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ICC says Libya recognizes authority of war crimes, repression probe

ICC says Libya recognizes authority of war crimes, repression probe

Arab News15-05-2025

UNITED NATIONS: Libya has accepted the authority of the International Criminal Court (ICC) to investigate alleged war crimes in the country despite not being party to the Rome Statute, the court's founding treaty, ICC chief prosecutor Karim Khan said Thursday.
'I strongly welcome the courage, the leadership and the decision by the Libyan authorities' to recognize the ICC's jurisdiction over possible war crimes and repression committed since 2011 until the end of 2027, Khan added.

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Sacrificing tomorrow's survival in favor of today's foreign exchange
Sacrificing tomorrow's survival in favor of today's foreign exchange

Arab News

time4 hours ago

  • Arab News

Sacrificing tomorrow's survival in favor of today's foreign exchange

Countries in the Mediterranean appear trapped in a calculated, self-inflicted crisis. Those on southern shores systematically drain finite-capacity aquifers to cultivate luxury exports for foreign consumers, while simultaneously surrendering their food security to volatile global grain markets. This is not environmental misfortune but an engineered outcome of decades of policy choices prioritizing export revenues and external interests over national water resilience and domestic sustenance. The sheer magnitude of this engineered dependency defies sustainability. Consider Egypt, for instance, which is already categorized as a water-scarce country. It holds the dubious distinction of being the planet's single largest importer of wheat, spending billions in precious foreign currency simply to secure the basic flour it needs for its state-subsidized bread, a cornerstone of social stability consumed by millions daily. Yet, simultaneously, Egypt ranks among the world's Top 12 exporters of citrus fruits, potatoes, strawberries, and cotton. Each of these crops demands a staggering amount of irrigation in an environment where every drop of water is contested. Exporting a single tonne of strawberries or a bale of Egyptian cotton effectively ships thousands of precious cubic meters of the nation's dwindling water reserves, primarily to European supermarkets. What emerges is a financial calculus that reveals a profound distortion; the collective annual revenue generated by these 'high-value' agricultural exports falls drastically short of covering the colossal, ever-increasing bill for imported wheat. This gap is further widened by population growth and the immense fiscal burden of bread-subsidy programs, which are essential, yet unsustainable, props for fragile social contracts. It is a pattern replicated across other parts of the Mediterranean's southern shores. Morocco, for instance, in the midst of persistent droughts severe enough to mandate water rationing in urban areas, paradoxically functions as a mega-exporter of water-thirsty tomatoes, citrus, melons, berries, and avocados. Its primary trading partner for this exchange is Europe, eerily perpetuating an extractive dynamic disguised as free trade. Meanwhile, lucrative profits flow to private exporters and satisfy European consumer demand for off-season luxury produce, but the true cost is borne by depleted aquifers and communities facing shrinking water quotas. Similarly, Jordan, drawing down the shared Al-Dissi aquifer that is under the strain of scarcity, channels high-quality groundwater into growing peaches and nectarines, again for export. A common trend begins to emerge in which water-thirsty goods are prioritized over achieving relative domestic food sovereignty. Israel has even managed to take things a step further. Jerusalem not only leverages its prowess and contested control over land and water resources to dominate high-value fruit exports to supportive European markets. Capitalizing on an ongoing 'avocado boom,' while exerting near total control over the food supplies of subjugated neighboring territories, it essentially weaponizes sustenance and robs surviving Gazans of the ability to achieve food and water security on their own terms. So why do states persist in these self-destructive exchanges, given the region's acute water distress amid the worsening effects of climate change? It is a slow-bleed crisis in which the most vulnerable are the first to pay as aquifer levels fall and soaring bread prices rip up social contracts. Hafed Al-Ghwell Firstly, follow the water — and the money. The conversion of arid landscapes into export-oriented plantations did not happen spontaneously; it was engineered through decades of deliberate policy shifts. Beginning in the 1970s and accelerating into the 1980s, international financial institutions imposed structural adjustment programs that demanded the privatization of state assets, the dismantling of farming subsidies, and wholesale reorientation toward foreign exchange generation. This created an agricultural aristocracy: large-scale agribusinesses and politically connected landowners who secured preferential access to subsidized water and prime land. In Egypt, while smallholders faced crippling energy price hikes for irrigation pumps following subsidy cuts mandated by the International Monetary Fund, forcing many to abandon farming, elite exporters flourished by cultivating water-guzzling strawberries bound for European supermarkets, using state-subsidized infrastructure. This contrasts sharply with the diffuse, long-term societal cost of depleted aquifers and a staggering national food import bill. Egypt's annual wheat expenditure alone dwarfs the collective revenue from its famed citrus and potato exports. Today, exporters form a potent lobby, thereby ensuring policies continue to prioritize their water-intensive cash crops over staples for local consumption, directly undermining national food resilience. Secondly, a dangerous technological fatalism appears to have invaded the region's policy-setting circles. Wealthier countries have conjured a myth of infinite hydrological adaptation through massive, energy-intensive seawater desalination projects. This creates a convenient illusion for leaders in less affluent, and increasingly parched, countries that future megaprojects will absolve them from the need to confront the unsustainable water exports of today. This partly explains why drought-stricken Morocco continues to expand its water-thirsty avocado orchards. And, why Jordan continues to extract water from non-renewable aquifers at rates far exceeding the ability to replenish, to supply farms growing fruit for export while clinging to hopes of large-scale desalination, despite lacking the fiscal capacity or sources of sustainable energy to deploy it meaningfully. Such cognitive dissonance is jarring, since present-day policymakers actively accelerate water depletion for short-term export gains, while banking on unaffordable or ecologically questionable technologies to bail them out later. This 'magical thinking' ignores a harsh arithmetic: the energy cost and environmental footprint of desalinating seawater for basic survival would be exponentially higher than the water that is effectively, and recklessly, exported today in every tonne of off-season berries or citrus fruit. The end result is a system that functions as a slow-motion crisis transfer, extracting irreversible natural capital from the South to subsidize stability and abundance in the North. European consumers gain year-round access to affordable luxury: Moroccan winter strawberries retailing for €2.50 ($3) a kilogram in Parisian supermarkets; Israeli avocados shipped to Dutch tables; all irrigated with water sourced from aquifers that might require millennia to replenish. Simultaneously, Southern Mediterranean elites and transnational agribusinesses secure reliable profits. Moroccan tomato exporters and Egyptian cotton magnates operate with state-subsidized water allocations that distort true resource costs. Meanwhile, the ecological and economic foundations of water-stressed countries undergo systematic erosion. Fossil aquifers are drained. Local food systems atrophy as once-thriving milling industries across Iraq, Syria and Palestine have collapsed, forcing 'Fertile Crescent' countries to become flour importers despite their proximity to the historical heartlands of wheat. Water flows perpetually uphill toward power and capital. The true cost of this — which can be measured in depleted water reserves, escalating import bills, lost agricultural resilience, and the deepening vulnerability of the majority — is borne by the populations and the very ecological stability of these countries. Each tonne of exported citrus uses 560 cubic meters of irreplaceable Egyptian groundwater. Each hectare of Moroccan avocados consumes 1.5 million liters a year, while the taps of the local population run dry. It is a system that sacrifices tomorrow's survival in favor of today's political quietism and foreign exchange — a slow-bleed crisis in which the most vulnerable are the first to pay as aquifer levels fall, deserts advance and soaring bread prices rip up social contracts. Addressing this requires a dismantling of the political economy that privileges water exports over conservation and local nourishment — a task that demands much more courage than simply investing in the next desalination plant.

Israeli Military Orders War Crime Probe into Gaza Shootings, Paper Says
Israeli Military Orders War Crime Probe into Gaza Shootings, Paper Says

Asharq Al-Awsat

timea day ago

  • Asharq Al-Awsat

Israeli Military Orders War Crime Probe into Gaza Shootings, Paper Says

Israel's Military Advocate General has ordered an investigation into possible war crimes over allegations that Israeli forces deliberately fired at Palestinian civilians near Gaza aid distribution sites, Haaretz newspaper reported on Friday. Hundreds of Palestinians have been killed over the past month in the vicinity of areas where food was being handed out, local hospitals and officials have said. Haaretz, a left-leaning Israeli newspaper, quoted unnamed Israeli soldiers as saying they were told to fire at the crowds to keep them back, using unnecessary lethal force against people who appeared to pose no threat. The military told Reuters that the Israeli army had not instructed soldiers to deliberately shoot at civilians. It added that it was looking to improve "the operational response" in the aid areas and had recently installed new fencing and signs, and opened additional routes to reach the handout zones. Haaretz quoted unnamed sources as saying that the army unit established to review incidents that may involve breaches of international law had been tasked with examining soldiers' actions near aid locations over the past month. The military told Reuters that some incidents were being reviewed by relevant authorities. It added: "Any allegation of a deviation from the law or army directives will be thoroughly examined, and further action will be taken as necessary." There is an acute shortage of food and other basic supplies after the nearly two-year-old military campaign by Israel against Hamas in Gaza that has reduced much of the enclave to rubble and displaced most of its two million inhabitants. Thousands of people gather around distribution centers desperately awaiting the next deliveries, but there have been near daily reports of shootings and killings on the approach routes. Medics said six people were killed by gunfire on Friday as they sought to get food in the southern Gaza Strip. MORE THAN 500 HAVE DIED, GAZA AUTHORITIES SAY In all, more than 500 people have died near aid centers operated by the US-backed Gaza Humanitarian Foundation (GHF) or in areas where U.N. food trucks were set to pass since late May, the Gaza health authorities have said. The unnamed Israeli soldiers told Haaretz that military commanders had ordered troops to shoot at the crowds of Palestinians to disperse them and clear the area. During a closed-door meeting with senior Military Advocate General officials this week, legal representatives rejected army claims that the incidents were isolated cases, Haaretz reported. There has been widespread confusion about access to the aid, with the army imposing for a time a 6 p.m. to 6 a.m. curfew on approach routes to GHF sites. But locals often have to set out well before dawn to have any chance of retrieving food. In a statement late on Friday, a GHF spokesperson said there had been no incidents or fatalities to date at or in the immediate vicinity of its distribution sites. The statement said the army is tasked with providing safe passage for aid-seekers to all humanitarian organizations operating in Gaza, including GHF. "GHF is not aware of any of these incidents but these allegations are too grave to ignore and we therefore call on Israel to investigate them and transparently publish the results in a timely manner," the spokesperson said. The Gaza war began when Hamas launched a surprise attack on Israel on October 7, 2023, killing nearly 1,200 people, mostly civilians, and taking 251 others hostage into the enclave. In response, Israel launched a military campaign that has killed more than 56,000 Palestinians, the majority of them civilians, according to local health authorities in Gaza. The Gaza health ministry said on Friday that at least 72 people were killed and more than 170 wounded by Israeli fire across Gaza Strip in the past 24 hours.

Israeli military orders war crime probe into Gaza shootings, paper says
Israeli military orders war crime probe into Gaza shootings, paper says

Al Arabiya

timea day ago

  • Al Arabiya

Israeli military orders war crime probe into Gaza shootings, paper says

Israel's Military Advocate General has ordered an investigation into possible war crimes over allegations that Israeli forces deliberately fired at Palestinian civilians near Gaza aid distribution sites, Haaretz newspaper reported on Friday. Hundreds of Palestinians have been killed over the past month in the vicinity of areas where food was being handed out, local hospitals and officials have said. Haaretz, a left-leaning Israeli newspaper, quoted unnamed Israeli soldiers as saying they were told to fire at the crowds to keep them back, using unnecessary lethal force against people who appeared to pose no threat. The military told Reuters that the Israelis army had not instructed soldiers to deliberately shoot at civilians. It added that it was looking to improve 'the operational response' in the aid areas and had recently installed new fencing and signs, and opened additional routes to reach the handout zones. Haaretz quoted unnamed sources as saying that the army unit established to review incidents that may involve breaches of international law had been tasked with examining soldiers' actions near aid locations over the past month. The military told Reuters that some incidents were being reviewed by relevant authorities. It added: 'Any allegation of a deviation from the law or [Israeli army] directives will be thoroughly examined, and further action will be taken as necessary.' There is an acute shortage of food and other basic supplies after the nearly two-year-old military campaign by Israel against Hamas militants in Gaza that has reduced much of the enclave to rubble and displaced most of its two million inhabitants. Thousands of people gather around distribution centers desperately awaiting the next deliveries, but there have been near daily reports of shootings and killings on the approach routes. Medics said six people were killed by gunfire on Friday as they sought to get food in the southern Gaza Strip. More than 500 have died, Gaza authorities say In all, more than 500 people have died near aid centers operated by the US-backed Gaza Humanitarian Foundation (GHF) or in areas where UN food trucks were set to pass since late May, the Gaza health authorities have said. The unnamed Israeli soldiers told Haaretz that military commanders had ordered troops to shoot at the crowds of Palestinians to disperse them and clear the area. During a closed-door meeting with senior Military Advocate General officials this week, legal representatives rejected the Israeli army's claims that the incidents were isolated cases, Haaretz reported. There has been widespread confusion about access to the aid, with the army imposing for a time a 6 p.m. to 6 a.m. curfew on approach routes to GHF sites. But locals often have to set out well before dawn to have any chance of retrieving food. In a statement late on Friday, a GHF spokesperson said there had been no incidents or fatalities to date at or in the immediate vicinity of its distribution sites. The statement said the Israeli army is tasked with providing safe passage for aid-seekers to all humanitarian organizations operating in Gaza, including GHF. 'GHF is not aware of any of these incidents but these allegations are too grave to ignore and we therefore call on Israel to investigate them and transparently publish the results in a timely manner,' the spokesperson said. The Gaza war began when Hamas launched a surprise attack on Israel on October 7, 2023, killing nearly 1,200 people, mostly civilians, and taking 251 others hostage into the enclave. In response, Israel launched a military campaign that has killed more than 56,000 Palestinians, the majority of them civilians, according to local health authorities in Gaza. The Gaza health ministry said on Friday that at least 72 people were killed and more than 170 wounded by Israeli fire across Gaza Strip in the past 24 hours.

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