Livingston County sellers asked for more money in May. Here's how much
The median home in Livingston County was listed for $475,000 in May, up 2.4% from the previous month's $463,725, an analysis of data from Realtor.com shows.
Compared to May 2024, the median home list price decreased 4.2% from $497,959.
The statistics in this article only pertain to houses listed for sale in Livingston County, not houses that were sold. Information on your local housing market, along with other useful community data, is available at data.livingstondaily.com.
Livingston County's median home was 1,971 square feet, listed at $247 per square foot. The price per square foot of homes for sale is mostly unchanged from May 2024.
Listings in Livingston County moved briskly, at a median 30 days listed compared to the May national median of 51 days on the market. In the previous month, homes had a median of 37 days on the market. Around 292 homes were newly listed on the market in May, a 7.4% increase from 272 new listings in May 2024.
The median home prices issued by Realtor.com may exclude many, or even most, of a market's homes. The price and volume represent only single-family homes, condominiums or townhomes. They include existing homes, but exclude most new construction as well as pending and contingent sales.
In Michigan, median home prices were $299,900, a slight increase from April. The median Michigan home listed for sale had 1,618 square feet, with a price of $184 per square foot.
Throughout the United States, the median home price was $440,000, a slight increase from the month prior. The median American home for sale was listed at 1,840 square feet, with a price of $234 per square foot.
The median home list price used in this report represents the midway point of all the houses or units listed over the given period of time. Experts say the median offers a more accurate view of what's happening in a market than the average list price, which would mean taking the sum of all listing prices then dividing by the number of homes sold. The average can be skewed by one particularly low or high price.
The USA TODAY Network is publishing localized versions of this story on its news sites across the country, generated with data from Realtor.com. Please leave any feedback or corrections for this story here. This story was written by Ozge Terzioglu. Our News Automation and AI Team would like to hear from you. Take this survey and share your thoughts with us.
This article originally appeared on Livingston Daily: Livingston County sellers asked for more money in May. Here's how much
Hashtags
Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles
Yahoo
32 minutes ago
- Yahoo
New Report Reveals Who the Celtics Will Not Trade
New Report Reveals Who the Celtics Will Not Trade originally appeared on Athlon Sports. The Boston Celtics have already checked off their biggest priority this offseason by trading Jrue Holiday and Kristaps Porzingis to get under the NBA's second tax apron. However, they may not be done dealing. For all the players who could be traded away, The Athletic's Jay King reported on Friday that there's one player Boston plans to keep. Advertisement "Speculation has surrounded Sam Hauser's future because it likely wouldn't be difficult to find a taker for his four-year, $45 million contract, ... but the Celtics are said to be more focused on avenues that would allow them to hold onto Hauser, who has proven himself as a valuable rotation piece and one of the NBA's best shooters," King wrote. Boston Celtics center Kristaps Porzingis (8) and forward Sam Hauser (30)© David Butler II-Imagn Images King also confirmed the Celtics' desire to keep Al Horford and Luke Kornet this offseason, which hypothetically could lead to trading Hauser's contract to make room to re-sign them without crossing the NBA's second tax apron. However, as King wrote, that doesn't appear to be the case. If that's not enough, Jake Fischer reported that there haven't been any rumbles about a potential Hauser trade while explaining why Boston wouldn't trade him. Advertisement "I haven't heard any credible buzz about Sam Hauser's inclusion in serious trade conversations," Fischer wrote. Fischer added, "The interest would surely be there given Hauser's perimeter prowess and the value contract he holds over the next four years, but the Celtics have largely achieved their financial goals by moving Holiday and Porziņģis. They don't have to trade Hauser." If Hauser's not up for grabs, but the Celtics want to save money, the most obvious trade candidates would be their newest non-rookie players: Anfernee Simons and Georges Niang. Related: NBA Fans React to Celtics Trade Report on Saturday Related: Knicks Could Pursue Celtics Champion After Recent Boston Trades This story was originally reported by Athlon Sports on Jun 28, 2025, where it first appeared.
Yahoo
36 minutes ago
- Yahoo
Last day of production arrives at Fairmont Novelis plant
FAIRMONT — At some point Friday evening, Novelis employees will hold a dinner amongst themselves. The mood will be somber. 'We have a dinner today to celebrate, but, you know, it's not really a celebration to me,' Novelis mill operator and Fairmont Deputy Mayor Josh Rice said. 'A lot of the other guys that were retirees came in there and just kind of wanted to give the guys a shoulder and let them know that they were there for them. And how sad it was that this place is ending.' Novelis stopped production at its Fairmont facility on Friday. The company announced it would close its Fairmont plant on March 31, with a final date set for June 30. The plant manufactured aluminum fin stock, which is used in heat exchangers for automotive radiators and heating and cooling equipment such as HVAC. For a while, however, plant employees held out hope the plant would be purchased by a different company. It was not to be. 'We thought we was going to get bought out by a company called Commonwealth,' Randy Hines, a 30 year employee, said. 'So we thought we was gonna still be here for a little bit, or they would just take over and resume as normal. But that deal fell through. It's kind of like being divorced and then getting back together and getting divorced again.' Hines said it was like being fired twice. Rice said the company called employees on Tuesday and told them to just stay home, and that the company would continue to pay through June 30. Rice and a few others kept working to make sure the last items were shipped out of the plant and everything was closed and powered off correctly. The power actually went off during an outage from a storm on one of the nights. Rice said there was a certain finality to it. While the plant has ceased operations and sent employees home, a skeleton crew is staying behind for final shutdown checks. They will ensure no oil leaks from the machines and that nothing hazardous is left in the building. Those employees will remain for an additional three months and are receiving bonus pay. The plant has been a mainstay in Fairmont for over 100 years. It's closure has also impacted longtime residents emotionally. 'We have said goodbye to so many other factories in Fairmont during my lifetime,' Marcella Yaremchuck said. 'But this last goodbye seems to be the hardest.' Emotions have run high at the plant. Rice said he saw some of the employees cry. He said all the equipment is still at the plant, some of it brand new that hasn't even been used yet. It's sitting there waiting for someone else to come in and take over. Hines said some employees applied to work at the Novelis facility in Alabama. Hines' nephew actually runs the place. However, uprooting family and relocating is hard, so those five employees are carefully considering if they want to make the move, Hines said. As for employees who have left completely, Hines said between 10 and 15 went underground, to work in a coal mine. Those employees lacked the longevity at the company to get good severance, so they got out when they could, Hines said. Hines said rumors the plant would shut down surfaced every few years. Hines didn't pay to much attention to them, since they never came to pass. Until one day they did. The Times West Virginian reached out to Novelis for comment but they couldn't provide comment by press time. Fairmont City Manager Travis Blosser said the city has seen an amazing outpouring of support for the families and employees that will be affected by the closure. 'Several organizations and local companies have held job fairs specifically for the workers who need to find new employment arrangements,' Blosser said. 'We at the City will continue to work with Novelis and the state development office to ensure that property gets back into productive use as soon as possible.' Blosser said the City is committed to making Fairmont an attractive place to do business. However, the City's business environment may also feel the downstream effects of the plant's closure. Rice pointed out that plant employees spent their wages in Fairmont, procuring goods and services for themselves and their families. Rice added the loss of health insurance will mean a lot of patients will lose coverage and medical providers will lose patients. Rice is cautious with hope these days. There's rumors of another interested buyer. But after having their hopes dashed, no one wants to risk having their hearts broken again, he said. 'It hurt harder the second time than it did the first time,' Rice said. 'So people don't have very high hopes that it's going to open back up. But I hope it will. I have faith in it. That plant can't sit there, as nice of a plant as it is. It's kept up. I just don't see it sitting there for too long, empty.'
Yahoo
38 minutes ago
- Yahoo
The US State That Produces More Chicken Than The Rest Of The Country
Since the early 1990s, chicken has been the most highly eaten meat in the U.S., with over 102 pounds of this poultry eaten per person, per year. It makes sense; it's delicious, versatile, nutritious, relatively inexpensive (especially compared to beef), and it's almost always in stock at your grocery store, with at least seven cuts you should consider buying raw, or you can purchase it already-cooked, rotisserie-style. The U.S. is actually the top producer in the world of chicken meat, at nearly 19,600 kilotons (coming in second and third are Brazil and China, respectively). It begs the question, though — where is all this U.S.-produced chicken coming from? The state that contributes most to the U.S. chicken industry is actually Georgia. Georgia contributes 1.3 billion chickens (known as "broilers" to distinguish them from chickens that are kept for their eggs) to the American poultry market, and the Peach State is home to 1.3 billion of the total 9 billion broilers that are kept in the U.S. Raising and slaughtering broilers make up a huge part of Georgia's economy, generating over $41.5 billion in 2024. Both Perdue Foods and Pilgrim's Pride have processing plants in the state. Read more: Ranking The Top 12 Grocery Store Chains Known For Their Meat Departments Broilers' history in Georgia starts with very humble beginnings, indeed. In the early part of the 20th century, some farmers in the northern part of the state (which is still the more significant producer of chicken meat, geographically, even today) thought to supplement their income by raising chickens specifically for meat sales. By the 1930s, a verifiable industry had sprung up, with as many as half a million chickens raised. Leading the charge was Jesse Jewell, a civil engineer by training, with a flair for entrepreneurship. He took his father's feed business and began to contract with local farmers -- they would grow the chickens, and he would supply the food. Gradually, though, Jewell saw the benefits of managing everything under one roof, and throughout the 1940s, he opened both a hatchery and a processing plant. In addition to creating jobs for laborers, his business also opened the doors for scientists and marketers. The entire broiler industry grew to proportions that those early farmers could likely not have predicted, with nearly 63 million chickens produced in 1950. Then, in 1951, their efforts, and the efforts of all who came after, including Jesse Jewell, officially made Georgia the number one state in the country for chicken meat, a position it has occupied ever since. Growth in Georgia's poultry industry was possible through the foresight of organizations, like the Georgia Poultry Improvement Association (which does business as the Georgia Poultry Laboratory Network, or GPLN) and the U.S. government-formed National Poultry Improvement Plan, founded in 1935, both of which were aimed at aiding farmers and controlling disease among flocks. In 1912, the University of Georgia established its Poultry Science department, training up successive generations of scientists, researchers, and businesspeople. All of the efforts of these organizations contributed to the explosive growth of the broiler industry in Georgia throughout the 20th century, as they allowed flocks to both remain healthy and expand in gargantuan numbers. In the second half of the 20th century, Georgia Tech has also been crucial in advancing the poultry industry in the state, with technological advancements in plant sound reduction, improvement in skimmings (water removal from chicken byproduct), and mechanization of poultry monitoring. Further, in 2022, the USDA announced the opening of a brand new poultry research facility in Athens, Georgia, the largest of its kind, housing state-of-the-art technology to aid scientists and researchers in their ongoing quest to keep chickens disease-free, and to help prevent major safety breaches, like the October 2024 listeria-based recall. Want more food knowledge? Sign up to our free newsletter where we're helping thousands of foodies, like you, become culinary masters, one email at a time. Read the original article on Food Republic.
