logo
I'm a flight attendant and here is the one extremely popular item people wear on planes that could be a huge safety hazard

I'm a flight attendant and here is the one extremely popular item people wear on planes that could be a huge safety hazard

Daily Mail​2 days ago

A flight attendant has revealed the five things you should never wear on a plane - including one very common item that's a safety hazard.
Sille Rydell, a flight attendant and content creator from Copenhagen, shared a TikTok video on her account @sillerydell, highlighting clothing items she advises against wearing while flying.
The clip, which gained over one million views, claimed items such as that shorts, crop tops and flip flops are all bad choices.
She captioned the post: 'Your outfit might be cute at the gate, but at 38,000 feet? Not so much. Here's what I never fly in and why.'
Alongside a clip of Sille walking through a first class cabin, she shared what you should 'not wear on a plane' and asserted that she is speaking from experience, having 'seen it all'.
First, Sille claimed you should never fly in 'shorts or crop tops' because its gets very cold on a flight.
Explaining further in the caption, she wrote: 'Shorts or crop tops - ever felt the wrath of plane AC [air conditioning] on bare thighs or on your naked belly? Brutal.'
Next, the flight attendant revealed why flip flops should be avoided at all costs when travelling.
She wrote: 'Flip flops — fine for the beach, not for running to your gate or emergency landings. Plus, I know you will take them off during the flight and walk barefoot.'
Sille advised travellers to avoid polyester and synthetic fabrics when travelling because they could become uncomfortable. She explained: 'You need breathable fabrics when cabin temperature fluctuates.'
The air hostess also explained that tights should not be worn when flying, as she explained that they could be a safety hazard if there was a fire onboard.
She said: 'Tights [are] synthetic = flammable. Not what you want in case of fire [as the] fabric might burn into your skin.'
Finally, Sille advised against tight, non-stretchy clothes, saying: 'Your body bloats in the air.
'What feels snug on the ground might feel like a corset in the sky.'
She added: 'Choose comfort, safety, and layers you can easily remove or add'.
A number of viewers took to the comments to share their own opinions on suitable and comfortable attire for air travel, with many saying they like to wear shorts.
@sillerydell
ur outfit might be cute at the gate, but at 38,000 feet? Not so much. Here's what I never fly in and why ✨ 💾 Save this for your next flight 🩳 Shorts or crop tops — ever felt the wrath of plane AC on bare thighs or on your naked belly? Brutal 🩴 Flip flops — fine for the beach, not for running to your gate or emergency landings. Plus, I know you will take them off during flight and walk barefoot🫣 🚫 Polyester & synthetics — you need breathable fabrics when cabin temperature fluctuates 🧦 Tights — synthetic = flammable. Not what you want in case of fire fabric might burn into your skin 🫃 Tight non stretchy clothes —your body bloats in the air. What feels snug on ground might feel like a corset in the sky. 💡 Choose comfort, safety, and layers you can easily remove or add 👇 Tell me your go-to plane outfit or worst airport fashion fail! 🫶 💾 Save this for your next trip #FlightAttendantTips #TravelSmart #WhatNotToWearOnAPlane #travelhacks
♬ original sound - sillerydell
The clip, which gained more than one million views, claimed items such as that shorts, crop tops and flip flops were a bad choice
A number of viewers took to the comments to share their own opinions on suitable and comfortable attire for air travel, with many saying they like to wear shorts.
One said: 'See nothing wrong with shorts in the summer especially if you're going to a country that's 30+degrees and you've got a full day sightseeing before you get to accommodation.'
To which Sille replied: 'So if you're going to a warm destination you wouldn't mind being cold for your entire 12 hour flight?'
Another said: 'I wear shorts and rake a hoodie on short haul 100% long haul is a different kettle of fish I look like im going to Antarctica.'
Someone else added: 'I live in shorts, even in the coldest of winter. I'd be way too uncomfortable sitting on a plane in anything other than shorts.'
A fourth added: 'I always wear shorts and flip flops and have been okay.'
Meanwhile some claimed they love to wear jeans and others opted for their pajamas while flying.
One wrote: 'Jammie pants a T-shirt and a normal hoodie good or bad?'
Many took to the comments to share their own opinions on suitable and comfortable attire for air travel, with many saying they like to wear shorts and others suggesting they wear their pajamas
Another added: 'Jeans are very stretchy these days.'
Someone else added: 'pajamas basically and sandals.'
It comes after another flight attendant revealed three annoying habits that she believes should be made 'illegal' on plane journeys.
Dallas-based air hostess Cher Killough, who has worked in the industry for five years, recently took to TikTok to call out bad in-flight etiquette - including three of her biggest passenger pet peeves. According to Cher, the most irritating behaviour is 'manspreading' or, more specifically, 'manspreading when you're in a middle seat'.
According to the Oxford dictionary, manspreading refers to the 'the practice whereby a man adopts a sitting position with his legs wide apart, in such a way as to encroach on an adjacent seat' - especially on public transport.
Branding this behaviour as 'unacceptable' in her TikTok, Cher said: 'I've been a passenger, and had it numerous times, where men will spread their knees all the way into my seat section or the person's on the other side.It's just unacceptable.
'It's always the shortest ones that are doing it!' she continued. 'I'm 5ft 8in, so if I'm taking up just my seat section, then you as a little 5ft 6in man can definitely do the same.'
Cher also claimed that 'smelling like anything' during a flight was inconsiderate to other passengers. 'It's already an environment where people are prone to getting nauseous, so having an extra fragrance on top of that is just not a good mix.
'But if I had to pick one, I would definitely choose someone's perfume over someone's body odour over because we get that sometimes,' she clarified.
Lastly, Cher added, taking off your shoes and walking around the plane barefoot was a big no-no. You seriously need to go to jail if you are having your bare toes out when you go to the bathroom,' she continued.
'I see this all the time and it should be against the law and in general I don't want to see your bare feet at all. Wear shoes or wear socks.'
The clip, which racked up over 7,000 views, was captioned: 'Don't get mad at the fragrance one in the cabin! Some people are extremely sensitive to smells (I'm ppl)'
Cher's clip sparked a spirited discussion in the comments section, with several people agreeing with her advice. One TikTok user noted: 'When they man spread in the middle i make myself as big as possible til they get the hint.'
Another added: 'If someone man spreads I just lean my legs against him. He'll move and retract eventually.'
Someone else added: 'If he manspreads I'm doing it too and now making things awkward by our legs touching.'

Orange background

Try Our AI Features

Explore what Daily8 AI can do for you:

Comments

No comments yet...

Related Articles

Radar glitch caused flight halt in northern Italy, air traffic controller says
Radar glitch caused flight halt in northern Italy, air traffic controller says

Reuters

time2 hours ago

  • Reuters

Radar glitch caused flight halt in northern Italy, air traffic controller says

ROME, June 29 (Reuters) - Flights in northwestern Italy were suspended for two hours late on Saturday due to a malfunction in the radar transmission system in Milan, the country's air traffic controller Enav ( opens new tab said. New departures and entries into the airspace covered by the system were halted from 8:20 p.m. to 10:20 p.m. (1820-2020 GMT), the company said in a statement on Sunday. Capacity was gradually restored until returning to normal by midnight. Enav activated an emergency satellite system to ensure the safe management of flights that were already in the air at the time of the incident, before halting new air traffic in the area in line with international safety standards. "The problem affected the connectivity that allows radar data to flow to the operations room, which is provided by an external telecommunications supplier, namely TIM," Enav said, referring to Telecom Italia ( opens new tab. TIM did not immediately reply to an emailed request for comment. Italian news agency Ansa said about 320 flights were affected due to the radar malfunction, adding that some 200 camp beds had been set up for passengers affected by the disruption in Milan's two airports.

The European nation pioneering 'beer diplomacy'
The European nation pioneering 'beer diplomacy'

BBC News

time3 hours ago

  • BBC News

The European nation pioneering 'beer diplomacy'

For the last six years, the globe's top beer tourism destination has been quietly inviting brewers to the Czech Republic to teach the world how to drink properly. The beer drinking began at 10:39am. Twenty brewers had just walked into a bar – a bar in a brewery in the Czech Republic, one of the world's great beer-making nations. I held up my mug of burnt-orange-hued pilsner, a three-finger-wide layer of foam crowning the top, and clinked glasses with Liam Taheny, a craft brewer from South Australia. When I asked him what impressed him most about Czech beer culture, he didn't hesitate. "The knowledge of beer and everything related to beer here is just astounding," he said. "You mean when you talked to Czech brewers?" I asked. "I am talking about ordinary people," he said. "They talk about beer the way only, say, a head brewer or a total beer geek might back in Australia." Taheny, head brewer at Brightstar Brewing, was one of 20 brewers from Australia, Canada and the United States recently invited by the Czech Ministry of Agriculture to spend five days soaking up Czech beer culture. But it wasn't just a daze of imbibing beer. The itinerary included meeting macro and microbrewers, hops farmers, bartenders and pub owners – all part of the Czech government's experiment in "beer diplomacy". The Czech Republic – and specifically Bohemia, its westernmost region – has long been famous for its pivo (beer). After all, locals have been brewing the sudsy stuff here since at least 993 CE. Czechs consume more beer per capita than any other nation on Earth (and nearly twice as much as the second-most beer-loving nation, Austria); and in many places in the country, beer is cheaper than bottled water. No wonder the nation touts itself as the world's top beer tourism among true beer aficionados, Czech lager has long been relatively underrated, overshadowed by Belgian ales, Bavarian brews and the global IPA boom. You could chalk it up to the region's tumultuous past century: 41 years behind the Iron Curtain meant Czech beers were hard to find abroad, and in the decades since communism ended in 1989, Czech breweries had to privatise and modernise, updating their brewing technology. But things are changing, and lagers – especially Czech-style lagers – are finally starting to get more recognition. Since 2019, a network of diplomats and brewers have been quietly working behind the scenes to advance the awareness of Czech beer and inspire foreign brewers to make authentic Czech-style lager: crisp, full-bodied with bitter tones, often with a buttery after taste and poured with large foamy head. The Ministry of Agriculture is not keeping statistics, but since the government began welcoming brewers from around the world, Czech-style lagers from craft brewers have been popping up across North America. (Australian brewers were only recently added to the annual beer summits.) It's a strategy reminiscent of Thailand's Global Thai Program, a form of edible soft power that was launched in 2002 to promote Thai restaurants and cuisine abroad. That effort led to a boom in Thai eateries around the world and helped put Thailand on the global culinary map. At the programme's start, there were 5,500 Thai restaurants outside Thailand; by October 2023 there were nearly 17,500, according to some estimates. The Economist quickly coined the term "gastro-diplomacy". And now the Czech Republic is following in Thailand's footsteps with its six-year-old mission of "beer diplomacy". After all, the thinking goes, unlike Thai cuisine, Czech food isn't exactly a big hit with foreigners. But one thing the Czechs do well is make beer. I got the chance to see the programme in action when I was invited to join the brewers for a few nights. One evening, we crammed into a small craft brewery and taproom called Pioneer Beer in the northern Bohemian town of Žatec, home to the highly sought-after Saaz hops that have been essential ingredients in Czech-style lagers since Pilsner Urquell created the world's first golden lager in 1842. The brewers gravitated to head brewer Michal Havrda and began peppering him with questions, throwing around terms like "decoction" and "flocculation". A few days later, they had spirited conversations with Vaclav Berka, Pilsner Urquell's now-retired beer master in the town of Plzeň, as well Adam Brož, the current head brewer at Budvar in České Buděvice, two of the biggest breweries in the like this:• The surprising wellness trend based on beer• Where people drink beer for breakfast• Germany's sophisticated alternative to Oktoberfest They also spent time at Lukr, an innovative beer tap-making company in Plzeň, who make side-pull taps that better regulate the flow of beer, allowing the finished pour to have that classic, creamy, thick head of foam that is so characteristic of Czech beer. "If you pour it right with a proper head, the foam is going to add a sweetness and creaminess to your drink that will remain on your palate all the way to the bottom of your glass," explained Ondřej Rozsypal, Lukr tap master and 2022 Master Bartender of the Year. When Lukr began selling their specialty Czech lager taps in 2015, they sold a dozen to North America. Now they sell up to 2,000 a year to bars and tap rooms across the US and Canada – and the beer diplomacy efforts are one reason for the increase in popularity. A few days earlier, at the popular gastropub Lokál in Prague, we met Lucie Janečková, a manager at the Institut Pivo, where she teaches courses on proper beer pouring methods and gives beer-focused tours in Prague. "It makes me really sad to see a bartender destroying beer with a bad pour," she said. "Czech beer culture is all about respecting the process of serving the beer and we're trying to teach that to foreign beermakers and tapsters because we've been doing this pretty much longer than anyone else in the world." As the demonstration at Lukr showed, Czechs revere the beermaking process – and this new initiative is the latest example of how this beer-loving nation is teaching the world how to drink properly. "You have to be really good at brewing to make a very good Czech-style beer. And that's exactly what they do here," said Meghan Michels, a brewer at Holy Mountain Brewing Company in Seattle, Washington. "They've been doing it for centuries. You really have to come here and taste the real thing to get a true sense of how Czech lager should taste." Ryan Moncrieff, owner and head brewer of Rafter R Brewing Company in Maple Creek, Saskatchewan, agreed. "We have Czech beer in Canada and it just doesn't taste the same. It's never very fresh," he said. "From a brewer's perspective, the only way to know the true taste of Czech beer is to go to the source. That way, if a Czech person comes to my brewery and says, 'this tastes like home', I'm going to know that I nailed it." The truth is, that like a lot of consumed products, Czech beer doesn't travel well. While these brewers can try their best to replicate authentic Czech brew, this hard truth debunks the great gospel of globalisation, that in the developed world we can get whatever we want, when we want. Yet, to experience Czech beer as it was truly made, you have to head to the Czech Republic. But what the Czech government's programme will ultimately do is to inspire a deeper curiosity from beer drinkers about what it's like to taste Czech beer in the Czech Republic. As I held a freshly poured lager, I toasted my new friend, Taheny, and he said, "Here's to our eventual return to the Czech Republic!" -- For more Travel stories from the BBC, follow us on Facebook, X and Instagram.

Italy travel consultant shares when to visit to 'get sun and beat crowds'
Italy travel consultant shares when to visit to 'get sun and beat crowds'

Daily Mirror

time5 hours ago

  • Daily Mirror

Italy travel consultant shares when to visit to 'get sun and beat crowds'

A travel consultant has shared the best times you should travel to Italy if you're not bound by things like school holidays - and you may be shocked to hear when she recommends A travel consultant has shared when the best time to go to Italy is if you "have control over your dates," and it won't be when you think. Jenna, who posts on TikTok as @ shared that the "best time to go to Italy is when you can," but if you can choose the dates and want good weather with fewer crowds, she shared her intel. First, she said that her "most favourite" time to go to Italy is "mid-September through early November, so basically in October or either end of that". She also said that she loves Italy "well into November" but, for most people, the weather gets a bit "cool" for them to enjoy a holiday there. ‌ "That being said, the other window I would look at is early to mid-March into mid-May," she shared, saying that both of these time frames have "nice temperatures". ‌ Jenna said there was a "little risk of rain," but at least most of the things you can do "would be open". She said if you're "going to a main tourist destination like the Amalfi Coast," it's important that you note it "shuts down from the end of October through early April" so, if you go, expect lots of things to be closed. "But Rome, Florence, Venice, any of the cities or any of the main areas, everything's open for the bulk of it," Jenna explained. She then shared the "worst times" to go, in her opinion, because she "hates the heat" and also isn't a fan of crowds. "So, for me, mid-June to early September is off the table unless I absolutely need to go," Jenna said. She continued: "I hate being in Italy in the summer, July and August, I think [are the worst months to go] August definitely being one of the worst months". ‌ Jenna also shared that Italians tend to take "their big holidays" during those months too, and this means that things can be "shut down". She said that this advice was just for "general travel in Italy," saying that "these are really nice ranges for people". In the comments, someone wrote: "Winter, I spent the best time in Italy, going to several different cities. No tourists! You should've seen Piazza San Marco , not a soul in sight. It was heaven." Another added: "I'm flying out tomorrow. Unfortunately, with my sister being bound to school holidays, this was about the only time. Hopefully won't be a problem next year though". "I went during March this year, and it was PERFECT. So much less busy," a woman gushed in agreement. Of course, when you decide to go to Italy is completely personal, and depends on the weather you prefer, and whether or not you mind the crowds.

DOWNLOAD THE APP

Get Started Now: Download the App

Ready to dive into a world of global content with local flavor? Download Daily8 app today from your preferred app store and start exploring.
app-storeplay-store