Happy Hour Hop reviews across the Chicago area
Nic & Juniors
The time: 4-6pm weekdays.
The vibe: This Brazilian-Italian eatery tucked away in River Plaza between the Wrigley Building and Trump Tower exudes a quiet, grown-up elegance.
The bites: From a double cheeseburger with gruyere and beer mustard ($15) to a kohlrabi Caesar ($7) that looked better than it tasted.
The drinks: Enjoy a well-made old-fashioned for $7, draft beer ($5) or wines by the glass ($9).
Best bets: Brazilian cheese fritters with silky mortadella and housemade giardiniera ($7), arancini with roasted garlic ($7) and a beer.
🍺 Seven-word review: Thoughtful innovative bites, affordable drinks and elegance.
Common Decency 3154 W. Diversey Ave.
The vibe: Young hipsters in high-waisted jeans bask in '80s neon at this Logan Square bar.
The time: Weekdays, 4-6pm.
The bites: Artsy veggie crudite with green goddess, hummus and house ranch ($8), crispy wedge fries with garlic aioli ($5) and the Decent Cheeseburger ($10) with American Swiss, bacon jam, pickles and dijonaise on a brioche bun.
The drinks: $3 Hamms, $5 Boochraft Hard Kombucha and $11 cocktails.
Best bet: The thrice-cooked (brined, baked, smoked and fried) wings for $10.
🍺 Seven-word review: Neon-lit hipsters, cheap beer and tasty food.
Boeufhaus, 1012 N. Western Ave.
The vibe: Rustic French-German pub meets American farm-to-table eatery.
Happy time: 3:30-5pm Monday, Wednesday, Thursday, Sunday.
Bites: Roast beef sandwich with horseradish mayo ($24) and cheesesteak ($24) on a D'Amato's roll.
Drinks: Old fashioned ($10), amaro shot ($4) and Franconia amber lager ($6).
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