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Indian mangos make splash at ‘Aam Mahotsav' in China's Guangzhou
Indian mangos make splash at ‘Aam Mahotsav' in China's Guangzhou

Time of India

time05-07-2025

  • Business
  • Time of India

Indian mangos make splash at ‘Aam Mahotsav' in China's Guangzhou

Famous varieties of Indian mangoes like 'Sindhoora', 'Banganapalli', 'Alphonso', 'Himsagar', 'Dussheri', 'Langra' and 'Chausa' from different states of India were the cynosures at the 'Aam Mahotsav' organised by the Indian Consulate in Guangzhou on Friday. Indian mangoes, including varieties like Alphonso and Dussheri, are making a comeback in China, boosted by the 'Aam Mahotsav' in Guangzhou. Superplum, an Indian agritech venture, is leading the export push, partnering with AEON Retail stores to market the fruit. Tired of too many ads? Remove Ads Tired of too many ads? Remove Ads BEIJING: Indian mangoes, which formed part of Sino-India diplomacy in the past, have made a comeback in China this summer with the king of fruits getting a diplomatic push to increase its presence in the lucrative Chinese varieties of Indian mangoes like 'Sindhoora', 'Banganapalli', 'Alphonso', 'Himsagar', 'Dussheri', 'Langra' and 'Chausa' from different states of India were the cynosures at the ' Aam Mahotsav ' organised by the Indian Consulate in Guangzhou on export push of Indian mangoes is led by Superplum , a popular Indian agritech venture, specialising in exports of high-quality fresh Indian mangoes are being marketed in China by popular AEON Retail 'Aam Mahotsav', Consul General Shambhu Hakki highlighted the market potential for high-value Indian agricultural products in the provinces of South China, which has one of the largest consumer bases in the also elaborated on the initiatives undertaken by the Consulate to promote Indian products, including a dedicated exhibition of Indian products at the Consulate, a press release from the Indian mission mangoes played a role in Sino-Indian diplomacy. India's first prime minister Jawaharlal Nehru gifted saplings of mangos in 1955 to China where the precious fruit was not familiar at that an agreement for India's mango exports to China was signed during the visit of the then prime minister Atal Bihari Vajpayee to Beijing in in recent years has expanded the cultivation of mangoes in the southern part of the Gupta, founder and CEO of Superplum, said that his firm is now creating supply chains with network warehouse facilities for expanding Indian mango exports to China which is a growing big firm is already exporting mangoes to the UK and Canada, he told is expecting a big expansion of mango exports to China in the coming Aam Mahotsav event was attended by more than 60 participants, including local importers, representatives of the Foreign Chamber of Commerce, members of the diplomatic corps, Indian business community members and F&B directors of well-known hospitality chains, the Consulate press release said.

Famed UP mangoes set to fly out, tickle taste buds across globe
Famed UP mangoes set to fly out, tickle taste buds across globe

Hindustan Times

time30-05-2025

  • Business
  • Hindustan Times

Famed UP mangoes set to fly out, tickle taste buds across globe

Uttar Pradesh is likely to make a mark on the global fruit export map as its famed mangoes head to international markets including Singapore, Dubai, Saudi Arabia, United States, and the United Kingdom. This year, UP will target to export 100-150 tonnes of mangoes grown in the state, an official said. 'Last year, UP mango production was 6 million metric tonnes, against India's total 22 to 23 million metric tonnes. In 2024, overall UP export was pegged at 0.013%. This number is very likely to increase in 2025,' says T Damodaran, director, ICAR-Central Institute for Subtropical Horticulture (CISH). Damodaran said, 'We plan to export mangoes to Singapore and UAE by sea so that a large quantity can be exported. Mangoes will be sent to the US and Japan by air from the West UP region like Bulandshahr and Meerut.' Divisional commissioner, Lucknow, Roshan Jacob, on Friday interacted with exporters and mango growers, and directed state officials to extend all necessary facilities for mango exports using CISH-developed post-harvest and sea-route export technologies. To accelerate this initiative, ICAR-Central Institute for Subtropical Horticulture (CISH), Lucknow held a high-level Exporters-Growers Business Meet-2025 at its Rehmankheda campus where Jacob emphasised the importance of tapping into the domestic market potential across various states in India. Additionally, she instructed divisional officials to establish a nodal centre for export promotion at the state level. She asked the Mandi Parishad, Lucknow, to set up a one-stop centre to assist farmers with registration on APEDA's Hort-Net Portal. Damodaran highlighted that the institute will provide technical and logistical support for the export of premium Dussheri and Chausa mango varieties to Singapore, Dubai, and other international destinations during their respective seasons. He informed that CISH has developed dedicated clusters for Dussheri mangoes in Lucknow and Chausa in Siana (Bulandshahr), where farmers are now producing export-quality fruits under the Institute's technical guidance, using CISH-developed technologies to ensure superior quality and compliance with export standards. Vinita Sudhanshu, general manager, APEDA (New Delhi), elaborated on the vital role APEDA plays in promoting the export of North Indian mangoes. She emphasised the importance of quality compliance, international certifications, and logistics readiness for successful exports. Ajay Jain (IAS), the chief development officer (CDO) of Lucknow informed that packing houses in Lucknow, Amroha, and Saharanpur are fully operational and equipped for mango processing and export handling. He was also tasked with coordinating with Indian Railways for train halts and facilitating marketing opportunities through hotel chains, railway outlets, and online platforms such as Zepto, BigBasket, Blinkit, and others.

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