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Brunetti Oro Launches Vegan and Gluten-Free Cake Range for Melbourne's Sweet Lovers
Brunetti Oro Launches Vegan and Gluten-Free Cake Range for Melbourne's Sweet Lovers

Associated Press

time03-07-2025

  • Business
  • Associated Press

Brunetti Oro Launches Vegan and Gluten-Free Cake Range for Melbourne's Sweet Lovers

Iconic Italian Patisserie Expands Menu with Plant-Based and Flourless Options to Cater to All Dessert Cravings MELBOURNE, AUSTRALIA - July 2, 2025 - Brunetti Oro, the iconic name synonymous with Melbourne's Italian café culture, has recently taken a bold step into inclusive indulgence with its new vegan and gluten-free dessert range. This launch marks a move that celebrates both tradition and modern dietary preferences. The reputed pasticceria has introduced an exquisite selection of cakes and gelati that cater to plant-based and gluten-intolerant food lovers, who no longer have to compromise on flavour, texture, or elegance. Suppose you are among those embracing a plant-based lifestyle, undergoing dietary restrictions, or simply seeking a delicious twist on classic favourites. In that case, Brunetti Oro now offers more ways than ever to indulge. The updated menu features a thoughtfully curated collection of new items, including handcrafted vegan gelato cakes, such as the rich and nutty Vegan Pistacchiola, the decadent Vegan Chococonut, and the refreshing Vegan Fragola al Limone. Each dessert is carefully developed by Brunetti's master pastry chefs to deliver a true Italian experience, minus the dairy and gluten. For those who prefer their indulgences flourless, Brunetti Oro now offers gluten-free renditions of beloved Italian staples. Highlights include the Torta Caprese, a sumptuous chocolate and almond cake hailing from the island of Capri, and the silky, deeply flavoured Chocolate Soufflé. Both are crafted with meticulous care to honour their traditional recipes, while offering a safe and satisfying experience for those with gluten sensitivities or celiac disease. 'We've always believed that food is for everyone, and now our menu truly reflects that,' said Yuri Angele, Owner of Brunetti Oro. 'By introducing more vegan and gluten-free options, we're hoping to embrace the diversity of our customers and make sure no one has to miss out on the flavours, textures, and memories that define Brunetti.' The menu update goes well beyond desserts. Brunetti Oro is also bringing inclusivity to its savoury selection, with new plant-based and gluten-friendly options designed to satisfy all palates. Vegan cheese is now available on a variety of pizzas and pastas, and gluten-free gnocchi can be substituted in most pasta dishes, creating a seamless dining experience for those with dietary preferences or restrictions. The menu is a celebration of flavour, tradition, and innovation, ranging from a creamy vegan carbonara to a vibrant Margherita pizza topped with plant-based mozzarella. The expansion arrives at a time when more Australians are looking for inclusive dining experiences that align with their lifestyles. According to recent data from IBISWorld, the demand for vegan and gluten-free products continues to rise steadily across Australia, particularly among Gen Z and Millennial consumers who are driving a shift toward more health-conscious and ethically minded eating habits. Brunetti Oro's new menu directly responds to this evolving demand, proving that dietary consideration and indulgence can and should go hand in hand. Whether customers are long-time patrons or first-time visitors, the experience promises to be as warm and delicious as ever. The new vegan and gluten-free items are now available at both Brunetti Oro locations: Brunswick, Myer Melbourne and Flinders Lane. Guests can enjoy the new offerings in-store or explore the full menu online at About Brunetti Oro Brunetti Oro is Melbourne's premier Italian pasticceria, renowned for its authentic, handcrafted cakes, pastries, gelato, and savoury fare. Founded in 1985, Brunetti has become a beloved institution in Melbourne's culinary landscape, combining timeless Italian tradition with a passion for innovation. From its rich espresso to its elaborate desserts, Brunetti Oro continues to offer an elevated dining experience that celebrates the beauty of Italian hospitality, now with something for every palate and dietary need. Media Contact Company Name: Brunetti Oro Email: Send Email Address:250 Flinders Lane City: Melbourne State: VIC 3000 Country: Australia Website: Press Release Distributed by To view the original version on ABNewswire visit: Brunetti Oro Launches Vegan and Gluten-Free Cake Range for Melbourne's Sweet Lovers

Brunetti Oro Launches Vegan and Gluten-Free Cake Range for Melbourne's Sweet Lovers
Brunetti Oro Launches Vegan and Gluten-Free Cake Range for Melbourne's Sweet Lovers

Globe and Mail

time02-07-2025

  • Business
  • Globe and Mail

Brunetti Oro Launches Vegan and Gluten-Free Cake Range for Melbourne's Sweet Lovers

Iconic Italian Patisserie Expands Menu with Plant-Based and Flourless Options to Cater to All Dessert Cravings MELBOURNE, AUSTRALIA - July 2, 2025 - Brunetti Oro, the iconic name synonymous with Melbourne's Italian café culture, has recently taken a bold step into inclusive indulgence with its new vegan and gluten-free dessert range. This launch marks a move that celebrates both tradition and modern dietary preferences. The reputed pasticceria has introduced an exquisite selection of cakes and gelati that cater to plant-based and gluten-intolerant food lovers, who no longer have to compromise on flavour, texture, or elegance. Suppose you are among those embracing a plant-based lifestyle, undergoing dietary restrictions, or simply seeking a delicious twist on classic favourites. In that case, Brunetti Oro now offers more ways than ever to indulge. The updated menu features a thoughtfully curated collection of new items, including handcrafted vegan gelato cakes, such as the rich and nutty Vegan Pistacchiola, the decadent Vegan Chococonut, and the refreshing Vegan Fragola al Limone. Each dessert is carefully developed by Brunetti's master pastry chefs to deliver a true Italian experience, minus the dairy and gluten. For those who prefer their indulgences flourless, Brunetti Oro now offers gluten-free renditions of beloved Italian staples. Highlights include the Torta Caprese, a sumptuous chocolate and almond cake hailing from the island of Capri, and the silky, deeply flavoured Chocolate Soufflé. Both are crafted with meticulous care to honour their traditional recipes, while offering a safe and satisfying experience for those with gluten sensitivities or celiac disease. 'We've always believed that food is for everyone, and now our menu truly reflects that,' said Yuri Angele, Owner of Brunetti Oro. 'By introducing more vegan and gluten-free options, we're hoping to embrace the diversity of our customers and make sure no one has to miss out on the flavours, textures, and memories that define Brunetti.' The menu update goes well beyond desserts. Brunetti Oro is also bringing inclusivity to its savoury selection, with new plant-based and gluten-friendly options designed to satisfy all palates. Vegan cheese is now available on a variety of pizzas and pastas, and gluten-free gnocchi can be substituted in most pasta dishes, creating a seamless dining experience for those with dietary preferences or restrictions. The menu is a celebration of flavour, tradition, and innovation, ranging from a creamy vegan carbonara to a vibrant Margherita pizza topped with plant-based mozzarella. The expansion arrives at a time when more Australians are looking for inclusive dining experiences that align with their lifestyles. According to recent data from IBISWorld, the demand for vegan and gluten-free products continues to rise steadily across Australia, particularly among Gen Z and Millennial consumers who are driving a shift toward more health-conscious and ethically minded eating habits. Brunetti Oro's new menu directly responds to this evolving demand, proving that dietary consideration and indulgence can and should go hand in hand. Whether customers are long-time patrons or first-time visitors, the experience promises to be as warm and delicious as ever. The new vegan and gluten-free items are now available at both Brunetti Oro locations: Brunswick, Myer Melbourne and Flinders Lane. Guests can enjoy the new offerings in-store or explore the full menu online at About Brunetti Oro Brunetti Oro is Melbourne's premier Italian pasticceria, renowned for its authentic, handcrafted cakes, pastries, gelato, and savoury fare. Founded in 1985, Brunetti has become a beloved institution in Melbourne's culinary landscape, combining timeless Italian tradition with a passion for innovation. From its rich espresso to its elaborate desserts, Brunetti Oro continues to offer an elevated dining experience that celebrates the beauty of Italian hospitality, now with something for every palate and dietary need.

Celebrate Cannoli Week with Brunetti Oro's Exclusive Cannoli Tasting Box
Celebrate Cannoli Week with Brunetti Oro's Exclusive Cannoli Tasting Box

Associated Press

time05-06-2025

  • Business
  • Associated Press

Celebrate Cannoli Week with Brunetti Oro's Exclusive Cannoli Tasting Box

If you have never tried cannoli, you should now because Brunetti Oro has rolled out their limited-edition cannoli box for Cannoli Week! One can hardly resist a good cannoli roll with a crispy shell filled with creamy, buttery, smooth filling. Sicilian desserts are something that not everyone gets to experience, and when people do, they cannot stop gushing over the delicious taste and all the unique flavors. That's why Brunetti Oro is bringing their popular Cannoli Week, where they are celebrating cannolis in the most delicious way by offering a limited-edition cannoli tasting box. Brunetti Oro has always been known for their finger-licking desserts, and this limited-edition Cannoli Tasting Box is curated by some of the brilliant pastry masters at Brunetti Oro as a tribute to one of Italy's most iconic and beloved desserts — the cannolo. Brunetti Oro has become synonymous with Italian pasticceria because they have mastered desserts. Now, they are inviting guests to experience a curated taste of some of the traditional cannoli in different flavors. Those who haven't tried Sicilian desserts or are lovers of Sicilian desserts can enjoy the smooth flavors and delightful taste that bring a touch of dolce vita to Cannoli Week. A Celebration of an Italian Classic Cannolo or cannoli has been spreading sweetness with delicious flavors in everybody's life across borders and different generations. The traditional cannoli is crispy and has a golden shell filled with sweet ricotta cream, which gives it a balanced texture and flavorful essence. This staple Italian dessert is rich in taste and light in weight. Brunetti Oro goes above and beyond to lend a unique touch to the dessert's traditional taste and honor the Italian dessert by making your tasting experience better and exciting with contemporary flavors. What's Inside the Cannoli Tasting Box? The Cannoli Tasting Box has six delicious cannoli, and each is handcrafted. Unique fillings are used to give you a variety of flavors. The box will have timeless classics and some contemporary pairings, and you will get a burst of flavor in every bite of each variety, which is a testament to Italy's dessert heritage. What the Cannoli Tasting Box Includes Dubai Chocolate Cannoli: This cannoli features a fusion of cream and sugar blended with pistachio inside a crispy shell coated with both white and dark chocolate. There is kadaifi pastry to bring the Dubai touch and extra crunch. Limoncello Cannoli: This cannoli will be perfect for your taste buds if you like the freshness of lemons. It is made of a smooth cream and sugar base infused with lemon and aromatic limoncello, and the crispy shell has a white chocolate finish. Berry Cannoli: This creamy, fruity treat is made with Frutti di Bosco. White chocolate and dried raspberries make it even more delectable. Sicilian Ricotta Cannoli: Brunetti Oro has not forgotten the traditional taste of Cannoli and pays homage to Italian tradition. Sicilian Ricotta Cannoli is made with sweet ricotta blended with cream and sugar. To enhance the flavors, pistachios, candied cherries, and a hint of Strega liqueur are added to this timeless Sicilian favorite. Tiramisu Cannoli: This cannoli combines cream and sugar with coffee syrup and coffee liqueur, and of course, a light dusting of cocoa powder is sprinkled on top. Vanilla Chocolate Cannoli: Get the vanilla vibes with a rich, dual-layered filling of silky vanilla custard and decadent chocolate custard filled inside the crispy outside for a perfectly balanced flavor. Media Contact Company Name: Brunetti Oro Email: Send Email Address:250 Flinders Lane City: Melbourne State: VIC 3000 Country: Australia Website: Press Release Distributed by To view the original version on ABNewswire visit: Celebrate Cannoli Week with Brunetti Oro's Exclusive Cannoli Tasting Box - Releasing This Thursday

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