Beloved family-run eatery opens nostalgic small bar in old childhood home

Sydney Morning Herald

02-05-2025

While there'll be a tight cocktail list, and even the occasional Lebanese wine, Anthony said Mixed Business isn't exclusively alcohol fuelled: 'We'll serve stovetop Lebanese coffee, it isn't just a bar, it's a community [venue].'
The local neighbourhood has a strong pull for the restaurateur and bar owner. Growing up 'above the shop', Anthony recalls being able to roam the area 'until the street lights came on'.
Despite eventually moving nearby, there are times he misses life above the shop. 'There was always something happening, noise,' he said.
George Sofy, who died in 1987, would trust regulars at the shop in the 1970s and '80s to run up a tab, often without knowing their name. 'He gave them nicknames, like Blondie.' There were a couple of complaints in the early days about the smell of garlic wafting out of Emma Sofy's kitchen, but her culinary skills and eye for detail are still a big part of the business.
Anthony likens Emma to a secret shopper. Likely to turn up at any time, with her eye on every detail. Now, Emma will have to add upstairs to her tour.