Latest news with #CHF
Yahoo
a day ago
- Yahoo
Got Lightning still? This case adds USB-C to older iPhones
When you buy through links on our articles, Future and its syndication partners may earn a commission. Apple's gone all-in on USB-C ever since the iPhone 15, but those still with an older iPhone with a Lightning port are probably finding themselves in a pinch when it comes to charging and accessories. I know this because many of the best portable chargers and best iPhone accessories are ditching Lightning support in favor of USB-C. If you do own one of these older iPhones with Lightning, there's one solution that cropped up on my feed that could keep your device future-proof for a bit longer. It's this case that turns your Lightning port iPhone to one with USB-C — but it looks like it's selling out quickly. Add USB-C to your older iPhone with a Lightning port with the iPh0n3 USB-C Protection Case from OBSOLESS. This ultra thin case offers some protection, while fashioning a USB-C port to let you use your iPhone with newer Deal Dubbed as the iPh0n3 USB-C Protection Case, it's a slim case that has an integrated USB-C port for power and connectivity. What I do like about this case is how it's designed to accommodate the USB-C port, mainly because it doesn't make the bottom end of the phone longer like some other battery charging cases I've seen. Instead, the USB-C port is fashioned into the bottom right corner of the case — all without adding any additional thickness. This new case from OBSOLESS sells for CHF (Swiss Franc) 49.90, which at checkout with shipping cost comes out to about $70.99. The only cases available now are for the iPhone 14, iPhone 14 Plus, iPhone 14 Pro, and iPhone 14 Pro Max. Unfortunately all the other models have sold out. While it's a good option to consider, chances are you might already have a case that you like. I think the iPh0n3 USB-C Protection Case is pricey at this point, so I'd suggest looking into a Lightning to USB-C adapter instead — like the one below, just because you're saving a lot more. Plus, I do like how it attaches to a keychain so that it's always on you all the time. Even with the last models using Lightning, the iPhone 14 series, they're going to be three generations old by the time Apple introduces its iPhone 17 models presumably this fall. Even though that's more than enough to justify upgrading, those who intend to hold onto their older iPhones longer could justify getting themselves this USB-C iPhone case. Quickly add a USB-C port to your existing iPhone with a Lightning port with this travel-friendly adapter. One end goes into your Lightning port, while the other is a standard USB-C port. It also comes with a lanyard to attach it to you keychain so you'll always have it on Deal Follow Tom's Guide on Google News to get our up-to-date news, how-tos, and reviews in your feeds. Make sure to click the Follow button. More from Tom's Guide I've been using the iOS 26 beta for more than a month and it made me rediscover these helpful gestures Galaxy Z Fold 7 vs Pixel 10 Pro Fold: Here's how Google can beat Samsung Google Pixel leaks won't stop as new Pixel 10 Pro Fold images appear — here's what it looks like
Business Standard
a day ago
- Business
- Business Standard
Barry Callebaut Inaugurates Third Chocolate Factory in Neemrana, India
PNN Neemrana (Rajasthan) [India], July 30: Barry Callebaut, the world's leading manufacturer of high-quality chocolate and cocoa products, today inaugurated its third chocolate manufacturing facility in India. Strategically located in the Ghiloth industrial area of Neemrana, approximately 120 kilometres from Delhi, the 20,000-square-meter greenfield factory is equipped with advanced production lines for chocolate and compound in multiple formats, and integrated warehousing. * The greenfield facility features advanced production lines for chocolate and compound in multiple formats, and integrated warehousing. * With this new facility, India has become the Group's largest chocolate-producing market in the Asia Pacific, Middle East, and Africa (AMEA) region. The new factory marks a major milestone in Barry Callebaut's long-term growth journey in India. Over the past five years, the company has invested over INR 500 Crores (CHF 50 million) in India, underlining its confidence in the country's chocolate market and its commitment to strengthening local manufacturing and customer proximity. With the opening of this facility, India is now Barry Callebaut's largest chocolate-producing market in the Asia Pacific, Middle East, and Africa (AMEA) region. "India is the fastest-growing major economy in the world. As a global leader in chocolate and cocoa, Barry Callebaut is proud to play a role in supporting this growth. With our newest facility in India, we are reinforcing our leadership position and deepening our commitment to being the trusted partner to India's food industry, and to customers across the wider AMEA region," said Vamsi Mohan Thati, President of AMEA, Barry Callebaut. "India's chocolate market is evolving rapidly, driven by a young population, rising incomes, and a growing taste for premium and innovative products," said Dhruva Jyoti Sanyal, Managing Director, Barry Callebaut India. "This new factory enables us to meet that demand locally, foster innovation, and deepen our partnerships with local food manufacturers and artisans. Just as importantly, its location in Neemrana allows us to get significantly closer to our customers, particularly those based in the north-central part of this vast country, improving speed to market and customer intimacy." India is among the fastest-growing chocolate markets in the world. It is showing strong growth and is expected to reach mid-high growth. With a per capita chocolate consumption of under 200 grams annually, the country is experiencing a marked shift toward premium, high-quality chocolate products, opening new avenues for growth and innovation. Barry Callebaut has been present in India for over 18 years, with two existing manufacturing facilities in Baramati, and a Callebaut CHOCOLATE ACADEMY™ Center in Mumbai. These facilities have been instrumental in producing high-quality chocolate and compound products for both domestic and international markets. Building on this strong foundation, the new Neemrana factory will serve as Barry Callebaut's third chocolate factory and a northern hub in India, complementing its existing operations and enhancing its ability to serve its markets more efficiently. The Mumbai academy continues to serve as a hub for innovation and training, supporting chefs, artisans, and food professionals across the country. Most recently, Barry Callebaut also officially opened its Global Business Services Hub in Hyderabad to support its global business operations. Today, Barry Callebaut employs more than 400 people in India, serving customers through a growing footprint of manufacturing, innovation, and support capabilities. About Barry Callebaut Group ( With annual sales of about CHF 10.4 billion in fiscal year 2023/24, the Zurich-based Barry Callebaut Group is the world's leading manufacturer of chocolate and cocoa products - from sourcing and processing cocoa beans to producing the finest chocolates, including chocolate fillings, decorations and compounds. The Group runs more than 60 production facilities worldwide and employs a diverse and dedicated global workforce of more than 13,000 people. The Barry Callebaut Group serves the entire food industry, from industrial food manufacturers to artisanal and professional users of chocolate, such as chocolatiers, pastry chefs, bakers, hotels, restaurants or caterers. The global brands catering to the specific needs of these Gourmet customers are Callebaut® and Cacao Barry®, Carma® and the decorations specialist Mona Lisa®. The Barry Callebaut Group is committed to make sustainable chocolate the norm to help ensure future supplies of cocoa and improve farmer livelihoods. It supports the Cocoa Horizons Foundation in its goal to shape a sustainable cocoa and chocolate future.
Malaysian Reserve
2 days ago
- Business
- Malaysian Reserve
Barry Callebaut Inaugurates Third Chocolate Factory in Neemrana, India
The greenfield facility features advanced production lines for chocolate and compound in multiple formats, and integrated warehousing. With this new facility, India has become the Group's largest chocolate producing market in Region Asia Pacific, Middle East and Africa (AMEA). NEEMRANA, India, July 30, 2025 /PRNewswire/ — Barry Callebaut, the world's leading manufacturer of high-quality chocolate and cocoa products, today inaugurated its third chocolate manufacturing facility in India. Strategically located in the Ghiloth industrial area of Neemrana, approximately 120 kilometers from Delhi, the 20,000-square-meter greenfield factory is equipped with advanced production lines for chocolate and compound in multiple formats, and integrated warehousing. The new factory marks a major milestone in Barry Callebaut's long-term growth journey in India. Over the past five years, the company has invested over INR 500 Crores (CHF 50 million) in India, underlining its confidence in the country's chocolate market and its commitment to strengthening local manufacturing and customer proximity. With the opening of this facility, India is now Barry Callebaut's largest chocolate-producing market in the Asia Pacific, Middle East, and Africa (AMEA) region. 'India is the fastest-growing major economy in the world. As a global leader in chocolate and cocoa, Barry Callebaut is proud to play a role in supporting this growth. With our newest facility in India, we are reinforcing our leadership position and deepening our commitment to being the trusted partner to India's food industry, and to customers across the wider AMEA region,' said Vamsi Mohan Thati, President of AMEA, Barry Callebaut. 'India's chocolate market is evolving rapidly, driven by a young population, rising incomes, and a growing taste for premium and innovative products,' said Dhruva Jyoti Sanyal, Managing Director, India & Southwest Asia. 'This new factory enables us to meet that demand locally, foster innovation, and deepen our partnerships with local food manufacturers and artisans. Just as importantly, its location in Neemrana allows us to get significantly closer to our customers, particularly those based in the north-central part of this vast country, improving speed to market and customer intimacy.' India is among the fastest-growing chocolate markets in the world, it is showing strong growth and expected to reach mid high growth. With a per capita chocolate consumption of under 200 grams annually, the country is experiencing a marked shift toward premium, high-quality chocolate products, opening new avenues for growth and innovation. Barry Callebaut has been present in India for over 18 years, with two existing manufacturing facilities in Baramati, and a Callebaut CHOCOLATE ACADEMY™ Center in Mumbai. These facilities have been instrumental in producing high-quality chocolate and compound products for both domestic and international markets. Building on this strong foundation, the new Neemrana factory will serve as Barry Callebaut's third chocolate factory and a northern hub in India, complementing its existing operations and enhancing its ability to serve its markets more efficiently. The Mumbai academy continues to serve as a hub for innovation and training, supporting chefs, artisans, and food professionals across the country. Most recently, Barry Callebaut also officially opens its Global Business Services Hub in Hyderabad to support its global business operations. Today, Barry Callebaut employs more than 400 people in India, serving customers through a growing footprint of manufacturing, innovation, and support capabilities. About Barry Callebaut Group ( With annual sales of about CHF 10.4 billion in fiscal year 2023/24, the Zurich-based Barry Callebaut Group is the world's leading manufacturer of chocolate and cocoa products – from sourcing and processing cocoa beans to producing the finest chocolates, including chocolate fillings, decorations and compounds. The Group runs more than 60 production facilities worldwide and employs a diverse and dedicated global workforce of more than 13,000 people. The Barry Callebaut Group serves the entire food industry, from industrial food manufacturers to artisanal and professional users of chocolate, such as chocolatiers, pastry chefs, bakers, hotels, restaurants or caterers. The global brands catering to the specific needs of these Gourmet customers are Callebaut® and Cacao Barry®, Carma® and the decorations specialist Mona Lisa®. The Barry Callebaut Group is committed to make sustainable chocolate the norm to help ensure future supplies of cocoa and improve farmer livelihoods. It supports the Cocoa Horizons Foundation in its goal to shape a sustainable cocoa and chocolate future. Follow the Barry Callebaut Group: LinkedinYouTubeFlickrFacebook
Korea Herald
2 days ago
- Business
- Korea Herald
Barry Callebaut Inaugurates Third Chocolate Factory in Neemrana, India
NEEMRANA, India, July 30, 2025 /PRNewswire/ -- Barry Callebaut, the world's leading manufacturer of high-quality chocolate and cocoa products, today inaugurated its third chocolate manufacturing facility in India. Strategically located in the Ghiloth industrial area of Neemrana, approximately 120 kilometers from Delhi, the 20,000-square-meter greenfield factory is equipped with advanced production lines for chocolate and compound in multiple formats, and integrated warehousing. The new factory marks a major milestone in Barry Callebaut's long-term growth journey in India. Over the past five years, the company has invested over INR 500 Crores (CHF 50 million) in India, underlining its confidence in the country's chocolate market and its commitment to strengthening local manufacturing and customer proximity. With the opening of this facility, India is now Barry Callebaut's largest chocolate-producing market in the Asia Pacific, Middle East, and Africa (AMEA) region. "India is the fastest-growing major economy in the world. As a global leader in chocolate and cocoa, Barry Callebaut is proud to play a role in supporting this growth. With our newest facility in India, we are reinforcing our leadership position and deepening our commitment to being the trusted partner to India's food industry, and to customers across the wider AMEA region," said Vamsi Mohan Thati, President of AMEA, Barry Callebaut. "India's chocolate market is evolving rapidly, driven by a young population, rising incomes, and a growing taste for premium and innovative products," said Dhruva Jyoti Sanyal, Managing Director, India & Southwest Asia. "This new factory enables us to meet that demand locally, foster innovation, and deepen our partnerships with local food manufacturers and artisans. Just as importantly, its location in Neemrana allows us to get significantly closer to our customers, particularly those based in the north-central part of this vast country, improving speed to market and customer intimacy." India is among the fastest-growing chocolate markets in the world, it is showing strong growth and expected to reach mid high growth. With a per capita chocolate consumption of under 200 grams annually, the country is experiencing a marked shift toward premium, high-quality chocolate products, opening new avenues for growth and innovation. Barry Callebaut has been present in India for over 18 years, with two existing manufacturing facilities in Baramati, and a Callebaut CHOCOLATE ACADEMY™ Center in Mumbai. These facilities have been instrumental in producing high-quality chocolate and compound products for both domestic and international markets. Building on this strong foundation, the new Neemrana factory will serve as Barry Callebaut's third chocolate factory and a northern hub in India, complementing its existing operations and enhancing its ability to serve its markets more efficiently. The Mumbai academy continues to serve as a hub for innovation and training, supporting chefs, artisans, and food professionals across the country. Most recently, Barry Callebaut also officially opens its Global Business Services Hub in Hyderabad to support its global business operations. Today, Barry Callebaut employs more than 400 people in India, serving customers through a growing footprint of manufacturing, innovation, and support capabilities. About Barry Callebaut Group ( With annual sales of about CHF 10.4 billion in fiscal year 2023/24, the Zurich-based Barry Callebaut Group is the world's leading manufacturer of chocolate and cocoa products – from sourcing and processing cocoa beans to producing the finest chocolates, including chocolate fillings, decorations and compounds. The Group runs more than 60 production facilities worldwide and employs a diverse and dedicated global workforce of more than 13,000 people. The Barry Callebaut Group serves the entire food industry, from industrial food manufacturers to artisanal and professional users of chocolate, such as chocolatiers, pastry chefs, bakers, hotels, restaurants or caterers. The global brands catering to the specific needs of these Gourmet customers are Callebaut® and Cacao Barry®, Carma® and the decorations specialist Mona Lisa®. The Barry Callebaut Group is committed to make sustainable chocolate the norm to help ensure future supplies of cocoa and improve farmer livelihoods. It supports the Cocoa Horizons Foundation in its goal to shape a sustainable cocoa and chocolate future.
Time of India
2 days ago
- Health
- Time of India
What makes the heartbeat stop at night? Know the silent symptoms you might miss
In today's stressful and fast-paced lifestyle, Chronic Heart Failure (CHF) has become a rising health concern. Unlike sudden heart attacks, CHF develops gradually and often goes unnoticed until it becomes severe. What makes this condition especially dangerous is its tendency to worsen at night, when the body is at rest and the heart works differently compared to waking hours. During sleep, reduced heart function can trigger breathlessness, fluid accumulation, and even life-threatening cardiac events. Understanding why CHF poses greater risks during sleep, how to recognize early warning signs, and adopting preventive measures can save lives. Why heart failure risks increase during sleep At night, when a person lies down, body fluids naturally shift from the legs to the chest, increasing pressure on the lungs and heart. In patients with heart failure, this fluid redistribution worsens breathing difficulties and strains the already weakened heart. This condition is often experienced as paroxysmal nocturnal dyspnea (PND) – waking up suddenly, gasping for breath – or orthopnea, which is difficulty breathing when lying flat. by Taboola by Taboola Sponsored Links Sponsored Links Promoted Links Promoted Links You May Like Use an AI Writing Tool That Actually Understands Your Voice Grammarly Install Now Undo Slower heart rate – During sleep, the heart beats slower, reducing its pumping efficiency in those with weakened heart muscles. Fluid overload – Nighttime urine production increases in CHF patients, causing frequent urination and disrupted sleep patterns. Oxygen fluctuations – Conditions like sleep apnea, common among CHF patients, can further reduce oxygen levels, worsening heart strain. Early symptoms of chronic heart failure that appear at night Many initial signs of chronic heart failure become more noticeable while sleeping: Shortness of breath while lying flat – Needing multiple pillows or sleeping in a recliner to breathe comfortably. Frequent Nighttime Urination (Nocturia) – Waking up several times to urinate due to fluid accumulation. Sudden nighttime breathlessness (PND) – Waking up gasping for air. Irregular heartbeats and chest tightness – Often more prominent at night when the body is at rest. Fatigue upon waking – Despite a full night's sleep, waking up exhausted due to poor heart function and reduced oxygen supply. Ignoring these symptoms can lead to sudden cardiac complications, highlighting the importance of seeking timely medical attention. Are men more vulnerable to nighttime heart risks Studies show that before age 45, men are at a higher risk of developing chronic heart failure. However, after the age of 50, men and women face equal risk, particularly at night. Hormonal changes in women after menopause increase their vulnerability to cardiovascular diseases, making nighttime monitoring important for both genders. Stages of heart failure and nighttime impact Stage 1 – Early stage Mild symptoms, often unnoticed during the day, may first appear at night as occasional breathlessness or increased urination. Stage 2 & 3 – Moderate heart failure Shortness of breath while lying down becomes common. Patients may need multiple pillows to sleep or wake up coughing and gasping. Stage 4 – Severe heart failure Sleep becomes severely disrupted; patients often cannot sleep flat and experience repeated nighttime cardiac distress. In such cases, hospital-based interventions or even a heart transplant may be required. How to protect your heart during sleep Sleep with head elevated – Using extra pillows or an adjustable bed reduces fluid shift and eases breathing. Monitor fluid intake – Avoid excess liquids before bedtime to reduce nighttime fluid buildup and urination. Control salt consumption – Reducing sodium decreases water retention, easing heart workload. Maintain healthy sleep patterns – Go to bed and wake up at consistent times to regulate cardiovascular function. Regular checkups – Monitor heart function and sleep quality, especially if symptoms worsen at night. Lifestyle changes for better nighttime heart health Exercise regularly – Light activities like walking or yoga improve overall heart function. Avoid smoking and alcohol – Both substances disrupt sleep and weaken the heart. Stress management – Techniques like meditation and deep breathing can prevent nighttime blood pressure spikes. Periodic sleep studies – Identifying hidden sleep disorders like sleep apnea helps in reducing nighttime cardiac risk. Important tip: Chronic Heart Failure is often called a 'silent killer' because it creeps up slowly and causes most damage when the body is resting. Nighttime symptoms, such as sudden breathlessness, frequent urination, and disturbed sleep, are critical warning signs that should never be ignored. By understanding the nighttime risks and adopting lifestyle modifications, patients can improve both heart health and sleep quality, significantly reducing life-threatening complications. Also Read | Magnesium may be the missing nutrient your brain needs to fight brain fog and boost focus naturally
