Buck's Bar news, interviews and updates on the restaurant
It operates three venues across Glasgow and two in Scotland's capital, Edinburgh.
Last September, Buck's Bar celebrated opening their restaurant on West Regent Street in the city centre eight years ago.
(Image: Michael Boyd) A month before, the much-loved chain took home two awards at On Trade Scotland's On Trade Awards 2024 for the Social Media Engagement Award and the Casual Dining Venue of the Year.
Read on for all the latest Buck's Bar news, interviews and updates.
Latest Buck's Bar news
As reported by the Glasgow Times, here is a selection of the latest Buck's Bar news stories.
Popular Glasgow restaurant named one of Scotland's 'best'
Opening date announced for Glasgow restaurant's second venue
Foodies buzzing as Glasgow restaurant to open new venue
How many locations does Buck's Bar have in Glasgow and where
Buck's Bar currently operates three venues in Glasgow. These are at West Regent Street, Trongate, and on Cathcart Road in the Southside.
What is the Buck's Bar menu?
The menu features classics like 24-hour–marinated buttermilk fried chicken and 'seriously addictive' Nashville hot chicken, alongside juicy burgers such as the Buck Mac (with mac-sauce and American cheese) and a vegan jackfruit-seitan burger with sides from crispy chicken popcorn to mac 'n' cheese, plus beers, bourbon flights, signature cocktails and even a Sunday waffle brunch to round it all off.
(Image: Michael Boyd)To view the menu, go here for the West Regent Street venue, here for Trongate, and this site for Cathcart Road.
Buck's Bar reviews
Buck's Bar has earned 4.5 stars and above across all its Glasgow venues. On TripAdvisor, patrons praise the generous portions, friendly staff, and rock-'n'-roll vibe.
There are, however, occasional comments about the service feeling a bit rushed when it is busy, some of the food served lukewarm, and poor service.
What does Buck's Bar specialise in?
Buck's Bar was recently crowned the Best Chicken spot in the country at the 2025 Deliveroo Awards.
They specialise in American-style food, like buttermilk fried chicken and fiery Nashville hot chicken, alongside alcoholic and non-alcoholic drinks.
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