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The best Dhs10 dishes in Dubai (that are worth so much more)
The best Dhs10 dishes in Dubai (that are worth so much more)

Time Out Dubai

time30-06-2025

  • Time Out Dubai

The best Dhs10 dishes in Dubai (that are worth so much more)

It's time to dig out that Dhs10 note in the back of your wallet. That little piece of paper holds much more weight than you think. In fact, it's more than enough to order a selection of sizzling bargain dishes. From buttery sweet treats to curries and everything in between, here are some of the tastiest Dhs10 dishes in Dubai. Dhs10 dishes in Dubai to try Appam and tangy mango curry at Calicut Paragon Price: Appam, Dhs2.25, curry, price varies based on your choice of meat Appam is a flat, lacy pancake made from rice flour sourdough, and when it's freshly served on your plate, like it's done at Paragon, it won't be one you forget quickly. Order a tangy mango curry with Kingfish or prawns to accompany the appam, and you're sorted. It also happens to be the favourite budget dish of Akmal Anuar, the founder of Goldfish Sushi & Yakitori and Osteria Funkcoolio. Located right in the heart of Dubai's 'Curry Corridor' of Satwa, Karama and Bur Dubai, Calicut Paragon is a legendary Kerala restaurant that offers Malabari dishes in a homely setting. Open daily, 7am-midnight. Karama, (04 335 8700). Boiled eggs with masala at Raju Omlet Price: Dhs7.50 The casual restaurant has a few different branches around the city, meaning you can get budget (and tasty) eggs whipped up wherever you are. Most larger omelettes cost around Dhs14 and above, but for less than Dhs10, you can order a selection of boiled egg slices, cooked and spiced with masala for a high-protein snack. Dhs7.50. Multiple locations, @rajuomlet Falafel sandwich at Falafil Al Rabiah Al Khadra Price: Dhs8 A classic that never disappoints. If you're searching for a dish under Dhs10, how can you go wrong with some pillowy Arabic bread, crispy falafal and a pickle or two. Laid on a base of mint, tahina and hummus, the Jordanian restaurant has been serving up this specialty since 1981. The sandwich is Dhs8, so if you want to make the most of your full Dhs10 note, add on two falafal portions for Dhs2. Dhs8. Open 24/7. Al Barsha Road, (04 272 7033). Filter coffee ice cream at Little Idly Price: Dhs8 Put a pause on your iced lattes this week and cool off with a filter coffee ice cream instead. Little Idly in Al Karama just dropped a new combo. It's Dhs8 for the classic and Dhs10 if you like it strong. From Dhs8. Open 7am-11.45pm. Al Karama, (058 102 4359). Idli sambar at Sri Balaji Bhavan Price: Dhs15 Idli is a steamed bun made from rice flour sourdough that is best enjoyed with a steaming bowl of coriander-laced lentil and vegetable curry (aka sambar). Order the idli-vada set along with a filter coffee, and you're all set. At Balaji Bhavan, the idli is soft-as-clouds and the chutneys are freshly made. Having this for breakfast will be the best thing you can do that day. Plus, it's vegan and gluten-free (the kind that doesn't taste like cardboard). Open daily. 7am-midnight. Karama park. (054 294 9897). Pan Suisse at Katrina Price: Dhs9.20 For something sweet on a budget, this is your sign to dive into a rich and flaky pan suisse. Crispy on the outside and fulled with vanilla creme and chocolate on the inside, the Dubai bakery is serving up the treats at locations all over the city. Dhs9.20. Various locations, Za'atar Manaesh at Mama'esh Price: Dhs9 Mama'esh bakes with organic flour only and the quality of ingredients is obvious with every bite. Known for its fair prices, you can enjoy an authentic Palestinian za'atar manaesh for only Dhs9. Coated in dried herbs, sesame seads, thyme and Palestinian olive oil, this bargain bread is absolutely packed with flavour. Dhs9. Various locations, Hungry for more? 15 seriously underrated Dubai restaurants and cafés (that are not tourist traps) Places Dubai locals swear by 33 of Dubai's best burgers to try in 2025 From double cheese behemoths to meat-free monsters 10 amazing Dubai restaurant deals to try this summer Save money and eat well? Yes, please

12 underrated Dubai restaurants that aren't tourist traps
12 underrated Dubai restaurants that aren't tourist traps

Time Out Dubai

time10-06-2025

  • Time Out Dubai

12 underrated Dubai restaurants that aren't tourist traps

Dubai is mainstream, that's for sure. It's definitely not your average undiscovered city that no one's heard about. It's world-renowned alright… for its instagrammable skyscrapers, luxury shopping spots and (most importantly) a highly impressive restaurant scene that draws millions of tourists each year. Here, you will have no shortage of celeb chefs and glitzy glam dining rooms. But what if you want to discover Dubai the way residents and locals do? Away from the famous restaurants that top the best list here, and the star lists there? The real deal stuff that locals flock to? Here are some wonderfully low-key, underrated gems across the city that are worth your time. Birch Bakery Super underrated and tucked away in the depths of Al Quoz, Birch Bakery is the kind of spot that once you've discovered, you're never going to forget. So get ready for a trip that ends with you sampling croissants, bread and the like. This very un-touristy spot has just under a handful of tables, but more often than not you'll leave with armfuls of baked goods ready to scoff on the sofa (or in your car on the side of the road, we're not judging). Don't miss the Emirati honey and sea salt croissant, while top picks for bread include a nut and seed loaf or sea salt focaccia. Sweet tooth? The chocolate babka and apple tart have your name on them. One of the best bakeries in Dubai (for those in the know). Open daily from 7am-3pm. Al Quoz, (04 222 6665). Café Isan Underrated Dubai restaurants. Credit: Café Isan Located on the first floor of a random JLT hotel, Café Isan really is the most authentic, fun and friendly spot to enjoy top Thai food in Dubai. Featuring mismatched plastic furniture, a Thai market-style bar, pop tunes and affordable prices, this higgledy-piggledy spot serves up utterly delicious food for less. Coming from the Isan region of Thailand, expect punchy flavours (Thai spicy really means spicy, you've been warned) with curries, stir-fries, noodles and more. Take a seat out on the large terrace during the winter – but be sure to call and book ahead, the city's Thai food fans (who are in the know) love it as much as we do. Open Sun-Fri noon-midnight, Sat noon-2am. Armada Avenue Hotel JLT, Cluster P, JLT, (058 529 1003). Harummanis New restaurants in Dubai. Credit: Harummanis Well-loved Dubai chef Akmal Anuar launched a Singaporean-Malay restaurant in the heart of Jumeirah 1. Harummanis, which pays homage to the Harumanis mango, is a nod to Anuar's roots. This little spot offers up traditional dishes with a modern twist while remaining true to their origins. Diners can look forward to super unique dishes like beef cheeks rendang and a reimagined ketoprak, featuring Japanese sesame sauce instead of the traditional peanut dressing. We love a menu that's inspired by a chef's upbringing. Tue-Sun noon-11pm, Mon 6pm-11pm. Wasl 51, Jumeirah @harummanis.51 (056 536 1674). Kokoro Handroll Bar Underrated Dubai restaurants. Credit: Kokoro Dubai Alserkal Avenue is one of those areas in Dubai that's just so undeniably cool. Very well-loved by residents, if you walk around Alserkal you'll find some cool underrated eateries that you definitely don't want to miss. Kokoro Handroll Bar is one of them. Dubai's first dedicated hand roll bar offers sushi-lovers something truly amazing. Crispy squares of nori sheets, wrapped around your rice and delicious high-quality filling to ensure every bite hits you with everything it's got. And in Dubai, there's nowhere that does it better at a reasonable price than Kokoro, with its laid-back, quirky charm and rows of costumed rubber ducks dotted all over the venue. An underrated spot that's known and well-loved among the foodie crowds in Dubai. Open Sun-Wed noon-11.30pm, Thu-Sat noon-midnight or until sushi is sold out. Alserkal Avenue, Al Quoz @ Lila Wood-Fired Taqueria Underrated Dubai restaurants. Credit: Lila Wood-Fired Taqueria This cute taqueria in Umm Suqueim on Jumeirah Beach Road is a low-key, unlicensed restaurant that makes for a very cool yet underrated spot for casual dining. Wedged between a car accessories shop and a little shawarma cafeteria, Lila serves an eclectic and sociable menu, this Mexican joint is a decent shout for a laid-back meal with friends. Kick off with guac and chips before diving into the taco list. Yellowfin tuna, sweet potato and more can be found, but the top choice is the skirt steak version, laden with tender meat, loads of spices and melted cheese. Open Tue-Fri 4pm-11pm, Sat 1pm-11pm, Sun 1pm-10pm. Umm Suqeim, (04 282 0005). Long Teng Seafood Restaurant Underrated Dubai restaurants. Credit: Long Teng. Hidden deep in Business Bay, Long Teng is located at the base of the U Bora tower and is set over several floors (it's literally huge). This authentic spot is the go-to when it comes to traditional, fresh seafood-leaning Chinese dishes. If the weather permits, make your way right to the rooftop seating area and enjoy views of the city. There's a wide selection of dim sum – from crystal prawn to veg, as well as cute little chick-shaped custard buns. And delicious noodles and stir-fries. Literally, everything you could want in one very large almost book-like menu. It's so good there's even a location in Time Out Market Dubai. But it's this out-of-the-way spot that's one of our favourite tourist-free destinations in Dubai. Open daily from noon-midnight. U-Bora Business Tower, Business Bay, @‌longtengseafood (04 241 1666). LOWE Underrated Dubai restaurants. Credit: Lowe. This unreal spot in Al Barari is quite the drive if you live near or around Sheikh Zayed Road, but it's one of the most unique foodie experiences in the city. At the home-grown eatery, you can look forward to friendly service and tasty plates, plus plenty of coffee to pair with a delicious cake. An open kitchen preps interesting dishes with a combination of Middle Eastern and Japanese flavours, while the fully loaded burger is always a popular choice. It's licensed, too, so you can order a beverage to go with your meal. Wed-Thurs, 6pm-11pm, Fri-Sun, 8am-4pm, 6pm-11pm. KOA Canvas, Al Barari, (04 320 1890). Maisan15 Underrated Dubai restaurants. Credit: Maisan15 This hip spot located in a residential area in Al Barsha South takes a little bit of effort to find, but once you do, it's part art gallery, part café and attracts a cool, laid-back crowd. With a cute terrace out the front (pictured above), an eclectic array of furnishings, it's a quirky spot for a chilled-out bite to eat. Breakfasts are popular here with a menu serving up everything from eggs to pancakes, avo toast to açaí, while burgers, salads and pizzas populate the main course menu. There's a Middle Eastern touch throughout (think shawarma pizza et al) while the artwork inside rotates frequently meaning there's always something interesting to catch your eye. Open daily 8am-11pm. Al Barsha, @‌maisan15 (04 244 7291). Mythos Kouzina & Grill Underrated Dubai restaurants. Credit: Mythos Kouzina & Grill Located in JLT, this cute taverna-style spot has a friendly vibe, a petite terrace ideal for cooler months and a menu jam-packed with home-cooked favourites that you won't be able to get enough of. Hands down one of our favourite Greek restaurants in Dubai, Mythos is a go-to if you want incredible Greek food, prepared expertly at a reasonable price. Super underrated and very well-priced. To get there you have to walk through the parking garage of a four-star hotel (more like three if we're being honest). From creamy, garlicky tzatziki, to comforting, flavour-laden moussaka and gemista, a glorious baked feta and an unmissable mixed grill platter (those lamb chops are outstanding), this is one you'll be returning to time and again – we guarantee it. There is now a second, similarly excellent Mythos at C2 in City Walk, but it's the OG that holds our hearts. Open daily from 12.30pm-3.45pm and 6pm-11.30pm. Armada Avenue Hotel JLT, Cluster P, JLT, (04 399 8166). NETTE Underrated Dubai restaurants. Credit: NETTE Another one in the heart of Al Quoz, the absolutely beautiful green goddess coffee shop NETTE is almost like a little oasis in a sea of construction sites. Specialising in French-Japanese fusion food there's plenty to love about this spot, which is tucked away inside the Matcha Club, making it ideal for a post-padel breakfast or catch-up coffee or a matcha latte. Dig into overnight oats, egg sando or a Japanese breakfast skillet in the morning and later in the day turn your attention to a miso croquet madam or yuzu ponzu crispy salmon. A hip place that's perfect for a chilled-out coffee and one of the best cafés in Dubai. Open daily, 8am-10pm. Match Club, Al Quoz, @‌nettedxb (04 548 8369). San Wan Hand Pulled Noodles Credit: San Wan Hand Pulled Noodles Hidden away in an unassuming corner of JLT's Cluster F, right next to Asian Street by Thai, San Wan Hand Pulled Noodles' is really well-loved among local foodies. Service is friendly and there's a concise menu of Northern Chinese classics that you don't want to miss. Serving affordable, authentic Shaanxi cuisine, the main order here is, as the name suggests, those deliciously moreish noodles – which you can watch the chefs pulling in the kitchen. The chicken wontons are a must-try too. In short, don't miss it – it's a mighty find in a low-key location. Open daily, noon-10.30pm. Unlicensed. Cluster F, JLT, @‌ (050 759 9584). Tacosita Credit: Tacosita We, at Time Out, love a hole in the wall and Tacosita is the definition of that. Nestled in a little storefront in Barsha Heights, this new spot serves up amazing Mexican street food. Founded by chef Salam El Baba, who transitioned from a corporate career to the F&B industry, Tacosita's menu features standout dishes like slow-cooked birria tacos and shrimp tacos gobernador. The menu is packed with unique creations. The laid-back and easy atmosphere is super authentic and very stripped back. Prices are affordable, food is delicious and vibe is immaculate. What more could you need? Open daily from 11am-2am. Thuraya Telecom Tower, Barsha Heights, Want to make a reservation in the meantime? Over 100 of the best business lunch deals in Dubai, by area Upgrade your lunch with an incredible offer Dubai's best restaurants: 85 incredible places to dine in We know where you should book into this week The 40 best restaurants and bars on Palm Jumeirah Consider this your definitive, go-to guide to dining on the island

Singapore chef Akmal Anuar's Harummanis Dubai enters Bib Gourmand list there
Singapore chef Akmal Anuar's Harummanis Dubai enters Bib Gourmand list there

Straits Times

time27-05-2025

  • Entertainment
  • Straits Times

Singapore chef Akmal Anuar's Harummanis Dubai enters Bib Gourmand list there

Chef Akmal Anuar (foreground, right) and his parents at the Michelin Guide ceremony in Dubai. PHOTO: AKMALANUAROFFICIAL/INSTAGRAM SINGAPORE – Dubai-based Singaporean chef Akmal Anuar's five-month-old Harummanis Dubai has earned a spot on the Bib Gourmand list. Dubai's Michelin Guide 2025 was announced on May 22. This accolade comes shortly after the restaurant opened in the glitzy city in December 2024. It carries the legacy of chef Akmal's parents, who have been running their family's nasi padang hawker stall – also called Harummanis – in Teck Whye since 1992. Harumanis means sweet-smelling and refers to a popular Indonesian mango variety. Akmal opened modern Malay restaurant Harummanis in Kampong Glam in Singapore in November 2023. In Dubai, the menu at Harummanis offers traditional dishes with a modern twist. They include beef cheek rendang; ketoprak, an Indonesian salad reimagined with Japanese sesame sauce and kombu in place of the traditional peanut dressing; and smoky udang galah, featuring Australian jumbo prawns grilled with curry leaves and peppercorns. Chef Akmal, together with his parents, attended the Michelin Guide's ceremony in Dubai and went on stage to receive their plaques. In a post on Instagram, chef Akmal, 42, says: 'Today marks the day that I've fulfilled myself as a chef, son and a dad. To see my parents attend and be up on stage with them and receive their first Michelin award is a beautiful thing. This is so special. 'I feel so blessed and thankful to my team and family. I cannot ask for more.' A post on Harummanis Dubai's Instagram account says: 'This journey took over three decades of feeding the community, storytelling, overcoming tribulations and many celebrations. We continue our mission to introduce Malay cuisine to the world and Dubai is truly home and a platform to do this.' Harummanis Dubai adds to chef Akmal's stable of eateries in the United Arab Emirates city. Japanese restaurants Goldfish Sushi & Yakitori and Otoro are already on the Bib Gourmand list. His Italian restaurant Osteria Funkcoolio also makes its debut on the guide , under the Michelin-selected list. Before chef Akmal left for Dubai in 2014, he was best known as the head chef at one-Michelin-starred Iggy's for seven years. During his time there, Iggy's ranked No. 26 on the World's 50 Best Restaurants list and No. 1 on the Asian list. Over the years, he has created several restaurants, including 53 in New York; Mavia and Chie in Sharjah, the UAE; and a boutique hospitality company, which oversees his restaurant empire. More recently, he was awarded Berita Harian's 26th Achiever of the Year Award in October 2024, for making an indelible mark on the international fine-dining scene. The award by the Malay-language daily honours exemplary individuals from the Malay/Muslim community who have made a significant impact in their field. On expanding Harummanis to Dubai, chef Akmal had said: 'Singaporean Malay cuisine has layers of depth that haven't been fully explored globally. 'Harummanis is about bringing those flavours to the forefront while staying true to my hawker roots. This is the food that shaped who I am.' Check out ST's Food Guide for the latest foodie recommendations in Singapore.

Singaporean chef Akmal Anuar's Malay restaurant in Dubai earns spot on Michelin Guide, Lifestyle News
Singaporean chef Akmal Anuar's Malay restaurant in Dubai earns spot on Michelin Guide, Lifestyle News

AsiaOne

time27-05-2025

  • Entertainment
  • AsiaOne

Singaporean chef Akmal Anuar's Malay restaurant in Dubai earns spot on Michelin Guide, Lifestyle News

Accomplished Singaporean chef Akmal Anuar, who already owns 10 restaurants around the world, has added another accolade to his already impressive list of achievements. The F&B entrepreneur's restaurant Harummanis has been officially recognised in Dubai's latest Michelin Guide. The Dubai-based restaurant took to social media last Friday (May 23) to announce the news. The caption read: "We are officially in the Michelin Guide!" In the post, the restaurant extended its heartfelt thanks to those who have supported it over the years—from guests and staff to family and friends. Harummanis has come a long way since its humble beginnings in 1992 as a local hawker stall in Teck Whye Lane serving authentic Malay cuisine. It has since gone international, and the Dubai-based restaurant continues its mission to bring Malay flavours to the world stage. At the heart of its success is Akmal's dedication to honouring the culinary legacy of his parents, who run the hawker stall. Through Harummanis in Dubai, he offers a contemporary interpretation of traditional Malay recipes. View this post on Instagram A post shared by @akmalanuarofficial On the same day Harummanis announced its Michelin recognition, Akmal shared a touching tribute post to his parents on social media. "Today marks the day that I've fulfilled myself as a chef, son and a dad. "To see my parents attend and be up on stage with them and receive their first Michelin award is a beautiful thing," he wrote. While this is a first for Harummanis, it isn't Akmal's only experience with Michelin prestige. His other Dubai-based restaurant Goldfish was awarded the Bib Gourmand for the fourth year running. His other Dubai-based restaurants include one-Michelin starred 11 Woodfire, the Japanese-Italian fusion Osteria Funkcoolio and patisserie Sam Tarts. What to expect at Harummanis According to the official Michelin Guide website, dishes at Harummanis are praised for their "perfectly spiced" and "balanced" flavours. Standout dishes that diners can look out for include the six-hour cooked rendang made with 20 spices and ayam geprek complemented by sambal belacan. It is best to come in a group as dishes are made for communal dining. If a trip to Dubai for a meal there isn't feasible for you, there's good news. A local branch of Harummanis opened in Kampong Glam in November 2024, offering similarly refined takes on Malay classics right here in Singapore. [[nid:702076]] amierul@

These are 10 of the best local dishes to try in Karama
These are 10 of the best local dishes to try in Karama

Time Out Dubai

time28-04-2025

  • Entertainment
  • Time Out Dubai

These are 10 of the best local dishes to try in Karama

No doubt that Dubai is a foodie haven. From poolside spots to brasseries to fancy schmancy dining, there's something to match every mood and craving. But if you want to explore the off-beaten path, discover new cultures and try new dishes, then it's time to head to Karama, the curry corridor of Dubai. One of the best things about wandering its streets? You could have breakfast, lunch and dinner and only have spent Dhs60 by the end of the day. You might also like: The 10 best budget restaurants to try tonight in Dubai Don't know what to order? We've rounded up ten must-try dishes from different cuisines that make Al Karama a food lover's paradise. 10 flavourful dishes to try in Karama Lamb chops at Eric's Price: Dhs30 Cuisine: Goan (Indian) The lamb chops, tandoor-grilled to perfection, are crisp on the outside and juicy on the inside. It's served with this unassuming banger of a mint chutney. We're not exactly sure which is better, the meat or the creamy and fresh chutney. Eric's is a cosy little Goan spot that brings all the laid-back charm of Goa right here. You'll see its Portuguese roots shining through the yellow walls, warm wooden interiors and the pretty bougainvilleas blooming around the place. Open daily from 11am-3.30pm, 6.30pm-11.45pm. Sheikh Hamdan Colony, Karama, (04 396 4447) Appam and tangy mango curry at Calicut Paragon Price: Appam, Dhs2.25, curry, price varies based on your choice of meat Cuisine: Kerala (Indian) Appam is a flat, lacy pancake made from rice flour sourdough, and when it's freshly served on your plate, like it's done at Paragon, it will melt in your mouth. Order a tangy mango curry with Kingfish or prawns to accompany the appam, and you're sorted. It also happens to be the favourite budget dish of Akmal Anuar, the founder of Goldfish Sushi & Yakitori and Osteria Funkcoolio. Located right in the heart of Dubai's 'Curry Corridor' of Satwa, Karama and Bur Dubai, Calicut Paragon is a legendary Kerala restaurant that offers Malabari dishes in a homely setting. Open daily, 7am-midnight. Karama, (04 335 8700). If you like this: 10 best Indian restaurants in Dubai to book right now Grilled shrimps at Sallet Al Sayed Price: Dhs175/kg Cuisine: Middle Eastern Sometimes, simple really is best – and nowhere does that hit home more than with the grilled shrimp here. It's served with a fresh tomato salad, hummus and breads. Smoky, spicy (but not in a burn-your-mouth way, just packed with flavour), this is the kind of dish you'll find yourself craving again and again. Stephen Flawith, founder of Pickl, even called it the best grilled shrimp in the UAE. We get the hype. This laid-back Middle Eastern seafood joint keeps things fuss-free, serving up super fresh fish in the tastiest way possible. There's loads of fish on the menu from sherri to koffer, red snapper, sea bass, salmon, sardines and more. Open daily, noon-midnight. Al Shafar building, Karama, (04 335 5722). Beyaynetu at Zagol Price: Dhs50 Cuisine: Ethiopian Beyaynetu is a vegetarian lentil-based platter featuring injera – a sourdough flatbread – served with an assortment of vegetarian and meat curries. It's simple, but the variety of rich flavours on it is palate-awakening, according to Kelvin Cheung, chef and partner at Jun's. Zagol takes up a humble space in Karama, all done up with straw tables and colourful Ethiopian paintings, it's got charm for days. And when you swing by (which you absolutely should), don't leave without trying the Ethiopian coffee. Trust us on this one. Open daily, 10am-11.30pm. Mabrooka 1 Building, Al Karama (050 323 1822). Nasi padang with ayam baker at Daoper Kita Price: Dhs40 Cuisine: Indonesian Order the Nasi Padang Rendang and replace the rendang with Ayam Bakar, aka grilled chicken, to reduce the eye-watering level of spice (thank us later). This chicken and rice meal comes with a side of sayur lemak (a coconut-milk-based vegetable curry) and egg sambal, which are just *chef's kiss*. Dapoer Kita is an authentic Indonesian restaurant with a menu that features flavorful dishes that keep diners coming back again and again. From delicious chicken satay to nasi goreng and the comforting soto ayam. There's a daily buffet, fantastic service and a comfy space to enjoy the authentic cuisine. Open daily 11am-10.30pm. Sheikh Mohammad Building, Al Karama, (050 453 9991). Read more: 10 delicious restaurants in Al Karama worth visiting Thali at Khandani Rajdhani Price: Dhs53 Cuisine: Rajasthani (Indian) Rajasthani thalis are loved across India for two big reasons: first, every single dish on your plate is freshly made and served steaming; second, the staff will absolutely spoil you with endless servings. And over fifteen minutes, you'll be served with over 27 curries and sabzis and pickles and a range of warm rotis and rice. If comfort on a cold night could take the form of a meal, this would be it. Rajdhani only does one dish – the thali, but that's more than enough to travel to India and be back. Open daily, noon-3.30pm, 7pm-11pm. Al Khafajy Building, Al Karama, @rajdhanimiddleeast (04 334 7977). Idli sambar at Sri Balaji Bhavan Price: Dhs15 Cuisine: Tamil (Indian) Idli is a steamed bun made from rice flour sourdough that is best enjoyed with a steaming bowl of coriander-laced lentil and vegetable curry (aka sambar). Order the idli-vada set along with a filter coffee, and you're all set. At Balaji Bhavan, the idli is soft-as-clouds and the chutneys are freshly made. Having this for breakfast will be the best thing you can do that day. Plus, it's vegan and gluten-free (the kind that doesn't taste like cardboard). Open daily. 7am-midnight. Karama park. (054 294 9897) Kottu mix at Ceylonian Restaurant Price: Dhs26 Cuisine: Sri Lankan Kottu mix is a mish-mash of slivered parathas or hoppers tossed in a wok with onions, capsicum, coriander and meats of your choice. Think of a Sri Lankan version of fried rice. It's spicy, sticky and simply perfect for a quick and filling meal. Ceylonian Restaurant offers Sri Lankan delicacies in a nice spot in Karama, walkable from the ADCB metro station. If you're asking for the most authentic sri lankan dish, we'd recommend the the hoppers and beef stew. Open daily, 11am-11pm. Wasl Hub Block 2, Karama, @ (04 339 3010) Chole bhature at Delhi Highway Restaurant Dubai Price: Dhs26 Cuisine: Delhi (Indian) If Delhi (India's capital city) had a national dish, it would probably be chole bhature. We won't go as far as to compare this version to the legendary bhatures served in crammed gullies of purani Delhi, but this one definitely deserves a shout. This restaurant in Al Karama offers a real taste of the Mughlai charm, with Persian-inspired interiors that set the mood for family-friendly fun. The dishes are as lavish in presentation as they are in flavour. With avocados, broccoli pestos, tandoori tacos, mint pesto and more, the menu is elevated. So don't expect anything basic here. Even the chat is served on a beautiful platter. Open daily, noon-1am. Al Karama. @atdelhihighway_dubai (04 220 8844) Palada ice cream at Cintafresh Price: Dhs26 Cuisine: Kerala (Indian) Papa Scoop is an ice cream flavoured by a popular Kerala dessert, palada payasam. Palada payasam is Kerala's answer to kheer (rice pudding). The rice, milk and sugar are slow-cooked together until the milk thickens and turns slightly pinkish, giving the payasam a rich and creamy texture with a delicate caramel-like flavour. Cintafresh specialises in different kinds of palada-flavoured dishes: chilled palada shake, ice cream and the actual thing. Open Sun-Thu 11.30am-midnight, Fri 10.30am-1pm, 2pm-2am, Sat 11.30am-2am. BK10 building, Karama, (04 422 9976) You might also like 10 delicious restaurants in Al Karama worth visiting We've got the lowdown Your complete guide to Al Karama from rent to restaurants The gems you need to know Parking fees have now doubled in Al Karama And three other neighbourhoods are also affected

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