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Eel-eating Japan Opposes EU Call for More Protection
Eel-eating Japan Opposes EU Call for More Protection

Asharq Al-Awsat

time28-06-2025

  • Politics
  • Asharq Al-Awsat

Eel-eating Japan Opposes EU Call for More Protection

Japan's agriculture minister said Friday the country would oppose any call by the European Union to add eels to an endangered species list that would limit trade in them. Eel is eaten worldwide but is particularly popular in Japan, where it is called "unagi" and traditionally served grilled after being covered in a sticky-sweet sauce. Minister Shinjiro Koizumi told reporters that the country carefully manages stock levels of the Japanese eel in cooperation with neighboring China, Taiwan and South Korea. "There is a sufficient population, and it faces no extinction risk due to international trade," AFP quoted him as saying. Japanese media have reported that the EU could soon propose that all eel species be added to the Convention on International Trade in Endangered Species (CITES) which limits trade of protected animals. There are 19 species and subspecies of eel, many of them now threatened due to a range of factors including pollution and overfishing. In 2014, the Japanese eel was listed as endangered, but not critically endangered, by the International Union for Conservation of Nature, which cited factors including habitat loss, overfishing, pollution and migration barriers. Protecting the animal is complicated by their complex life cycle, which unfolds over a vast area, and the many unknowns about how they reproduce.

Farm minister Koizumi opposes EU call for more protection for eels
Farm minister Koizumi opposes EU call for more protection for eels

Japan Times

time27-06-2025

  • Politics
  • Japan Times

Farm minister Koizumi opposes EU call for more protection for eels

Agriculture minister Shinjiro Koizumi said Friday the country would oppose any call by the European Union to add eels to an endangered species list that would limit trade. Eel is eaten worldwide but is particularly popular in Japan, where it is traditionally served grilled after being covered in a sticky-sweet sauce. Koizumi told reporters that the country carefully manages stock levels of the Japanese eel in cooperation with neighboring China, Taiwan and South Korea. "There is a sufficient population, and it faces no extinction risk due to international trade," he said. Japanese media have reported that the EU could soon propose that all eel species be added to the Convention on International Trade in Endangered Species (CITES), which limits trade of protected animals. There are 19 species and subspecies of eel, many of them now threatened due to a range of factors including pollution and overfishing. In 2014, the Japanese eel was listed as endangered, but not critically endangered, by the International Union for Conservation of Nature, which cited factors including habitat loss, overfishing, pollution and migration barriers. Protecting the animal is complicated by their complex life cycle, which unfolds over a vast area, and the many unknowns about how they reproduce.

Japan battles EU over eel trade: Will unagi become the next endangered delicacy?
Japan battles EU over eel trade: Will unagi become the next endangered delicacy?

Malay Mail

time27-06-2025

  • Politics
  • Malay Mail

Japan battles EU over eel trade: Will unagi become the next endangered delicacy?

TOKYO, June 27 — Japan's agriculture minister said Friday the country would oppose any call by the European Union to add eels to an endangered species list that would limit trade in them. Eel is eaten worldwide but is particularly popular in Japan, where it is called unagi and traditionally served grilled after being covered in a sticky-sweet sauce. Minister Shinjiro Koizumi told reporters that the country carefully manages stock levels of the Japanese eel in cooperation with neighbouring China, Taiwan and South Korea. 'There is a sufficient population, and it faces no extinction risk due to international trade,' he said. Japanese media have reported that the EU could soon propose that all eel species be added to the Convention on International Trade in Endangered Species (CITES) which limits trade of protected animals. There are 19 species and subspecies of eel, many of them now threatened due to a range of factors including pollution and overfishing. In 2014, the Japanese eel was listed as endangered, but not critically endangered, by the International Union for Conservation of Nature, which cited factors including habitat loss, overfishing, pollution and migration barriers. Protecting the animal is complicated by their complex life cycle, which unfolds over a vast area, and the many unknowns about how they reproduce. — AFP

Thanks to bans and fees, there are fewer plastic bags littering beaches
Thanks to bans and fees, there are fewer plastic bags littering beaches

Fast Company

time20-06-2025

  • Science
  • Fast Company

Thanks to bans and fees, there are fewer plastic bags littering beaches

It turns out eliminating the 'paper or plastic' question through plastic bag regulation is effectively reducing the number of bags found in shoreline litter across the United States. A new analysis of shoreline cleanup data finds that areas with plastic bag bans or consumer fees have fewer bags turning up in their litter. The research offers some of the strongest evidence yet that regulating plastic bag use makes a difference in reducing the amount of plastic waste in marine ecosystems. A heightened threat to marine wildlife 'We find, largely, that all the regulations do show a decrease in plastic bag litter as a share of total litter on these shores,' says Kimberly Oremus, co-author of the research paper and an assistant professor of marine science and policy at the University of Delaware. The total reduction ranged between 25% and 47%, the study found. About 20 metric tons of plastic end up in the environment each year, estimates the International Union for Conservation of Nature—that amounts to over 2.4 kilograms of plastic for each person on Earth. Plastic bags are particularly prevalent in marine ecosystems. They are very difficult to recycle and, because they are lightweight and have a large surface area for wind to catch, they blow out of the trash and into the environment at higher rates than other plastic items, says Erin Murphy, the ocean plastics science and research manager at the environmental advocacy nonprofit Ocean Conservancy, who was not involved in the research. She added that in 2024 alone, the conservancy's International Coastal Cleanup volunteers gathered up more than a million plastic bags. In addition to getting into the environment at high rates, plastic bags also pose a heightened threat to marine wildlife. Wildlife can become entangled in or smothered by these bags or can mistake them for food, like jellyfish, a favorite among many species. These interactions with plastic can lead to the deaths of endangered and common animals alike and can even contribute to broader population declines. Counting the plastic bags 'One big challenge in studying the effects and regulations of plastics is actually measuring this pollutant in the environment,' says Anna Papp, co-author of the research paper. To overcome this challenge, the study used crowd-funded data from beach cleanups. The data was collected by the Ocean Conservancy as part of their Trash Information and Data for Education and Solutions (TIDES) project. Nearly 19 million people have participated in the data collection worldwide. The study also examined plastic bag policies at various geographical scales between 2017 and 2023. The earliest plastic bag policies in the U.S. were implemented around 2007, researchers say, but an uptick in the mid-2010s more directly led to the policies analyzed in the study. While the data provides insight into how the share of plastic bags found among shoreline litter has changed due to policy measures, an important caveat remains: Plastic litter has been increasing overall. Plastic production doubled from 234 million to 460 million tons between 2000 and 2019—and without mitigation, it is only expected to rise, according to a recent report from the French-based Organisation for Economic Co-operation and Development (OECD). Some regulations are better than others Still, the researchers noted that not all regulations worked equally well. Total bans and consumer fees resulted in greater decreases than partial bans, which still allow businesses to use thicker, potentially reusable plastic bags. The researchers also found that regulation was most effective in places that had a high baseline of plastic bag litter before the bans or fees went into place. The study data seems to indicate that consumer fees were the most effective option for mitigating plastic bag litter, though the paper's authors say more research is needed to confirm this finding. 'These policies are effective, but they're not a panacea for all plastic litter,' Oremus said. 'Anyone who's looking at regulations for plastic broadly needs to think beyond just the consumption side of plastic.'

Rampaging raccoons: how the American mammals took over a German city – and are heading across Europe
Rampaging raccoons: how the American mammals took over a German city – and are heading across Europe

The Guardian

time19-06-2025

  • General
  • The Guardian

Rampaging raccoons: how the American mammals took over a German city – and are heading across Europe

In Kassel, everyone has a story about raccoons. Some struggle with a family of them that moved into their roof and simply will not leave. Others recount how a picnic in the park turned into an ambush as gangs of the black and white animals, known in Germany as Waschbären, raided the food. Almost everyone seems to have a neighbour who feeds them, to the annoyance of the entire street. 'We are the raccoon city. They are everywhere,' says Lars, a Kassel resident, as he tends his allotment by Karlsaue park in the fading light. 'When it's a bit darker, they will come out. I sit here in my garden at night and the raccoons come. If your bag is here, they will steal your banana or something,' he says. 'They have no predators, so they are the chiefs. They can do what they want. We love them but we also hate them.' While no one knows the exact number, there are thousands of raccoons in this central German city, a hotspot for the estimated 1.5 million that live across the country. The omnivorous mammal, native to North America, was brought to Nazi Germany in the 1930s for fur farming, but escaping animals and intentional introductions helped establish a large wild population in the years afterwards. Today, they are increasingly spotted across Europe, with sightings in France, Denmark, Poland, Italy, Austria and elsewhere. 'It is clear that the raccoon is spreading very rapidly across western Europe,' says Daniel Willcox, a co-chair of the International Union for Conservation of Nature (IUCN) small carnivore specialist group. 'It's going to be very difficult to control – but it doesn't mean you shouldn't try.' Many in Kassel have embraced the raccoons: several sports teams have named themselves after the animals; residential bins are locked to stop opportunistic raiders, and people are careful to check under their cars for the animals. But since 2016, the raccoon has been classified as an invasive species in the EU because of the threat it poses to native wildlife. 'The impacts of raccoons are widespread,' says Marten Winter, an invasive species expert at the German Centre for Integrative Biodiversity Research (iDiv). 'They can climb, which is a totally new ecological niche for a species like this in Europe. Ground-nesting birds, bats in caves, birds in boxes, amphibians – they are able to eat almost everything.' One study in Brandenburg indicates that raccoons routinely predate on ground-nesting birds, which have already suffered significant population declines across the continent. Other research, from western Poland, shows they are eating 'extreme' quantities of endangered mussels. Raccoons have become so widespread in parts of Europe that they are now probably part of ecosystems for good, Winter says. Their spread across Europe is likely to accelerate and ecologists are divided about what to do next. Willcox says: 'There are certain native species that are going to be really sensitive to predation by raccoons. There have to be control programmes. There is no ecological equivalent to raccoons in Europe and it's not something that should be tolerated.' He proposes stricter programmes across the EU to limit their spread, akin to those in Australia and New Zealand that have invested large sums to eliminate non-native biodiversity. But others urge caution. Winter says further research is needed about the raccoons' impacts on European biodiversity and says they are not the only pressure on species they are accused of consuming. 'We need better data to really have an idea of the actual impact of the raccoon on its prey populations. With potentially 1.6 million individuals in Germany, they have an impact. But we still have the mink, which is also a very effective predator for ground-nesting animals. And what about cats? Cats are very likely to be causing more severe declines in bird populations, at least in semi-urban areas,' he says. Despite the animal's popularity among many Germans, 200,000 raccoons were culled last year alone. Hunting associations report that they are being found in growing numbers and across larger ranges. To help with population control, at least one butcher has even started making sausages and meatballs from their meat. 'I've never had anyone say it is disgusting or that you can't eat it. Honestly, everyone likes it,' he told CNN in 2024. At sunset in Kassel, the stream of early summer cyclists begins to slow. Swallows and swifts feast on flying insects in the fading light. From the trees, raccoons begin to emerge, ready to scour the city in the short hours of darkness. Lars, resting on his spade, says Kassel's residents will continue to embrace the animals – but there are limits. 'When I was a child, they were here but not so many,' he says. 'They are a symbol for us here, a badge of honour. Sometimes, we are proud of them. But they destroy a lot.' Find more age of extinction coverage here, and follow the biodiversity reporters Phoebe Weston and Patrick Greenfield in the Guardian app for more nature coverage

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