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Glasgow Times
28-06-2025
- Business
- Glasgow Times
Seven historic Glasgow buildings now used as restaurants
From a multi-storey car park in the West End to the former home of The Herald in the city centre, learn the stories behind these historic Glasgow buildings that have been transformed into busy eateries. The Battlefield Rest 55 Battlefield Road Built in 1915, this distinctive building in the Southside of Glasgow was first used as a tram station and newsagents. After being established as a B-listed building in 1981, it later came under threat in late 1990 when a demolition order was imposed by Glasgow District Council Building Control, who deemed the structure unsafe due to damage. More than 1500 people signed a petition opposing the move, and the building was saved. In 1991, it was sold to businessman Marco Gianassi, who two years later began a restoration project to return the space to its former glory. In 1994, the Battlefield Rest was opened as a restaurant and is still going strong today after being sold to long-time staff member Alex Matheson and his wife, Jen Doherty, in 2023. The Citizen 24 St Vincent Place The Citizen restaurant and bar is located in the old offices of the Glasgow Evening Citizen, a daily newspaper first published in 1864, which went on to serve the city for over a century. Designed by T L Watson, the building took four years to complete and is said to have been the first red sandstone of its kind in the city. It was also one of the first buildings in Glasgow to be fully electric, with the newspaper linking to the Waterloo Street power station built in 1892. In the present day, the restaurant honours its home's rich history with nods to the past at every turn. This includes signage using the original Glasgow Evening Citizen font and a private function space dubbed the 'Editor's Suite'. "If these walls could talk, the stories they'd tell," they said. "Probably home to many a clandestine conversation over decanters of Scotch in years gone by, the old offices and printing rooms for the Glasgow Evening Citizen newspaper now tell a different story. "Malts, signature serves, and the best pint of Tennent's in the city." Sugo 70 Mitchell Lane Sticking with a print theme, next up on our list is Sugo. This fast-paced pasta spot might be best known as the sister restaurant to Paesano Pizza first opened in 2019, but the Mitchell Lane building it calls home has a history which stretches back long before then. "As a young draftsman working for respected Glasgow firm Honeyman and Keppie in 1893, Charles Rennie Mackintosh put together designs for a newspaper office on Mitchell Street," "With his first public commission, a 25-year-old Mackintosh would seize the chance to leave his mark on what was essentially a warehouse structure at the back of the printing office of the Glasgow Herald. "Completed in 1895, at a cost which would today be equivalent to £2m, the Category-A listed building now known as The Lighthouse would house the newspaper for the next 112 years until 1980, when new publishing practices created a requirement for more modern premises. " Pictured: Ka Pao is located in a building formerly used as a car park (Image: Historic Environment Scotland) Ka Pao 26 Vinicombe Street From the team behind Ox and Finch, Margo and Sebb's, Ka Pao is located on the basement level of a former multi-storey car park. Built in 1911, at a time when it was forbidden to keep motor cars on the street, the Botanic Gardens Garage just off Byres Road is said to be the city's oldest surviving purpose-built garage. The Botanic Gardens Garage before its conversion (Image: Historic Environment Scotland) (Image: Historic Environment Scotland) The building became vacant in 2006, with owners Arnold Clark then revealing plans to demolish it. The structure escaped this fate in 2007, when it was upgraded from a category B listed status to an A, ranking it alongside nationally important sites like Edinburgh Castle. Ka Pao opened within the distinctive green and white tiled building in 2020, and now shares the space with equally brilliant Crabshakk seafood restaurant, as well as a Nando's and a Pure Gym. Pictured: The Òran Mór building was founded as the Kelvinside Free Church (Image: Newsquest) Òran Mór Byres Road Standing tall over Byres Road in Glasgow's West End, the building now known as the Òran Mór bar, restaurant and event space was first established as the Kelvinside Free Church in 1862. The church was based there until 1978, when it merged with the Hillhead Parish Church as congregation numbers dwindled. The site then became derelict until 2002, when it was taken over by a group led by Colin Beattie with a view to transforming the space into a thriving cultural hub. The Òran Mór, a name meaning 'big song' in Scottish Gaelic, opened in 2004 and later became famous as the birthplace of A Play, A Pie and A Pint theatre company. One of the building's most striking features is a ceiling mural in The Auditorium created by the Glasgow-born writer and artist Alasdair Gray. It is one of the largest pieces of public art in Scotland and was commissioned for Òran Mór by Colin Beattie. In 2022, it was announced that the Scotsman Hospitality Group had taken over the venue. Pictured: Hutcheson's Hall is currently home to a brunch restaurant (Image: Newsquest) Saints of Ingram 158 Ingram Street The fascinating story of the Hutchesons' Hall building goes back to its construction between the years of 1802 and 1805. Designed by renowned Glasgow architect David Hamilton, the Ingram Street site served as a hospital thanks to funds left in the wills of brothers George and Thomas Hutcheson. The following centuries saw the space used as a school, a public library, a bank and even a filming location for Oscar-nominated movie, The Wife, after a £ 1.4 million renovation carried out by restaurateur James Rusk in 2014. The Hollywood-approved spot continued to operate as Hutchesons City Grill until 2020 when a devastating failure to reopen after lockdown led many to question what the future held in store for the category A -listed building. Pictured: A look inside Hutcheson's Hall from 2023 (Image: newsquest) The venue was taken over by team behind Tabac and The Devil of Brooklyn 2023 and that summer opened as a cocktail bar and restaurant dubbed 1802 at Hutchesons' Hall. The owners last year introduced a new concept, renaming the business as Saint of Ingram and serving a menu of brunch dishes. Pictured: Miller & Carter in Glasgow city centre (Image: Miller & Carter) Miller & Carter 47 St Vincent Street It was stamps rather than steaks you would be more likely to encounter at this city centre building before it was transformed into a Miller & Carter restaurant in 2016. Until the year prior, the site had been occupied by a busy Post Office branch, though there's more to the story yet. The building, constructed at the turn of the last century and occupying a prominent site at the junction with Buchanan Street, had previously been home to a number of banks, including the National Commercial Bank of Scotland. Pictured: An archive photo from 2016 shows work underway at Miller and Carter (Image: Newsquest) (Image: Newsquest) During the £1.5 million project to create a new restaurant space, construction firm Pacific Building reportedly had to drill through steel, concrete and sand floors as well as walls that were up to a metre thick and fortified with metal anti-drilling devices. This dates back to the days when the building functioned as a bank and required protection from the threat of burglary. Many of the interior features from its financial past have been retained at Miller & Carter, including the huge dome, clock and bank vaults.


The Herald Scotland
26-06-2025
- Business
- The Herald Scotland
Seven historic Glasgow buildings now used as restaurants
The Battlefield Rest 55 Battlefield Road Built in 1915, this distinctive building in the Southside of Glasgow was first used as a tram station and newsagents. After being established as a B-listed building in 1981, it later came under threat in late 1990 when a demolition order was imposed by Glasgow District Council Building Control, who deemed the structure unsafe due to damage. More than 1500 people signed a petition opposing the move, and the building was saved. In 1991, it was sold to businessman Marco Gianassi, who two years later began a restoration project to return the space to its former glory. In 1994, the Battlefield Rest was opened as a restaurant and is still going strong today after being sold to long-time staff member Alex Matheson and his wife, Jen Doherty, in 2023. Read more: Glasgow restaurants: Battlefield Rest sold by Marco Giannasi The Citizen 24 St Vincent Place The Citizen restaurant and bar is located in the old offices of the Glasgow Evening Citizen, a daily newspaper first published in 1864, which went on to serve the city for over a century. Designed by T L Watson, the building took four years to complete and is said to have been the first red sandstone of its kind in the city. It was also one of the first buildings in Glasgow to be fully electric, with the newspaper linking to the Waterloo Street power station built in 1892. In the present day, the restaurant honours its home's rich history with nods to the past at every turn. This includes signage using the original Glasgow Evening Citizen font and a private function space dubbed the 'Editor's Suite'. "If these walls could talk, the stories they'd tell," they said. "Probably home to many a clandestine conversation over decanters of Scotch in years gone by, the old offices and printing rooms for the Glasgow Evening Citizen newspaper now tell a different story. "Malts, signature serves, and the best pint of Tennent's in the city." Sugo 70 Mitchell Lane Sticking with a print theme, next up on our list is Sugo. This fast-paced pasta spot might be best known as the sister restaurant to Paesano Pizza first opened in 2019, but the Mitchell Lane building it calls home has a history which stretches back long before then. "As a young draftsman working for respected Glasgow firm Honeyman and Keppie in 1893, Charles Rennie Mackintosh put together designs for a newspaper office on Mitchell Street," our reporter Craig Williams writes. "With his first public commission, a 25-year-old Mackintosh would seize the chance to leave his mark on what was essentially a warehouse structure at the back of the printing office of the Glasgow Herald. "Completed in 1895, at a cost which would today be equivalent to £2m, the Category-A listed building now known as The Lighthouse would house the newspaper for the next 112 years until 1980, when new publishing practices created a requirement for more modern premises. " Pictured: Ka Pao is located in a building formerly used as a car park (Image: Historic Environment Scotland) Ka Pao 26 Vinicombe Street From the team behind Ox and Finch, Margo and Sebb's, Ka Pao is located on the basement level of a former multi-storey car park. Built in 1911, at a time when it was forbidden to keep motor cars on the street, the Botanic Gardens Garage just off Byres Road is said to be the city's oldest surviving purpose-built garage. The Botanic Gardens Garage before its conversion (Image: Historic Environment Scotland) (Image: Historic Environment Scotland) The building became vacant in 2006, with owners Arnold Clark then revealing plans to demolish it. The structure escaped this fate in 2007, when it was upgraded from a category B listed status to an A, ranking it alongside nationally important sites like Edinburgh Castle. Ka Pao opened within the distinctive green and white tiled building in 2020, and now shares the space with equally brilliant Crabshakk seafood restaurant, as well as a Nando's and a Pure Gym. Pictured: The Òran Mór building was founded as the Kelvinside Free Church (Image: Newsquest) Òran Mór Byres Road Standing tall over Byres Road in Glasgow's East End, the building now known as the Òran Mór bar, restaurant and event space was first established as the Kelvinside Free Church in 1862. The church was based there until 1978, when it merged with the Hillhead Parish Church as congregation numbers dwindled. The site then became derelict until 2002, when it was taken over by a group led by Colin Beattie with a view to transforming the space into a thriving cultural hub. The Òran Mór, a name meaning 'big song' in Scottish Gaelic, opened in 2004 and later became famous as the birthplace of A Play, A Pie and A Pint theatre company. One of the building's most striking features is a ceiling mural in The Auditorium created by the Glasgow-born writer and artist Alasdair Gray. It is one of the largest pieces of public art in Scotland and was commissioned for Òran Mór by Colin Beattie. In 2022, it was announced that the Scotsman Hospitality Group had taken over the venue. Pictured: Hutcheson's Hall is currently home to a brunch restaurant (Image: Newsquest) Saints of Ingram 158 Ingram Street The fascinating story of the Hutchesons' Hall building goes back to its construction between the years of 1802 and 1805. Designed by renowned Glasgow architect David Hamilton, the Ingram Street site served as a hospital thanks to funds left in the wills of brothers George and Thomas Hutcheson. The following centuries saw the space used as a school, a public library, a bank and even a filming location for Oscar-nominated movie, The Wife, after a £ 1.4 million renovation carried out by restaurateur James Rusk in 2014. The Hollywood-approved spot continued to operate as Hutchesons City Grill until 2020 when a devastating failure to reopen after lockdown led many to question what the future held in store for the category A -listed building. Pictured: A look inside Hutcheson's Hall from 2023 (Image: newsquest) The venue was taken over by team behind Tabac and The Devil of Brooklyn 2023 and that summer opened as a cocktail bar and restaurant dubbed 1802 at Hutchesons' Hall. (Read more: New Glasgow cocktail bar and restaurant transforms landmark building) The owners last year introduced a new concept, renaming the business as Saint of Ingram and serving a menu of brunch dishes. Pictured: Miller & Carter in Glasgow city centre (Image: Miller & Carter) Miller & Carter 47 St Vincent Street It was stamps rather than steaks you would be more likely to encounter at this city centre building before it was transformed into a Miller & Carter restaurant in 2016. Until the year prior, the site had been occupied by a busy Post Office branch, though there's more to the story yet. The building, constructed at the turn of the last century and occupying a prominent site at the junction with Buchanan Street, had previously been home to a number of banks, including the National Commercial Bank of Scotland. Pictured: An archive photo from 2016 shows work underway at Miller and Carter (Image: Newsquest) (Image: Newsquest) During the £1.5 million project to create a new restaurant space, construction firm Pacific Building reportedly had to drill through steel, concrete and sand floors as well as walls that were up to a metre thick and fortified with metal anti-drilling devices. This dates back to the days when the building functioned as a bank and required protection from the threat of burglary. Many of the interior features from its financial past have been retained at Miller & Carter, including the huge dome, clock and bank vaults.


Glasgow Times
14-06-2025
- Business
- Glasgow Times
Inside this doer upper flat in Glasgow selling for £85k
While requiring work, the property, which is situated within the desirable Battlefield area of the Southside, includes a number of retro features that are sure to interest buyers. The home could also pose a fantastic opportunity for a flipper or investor looking to sell it on to another buyer or rent it out. See inside this doer upper flat in Glasgow with retro features looking for offers over £85k Living Room (Image: Zoopla) Discussing the ground-floor flat in Glasgow, the Scottish Property Centre said on Zoopla that it is in need of "full internal upgrading". Kitchen (Image: Zoopla) In terms of its layout, the home is said to include a hallway featuring two storage cupboards, a lounge with a large bay window, as well as a kitchen, a double bedroom and a bathroom. Bedroom (Image: Zoopla) The Battlefield area of the city also offers a "diverse range" of facilities with a variety of shops, cafes, bars and restaurants within walking distance of the property. Bathroom (Image: Zoopla) The property centre said: "These include the award-winning Battlefield Rest Italian restaurant, Church on the Hill, Frosoulla's authentic Greek restaurant, Tinto Tapas Bar, Big Bear Bakery and various other independent cafes and bistros. Recommended Reading: "Furthermore, close by are the New Victoria Hospital, Langside Nursery, Battlefield Primary School, Langside Library and Glasgow Clyde College - Langside Campus." Shawlands and Strathbungo are also close by, with residents also enjoying "frequent" public transport services to the city centre and other surrounding areas. The M8 and M77 motorways are easily accessible for those who commute to areas across the Central Belt via car.


The Herald Scotland
30-04-2025
- Entertainment
- The Herald Scotland
Experience foodie heaven in Glasgow with Taste The Place experiences
Taste The Place offers three self-guided experiences: Taste the World, Taste Through Time, and Taste for Good. Each trail provides a unique lens through which to explore Glasgow's food culture, from international flavours to historical eateries and socially conscious dining establishments. Participants can download maps from the official website, where they can plan their routes on an interactive map, available by clicking on the map below, and immerse themselves in the stories and flavours that define Glasgow's history, modern identity and bright gastronomic future. Click HERE to go to the fully interactive Taste The Place map and plan your gastronomic journey in the city ... Here are the participating venues for the Taste The World experience: 1. 111 by Modou Chef Modou Diagne, originally from Senegal, leads this innovative restaurant in Glasgow's West End. Known for its seasonal tasting menus, 111 by Modou offers a unique dining experience that blends African influences with modern Scottish cuisine. The restaurant emphasizes sustainability and community engagement, often collaborating with local producers. Website: 111 by Modou 2. Battlefield Rest Housed in a historic tram shelter, Battlefield Rest is a beloved Italian bistro in Glasgow's Southside. Serving classic Italian dishes with a Scottish twist, the restaurant is known for its warm atmosphere and commitment to preserving the building's heritage. Website: Battlefield Rest 3. Café D'Jaconelli Established in 1924, Café D'Jaconelli is a vintage ice cream parlour and café in Maryhill. Famous for its traditional sundaes and milkshakes, the café has retained its original décor, offering a nostalgic experience that reflects Glasgow's Italian-Scottish heritage. Website: Café D'Jaconelli 4. Café Gandolfi Located in the Merchant City, Café Gandolfi has been a staple of Glasgow's dining scene since 1979. The restaurant offers Scottish cuisine with European influences, emphasizing locally sourced ingredients and artisanal preparation. Website: Café Gandolfi 5. Deanston Bakery Deanston Bakery specializes in sourdough breads and pastries, drawing inspiration from Eastern European baking traditions. The bakery is known for its commitment to traditional techniques and high-quality ingredients. Website: Deanston Bakery 6. Drygate Brewing Co. Situated near the Tennent's Brewery, Drygate Brewing Co. is a craft brewery and bar offering a range of beers inspired by global styles. The venue also hosts food events and collaborations with local chefs. Website: Drygate Brewing Co. 7. Eusebi's Restaurant and Deli Eusebi's brings the flavours of Southern Italy to Glasgow's West End. The restaurant and deli offer a range of Italian dishes, from fresh pasta to artisanal cheeses, emphasizing family recipes and authentic ingredients. Website: Eusebi's Restaurant and Deli 8. Foodie Bistro & Café Foodie Bistro & Café offers a fusion of African and Scottish cuisines, reflecting the diverse backgrounds of its founders. The menu includes traditional African dishes alongside Scottish favourites, promoting cultural exchange through food. Website: Foodie Bistro & Café 9. Ga Ga Ga Ga is a vibrant eatery offering Southeast Asian street food in a contemporary setting. The menu features dishes inspired by Vietnamese, Thai, and Malaysian cuisines, emphasizing bold flavours and fresh ingredients. Website: Ga Ga 10. Glickman's Confectionery Established in 1903, Glickman's is Glasgow's oldest sweet shop. The shop offers a wide range of traditional Scottish and British sweets, preserving confectionery heritage for over a century. Website: Glickman's Confectionery 11. Gomo Kimchi Gomo Kimchi specializes in authentic Korean kimchi and other fermented products. The business aims to introduce traditional Korean flavours to Glasgow, emphasizing health benefits and traditional preparation methods. Website: Gomo Kimchi 12. Ho Lee Fook Ho Lee Fook offers contemporary Chinese cuisine with a focus on Cantonese dishes. The restaurant combines traditional recipes with modern cooking techniques, creating a unique dining experience. Website: Ho Lee Fook 13. Honeytrap Bakery Honeytrap Bakery is a plant-based bakery offering a variety of vegan pastries and breads. The bakery emphasizes sustainability and inclusivity, catering to diverse dietary preferences. Website: Honeytrap Bakery 14. Jeju Baked Goods Jeju Baked Goods brings Korean-inspired pastries and desserts to Glasgow. The bakery focuses on traditional Korean flavours, offering items like red bean buns and matcha cakes. Website: Jeju Baked Goods 15. Ka Ka Lok Ka Ka Lok is a Chinese restaurant known for its authentic Cantonese cuisine. The menu includes a variety of traditional dishes, emphasizing fresh ingredients and traditional cooking methods. Website: Ka Ka Lok 16. Kimchi Cult Kimchi Cult is a Korean street food restaurant offering a modern take on traditional dishes. Known for its kimchi burgers and Korean fried chicken, the eatery blends bold flavours with casual dining. Website: Kimchi Cult 17. Kofi Kade Kofi Kade is a Ghanaian café offering West African dishes and beverages. The café aims to introduce Ghanaian culinary traditions to a wider audience, emphasising authentic flavours and hospitality. Website: Kofi Kade 18. La Bodega La Bodega offers Spanish tapas and wines in a cosy setting. The restaurant focuses on traditional Spanish dishes, using imported ingredients to ensure authenticity. Website: La Bodega 19. La Gelatessa La Gelatessa specializes in artisanal Italian gelato, offering a variety of flavours made with traditional techniques. The gelateria emphasizes natural ingredients and seasonal offerings. Website: La Gelatessa 20. Mackintosh at the Willow Mackintosh at the Willow is a historic tea room designed by Charles Rennie Mackintosh. The venue offers traditional Scottish afternoon tea in an architecturally significant setting. Website: Mackintosh at the Willow 21. MacTassos MacTassos is a Greek street food vendor known for its gyros and souvlaki. Operating from a food truck, MacTassos brings authentic Greek flavours to various locations in Glasgow. Website: MacTassos 22. Made from Grapes Made from Grapes is a wine bar and shop focusing on natural and organic wines. The venue offers a curated selection of wines from around the world, emphasizing sustainable practices. Website: Made from Grapes 23. Mharsanta Mharsanta offers modern Scottish cuisine in the heart of Glasgow's Merchant City. The restaurant emphasizes locally sourced ingredients and traditional recipes with a contemporary twist. Website: Mharsanta 24. Mosob Bar and Restaurant Mosob Bar and Restaurant brings Eritrean and Ethiopian cuisine to Glasgow. The menu features traditional dishes like injera and stews, offering a communal dining experience. Website: Mosob Bar and Restaurant 25. Ottoman Coffeehouse Ottoman Coffeehouse offers Turkish coffee and pastries in a traditional setting. The café aims to recreate the ambiance of an Ottoman-era coffeehouse, promoting cultural appreciation. Website: Ottoman Coffeehouse 26. Parveen's Parveen's is a Pakistani restaurant offering a range of traditional dishes. The menu includes curries, biryanis, and street food items, emphasizing authentic flavours and family recipes. Website: Parveen's 27. Pastéis Lisboa Pastéis Lisboa specializes in Portuguese custard tarts, known as pastéis de nata. The bakery uses traditional recipes and techniques to create these iconic pastries. Website: Pastéis Lisboa 28. Peacock's Ice Cream Peacock's Ice Cream offers a variety of homemade ice creams and desserts. The shop emphasizes quality ingredients and traditional preparation methods. Website: Peacock's Ice Cream 30. Shawarma King Shawarma King is renowned for its authentic Middle Eastern cuisine, particularly its succulent shawarma wraps and platters. Using traditional cooking methods and spices, the restaurant delivers flavours that transport diners straight to the streets of the Levant. Its generous portions and friendly service have earned it a loyal following. Website: Shawarma King 31. Shish Mahal Established in 1964, Shish Mahal is a Glasgow institution credited with inventing the chicken tikka masala. The restaurant offers a wide range of Indian and Pakistani dishes, combining rich flavours with a warm, inviting ambiance. Its legacy and commitment to quality continue to attract diners from all over. Website: Shish Mahal 32. Suissi Vegan Kitchen Suissi Vegan Kitchen specializes in plant-based Asian cuisine, offering dishes inspired by Malaysian and Chinese traditions. The menu features flavourful curries, stir-fries, and noodle dishes, all crafted without animal products. The cosy setting and health-conscious offerings appeal to vegans and non-vegans alike. Website: Suissi Vegan Kitchen 33. Sushi Riot Sushi Riot brings a contemporary twist to traditional Japanese sushi, combining high-quality ingredients with artistic presentation. The menu includes a variety of rolls, sashimi, and nigiri, as well as innovative fusion dishes. The sleek interior and attentive service enhance the dining experience. Website: Sushi Riot 34. Swadish by Ajay Kumar Swadish offers modern Indian fine dining, blending traditional recipes with contemporary techniques. Chef Ajay Kumar's menu features innovative dishes that showcase the depth and diversity of Indian cuisine. The elegant setting and impeccable service make it a standout in Glasgow's dining scene. Website: Swadish by Ajay Kumar 35. Tantrum Doughnuts Tantrum Doughnuts is known for its handcrafted doughnuts made with high-quality ingredients and creative flavours. From classic glazed to unique combinations like pistachio and hibiscus, there's something for every sweet tooth. The bakery's commitment to freshness and innovation has garnered a dedicated fan base. Website: Tantrum Doughnuts 36. The Calabash African Bar and Restaurant The Calabash offers authentic African cuisine, focusing on dishes from Nigeria and Ghana. The menu includes jollof rice, egusi soup, and suya, all prepared with traditional spices and techniques. The vibrant decor and live music events create an immersive cultural experience. Website: The Calabash African Bar and Restaurant 37. The Clydeside Distillery Located on the banks of the River Clyde, The Clydeside Distillery offers guided tours and tastings of its single malt Scotch whisky. Visitors can learn about the distillation process and the history of whisky in Glasgow. The on-site café and shop provide additional opportunities to sample and purchase local products. Website: The Clydeside Distillery 38. The Gannet The Gannet is a Michelin-recommended restaurant offering modern Scottish cuisine with a focus on seasonal and locally sourced ingredients. The menu changes regularly to reflect the best of Scotland's larder, presented in a stylish and contemporary setting. The restaurant's commitment to sustainability and quality has earned it numerous accolades. Website: The Gannet 39. The Real Wan The Real Wan serves authentic Chinese cuisine, specializing in Sichuan dishes known for their bold flavours and spicy heat. The menu includes classics like mapo tofu and kung pao chicken, prepared with traditional ingredients and techniques. The casual atmosphere and generous portions make it a favourite among locals. Website: The Real Wan 40. Toshie's Community Café Toshie's Community Café is a social enterprise that provides affordable meals while supporting local initiatives. The café offers a range of homemade dishes, including soups, sandwiches, and baked goods, all made with fresh ingredients. Profits are reinvested into community projects, making it a hub for social engagement. Website: Toshie's Community Café 41. Transylvania Shop and Coffee Transylvania Shop and Coffee brings Romanian flavours to Glasgow, offering traditional pastries, deli items, and coffee. The shop provides a taste of Eastern Europe with products like cozonac, sarmale, and various cured meats. The warm and welcoming environment invites customers to explore Romanian culture through its cuisine. Website: Transylvania Shop and Coffee 42. U Jarka U Jarka is a Polish delicatessen and café offering a range of traditional Polish foods, including pierogi, kielbasa, and baked goods. The establishment serves as a cultural touchstone for the Polish community in Glasgow, providing authentic flavours and a sense of home. Website: U Jarka ----------------------------------------------------------- Here are the participating venues for the Taste Through Time experience: 1. Battlefield Rest Housed in a beautifully restored Edwardian tram shelter, Battlefield Rest offers a unique dining experience that blends historical architecture with Italian cuisine. Established in 1994, the restaurant has become a beloved fixture in Glasgow's Southside, known for its warm ambiance and authentic dishes. The building's distinctive green and white façade and stained-glass windows serve as a testament to the city's rich transport history. Website: Battlefield Rest 2. Café D'Jaconelli's A true Glasgow institution, Café D'Jaconelli's has been serving the community since 1924. This classic Italian café retains its original Art Deco interior, complete with chrome fixtures and red leather booths. Famous for its traditional ice cream, milkshakes, and hearty breakfasts, the café offers a nostalgic trip back in time, capturing the essence of mid-20th-century Glasgow. Website: Café D'Jaconelli's 3. Café Gandolfi Located in the historic Merchant City, Café Gandolfi has been a pioneer in Glasgow's culinary scene since 1979. Set within the former offices of the city's cheese market, the café boasts handcrafted furniture and a warm, rustic atmosphere. Known for its commitment to Scottish produce, Café Gandolfi offers a menu that celebrates the nation's rich gastronomic heritage. Website: Café Gandolfi 4. Glickman's Confectionery Established in 1903, Glickman's is Glasgow's oldest sweet shop, offering a delightful array of traditional Scottish confections. From tablet and soor plooms to macaroon bars, the shop is a treasure trove of nostalgic treats. Its enduring presence on London Road stands as a testament to the city's sweet tooth and love for time-honored recipes. Website: Glickman's Confectionery 5. Macintosh at the Willow An iconic tea room designed by renowned architect Charles Rennie Mackintosh, Macintosh at the Willow offers a unique blend of art, history, and gastronomy. Originally opened in 1903, the venue has been meticulously restored to its former glory, showcasing Mackintosh's distinctive design elements. Guests can enjoy traditional afternoon tea in a setting that epitomizes Glasgow's artistic heritage. Website: Macintosh at the Willow 6. Mharsanta Situated in the heart of Merchant City, Mharsanta offers a contemporary take on traditional Scottish cuisine. The restaurant is known for its immersive dining experiences, such as the "Taste of Scotland" event, which combines storytelling, local produce, and multimedia presentations to celebrate Scotland's culinary landscape. Mharsanta's commitment to showcasing regional ingredients makes it a must-visit for food enthusiasts. Website: Mharsanta 7. The Clydeside Distillery Located on the banks of the River Clyde, The Clydeside Distillery offers visitors a glimpse into Glasgow's whisky-making heritage. Housed in the historic Pumphouse building, the distillery combines traditional methods with modern technology to produce single malt Scotch whisky. Guided tours provide insights into the distillation process and the city's maritime history. Website: The Clydeside Distillery 8. The Gannet Nestled in the vibrant Finnieston area, The Gannet is a Michelin-recommended restaurant that champions Scottish produce and culinary innovation. Set within a Victorian tenement building, the restaurant's minimalist interior contrasts with its complex, flavour-rich dishes. The Gannet's commitment to sustainability and seasonality reflects Glasgow's evolving food culture. Website: The Gannet 9. Transylvania Shop and Coffee Bringing a taste of Eastern Europe to Glasgow, Transylvania Shop and Coffee offers traditional Romanian fare in a cosy setting. The café serves a variety of pastries, breads, and deli items, providing a cultural bridge between Scotland and Romania. Its presence highlights the city's diverse culinary landscape and the stories of its immigrant communities. Website: Transylvania Shop and Coffee 10. U Jarka U Jarka is a Polish delicatessen and café that offers a range of traditional Polish foods, including pierogi, kielbasa, and baked goods. The establishment serves as a cultural touchstone for the Polish community in Glasgow, providing authentic flavours and a sense of home. Website: U Jarka --------------------------------------------------------------------- Here are the participating venues for the Taste Through Time experience: 1. 111 by Modou 111 by Modou is a fine dining restaurant that emphasizes community engagement and culinary excellence. Founded by Chef Modou Diagne, the establishment offers innovative tasting menus that highlight seasonal Scottish produce. Beyond its gastronomic offerings, 111 by Modou is committed to social responsibility, providing training opportunities for young people in the hospitality industry. Website: 111 by Modou 2. Battlefield Rest Housed in a beautifully restored Edwardian tram shelter, Battlefield Rest offers a unique dining experience that blends historical architecture with Italian cuisine. Established in 1994, the restaurant has become a beloved fixture in Glasgow's Southside, known for its warm ambiance and authentic dishes. The building's distinctive green and white façade and stained-glass windows serve as a testament to the city's rich transport history. Website: Battlefield Rest 3. Deanston Bakery Deanston Bakery is an artisan bakery located in Shawlands, offering a variety of freshly baked goods made with high-quality ingredients. The bakery is known for its sourdough breads, pastries, and commitment to sustainability. By sourcing locally and minimizing waste, Deanston Bakery plays a vital role in supporting the community. Website: Deanston Bakery 4. Drygate Brewing Co. Drygate Brewing Co. is a Scottish craft brewery situated in Glasgow's East End. With a focus on collaboration and creativity, Drygate produces a diverse range of beers, from traditional ales to experimental brews. The brewery also hosts events and workshops, fostering a sense of community among beer enthusiasts. Website: Drygate Brewing Co. 5. Eusebi's Restaurant and Deli Eusebi's Restaurant and Deli brings the flavours of Italy to Glasgow, offering a combination of traditional dishes and contemporary cuisine. The family-run establishment emphasizes the importance of community, sourcing ingredients from local producers and supporting various charitable initiatives. Website: Eusebi's Restaurant and Deli 6. Ga Ga Ga Ga is a Malaysian-inspired restaurant located in Partick, offering a fusion of Southeast Asian flavours with a modern twist. The establishment is known for its vibrant dishes and commitment to inclusivity, often collaborating with local artists and hosting community events. Website: Ga Ga 7. Glickman's Confectionery Established in 1903, Glickman's is Glasgow's oldest sweet shop, offering a delightful array of traditional Scottish confections. From tablet and soor plooms to macaroon bars, the shop is a treasure trove of nostalgic treats. Its enduring presence on London Road stands as a testament to the city's sweet tooth and love for time-honoured recipes. Website: Glickman's Confectionery 8. Jeju Baked Goods Jeju Baked Goods is an artisan bakery located in Govanhill, specializing in Korean-inspired pastries and breads. The bakery is committed to cultural exchange and community engagement, often hosting workshops and events that celebrate Korean cuisine and traditions. Website: Jeju Baked Goods 9. Ka Ka Lok Ka Ka Lok is a Chinese restaurant situated on St George's Road, offering authentic Cantonese cuisine. Known for its extensive menu and warm hospitality, Ka Ka Lok serves as a gathering place for the local community, celebrating Chinese culinary traditions. Website: Ka Ka Lok 10. Kofi Kade Kofi Kade is a Sri Lankan-style sandwich bar located on Cathcart Road, offering a variety of flavourful sandwiches and snacks. The establishment emphasizes community involvement, sourcing ingredients locally and supporting neighbourhood initiatives. Website: Kofi Kade 11. La Bodega La Bodega is a Venezuelan-style coffee shop and kitchen situated on Bellgrove Street. The café offers traditional Venezuelan dishes and beverages, creating a welcoming space for cultural exchange and community gatherings. Website: La Bodega 12. Mackintosh at the Willow An iconic tea room designed by renowned architect Charles Rennie Mackintosh, Mackintosh at the Willow offers a unique blend of art, history, and gastronomy. Originally opened in 1903, the venue has been meticulously restored to its former glory, showcasing Mackintosh's distinctive design elements. Guests can enjoy traditional afternoon tea in a setting that epitomizes Glasgow's artistic heritage. Website: Mackintosh at the Willow 13. MacTassos MacTassos is a Greek street food vendor located on Kelvin Way, offering a variety of traditional Greek dishes such as gyros and souvlaki. The establishment is known for its vibrant flavours and commitment to community engagement, often participating in local events and festivals. Website: MacTassos 14. Made from Grapes Made from Grapes is a bottle shop and bar specializing in fine and natural wines from artisanal European producers. Founded by Séverine and Liam, the establishment has evolved from a bottle shop to a French-style wine bar that serves seasonal European-style small plates paired with low intervention natural wines. The team collaborates with local businesses and artists, hosting events such as pop-up wine tastings and art exhibitions, fostering a sense of community. Website: Made from Grapes 15. Mharsanta Situated in the heart of Merchant City, Mharsanta offers a contemporary take on traditional Scottish cuisine. The restaurant is known for its immersive dining experiences, such as the "Taste of Scotland" event, which combines storytelling, local produce, and multimedia presentations to celebrate Scotland's culinary landscape. Mharsanta's commitment to showcasing regional ingredients makes it a must-visit for food enthusiasts. Website: Mharsanta 16. Ottoman Coffeehouse Ottoman Coffeehouse is a specialty coffee shop and roastery located on Berkeley Street. The café offers a variety of coffee blends and pastries, creating a coSy environment for community gatherings and cultural exchange. Website: Ottoman Coffeehouse 17. Parveen's Parveen's is a Pakistani-inspired canteen situated in Civic House, offering a range of traditional dishes made with locally sourced ingredients. The establishment emphasizes sustainability and community involvement, often collaborating with local organizations. Website: Parveen's 18. Rickshaw & Co Rickshaw & Co offers a modern take on Indian street food, blending traditional flavoUrs with contemporary presentation. The menu features a variety of small plates, curries, and tandoori dishes, all crafted with fresh ingredients and bold spices. The vibrant atmosphere and innovative cocktails make it a popular spot for both casual dining and special occasions. Website: Rickshaw & Co 19. Suissi Vegan Kitchen Suissi Vegan Kitchen specializes in plant-based Asian cuisine, offering dishes inspired by Malaysian and Chinese traditions. The menu features flavoUrful curries, stir-fries, and noodle dishes, all crafted without animal products. The setting and health-conscious offerings appeal to vegans and non-vegans alike. Website: Suissi Vegan Kitchen 20. Tantrum Doughnuts Tantrum Doughnuts is known for its handcrafted doughnuts made with high-quality ingredients and creative flavours. From classic glazed to unique combinations like pistachio and hibiscus, there's something for every sweet tooth. The bakery's commitment to freshness and innovation has garnered a dedicated fan base. Website: Tantrum Doughnuts 21. The Calabash African Bar and Restaurant The Calabash offers authentic African cuisine, focusing on dishes from Nigeria and Ghana. The menu includes jollof rice, egusi soup, and suya, all prepared with traditional spices and techniques. The vibrant decor and live music events create an immersive cultural experience. Website: The Calabash African Bar and Restaurant 22. The Clydeside Distillery Located on the banks of the River Clyde, The Clydeside Distillery offers visitors a glimpse into Glasgow's whisky-making heritage. Housed in the historic Pumphouse building, the distillery combines traditional methods with modern technology to produce single malt Scotch whisky. Guided tours provide insights into the distillation process and the city's maritime history. Website: The Clydeside Distillery 23. The Gannet Nestled in the vibrant Finnieston area, The Gannet is a Michelin-recommended restaurant that champions Scottish produce and culinary innovation. Set within a Victorian tenement building, the restaurant's minimalist interior contrasts with its complex, flavour-rich dishes. The Gannet's commitment to sustainability and seasonality reflects Glasgow's evolving food culture. Website: The Gannet 24. Toshie's Community Café Toshie's Community Café is a social enterprise located in Glasgow, offering affordable meals and a welcoming space for all. The café focuses on reducing food waste and supporting local initiatives, making it a cornerstone for community engagement and support. Website: Toshie's Community Café 25. Transylvania Shop and Coffee Bringing a taste of Eastern Europe to Glasgow, Transylvania Shop and Coffee offers traditional Romanian fare. The café serves a variety of pastries, breads, and deli items, providing a cultural bridge between Scotland and Romania. Its presence highlights the city's diverse culinary landscape and the stories of its immigrant communities. Website: Transylvania Shop and Coffee 26. U Jarka U Jarka is a Polish delicatessen and café that offers a range of traditional Polish foods, including pierogi, kielbasa, and baked goods. The establishment serves as a cultural touchstone for the Polish community in Glasgow, providing authentic flavors and a sense of home. Website: U Jarka