Latest news with #AlooChaat
NDTV
6 days ago
- General
- NDTV
6 Aloo Recipes To Try During Sawan Somvar Fasting
The month of Sawan holds immense religious significance in Hinduism. It is considered sacred and is dedicated to Lord Shiva. Throughout this period, devotees worship Lord Shiva with deep faith and devotion. In temples across India, Lord Shiva is anointed with sacred offerings. It is believed that by worshipping him during this time, heartfelt wishes may be fulfilled. Many devotees observe a fast on every Monday of Sawan, also known as Sawan Somvar, seeking divine blessings. Those fasting follow a satvik diet - one that includes ingredients like sago, milk, curd, fruits, buckwheat flour and potatoes. While the list of ingredients may seem restrictive, it is quite the opposite. A variety of delicious and nutritious dishes can be prepared using just a few elements. Potatoes, especially, are incredibly versatile. Below are six potato-based recipes that are ideal for this Sawan fast. What To Eat During Sawan Somvar Fast? During Sawan Somvar fasting, light, clean, and satvik food is consumed. Devotees avoid grains, lentils, beans, meat, fish, onion and garlic. Instead, ingredients such as sabudana, kuttu ka atta (buckwheat flour), singhara atta (water chestnut flour), dairy products, and fresh fruits are used. Regular table salt is replaced with rock salt, or sendha namak, which is considered pure and suitable for fasting. Also Read: Sawan 2025: 6 Traditional Recipes That Are Perfect For The Fasting Season Why Potatoes Are A Fasting Favourite Potatoes are one of the most widely consumed ingredients during fasting for a reason. They are filling, versatile, and adapt well to both savoury and sweet preparations. Whether boiled, fried, mashed or sautéed, potatoes work with almost every fasting-friendly ingredient in the kitchen. From kuttu ki puri to sabudana khichdi, potatoes complement traditional fasting staples without overpowering the flavours. How To Cook With Sendha Namak During Fast During fasts, sendha namak (rock salt) is used instead of regular salt, which is considered non-permissible. This unrefined salt not only keeps the dish pure as per tradition but also enhances the flavour differently. It pairs particularly well with root vegetables like potatoes. When using sendha namak, make sure to taste as you go - it can be more subtle than regular salt. 6 Aloo Recipes Perfect For Sawan Vrat: 1. Vratwale Aloo This simple yet flavourful preparation is a fasting classic. Vratwale Aloo is made with boiled potatoes tempered in minimal spices and cooked in a light gravy. It pairs well with kuttu ki puri and is filling enough to keep you energised throughout the day. Click here for the recipe. 2. Aloo Chaat Potatoes are a staple during fasts and can be turned into many creative dishes. Aloo Chaat is a great option if you enjoy crispy, tangy flavours. Just fry boiled potato chunks, mix with roasted peanuts, and sprinkle a medley of fasting-friendly spices. Click here for the recipe. 3. Aloo Chips Craving a crunchy snack during your fast? Homemade Aloo Chips are your answer. Simply slice potatoes thinly and bake or fry them. Season with sendha namak instead of regular salt for a fasting-friendly twist. Click here for the recipe. 4. Aloo Kadhi If you are fond of kadhi, try this Sawan-friendly version. The fritters in this kadhi are made using boiled potatoes and water chestnut flour, while the kadhi base uses sour curd, curry leaves, and rock salt. It is light, fragrant, and comforting. Click here for the recipe. 5. Khatte Meethe Aloo This dish is a perfect balance of tangy and sweet flavours. Made with lemon juice, green chillies, and rock salt, Khatte Meethe Aloo is quick to cook and highly satisfying. Ideal for those observing a fast, this one comes together with pantry staples. Click here for the recipe. 6. Aloo Ka Halwa End your Sawan Somvar on a sweet note with this unique halwa. Aloo Ka Halwa is a traditional dessert from Uttar Pradesh, usually prepared during fasts and festivals. Made with mashed potatoes, ghee, sugar, and dry fruits, it is indulgent without being heavy. Click here for the recipe. Can These Recipes Be Made Ahead Of Time? Yes, most of these potato-based fasting recipes can be prepped in advance. For instance, boiled potatoes can be stored in the refrigerator for up to two days, saving time during your fasting day. Chaats and chips can be assembled or crisped quickly before serving. However, fresh halwa and kadhi are best consumed the same day to retain their texture and flavour. Try These Sawan-Friendly Aloo Dishes This Season Each of these dishes brings something unique to the fasting table. Whether you are looking for something spicy, crunchy or sweet, potatoes deliver. These Sawan 2025 recipes will help you keep your meals diverse and satisfying, without breaking fasting traditions.
NDTV
15-07-2025
- Lifestyle
- NDTV
Craving Something Chatpata? These 6 Indian Snacks Can Curb Your Hunger Pangs
Some days, we experience a certain kind of hunger that no salad or soup can fix. This kind of hunger demands spice, tang, crunch, and a little bit of drama. Well, we are talking about those unbearable chatpati cravings. The flavour bomb that takes your tongue on a roller coaster ride and improves your mood suddenly. Whether you are tucked in bed on a rainy day, scrolling reels nonstop, or just bored out of your mind, this craving can knock on your door at any time. And guess what? We have the perfect recipes and options for those times. Sure, your kitchen might have some potential, but if chopping at 10 pm isn't on your to-do list, quickly order it to your doorstep from your favourite food delivery app. Or, if you're one of those people who love to keep tasting food whilst in the process of making it, roll up your sleeves and get to cooking! Here Are 6 Snacks You Can Eat When You Are Craving Something 'Chatpata' 1. Aloo Chaat Recipe Boiled potato bites thrown in tamarind chutney, chaat masala, lemon juice, and coriander, Aloo Chaat is India's OG street snack. The crispy version even comes with fried aloo cubes. It is crispy, tangy, and everything you need to feel charged again after a long day of Zoom calls. You won't be able to stop after just one bowl. Here's how to make delicious aloo chaat at home. 2. Dahi Puri Recipe Little crispy puris filled with potato, spicy chutneys, and sweetened curd, this is the best combination of sweet and savoury. The coolness of dahi mixed with the heat of green chutney and the crunch of sev is what makes this combination unreal. Dahi puri never fails to it flavour notes, making it a certified chatpata classic. Find the full recipe of dahi puri here. 3. Masala Corn Recipe It's warm, it's buttery and has a dash of lemon juice and red chilli powder. Masala corn is the low-effort snack that makes you feel like you are at a hill station, even if you are watching reels in bed. If you want to make this meal more wholesome, you can add it on top of bread and make a delicious toast out of it. It is the perfect chatpata snack with minimal guilt and maximum comfort. Here's how to make masala corn and toast easily. 4. Sev Puri Recipe If you love colours and drama on your plate, sev puri is your soulmate. Thin, crispy papdis loaded with potatoes, onions, chutneys, and loads of sev. Every bite has a different flavour, and honestly, that's the thrill. It's messy, delicious, and loaded with so many flavours that your inner foodie will thank you! Check out the recipe for sev puri here. Ran out of puris and chutneys? Just order it from your favourite food delivery app and enjoy the flavour bomb without any fuss. 5. Masala Fries Recipe French fries just got Indianised! Masala fries are tossed in peri peri, chaat masala or even amchur to add tang and spice to bland potato fingers. Salty, spicy, slightly tangy, and certainly a crowd pleaser. Don't forget to pair it with garlic mayo on the side, and you'll lick the plate clean. Get the recipe for masala fries here. 6. Spicy Sprouts Chaat A healthier twist that doesn't compromise on the chatpata aspect, this protein-rich mix of boiled sprouts, tomatoes, onions, green chillies, and lemon juice has serious street food energy without deep-frying. It's the kind of snack you can proudly eat after your yoga or binge-watching session. Here's how you can make spicy sprouts chaat at home.
