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Yahoo
5 hours ago
- Health
- Yahoo
5 foods most likely to give you food poisoning as cases hit decade high
If you've ever had food poisoning, you'll know just how unpleasant it can be. The food borne illness, which is caused by bacteria or other toxins lurking in the things we eat, can bring on a host of nasty symptoms like vomiting, high temperature, stomach cramps and diarrhoea. Food poisoning is rarely serious and symptoms typically resolve themselves in a few days. However, Brits need to be especially cautious this summer, as new UK Health Security Agency (UKHSA) data shows that cases of two of the most common food poisoning bugs are on the rise. Rates of Salmonella, often caught from undercooked meat, are currently at a decade high, while Campylobacter infections increased by 17% between 2023 and 2024 – from 60,055 to 70,352. While any improperly handled food can carry risks, certain summer staples are more likely to harbour harmful bacteria if they're not stored or cooked correctly. Here are five foods you'll want to be especially careful with this summer. A UK-wide survey by the Food Standards Agency found that just over 5% of chicken we buy at the supermarket contains Salmonella. While this number might sound alarming, Salmonella is usually killed when chicken is cooked thoroughly on a high heat (it's when we undercook chicken that food poisoning most often happens). To check if your bird is safe to eat, the Food Standards Agency recommends looking for the following visual cues: When you cut into the thickest part of the meat, the juices should run clear. For a whole chicken or other bird, the thickest part is the leg between the drumstick and the breast. There should be no pink or fleshy meat, as this is a sign it is undercooked. Cut the meat open with a clean knife to check it is steaming hot all the way through – you should see steam coming from the meat. When you're short on time, grabbing a bag of Italian side salad can be an easy way to hit your five-a-day without needing to pull out the chopping board. But few people realise that pre-mixed leafy greens can be a harbinger of bacteria, as the moist environment may accelerate the growth of bugs like Salmonella. A study by the University of Leicester found that nutrient-rich sugars, proteins and minerals from the cut salad leaves can leach into the water in the bag, providing the perfect conditions for pathogens to develop. The research authors said that these bacterias can establish themselves so strongly that washing them alone isn't enough to ensure safety. However, you don't need to skip the salad aisle altogether, and you can still safely enjoy bagged versions with your BBQs this summer. The researchers just recommend washing and consuming your salad on the day of purchase, rather than leaving it in the fridge to wilt. Oysters, mussels, shrimp and clams can be staples of summer dining, but they can also be considered a high risk for food poisoning because they can contain harmful bacteria, viruses and toxins like norovirus. Contaminated shellfish can also contain Vibrio, a bacteria that naturally lives in seawater that can lead to mild illness, including diarrhoea and vomiting. In rare cases, it can lead to a more severe infection called Vibrio vulniuficus, which can be fatal. In the UK, an estimated 12,000 to 14,000 people per year experience sickness and diarrhoea after eating seafood, usually from raw oysters. If you want to lower your risk, the UKFSA recommends opting for thoroughly cooked shellfish, as grilling seafood on a high heat kills most harmful pathogens. Avoiding raw or undercooked shellfish minimises your chances of contracting a nasty stomach bug – which is especially important if you have a weakened immune system, liver disease or other underlying health conditions. If you're cooking shellfish at home, make sure you buy it from a reputable fishmonger and store it in the fridge at the correct temperature before cooking thoroughly. Leftover rice can contain spores of a bacterium called Bacillus cereus, which can quickly multiply if left at room temperature. Generally, It's safe to eat cooked rice if it has cooled down quickly, been stored in the fridge and eaten within 24 hours. That said, you should never reheat rice more than once. To store cooked rice safely, you should: Chill it as quickly as possible, ideally within one hour Take it out of the rice cooker, steamer or pan to cool it down faster Consider dividing it into smaller portions to cool it down more quickly Once at room temperature, put it straight into the fridge Don't store it for longer than 24 hours before eating Wondering about rice from your local takeaway? Some food businesses cook their rice and serve it to customers immediately, while others might precook and reheat it before serving. This means it can be hard to tell whether takeaway rice is safe to reheat or not. If in doubt, it's always best to make a fresh portion at home, rather than risking your health. There are few things better in life than a perfectly poached egg on toast, but your favourite brekkie can also be a hidden source of Salmonella, especially if it's eaten raw or undercooked. Studies have found that Salmonella bacteria can harbour both on the eggshell and inside the egg itself. In the past, this made eating runny eggs a bit of a gamble, but most eggs now sold in UK supermarkets carry the British Lion mark. This means they come from hens vaccinated against Salmonella and are produced to strict hygiene standards. If your eggs have the Lion mark, they're generally safe to eat soft-boiled or poached – even for children, pregnant women and older adults. But if the eggs don't have the Lion stamp, such as those bought from local farmer's markets, you should take care to cook them thoroughly until both the white and yolk are firm. To stay extra safe: Store eggs in the fridge and keep them away from strong-smelling foods Check the use-by date before cracking Wash hands and surfaces after handling raw eggs Finally, avoid eating foods made with raw eggs, like homemade mayonnaise or protein shakes, unless you're certain the eggs are British Lion quality. Read more about food poisoning: How one case of food poisoning can do lasting damage to your gut (Yahoo Life UK, 5-min read) How using your phone while cooking could give you food poisoning (Yahoo Life UK, 4-min read) 4 barbecue meat mistakes that could increase your chance of food poisoning (Yahoo Life UK, 5-min read)

South Wales Argus
9 hours ago
- Business
- South Wales Argus
Aldi, Tesco, Lidl and more UK supermarket recall warnings
These recalls have been issued on products for a variety of reasons, including metal being found in a breakfast food, food that may contain insects, potatoes with the wrong labels, and a popular brand of pies having incorrect use-by dates on the label. If you have bought any of the items mentioned below, you can return them to stores for a full refund. Aldi recall Aldi is recalling Inspired Cuisine Baby Potatoes with Herbs and Butter because it contains milk which is not mentioned on the label. This means the product is a possible health risk for anyone with an allergy or intolerance to milk or milk constituents. This is all Inspired Cuisine Baby Potatoes with Herbs and Butter, pack size 385g, for all date codes up to and including 01 July 2025. If you have bought the above product and have an allergy or intolerance to milk or milk constituents, do not eat it. Instead return it to the store from where it was bought for a full refund. For more information, please call customer services on 0800 042 0800. Tuesday 24 June 2025 - Aldi recalls Inspired Cuisine Baby Potatoes with Herbs and Butter because of undeclared milk #FoodAllergy — Food Standards Agency (@foodgov) June 24, 2025 Pieminister recall A range of Pieminister Kitchens pies have been recalled because they have been labelled with incorrect use-by dates which may make them unsafe to eat. The affected pies have been labelled with a use-by date of June 24, 2026, instead of a use-by date of June 24, 2025. These are the pies being recalled by Pieminister: Pieminister Moo – British Beef Steak and Craft Ale Pie Pieminister Moo & Blue – British Beef Steak and Stilton Pie Pieminister Kate & Sidney – British Beef Steak, Kidney and Craft Ale Pie Pieminister Deer & Beer – Venison, Milk Stout, Mushroom and Thyme Pie Pieminister Free Ranger – Free Range British Chicken and Ham Pie with Leek Pieminister Fungi Chicken – Free Range British Chicken, Portobello and Chestnut Mushroom Pieminister Wild Shroom – Portobello and Chestnut Mushroom Pie Pieminister Mooless Moo – Jackfruit, Craft Ale and Black Pepper Pie Pieminister – Goat's Cheese and Sweet Potato Filo Pie Pieminister – Spinach and Feta Filo Pie Friday 13 June 2025 - @pieminister Kitchens recalls various Pieminister pies because of incorrect use-by dates: — Food Standards Agency (@foodgov) June 13, 2025 A Pieminister spokesman said: 'The fresh pies, made in our Bristol bakery on one day this week, were labelled with an incorrect use-by date on the boxes. 'Pieminister Kitchens would like to reassure our customers that these pies have been produced to the same exacting standards of food safety and quality that you expect from us, and they are completely safe to eat until June 24, 2025. 'However, if you would prefer to return any pies incorrectly labelled, please contact Pieminister customer service for a full refund. You can reach us by email at hello@ or by phone on 0117 942 3300. 'Pieminister Kitchens apologise for any inconvenience this technical issue may cause our customers and assure them that we take this matter very seriously. 'We are working closely with our technical teams and have implemented additional measures to prevent similar issues from occurring in the future. 'No other Pieminister products, or batches of these products, are affected.' FSA slushie warning The Food Standards Agency (FSA) is warning parents not to let children under the age of 7 drink iced slushie drinks this summer if they contain glycerol. An FSA board meeting this week endorsed the advice and called for clear communication to parents and carers to help manage glycerol intake in young children. The FSA said: 'Slush ice drinks can contain glycerol as a substitute for sugar to prevent them from freezing solid. 'Consumed at high levels, glycerol can cause very low blood sugar levels and unconsciousness in young children. 'Businesses are advised to only add glycerol at the minimum quantity technically necessary to achieve the slush effect. 'While glycerol is found in some other foods, it is added at much lower quantities than in slush ice drinks.' Lidl recall Lidl is recalling one of its products because it may contain pieces of metal. The Food Standards Agency (FSA) has warned anyone who has purchased the recalled item not to eat it. The recall affects Lidl's Harvest Basket Hash Browns. The impacts hash browns come in packs of 750g, have a best before date of May 24, 2027, and a batch code of 5144L. Thursday 12 June: @LidlGB recalls Harvest Basket Hash Browns because they may contain pieces of metal #FoodAlert — Food Standards Agency (@foodgov) June 12, 2025 An FSA spokesman said: 'Lidl GB is recalling the above product. A point of sale notice will be displayed in all retail stores that are selling this product. 'This notice explains to customers why the product is being recalled and tells them what to do if they have bought the product. 'If you have bought the above product, do not eat it. 'Instead, return it to your nearest store for a full refund. For further information contact customer care on or 0203 966 5566.' Recommended Reading: A Lidl spokesman added: 'If you have bought the above product we advise you not to eat it. 'Customers are asked to return this product to the nearest store where a full refund will be given. 'We apologise for any inconvenience caused and thank you for your cooperation.' Chocolate recall Shoppers who purchased some Dubai-style chocolate products have been warned the food may not meet Food Standards Agency (FSA) standards. Some of the imported Dubai-style products could pose a risk to consumers with allergies, the food safety watchdog warned. Those with food allergies should be careful when buying the popular chocolate as some imported products may not be intended for sale in the UK and could lack a full ingredients list or allergen labelling, the Food Standards Agency (FSA) said. The watchdog said it had identified a number of products that posed a health risk to consumers with allergies. Some of these products may also contain additives and colours which are not allowed on the UK market, it added. The FSA said it was surveying and sampling the products to work out the scale of the issue, and working with allergy charities in the meantime to raise awareness of the risk with consumers. It said that 'most' Dubai-style chocolate available in UK shops was safe. The FSA said: 'If in doubt, don't buy it and report any concerns to your local authority.' By law, labels must list all ingredients and clearly highlight any of the 14 regulated allergens. The FSA advised consumers to look out for labelling details to check whether a product is intended for sale here. By law, products made to UK standards should have labels in English containing the name of the food – for example, milk chocolate with pistachio paste filling – a list of ingredients with allergens emphasised, the weight of the food in grams and a best before or use by date. Labels must also include the name and address of the UK or EU business responsible for the product information. If the food is not from the UK or EU, the name and address of the importer must be included. Today we've published 'Our Food 2024: An annual review of food standards across the UK' with @FSScot. It's the fourth report since the UK left the EU and is an evidence-based assessment of food standards across all four nations. Download the report: — Food Standards Agency (@foodgov) June 19, 2025 Jolly Rancher recall Multiple Jolly Rancher sweets sold in the UK have been recalled as they contain products that make them 'unsafe to eat' and they do not comply with UK laws, the Food Standards Agency (FSA) has warned. Four Jolly Rancher products have been recalled, as the FSA has told anyone who has bought them not to eat them. The affected products are the Jolly Rancher Hard Candy, Jolly Rancher 'Misfits' Gummies, Jolly Rancher Hard Candy Fruity 2 in 1, and the Jolly Rancher Berry Gummies. The recall covers all pack sizes, batch codes, and best before dates of the sweets listed above. They contain Mineral Oil Aromatic Hydrocarbons, (MOAH), and Mineral Oil Saturated Hydrocarbons, (MOSH), making them unsafe to eat. Wednesday 11 June 2025. Food Alert "For Action": To Consumers who have purchased and Food Businesses who have purchased and sold Jolly Rancher products manufactured by The Hershey Company #FoodAlert — Food Standards Agency (@foodgov) June 11, 2025 The FSA said: 'For consumers, don't buy them, and if you've eaten these products, there should be no immediate cause for concern, as food safety risk is low, but don't eat any more. 'These products contain mineral oil, which isn't allowed in food in the UK and may pose a food safety risk if consumed regularly over a sustained period of time.' The FSA said that the Hershey Company, who produces Jolly Rancher sweets, had been working collaboratively to remove unsafe products from the UK markets. It added that while the parent company had decided to stop supplying the UK market in 2024 some businesses still continued to import the products for sale in the UK. An FSA spokesman said: 'Although the levels consumers are exposed to are likely to be low, they may present a risk to health because they contain Mineral Oil Aromatic Hydrocarbons, (MOAH), and Mineral Oil Saturated Hydrocarbons, (MOSH). 'Consumption of the affected sweets is of toxicological concern, especially in younger age groups and where consumers eat a lot of the products or eat them regularly. 'MOAH can cause damage to DNA and has the potential to increase the risk of cancer, particularly if consumed in high quantities over a prolonged period of time. MOAH is a genotoxic carcinogen, therefore no exposure is without risk to human health. 'We are asking enforcement authorities to make immediate contact with businesses who may have been supplied with or received the affected products, and to take action to ensure that the non-compliant and potentially unsafe products are withdrawn from the market and where sold at retail, recalled. 'We are also asking the Local Authorities to inform the FSA of product recall and withdrawal actions. 'If you have bought any of the above products, do not eat them. Instead, dispose of them at home. 'If you are concerned, notify your Trading Standards department or environmental health department in the local authority you purchased it.' Tony's recall Popular chocolate bars sold at a number of UK supermarkets have been recalled as they may contain 'small stones'. Tony's Chocolonely is recalling certain batches of two of its chocolate products because of the 'potential presence of foreign objects'. The chocolate bars which may contain the small stones are the Dark Almond Sea Salt Bar 180g and the Everything Bar 180g. Only certain product codes of the chocolate are being recalled. (Image: Tony's Chocolonely) These are the Dark Almond Sea Salt Bar codes and best before dates affected: 162633 with a best before date of February 28, 2026 162614 with a best before date of February 28, 2026 163061 with a best before date of April 2, 2026 These are the Everything Bar codes and best before dates affected: 4331 with a best before date of November 26, 2025 4332 with a best before date of November 27, 2025 4333 with a best before date of November 28, 2025 A spokesman for Tony's Chocolonely UK said: 'We are extremely sorry to have to issue this recall, and for the inconvenience that this will cause people who purchased these products. 'Whilst the probability of a product being affected is low, we always put the safety and satisfaction of our consumers first and that is why we have made the decision to recall these products. 'We apologise to consumers and our partners for the impact this will have. 'This recall only affects these specific products and lot codes. All other Tony's Chocolonely products remain safe to consume and are not impacted. 'Do you have a bar with the impacted lot number(s)? Please don't eat the chocolate. Instead, we kindly ask you that you return the product to the store where you bought it for a refund or replacement.' Tesco recall Tesco has recalled one of its products from supermarket shelves across the UK because they may pose a health risk to customers. The supermarket giant has recalled one of its Tesco Free From Meal Kits because they contain undeclared soya. The presence of soya, not mentioned on the label, makes them a potential health risk for anyone with an allergy to soya. The affected products are the Tesco Free From Katsu Curry Meal Kit, affecting all products with a best before date up to and including December 12. Recommended Reading: A spokesman for the Food Standards Agency (FSA) said: 'Tesco is recalling the above products from customers and has been advised to contact the relevant allergy support organisations, which will tell their members about the recall. 'The company has also issued a recall notice to its customers. 'These notices explain to customers why the product is being recalled and tell them what to do if they have bought the product. 'If you have bought the above products do not eat them. Instead, return them to any Tesco store for a full refund. For more information contact Tesco Customer Services on 0800 505 555.' Iceland recall Iceland has issued a 'do not eat' warning to its customers over a product that may contain pieces of plastic. The supermarket is recalling its Iceland Vegetable Lasagne because of the risk of plastic in the dish, making it unsafe to eat. The affected products have best before dates of July 23, 2026, and July 30, 2026. A spokesman for the Food Standards Agency also told anyone who has purchased the dish not to eat it. They said: 'Iceland Foods Ltd is recalling the above product. The company has issued a recall notice to its customers. 'These notices explain to customers why the product is being recalled and tell them what to do if they have bought the product. 'If you have bought the above product do not eat it. Instead, return it to the store from where it was bought for a full refund. For more information, please call 0800 328 0800.' An Iceland spokesman added: 'We are taking the precautionary measure of recalling the dates codes of the above product because it may contain hard pieces of plastic making it unsafe to eat. 'Only the best before date codes listed in this notice are affected. 'If you have purchased any of the above product, DO NOT eat it.' Granola recall A popular breakfast choice sold at Tesco, Ocado, Amazon and other outlets has been recalled because it may contain insects. Rude Health Foods Ltd is recalling its Rude Health Chocolate Crunch Granola because of the possible presence of insects. The affected product is the 400g box of granola with a best before date of October 24. The Food Standards Agency (FSA) has warned anyone who has purchased the granola not to eat it but return it to wherever they bought it for a full refund. A spokesman said: 'The product listed above might contain insects, which may make them unsafe to eat. 'Rude Health Foods Ltd is recalling the above product. Point of sale notices will be displayed in all retail stores that are selling this product. 'These notices explain to customers why the product is being recalled and tell them what to do if they have bought the product. 'If you have bought the above product do not eat it. Instead, return it to your local store for a refund. For further information, please contact Rude Health Foods Ltd at hello@ Recommended Reading: A Rude Health Foods spokesman added: 'No other batches of the chocolate crunch granola or other Rude Health products are affected by this recall. 'If you have bought the above product we advise you do not consumer it. 'We sincerely regret any inconvenience caused to our customers.' What is a product recall? If there is a problem with a food product that means it should not be sold, then it might be 'withdrawn' (taken off the shelves) or 'recalled' (when customers are asked to return the product). The FSA issues Product Withdrawal Information Notices and Product Recall Information Notices to let consumers and local authorities know about problems associated with food. In some cases, a 'Food Alert for Action' is issued. This provides local authorities with details of specific actions to be taken on behalf of consumers.
Yahoo
a day ago
- Health
- Yahoo
Salmonella cases reach highest levels in a decade
Cases of salmonella infections have reached their highest levels in a decade, the UK Health Security Agency (UKHSA) has said. Salmonella infections increased by 17.1% from 2023, from 8,872 cases in that year to 10,388 cases in 2024, the agency said. Similarly, campylobacter cases increased by 17.1%, from 60,055 in 2023 to 70,352 in 2024 - reaching nearly 120 reports per 100,000 people. Salmonella and campylobacter infections are typically caught by eating contaminated food, including poultry, meat, eggs, raw fruit and vegetables, as well as unpasteurised milk products, the UKHSA said. Infection can also occur through close contact with infected people and by cross-contamination in the kitchen, for example when utensils are used for both cooked and uncooked foods. They can cause symptoms including diarrhoea, stomach pains and cramps, vomiting and mild fever. Most people recover within one to two weeks, but children, the elderly and those with weakened immune systems face higher risks of developing serious illness or complications. The agency said it wanted people to take precautionary measures against catching the bacteria, which it said are common causes of food poisoning. It said young children, elderly adults and those with weakened immune systems "should take extra care" as they are at higher risk of developing severe illness. UKHSA and Food Standards Agency experts are investigating the reasons behind the increase in salmonella and campylobacter cases. Dr Gauri Godbole, deputy director of gastrointestinal infections at the UKHSA, said: "Our extensive surveillance is showing high levels of gastrointestinal infections in England. "We continue to work closely with partners to detect, investigate and halt the spread of infections. "These infections spread in many ways, including through contaminated food or water, contact with an infected person as well as contact with an infected animal or their environment. "Washing hands thoroughly with soap and water, particularly after using the toilet or handling raw meat, before meals and after contact with animals or farms can prevent infections. "Additionally, anyone experiencing diarrhoea or vomiting should avoid handling or preparing food for others. Don't return to work, and children should not attend school or nursery, until at least 48 hours after symptoms have subsided."


Wales Online
2 days ago
- Health
- Wales Online
Major supermarkets pulls popular sauce off shelves over serious allergy risk
Major supermarkets pulls popular sauce off shelves over serious allergy risk Laoganma Black Bean Chilli Sauce, found in Sainsbury's and other supermarkets, has been pulled from shelves after it was found to contain undeclared peanuts, which could pose a risk to anyone with an allergy Sainsbury's is one of the major UK supermarkets to pull the sauce from their shelves (Image: Getty Images ) Shoppers are urged to check their cupboards, after a popular chilli sauce sold in UK supermarkets, was urgently recalled for containing undeclared peanuts. Laoganma Black Bean Chilli Sauce, which can be found in the world foods aisle at Sainsbury's. The product comes in a 280g jar, with the batch code 18232 and a best before date of 8 March 2026. This product could pose a serious risk to anyone with a peanut allergy. Symptoms of a peanut allergy can be serious. They can range from skin reactions to nausea and vomiting, and in severe cases, it can trigger a life-threatening anaphylactic reaction. The Food Standards Agency has issued a recall notice for the product. It states: "If you have bought the above product and have an allergy to peanuts, do not eat it. Instead return it to the store from where it was bought for a full refund. "For further information, please contact Fortune Foods customer service team at info@ reports the Mirror. Read the biggest stories in Wales first by signing up to our daily newsletter here Laoganma Black Bean Chilli Sauce has been recalled for containing peanuts Article continues below Fortune Foods, the manufacturer of the product, has also issued a separate notice, saying: "We deeply regret this incident and are taking immediate steps to strengthen our labelling and quality control procedures to prevent a recurrence. "For further information or assistance, please contact our customer service team at info@ We sincerely apologise for any inconvenience or concern this may cause and thank you for your understanding." For all product recalls, the Food Standards Agency and Chartered Trading Standards Institute websites are reliable sources. Recall notices should also be visible in stores if a product has been removed from the shelves. Among other recalls to be aware of is Lidl's own-brand hash browns, which have been pulled over concerns they may contain metal fragments, posing a choking risk. The recall pertains to frozen Harvest Basket Hash Browns, 750g in size, with the batch number 5144L and a best before date of 24 May 2027. Additionally, Lidl has recalled batches of its fruit and nut bars due to fears they could contain plastic pieces. The supermarket has recalled Alesto Raw Fruit and Nut Bars in various flavours. The recall applies to all stock with a best before date of December 2025 with the batch code L24337, and a best before date of November 2025 with the batch code L24316. In another development, health foods brand Grape Tree has recalled its Raw Unsalted Macadamia Nuts after Shiga toxin-producing was detected in one of its batches. The product being recalled has the batch code G41 5 101 250610 and a best before date of 11 July 2026. The pack size is 250g. Article continues below infections can lead to symptoms such as diarrhoea, stomach cramps, vomiting, and fever.


Glasgow Times
2 days ago
- Health
- Glasgow Times
Aldi says sorry to shoppers as health risk recall issued
The Food Standards Agency (FSA) has warned any Aldi customers who have purchased the affected food not to eat it. The supermarket chain is recalling its Inspired Cuisine Baby Potatoes with Herbs and Butter because it contains milk which is not mentioned on the label. The packaging error means the product is a possible health risk to anyone with an allergy or an intolerance to milk or milk constituents. Tuesday 24 June 2025 - Aldi recalls Inspired Cuisine Baby Potatoes with Herbs and Butter because of undeclared milk #FoodAllergy — Food Standards Agency (@foodgov) June 24, 2025 The affected potatoes come in packs of 385g and have use by dates up to and including July 1. A spokesman for the FSA said: 'Aldi is recalling the above product from customers and has been advised to contact the relevant allergy support organisations, which will tell their members about the recall. 'The company has also issued a point-of-sale notice to its customers. These notices explain to customers why the product is being recalled and tell them what to do if they have bought the product. 'If you have bought the above product and have an allergy or intolerance to milk or milk constituents, do not eat it. 'Instead return it to the store from where it was bought for a full refund. For more information, please visit or call customer services on 0800 042 0800.' Recommended Reading: An Aldi spokesman added: 'We apologise that this product did not meet our normal high standards and thank you for your co-operation.' What is a product recall? If there is a problem with a food product that means it should not be sold, then it might be 'withdrawn' (taken off the shelves) or 'recalled' (when customers are asked to return the product). The FSA issues Product Withdrawal Information Notices and Product Recall Information Notices to let consumers and local authorities know about problems associated with food. In some cases, a 'Food Alert for Action' is issued. This provides local authorities with details of specific actions to be taken on behalf of consumers.