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There's a tiny hidden village in Wales where everyone lives in fairytale huts dotted around the woodland

There's a tiny hidden village in Wales where everyone lives in fairytale huts dotted around the woodland

Wales Onlinea day ago

There's a tiny hidden village in Wales where everyone lives in fairytale huts dotted around the woodland
From the rocky country road it's hard to pick out the village which is renowned for its tipis - but nowadays the majority of the residents live in tiny turf-roofed huts which blend into the green landscape
Peter Francis, 73, has lived at Tipi Valley in Carmarthenshire since 1983
(Image: John Myers )
The 100 or so folk of Tipi Valley in the wilds of west Wales don't have rules except for that shoes must be left at the entrance of their huts, yurts, or tipis - a steep tent made from canvas and held up by poles in their centre.
From the rocky country road leading to the nearby village of Cwmdu in Carmarthenshire it's hard to pick out the village renowned for its tipis but where nowadays the majority of the residents live in tiny turf-roofed huts which blend into the green landscape perfectly, so much so I hadn't known I'd arrived at Rik Mayes' hut until it was pointed out to me from yards away.
One of the eco-friendly huts costs around £5,000 to build and is 80% biodegradable. More efficient than the tipi, the huts have seen Tipi Valley lauded as a leading case study for sustainable and cheap living, while they are a pleasant addition to the hidden village which looks like something out of a fairytale.
The people living here - some of whom still refer to themselves as hippies - weren't always welcomed by some in Cwmdu and Llandeilo before. Search Tipi Valley on Youtube and you'll find some old news clips of farmers questioning the hippies' right to be on the land. One councillor - Roland Morgan - even claimed some businesses had "no hippies" signs in their windows.
While the residents of Tipi Valley have owned the land since 1976, the majority of the now 100 acres was purchased for agricultural usage with no planning permission for residential structures. The core issue surrounding the legitimacy of the land's use revolved around the legality of the nomadic structures on the land.
While some of the structures at the site were initially deemed unlawful any worries the Tipi Valley residents had of being turfed out were helped when Valley dweller Brig Oubridge won a landmark legal case in 2006 - after a 13-year battle - which concluded his three tents and caravan were lawful. All of the huts have now been in the Valley for more than four years without any enforcement action, and so can stay put.
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'The council came to terms with us being here many years ago while knowing our ecological mission as such was to live here very simply,' Rik, a reverend originally from London and who has lived here since 1978, tells WalesOnline from his little wooden dwelling which could be mistaken for a garden shed but inside is like a tardis comprising a bed, a sofa, a television, a tiny kitchen, a shower unit and an office space. 'They've decided to let us get on with it,' he says.
Rik Mayes in his medieval-like roundhouse hut - an eco-friendly home
(Image: John Myers )
Rik Mayes has lived at Tipi Valley since 1978 and says he intends to stay in the eco village for the rest of his life
(Image: John Myers )
Rik, 77, is at the top of the valley and is one of very few residents at Tipi who has access to a decent mobile phone signal, and so has taken on the role of a sort of de facto village receptionist. He scoffs at any suggestion he has a leading role in the community though, telling me there is no such thing.
Tipi Valley has no hierarchy with the hippies believing the land is the owner of all of us. Nobody pays rent for their dwellings other than one family who stay in a more typical cottage which was bought by the community in 1998. There is no formal vetting process either for anyone who wants to rock up and give living here a crack.
'You have to weigh up whether you can cope with the lifestyle and the climate,' Rik explains. 'That's how Tipi Valley started. We bought the land in 1976 because we wanted people to have the opportunity to come along and give it a go, and that's the way it is.
'We are unique in that sense. There are not many places in the whole of the UK now where that could happen. If you want land in the UK now you're paying a lot of money for it or you're buying a piece of farmland, for example, which is usually far too big.
'We never started with a vision or a big grand plan. This place was just built by experience. We've just saved as many pennies as we could and we've bought little pieces of land here bit by bit. Now the residents of Tipi Valley have bought 100 acres themselves.'
One hut can cost around £5,000 to build and are mostly biodegradable
(Image: John Myers )
The huts melt into the green landscape perfectly, almost hidden
(Image: John Myers )
Almost all of the residents live off grid while some - a handful - still live in tipis. Those who turn up at Tipi Valley, intrigued by a different way of living and hoping to become a permanent resident, tend to stay in the 'big lodge' - an oversized tipi where villagers meet monthly to eat and drink together and also congregate in the colder months. The big lodge is beside a stream which feeds a well where villagers get most of their water.
'People often still turn up and ask to stay here,' Rik says. 'Last week we had a guy staying in the big lodge who came so gently. He came to Swansea, booked a bed and breakfast, then caught a taxi up here and had the taxi wait for him while he came to us and asked permission if he could visit in future. I thought that was very polite. He came to visit just to ask permission to visit. A few days later he did come to visit properly and I believe he's in the big lodge at the moment.
'Another person in the big lodge turned up yesterday. He said his dad used to come here when he was young and he thinks he'd quite like to relocate here, so he's checking it out.'
When we visit the big lodge we're greeted by Emily Driver who is inside the communal tipi which is uncomfortably warm. She's here to invite villagers to her dinner party at her yurt a short walk away.
'I was in the big lodge for four months and I loved it,' Emily, 32, who arrived here on her own last year, says. 'It's quite intense to live in at first. But it's such a grounding space. It slows you down.

'I arrived here from Leicester where I lived in the city and as soon as I got here it was a real crash. It was a huge change in speed and it was difficult to get accustomed to at first. I actually found it quite emotional.
'I remember ringing my mum crying and she said: 'Emily darling, why don't you sit down and have a cup of tea?' I shouted at her that it was so hard to even make tea in this place. But it's so good because it forces you to be patient.'
Around 100 people live at Tipi Valley. The majority of the children attend or have attended the nearby Talley School - a Welsh medium school
(Image: John Myers )

The village offers a more simple way of life which villagers say should be regarded as the norm
(Image: John Myers )
Prior to visiting Tipi Valley for the first time Emily's grandfather had passed away, leading her to think about what she really wanted from her life. She had been a librarian in a prison before quitting her job and moving here.
She recalls: 'Before he died grandad said to me: 'Take it whilst you can.' And I decided I wanted to live like this now while I can. I quit my job, quit my flat and came here. I've been here for a year now.'

Asked if she intends to stay here for a long time she says: 'I don't really think like that. I don't think too much about what is to come. What it is guiding me at the moment are my seeds. My seeds need to be in the ground and watered so I'm here to do that. Once the seeds have grown and I've eaten them, who knows where life will take me?'
'Once people have been here for a while we let them build a permanent dwelling instead of living in a tipi,' Rik explains. He was out of the ordinary because he lived in a tipi for 35 years - far longer than most - before moving into the hut he originally built for his sons to live in while they were at school 'so they could turn out smartly'. Most of the Tipi Valley children go to the local Talley School, a Welsh medium school meaning most of the youngsters in the valley have varying degrees of Welsh language proficiency.
Rik moved into the hut after his sons left school and then decided to move further down the valley closer to Cwmdu. 'Tipis and yurts are nomadic dwellings so we have to move them every six months to a different piece of land in the village,' he says. 'There is an art to pitching a tipi. It needs to be done in a certain way so when the rain comes the water runs down the tipi and off away from the tipi rather than back towards it.

'In the middle of your tipi you've got your hearth and the hearth gives you heat, light, cooking, everything. You live around that with your family. On the floor around that are rushes and on top of that are sheepskins. Around the edges are your baskets for clothes, wood and toys. You have to travel light in a tipi because you'll be moving on again soon.'
The tipi called the big lodge by the villagers where newcomers live and where the locals congregate for community events
(Image: John Myers )
Emily Driver moved to the eco village from Leicester after realising she wanted to live a different life while she is young
(Image: John Myers )

Do many people come and go? 'Of course they do,' Rik laughs. 'If they didn't go we'd have about 4,000 people living here.'
It isn't for the faint-hearted. Many people turn up believing the tipi life is the life they want, but sometimes they end up bringing the contents of their home with them and then they realise they can't hack it come the winter.
On one occasion long-time resident Peter Francis had to remove 50 wheelbarrows full of possessions which one short-term resident had left behind after realising Tipi Valley wasn't for them.

Rik says: 'Over the years we've had no end of people wanting to live here thinking it's their dream and then during a cold wet winter they've left and left all their stuff and it can be very difficult to sort out.
'It is challenging because it's quite a small space to live in and that means one cannot have many possessions. For example, when I was bringing my children up in a tipi there could only be one toy basket and when it was full one toy had to come out for a new one to go in.
'I actually found that very beneficial for my children. They didn't have a lot and I was amazed how unpossessive my kids were. When I was a child I was possessive because I had my bedroom to myself which was like my own little empire.

'What I am really pleased about, when I look at my whole life, is that my children were born and bred at Tipi Valley because the opportunity that afforded them was pretty unique - the opportunity to live in the wild and survive with basic means.'
The majority of the residents of Tipi Valley now live in these round huts
(Image: John Myers )
The electricity is solar powered, some of the food is grown on site in allotments, the toilets are compost loos, and the water comes from a well sourced by the stream
(Image: John Myers )

Rik was persuaded to the valley in 1978 by a friend who had wanted him to start a school here. 'As soon as I came over the hill into the valley I knew I wanted to be here for the rest of my life,' he recalls. 'I didn't have any wanderlust to go all over the world or anything like that. I just wanted to find a place I could be freer and where I felt I belonged. I wanted to live close to nature and to bring my family up while living a life I could believe in more than I could believe in the civilisation we've got. Of course, we also need civilisation in part. We couldn't do without the NHS and roads.'
He'd lived in many towns and cities across the UK including London, Manchester, Bournemouth and Southend by the time he reached Tipi Valley when he was 31. 'I find the idea of leaving here now just ludicrous,' he says.
'All my life I've just wanted to be around nature and to not have to feel that by crossing some fence I've trespassed into someone else's land. I was brought up on Rupert Bear who lived a wonderful life in the countryside where he could go pretty well wherever he liked. And that's what I wanted.'

Peter, a former dairy farmer who has lived here since 1983, has built his fair share of huts. His current hut, with a reciprocal frame roof and an electric induction hob which runs entirely on solar energy, is comparative luxury considering what he's lived in at Tipi Valley before.
Peter Francis has built his fair share of huts and says they're far more efficient than tipis or yurts
(Image: John Myers )
Peter believes more people need to live in the way the residents of Tipi Valley do
(Image: John Myers )

A short walk from his hut the 73-year-old has a sizable allotment where he grows his fruit and vegetables. He also grows his own coffee.
'It's about the philosophy of simplicity - that less is more,' he says. Although he agrees with Rik that he doesn't live by that motto when it comes to ice cream.
'Before living here I was down the road in Taliaris where I was a dairy farmer. It didn't all add up, being a dairy farmer. Small dairy farms even in the 1980s didn't pay and it was also during the time of mad cow disease.

'I used to say to my feed merchant in Llandeilo: 'Where are you getting this stuff from?' And he'd say: 'Quality stuff this is.' But it was actually dead cows I was feeding my cows on. No wonder the health problems were rife. It was all going wrong and I couldn't ever work out why. Only in retrospect did it all come out.'
He was in a tipi briefly but found one hard to live in. 'I went and spent some time in Africa and came back with the idea of living in a thatched hut instead,' he says. 'I built my first hut entirely out of materials from the valley here apart from the nails. Unfortunately that one burnt down because I left a lamp burning while I was out.'
He explains why Tipi Valley is no longer very Tipi. 'Nowadays a tipi costs maybe a couple of thousand pounds and with the canvas, under these conditions, you'd be lucky if it lasted three years. They're not very efficient.

'So although in the summer it's a wonderful experience to live in a tipi with the focus of the fire in the middle and being wonderfully close to being outside in nature, come the winter with the wind blowing through the door and the damp and dark, it can be difficult.
'The thing about these huts is the overhang on the roof which means the walls are dry. Yurts don't have that overhang so the walls are damp when it's raining and that means everything gets a bit damp.'
A handful of residents at Tipi Valley still live in tipis
(Image: John Myers )

The people of Tipi Valley believe we belong to the earth and the footprint of people on the earth should be as minimal as possible, hence the huts blend into the landscape and are eco-friendly
(Image: John Myers )
He tells me the hut was very cheap to build - no more than £5,000. 'So nobody needs to be homeless,' he says. 'They just need to change the planning laws.'
We are sitting in Peter's lounge area - although the hut isn't separated into rooms. It's more of a roundhouse with a kitchen area, a bed and all manner of plants. There are no corners, Peter points out proudly, so as to remove the temptation to have too much 'stuff'. There is no television but there are a few books.
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'I've not had a television since I was a boy,' he laughs. 'I prefer looking out of the window.' He's spoiled for choice here, having surrounded the hut with windows and doors which open up to create the sort of summerhouse which would sell for hundreds of pounds a week on Airbnb.
'It's funny isn't it,' he says. 'When I first came here we were considered a strange sort - beyond the pale. Wider society just didn't get us. And yet now it's become desirable. People say: 'Let's go glamping and stay in a turf-roofed hut and pay a grand a week.'
'What they didn't know then is that this life is actually normal. It's the urban, modern way of life which isn't normal, and the sooner people start downsizing the better. Otherwise we don't have a future because the way climate change is going at the moment, it isn't looking good at all.' Rik adds: 'So what you've got to do is go back to Cardiff, get a tent and go and live in the park.'

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The menu is just as memorable as its decor, having made it onto the Michelin guide, its review reads: "The gorgeous setting provides a calming atmosphere in which to dine, with a tasting menu or an à la carte to choose from. "The seasonally guided cooking is modern in execution but rooted in tried-and-tested flavours we all know and love. Pembrokeshire is well-represented on the menu, so look out for delicious local lamb and some superb new potatoes." 2. Roots Restaurant at Llanerch Vineyard, Hensol Roots Restaurant at Llanerch Vineyard in Hensol, the Vale of Glamorgan (Image: John Myers ) ‌ Llanerch Vineyard blends rural charm with modern elegance, with its Roots Restaurant offering a refined interior. The award winning restaurant in the Vale of Glamorgan has a beautiful tree display, a trendy bar and comfy seating. It's no wonder this venue is a popular destination for weddings, weekend getaways and wine lover alike who are seeking quiet luxury in the middle of the countryside. On a summer's day, there's no better place to enjoy a beautifully crafted meal with a glass of wine while overlooking the rows of neat vines that stretch across the landscape outside. ‌ 3. The Black Boy Inn, Caernarfon The Black Boy Inn in Caernarfon, Gwynedd (Image: WalesOnline ) This pub is centuries old but is still as popular as ever. Built in 1522, its the oldest pub in the Gwynedd town. While the pub has long been praised for its selection of pub classic dishes and drinks, the inn itself is steeped in history which is clearly etched in its interior. ‌ When you walk in, you feel like you've stepped back in time with its exposed beams, low cut doorways, feature fireplaces and low lighting which gives it a candle-lit feel. 4. Paternoster Farm, Hundleton Paternoster Farm in the village of Hundleton, Pembrokeshire (Image: Paternoster Farm ) Paternoster Farm in the village of Hundleton, Pembrokeshire has been hailed as serving some of the very best food in Wales and has received rave reviews by the likes of the Good Food Guide, The Times and Hugh Fearnley-Whittingstall. ‌ Situated in a former cowshed, the restaurant has a rustic charm to it, quirky in its decor, but remains cosy and homely. 5. Portmeirion, Penrhyndeudraeth Portmeirion in Penrhyndeudraeth near Porthmadog, Gwynedd (Image: Sony Xperia 5 II / Lonely Planet ) While Portmeirion may look impressive from the outside, it is just as interesting from within. Its Town Hall Cafe has a retro 50s style diner, while the hotel near the estuary offers luxury and elegance with its lounges and dining room. ‌ The genius behind the creation of Portmeirion village was architect Clough Williams-Ellis, who acquired the land in 1925. Clough was a tireless campaigner for the environment and was also an advocate of rural preservation, amenity planning, industrial design and colourful architecture. His first job was to extend and convert the old house on the shore into a grand hotel. Portmeirion Hotel is recognised as a Grade II listed building. 6. Rhostio, Cardiff Rhostio in Cathays, Cardiff (Image: WalesOnline/Rob Browne ) ‌ This building on Crwys Road has been many things in its lifetime; a coal exchange building, an aquatics shop and a car dealership. But now it is one of the trendiest coffee shops in Cardiff, which has its own roastery and roof terrace. As you step inside, you'll be welcomed by the scent of freshly roasted coffee beans drifting through the modern, cool space. The downstairs area has retained its industrial charm, with exposed brickwork and high ceilings. But it's upstairs where the real treat is. Grab a coffee and a bite to eat, and head upstairs to see the sprawling views of the Welsh capital. ‌ 7. The Sorting Room at Parkgate Hotel, Cardiff The Sorting Room at the Parkgate Hotel in Cardiff This Michelin guide restaurant is situated in the former sorting room of the old Post Office, which was once filled with handwritten letters and brown paper packages. Today, the restaurant is adorned with glittering chandeliers, plush leather sofas and intimate lighting. 8. Henry Robertson at Pal Palé Hall Hotel in Llandderfel near Y Bala (Image: Pale Hall ) ‌ One of Wales' most opulent hotels, when visitors enter Palé Hall, they are greeted by original features such as wood panelling, ornate ceilings, and antique furnishings, all blending seamlessly with modern amenities to create a luxurious ambiance. The hotel includes the main hall, the Robertson dining room, the Seasons room with its ornate ceiling, a library and the Huntsman bar and bistro. 9. The Gunroom at Plas Dinas estate, Bontnewydd Plas Dinas country house in Bontnewydd near Caernarfon (Image: WalesOnline ) ‌ Plas Dinas was once the former home of the Armstrong-Jones family before it was converted to a hotel and restaurant. The hotel's acclaimed Gunroom Restaurant has made it onto the Michelin guide and two Rosettes for culinary excellence amongst other accolades over the years. Plas Dinas Country House was purchased by Daniel and Annie Perks in 2019 after they fell in love with the former Royal retreat. In the 1960s, this Gwynedd home served as a retreat for Lord Snowdon, formerly Anthony Armstrong-Jones, and Princess Margaret, providing a sanctuary away from the hustle and bustle of London life. A dining experience here is like no other, with guests able to take a tour of the country home before dining at The Gunroom. The house still retains many of the Armstrong-Jones' family portraits, memorabilia and original furniture. ‌ 10. Bacareto, Cardiff Bacareto on Church Street in Cardiff (Image: WalesOnline ) Bacareto, is a cafe bar inspired by traditional Venetian cafes - bàcari. It serves delicious, simple seasonal food and drink in a creative and social space. The cafe has a relaxed and casual feel to it, with interesting wall art and posters on the wall and vibrant splashes of blue, yellow and orange in different sections. ‌ 11. The Bell at Skenfrith, Skenfrith The Bell at Skenfrith in Monmouthshire (Image: Rob Besant ) Skenfrith is a picture-perfect retreat in the Welsh countryside, but for many, hotel and restaurant The Bell at Skenfrith is the highlight of their visit to this corner of Monmouthshire. In 2024, its beer garden was named as one of the best in the UK by Time Out magazine. But on the inside, this 17th century inn has a cosy feel to it, exposed beams, a big fireplace and comfortable seating area. ‌ 12. The Grove at Narberth, Narberth The Grove at Narberth in Pembrokeshire (Image: Grove of Narberth ) This award-winning restaurant and hotel had to make it onto the list. Its cosy yet stylish decor overlooks the fairytale grounds overlooking the vast Pembrokeshire countryside. For just the day, this place is perfect for an afternoon tea. Its Artisan Room is light and airy, making it the ideal place to enjoy a relaxing and comfortable experience. ‌ But if you want to stay, each bedroom at The Grove is individually designed, with a modern twist on a traditional Welsh country house. 13. Sandy Mount House, Rhosneigr Sandy Mount House in Rhosneigr, Anglesey (Image: Daily Post Wales ) It's modern, classy and elegant and the perfect place dishes that champion the very best of local produce in this corner of Ynys Mon. "A home from home to eat, gather & sleep," it reads. "Think cosy corners, log fires & stylish interiors." ‌ 14. Lan y Môr, Saundersfoot Lan y Mor, Coppet Hall Beach Saundersfoot (Image: Seren Collection ) On Copper Hall Beach in Saundersfoot, you'll find Lan y Môr restaurant - beautiful on the outside and on the inside. Its modern architecture invites the breathtaking natural surroundings of the area, with large windows overlooking the beach and sea, with faux trees scattered around the restaurant area complemented by sleek and modern tables and chairs for diners. ‌ 15. Ynyshir, Machynlleth Ynyshir near Machynlleth in Powys This restaurant is the only eatery in Wales to achieve two Michelin stars. Its modern and simplistic dining room area provides an impeccable backdrop to the dishes that are served from the open kitchen. 16. The Fanny Talbot, Barmouth The Fanny Talbot in Barmouth, Gwynedd (Image: Daily Post/Harri Evans ) ‌ The Fanny Talbot on Barmouth high street in Gwynedd was opened as a gastro pub on the site of the old Lion Hotel in July 2023. Since then, the establishment has been garnering praise far and wide, offering "informal fine dining" with MasterChef finalist Owen Vaughan at the helm. The bar area is an inviting spot, decorated with blue tiles, while the dining area showcases beautiful stained glass windows. 17. Dylan's, Llandudno Dylan's in Llandudno, Conwy (Image: Dylan's Restaurant ) ‌ On the front near Llandudno's promenade, Dylan's restaurant is situated in the old Washington Hotel. The former hotel has a distinctive dome above its corner entrance. During the 20th century, it became a nightclub but closed in 2012. Five years later, Dylan's decided to open their third branch in Llandudno. Inside the restaurant, you'll find a huge low-relief map, which nearly covers one wall upstairs. This was sculpted by Jane Evans and is based on the work of Thomas Condor in 1784 titled 'New and Correct Map of North Wales'. ‌ 18. Blas Restaurant at Twr y Felin Hotel, St David's Blas Restaurant at Twr y Felin Hotel, St David's in Pembrokeshire Twr y Felin Hotel in St David's is Wales' first art hotel. There are numerous commissioned paintings and sculptures, with some showcased at its AA three rosette restaurant, Blas. Impressively, there are over 150 original artworks here, with work by Remi Rough, Mr Jago, Phil Ashcroft and more. Article continues below

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