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NDTV
a day ago
- Lifestyle
- NDTV
7 Desi-Style Pizzas To Satisfy Your Rainy Day Cravings
Is pizza your go-to comfort food when monsoon blues hit? If yes, we can relate. There's something about the cheese-tomato-bread combo that is especially satisfying on rainy days. If you want to take your satisfaction a notch higher, why not choose flavourful, spice-laden toppings? This is why desi-style pizzas have always been so popular. They go beyond the basics and offer fun fusion flavours that excite our taste buds. If you're wondering what kind of Indian-inspired pizzas are worth trying, here are some of our top suggestions: Here Are 7 Desi-Style Pizzas To Enjoy On A Rainy Day 1. Paneer Tikka Pizza This is an all-time favourite pizza option among vegetarians. The smokiness and spiciness of the paneer tikka pair well with stringy cheese and the tangy tomato sauce base. Along with pieces of paneer, this pizza is generally topped with onions and capsicum. If your mouth is already watering, order this pizza online soon. In a rush? Can't cook? 2. Achari Paneer Pizza If you love achari (pickle-style) flavours, achari paneer pizza is a must-try. It has a specific type of tartness that may remind you of homely comfort or street-style indulgence. Either way, it's a great pick for a rainy day meal. 3. Masala Veg Pizza This type of pizza has many names and variations on restaurant menus. The exact veggies used may differ. Common ones are onions, capsicum, corn, zucchini, etc. Paneer may or may not be added. The basic idea is that the toppings are spiced with desi-style masalas, which gives the pizza a chatpata upgrade. 4. Butter Chicken Pizza Love pizza and butter chicken? Why not combine the two for the ultimate feast? Nowadays, many restaurants have started featuring butter chicken pizzas on their menus. This fusion dish works because the rich creaminess of the popular North Indian gravy complements pizza as a cheesy bread. Photo Credit: Pexels 5. Tandoori Chicken Pizza If you want a less experimental desi-style pizza with chicken, choose tandoori chicken pizza. It's become a classic and is often served at parties. The juicy pieces of chicken infused with tandoori spices are a topping that rarely disappoints. Add extra cheese to the mix, and it becomes the stuff of foodie dreams! 6. Chicken Kebab Pizza Sausage is a popular pizza topping around the world. But in India, why would we choose sausage if kebab is an option? You can find various types of chicken kebab pizzas on food delivery apps. Different kinds of kebabs can be chopped and added as toppings. They lend a distinct smoky flavour that is irresistible. 7. Keema Pizza Another non-veg pizza with desi flavours you should not miss is keema pizza. Chicken or Mutton mince may be used for this topping. The juicy texture of the keema takes this treat to the next level. Since keema pizzas are generally spicy, they are a wonderful solution for monsoon cravings. Want other monsoon-special recommendations? Here are some popular options for shareable Indian comfort dishes for your next rainy-day meal.
NDTV
02-07-2025
- Health
- NDTV
Enjoy Chaat Minus The Guilt! This High-Protein Rajma Tikki Chaat Deserves Your Attention
If there's one snack that we all have a soft corner for, it's chaat. Soft bhallas topped with yoghurt, tangy chutneys and crispy papdis provide a medley of flavours and textures in our mouth. While it surely satisfies our indulgent cravings, the only downside is that it's high in calories. If you're someone who's trying to eat healthy or lose weight, chaat might not be the best snacking option for you. But honestly, we think that's a little unfair. What if we tell you that you can continue to enjoy chaat without compromising on your health? Yes, it's possible! Recently, chef Guntas Sethi shared an easy recipe for high-protein rajma tikki chaat on her Instagram handle. And trust us, it looks incredibly delicious! Also Read: From Rajma To Pumpkin: 6 Creative Desi-Style Hummus Recipes Without Chickpeas What Makes Rajma Tikki Chaat A Must-Try? Rajma tikki chaat offers a fun and healthy way to relish chaat. To make it, boiled rajma is combined with spices, makhana and cashew nuts, giving it a distinct taste. It is then topped with yoghurt and sweet and spicy chutneys. The fact that you can relish these similar flavours without compromising on your health makes this rajma tikki chaat a must-try. Whether you wish to make it at home or order similar chaat varieties online, they will surely win your heart. Can You Have Rajma Tikki Chaat On A Weight Loss Diet? The answer is yes! Rajma tikki chaat makes for a great addition to a weight loss diet. It is low in calories and high in protein, so you can enjoy it guilt-free. To make it healthier, you can even air-fry or bake the tikkis to eliminate the use of oil. Also, be sure not to go overboard with the chutneys, as they can increase the calorie count. How To Make Rajma Tikki Chaat At Home | Rajma Tikki Chaat Recipe This recipe comes together in just a few minutes, perfect for days when you're looking for something simple yet delicious to eat. Begin by roasting makhana and cashew nuts in a pan. Once done, transfer them to a food processor and grind to form a smooth powder. Now, heat ghee in a pan and add ginger, onions, and green chillies. Saute well. Add boiled rajma, amchoor powder, cumin powder, red chilli powder, garam masala, salt and the prepared makhana-cashew powder. Mash everything together using a masher and combine to form small tikkis. Drizzle oil in a pan and shallow-fry the tikkis until they turn golden brown. Keep them aside. Pour fresh yoghurt into a large platter and drizzle pudina and imli chutney over it. Place the rajma tikkis over it and drizzle with more chutneys. Garnish with beetroot slices and sev. That's it - your rajma tikki chaat is now ready to be savoured! Watch the full recipe video below: View this post on Instagram A post shared by Guntas Sethi (@chefguntas)
