Mount Etna erupts dramatically sending tourists running for their lives
To view this video please enable JavaScript, and consider upgrading to a web browser that supports HTML5 video
People were pictured sprinting away from Mount Etna in Sicily after it spewed hot ash into the air today.
Europe's largest active volcano has been rumbling quite a bit lately, and today it blew.
As black clouds billowed up, tourist turned tail and ran for their lives down a path to safety.
Volcanic Ash Advisory Center Toulouse (VAAC) issued a brief 'code red' for aviation due to the eruption today.
They said that an ash cloud mainly made up od water and sulfur dioxide was 'drifting towards the south west'.
More to follow.
MORE: Body of British hiker, 36, found months after going missing in Italian Dolomites
MORE: Experts reveal what would happen if supervolcano 1,000 miles from London erupted
MORE: EasyJet launches new holidays to 'charming' but underrated Italian seaside destination
Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles
Daily Record
3 hours ago
- Daily Record
Jet2, TUI, easyJet and Ryanair's strict rules ban this food and drink
UK airlines have a number of rules in place around what food and drink passengers are allowed to bring onboard their flights, with some banning items altogether If you're jetting off with TUI, easyJet, Ryanair, or Jet2 this summer, it's crucial to check the list of prohibited food and drinks before heading to the airport to avoid having your items confiscated. The rules on what you can and can't bring onboard differ between airlines, and breaching them could result in your items being taken away before take-off. As rules continue to tighten, especially on flights to EU destinations, passengers flying from the UK are advised to review airline guidelines carefully before heading to the airport. Following Brexit, food products containing meat or dairy, such as sandwiches, yoghurts, or even pre-packed lunches bought at the airport, are banned from being taken into the EU, regardless of their purchase location. And for those returning to the UK, because of an outbreak of foot and mouth disease all passengers are banned from carrying bringing items like sandwiches, cheese, cured meats, raw meats or milk into Great Britain – regardless of whether it is packed or packaged or whether it has been bought at duty free. Here's a rundown of what's banned or restricted on flights operated by the UK's major budget carriers: TUI provides complimentary meals and drinks on flights lasting over seven hours. On shorter journeys, snacks and beverages can be purchased onboard via a trolley service, and passengers are also allowed to bring their own food. TUI However, TUI specifies that any food brought onboard must be "low-risk," such as cold snacks or pre-made sandwiches. The airline also notes that it cannot heat food for passengers, except for baby bottles. Importantly, passengers are not allowed to consume any alcohol they've brought from home or purchased in duty-free onboard. Even if it's sealed, duty-free alcohol is not permitted. If you fancy a tipple mid-flight, you'll need to purchase your alcohol onboard. easyJet EasyJet adopts a more laid-back approach towards food onboard, allowing passengers to bring their own meals. However, passengers should be mindful of liquid restrictions and rules specific to their destination. The airline states: "You can bring food into the cabin, although we do sell a range of delicious food and drink on board." There's a 100ml limit for liquid food, like soup or custard. "Hot beverages purchased at the airport are allowed, provided they have a secure lid to minimise the risk of scalding during turbulence. Passengers are also reminded by the airline to check the rules at their destination as some countries enforce stricter customs policies regarding food items. Ryanair Ryanair adopts a hybrid policy, permitting passengers to bring their own cold food and non-alcoholic drinks under its "feel free" policy – but hot drinks and alcohol are strictly airline advises: "In the interest of safety we cannot allow passengers to board the plane with hot drinks or consume their own alcohol during the flight. "This means that even if you've purchased alcohol in duty-free or at the airport, you won't be allowed to drink it crew are authorised to confiscate items if rules are breached Jet2 Jet2 generally allows passengers to bring cold snacks and some drinks on board, but restricts hot food and drinks, as well as strong-smelling or messy foods. Passengers are also prohibited from consuming their own alcohol on the flight. Specifically, Jet2's rules regarding food and drink on board include: Hot food and drinks: These are not allowed to be brought on board. Alcohol: Passengers cannot consume their own alcoholic beverages on the flight. Strong-smelling or messy foods: These are discouraged to ensure passenger comfort. Perishable items: Jet2 advises against bringing perishable items. Cold snacks: Passengers can bring cold snacks, but they should be packaged appropriately and meet any applicable security regulations. Pre-ordered meals: Jet2 offers a variety of meals, snacks, and drinks that can be pre-ordered or purchased on board.
Daily Mirror
4 hours ago
- Daily Mirror
European wildfire hell - all the holiday heat dome hotspots battling infernos
Wildfires have broken out in several European countries loved by British holidaymakers, with Greece, Portugal, Spain, Italy, Turkey and France all impacted as a powerful heatwaves roasts the Continent Wildfires have broken out across Europe as the Continent battles with ferociously hot temperatures. The mercury could reach a ferocious 47°C in Spain this weekend, while road surfaces are beginning to melt in Italy. Those in France, Portugal, Turkey and Greece are also struggling to deal with stifling, brutally hot days and nights. As well as the heat being a danger to the health of locals and holidaymakers alike, with one tourist already having lost their life to heatstroke in Majorca, the risk of wildfires is sky high in countries across Europe, and have already broken out in several. It's unlikely the heat will relent anytime soon, thanks to the heat dome currently hanging over Europe. The meteorological phenomenon occurs when a high-pressure ridge traps a thick layer of warm air in one region, acting like a lid on a pot. The impact of human-driven climate change has only made the risk of such heatwaves worse. Greece Greece has borne the brunt of the wildfires in Europe so far this summer, with serious blazes breaking out in several areas. A fierce blaze ripped through the area south of Athens on Thursday, leading to evacuation orders and forcing officials to shut off sections of the vital coastal route from the Greek capital to Sounion — home of the historic Temple of Poseidon and a key draw for visitors. As a dozen aircraft and helicopters swooped in to combat the blaze from above, they supported a ground operation of 130 firefighters and their volunteer counterparts near Palaia Fokaia, on the outskirts of Athens. The coast guard announced that two patrol boats and nine private vessels were on standby in the Palaia Fokaia area, ready for a potential sea evacuation. Fire department spokesperson Vassilis Vathrakogiannis revealed that 40 individuals had been evacuated by police, while evacuation orders were issued for five areas in total. The wider Athens area, along with several Aegean islands, is currently on Level 4 of a 5-level scale for wildfire risk due to weather conditions, with the heatwave predicted to persist until the weekend. Earlier this week, it took hundreds of firefighters four days to control a significant wildfire on the eastern Aegean island of Chios. Over a dozen evacuation orders were issued for Chios, where the flames consumed forests and farmland. Wildfires are a common occurrence in Greece during its sweltering, arid summers. In 2018, a colossal fire engulfed the coastal town of Mati, east of Athens, trapping residents in their homes and on escape routes. The disaster claimed over 100 lives, including some who tragically drowned while attempting to swim away from the inferno. Spain So far, wildfires have been limited in Spain, but the threat is rising as the country braces for seriously high temperatures over the coming days. The mercury could reach a ferocious 47°C in Spain this weekend. On Thursday, a forest fire broke out in the Talavera de la Reina region, creating a column of smoke visible from the city. A total of 10 vehicles — two of them aerial — and 38 personnel were called in to put it out. The Canary Islands government has issued a warning for Gran Canaria starting this Saturday due to high temperatures across the entire island. There is a risk of forest fires at altitudes above 400 metres. Temperatures in Gran Canaria are expected to exceed 34°C this weekend and will likely approach 37°C, with strong winds increasing the danger. The Canary Islands government is urging the public to avoid lighting fires — even in barbecues or recreational areas — and to avoid using tools or machinery that could produce sparks, such as chainsaws, brush cutters, or welders. A pre-alert for heat has been issued for the rest of the archipelago, with temperatures expected to be around 30–34°C (86–93°F) on El Hierro, La Gomera, Lanzarote, and Fuerteventura, as well as on the eastern, southern, and western slopes of Tenerife, and 26–32°C (79–90°F) on the northern coast of Gran Canaria. Portugal Wildfires are serious business in Portugal. Last year, there were 6,267 individual wildfires recorded, with 16 people losing their lives as a result. In total, 137,000 hectares were destroyed — an area four times larger than the previous year. So far this year, 22 people have been arrested for arson, according to Público. The total financial loss last year in Portugal — including materials, biomass for energy, fruits, and stored carbon — reached around 67 million euros and affected 2.36 million cubic metres of wood. While last year was, hopefully, an outlier in terms of wildfire severity, with temperatures nudging 40°C in parts of Portugal this weekend, blazes are likely. Italy The boot-shaped country is also facing the risk of wildfires this weekend, with unrelenting sunshine and highs nudging 40°C in the south. Today, two fires broke out near Rome and in Dragoncello. Flames and smoke rose up, threatening to engulf several properties. Turkey Wildfires broke out in eight provinces in Turkey on a single day this week. Most were in western provinces — areas where many Europeans travel on holiday. All fires were brought under control after coordinated air and ground efforts. According to the General Directorate of Forestry, five of the fires began in rural areas and later spread to nearby forests. 'Fifty percent of wildfires start in agricultural zones. Small acts of negligence can lead to major disasters,' the authority warned, urging the public not to "set our future on fire.' One of the most dangerous blazes broke out in the Osmangazi district of the northwestern province of Bursa. Fueled by strong winds, the flames quickly spread from forested areas to nearby residential zones. France France has yet to be hit by major wildfires this year, but firefighters are on high alert this weekend. The Bouches-du-Rhône is on orange alert, and the Alpes-de-Haute-Provence and Vaucluse are on yellow alert due to the intense heat expected to persist into the weekend. Strong winds may make matters more difficult to control if a blaze does break out. According to La Provence, the 'risk of major fires is high.' Let me know if you'd like this shortened or rewritten for publication (e.g., news website, print, or social media).
The National
5 hours ago
- The National
Scottish ice cream parlour named one of the UK's best
Located on a historic street in Edinburgh, the popular spot was named alongside establishments across the country like Swoon in Cardiff and Gelato Gusto in Brighton. Highlighting the impact of the beloved culinary tradition, Good Food said the UK is home to a whole host of artisan ice cream parlours and historic gelaterias which offer "unique flavours and experiences." See the Edinburgh ice cream parlour known for its 'Italian craftsmanship' named among the best in the UK Alandas Gelato on the "historic" Forrest Road in Edinburgh was the only ice cream parlour in Scotland named among the best in the UK by Good Food. Discussing the Scottish spot, the magazine said "the shiny gelato parlour combines Scottish ingredients with Italian craftsmanship, churning Scottish cream and milk from East Lothian into gelato in its on-site micro-factory." Alandas's gelato is apparently served in waffle cones, cups or shakes, and comes in a range of flavours like lavender and white chocolate ganache and cranachan, Scottish whisky and caramel. There is also hot Belgian chocolate on tap, supplying the "creamiest hot chocolates around." The parlour is also popular with patrons on Tripadvisor, with users giving it a 3.5/5 out of 75 reviews. Recommended Reading: One person said: "Best ice cream in Edinburgh, staff were very friendly and great service. I have been there a lot of times and love that they always have new flavours. Would recommend the chocolate cones as well!" Another added: "They had such great flavours and while a bit pricey, the gelato was worth it!" A third person penned: "The line was out the door, but moved quickly. I got the chocolate and it was very good! Loved the little wafer on top!"
