve Clicquot Yellow Label and Veuve Clicquot Rosé (available by the glass or bottle). The crisp, sparkling wines come ice cold, and can be sipped either in the privacy of your daybed or cabana, or at the Legacy Pool's intimate 10-seat bar—so, in other words, come thirsty! An exclusive pairing menu has items like La Côte Caesar Salad, a grilled chicken club sandwich, and a tropical fruit plate, which you can order straight to your cabana. In the mood for something more substantial? The hotel's open-air, French Riviera-inspired restaurant, La Côte, is just steps away. The Sun Club will be open daily from 8 a.m. to 7 p.m. and will offer the Legacy Pool's full lineup of daybeds and cabanas, tucked amidst swaying palms and green hedges. If you end up renting a cabana, be sure to clear your schedule—once you're settled in with your glass of champagne, you won't want to do much else the rest of the day.
