Latest news with #Japanese-Peruvian
What's On
5 days ago
- Entertainment
- What's On
The best bars in Dubai to try out this weekend: July 18 to 20
We've got your weekend plans covered. Whether you're hidden bars, creative cocktails, or just a great vibe, Dubai has no shortage of stellar spots to spend your weekend, here are five of the best bars in Dubai to check out from July 18 to 20. Clay Dubai Perched on Bluewaters Island with panoramic views of Ain Dubai and the JBR skyline, Clay Dubai is a sleek Nikkei spot that nails both atmosphere and mixology. Their classic Pisco Sour is a must-try, sharply balanced, frothy, and with just the right kick of citrus. The bar also serves up a creative cocktail menu inspired by Japanese-Peruvian flavours, making it a perfect sunset to late night destination. Location: Clay Dubai, Bluewaters Island, Dubai Times: Daily from 12pm to 1am Contact: 04 422 5600 Amelia Tucked inside the iconic Address Sky View, Amelia is where Tokyo meets Beirut in a sultry, neo-classical setting. Known for its theatrical drinks and moody ambiance, the bar delivers standout signature cocktails with an experimental edge. Don't miss their elevated take on the Smoked Old Fashioned, served under a cloud of aromatic smoke. With dramatic interiors and slick skyline views, Amelia makes for an indulgent start or end to your Dubai weekend. Location: Amelia, Address Sky View, Downtown Dubai Times: Daily from 7pm to 3am Contact: 04 328 2805 Litt Bar Hidden behind the doors of Kira restaurant at Jumeirah Marsa Al Arab, LITT is Dubai's newest secret worth discovering. This ultra-luxe cocktail bar and club pairs intimate elegance with vibrant nightlife energy. Expect moody lighting, plush interiors, and a DJ-led soundtrack that builds as the night unfolds. The cocktails are just as refined – crafted with flair and designed to impress. It's a hidden after-dark gem. Location: LITT Bar, inside Kira Restaurant, Jumeirah Marsa Al Arab, Dubai Times: Wednesday to Sunday, 9pm to 3am Contact: 054 709 0002 Clap Dubai CLAP's bar is the beating heart of the restaurant. An immersive space that channels the energy and edge of Tokyo's after-dark scene. Cocktails here aren't just drinks, they're a full-on experience, with Japanese ingredients taking centre stage in every pour. Expect bold flavours, beautifully presented serves, and an equally exciting mocktail list for those going booze-free. Paired with smooth beats from resident DJs and slick skyline views, CLAP is a top pick for a night out in DIFC. Location: CLAP Dubai, Gate Village 11, DIFC Times: Mon to Thurs 12pm to 3am, Fri 12pm to 3am, Sat 1pm to 3am, Sun 1pm to 2am Contact: 04 569 3820 Looking for more options to add to your weekend plans? These award-winning Dubai bars were named among the World's 50 Best last year. Images: Instagram > Sign up for FREE to get exclusive updates that you are interested in
FACT
07-07-2025
- Entertainment
- FACT
The FACT UAE guide to the week ahead: 7 to 13 July 2025
Get your calendars out – exhilarating adventures, brunch and culture await. Summer has officially arrived, and for those sticking around for the summer, the UAE is keeping things chill with an incredible lineup of brunches, concerts, and cultural events. Whether you're looking for moments of zen or high-energy activities, retreat indoors and read on for our picks of the best things to do this July in Dubai. Monday 7 July Spend an evening with Ricky 'The Hitman' Hatton Known for his fierce fighting style and larger-than-life persona, two-weight world champion boxer Ricky Hatton joins diners at Certo for an exclusive meet-and-greet over a gourmet four-course Italian dinner, complete with unlimited drinks. Expect photo opportunities, personal stories from inside the ring, and the chance to win signed memorabilia. Available on Monday, 7 July from 7:30pm to 10:30pm. AED 650 (soft beverages) or AED 950 (house beverages). GO: Call 04 366 9187 for reservations and more information. Tuesday 8 July Enjoy luxury lounging at Nobu by the Beach The stylish pool and beach club at Atlantis The Royal invites guests to spend their summer days in elevated fashion with new redeemable offers. Whether you're relaxing on a sun lounger or indulging in a private pool cabana, a portion of your expenditure goes towards food and beverages, including Japanese-Peruvian bites and the venue's signature cocktails. Available daily from 10am. Prices from AED 295 (Monday to Thursday) and AED 395 (Friday to Sunday) GO: Visit for more information. Wednesday 9 July Partake in a Greek feast Iliana, the Greek-Mediterranean restaurant at Jumeirah Marsa Al Arab, brings effortless coastal charm to Dubai's dining scene. Helmed by Head Chef Andreas Gkipalis, the menu offers mezze, house-made dips, fresh salads, and grilled octopus. Mains span tender lamb chops, market-fresh fish fillets, and a refined take on the classic moussaka. To drink, expect Greek-accented cocktails and the largest Tsipouro selection in the UAE. Available Monday to Friday from 12pm to 5pm. AED 195 per person. GO: Visit for more information. Thursday 10 July Grab a drink at Rose Bar Straight from the sultry shores of South Beach in Miami, Rose Bar brings its marvellous mixology to Delano Dubai. Known for hosting the global jet set and Miami's who's who, the famed quartz-topped bar now finds a new home in Dubai, where it's infused with glamour, style, and an unmistakable edge. Whether you're sipping signature cocktails at golden hour or soaking up late-night beats, Rose Bar looks set to be the city's most alluring new address. GO: Visit for more information. Friday 11 July Swim in the sky at Cloud 22 This July in Dubai, Moonlight Sessions at Cloud 22 beckon guests to partake in an after-dark immersion beneath the starry sky at the venue's 90-meter sky pool. Dive into the shimmering waters for a refreshing dip, then recline on a floating bed or indulge in a luxury cabana. As you unwind, delight in sky-high sundowners at the Lotus Bar, nestled 96 meters above Palm Jumeirah, with live entertainment featuring a DJ, violinist, saxophonist, and cellist. Available on Thursdays, Fridays, and Saturdays from 7pm to 11pm. AED 300 per person minimum spend. GO: Visit for more information. Saturday 12 July Laugh out loud with Bill Bur Renowned for his razor-sharp wit and groundbreaking creativity, Bill Burr has forged a career as a comedian, actor, writer, producer, and podcaster. Burr's accolades include hosting Saturday Night Live twice, starring as JFK in Jerry Seinfeld's Netflix film Unfrosted: The Pop-Tart Story, and directing, co-writing, and starring in Old Dads on Netflix. In 2025, he will release his latest stand-up special, Bill Burr: Drop Dead Years, on Hulu before performing at Etihad Arena in Abu Dhabi. GO: Visit for more information. Sunday 13 July Try the summer lunch at L'Olivo Al Mahara Jumeirah Burj Al Arab's most famous restaurant has launched a limited-time summer lunch menu. Set in one of Dubai's most iconic dining rooms, framed by a sweeping aquarium and golden oyster-shell interiors, the experience blends Mediterranean flavours with understated elegance. The three-course menu showcases Chef Andrea Migliaccio's Ischian heritage and farm-to-table philosophy. Highlights include Beef Tartare with coffee and hazelnut, Ravioli Capresi, and Tagliolini al Limone with red prawns and burrata. Sweet endings come courtesy of Chef Tom Coll's Albicocche e Pane, featuring almond cream, meringue and apricot sorbet. Available daily this July in Dubai from 12:30pm to 2pm. AED 390 per person. GO: Visit for more information.
India Today
04-07-2025
- Lifestyle
- India Today
Are Indian couples redefining the big fat wedding?
In today's rapidly evolving wedding landscape, couples are rewriting the rules, choosing to celebrate age-old rituals not in their backyards but in palaces, private villas, and luxury hotels around the globe. This marriage of culture and sophistication is no is the result of thoughtful planning, a taste for exclusivity, and a desire to tell one's story through a personalised, immersive wedding today's rapidly evolving wedding landscape, couples are rewriting the rules, choosing to celebrate age-old rituals not in their backyards but in palaces, private villas, and luxury hotels around the globe. This marriage of culture and sophistication is no coincidence. It is the result of thoughtful planning, a taste for exclusivity, and a desire to tell one's story through a personalised, immersive wedding Gongo, Director of Sales and Luxury Events at the Shangri-La Group, has seen this shift firsthand. In an exclusive conversation, she explained how couples today are blending heritage with modernity, not as a compromise, but as a celebration of both."There's a growing preference for weddings that are deeply rooted in cultural identity, but presented through a modern lens,' Gongo said. 'Couples are no longer choosing between tradition and luxury. They want both and they're getting creative in how they bring the two together."RITUALS WITH A VIEWWhile haldi, mehndi, and pheras remain non-negotiable for many Indian families, they are now being staged in dramatically different settings. Think mehndi ceremonies by the ocean, pheras on private beaches in Muscat, or sangeets hosted in heritage forts in Rajasthan with projection mapping and synchronised drone shows.'We've hosted weddings where the couple arrives by boat for the pheras, glistening behind them,' said Gongo. 'It's breathtaking. And yet, every ritual from the sacred fire to the mantras is preserved with full reverence.'Couples are customising traditional setups like mandaps with minimalist, sustainable decor, and opting for fusion menus that combine Indian culinary staples with global gastronomy.'We often see couples request a traditional Punjabi menu for one function, and a Japanese-Peruvian Nikkei-style dinner for another,' she added. 'It's about creating an experience that speaks to their personalities and diverse upbringings.'DESTINATION WEDDINGS AS A CANVASThe rise of destination weddings, which the industry reports is growing at 25 per cent annually, is central to this transformation. Couples are now planning their nuptials more than a year in advance, scouting venues that can seamlessly accommodate both spiritual significance and indulgent celebration.'Our properties in Muscat and Hambantota are especially popular,' said Gongo. 'They offer stunning private spaces for pheras and haldi, while also providing the kind of luxury hospitality that global families expect.'advertisementFrom grand baraats on private yachts to sangeets with international artists flown in, the destination wedding is no longer just a location choice it's a storytelling tool.'It's a theatre of love and legacy,' Gongo said. 'Every detail the setting, the rituals, the menu is chosen to reflect the couple's journey and values.'VENDORS EMBRACE THE SHIFTThis trend has also reshaped how planners and vendors approach the modern wedding. There's a strong emphasis on customisation, sustainability, and tech integration. Couples are hiring teams that can execute both a classic Ganesh puja and a Met Gala-style reception.'Sustainability is becoming a big part of the conversation,' Gongo noted. 'From biodegradable decor to zero-waste catering, 20 per cent of the weddings we see now have a clear eco-conscious mandate.'Technology, too, is playing a key role. Couples are incorporating virtual reality, live-streaming, and interactive wedding apps to ensure no guest misses out.'We've had couples organise virtual haldi ceremonies for grandparents who couldn't travel, complete with custom AR filters and immersive experiences,' Gongo said. 'The emotional connect remains intact only the format changes.'advertisementTHE FUTURE IS FUSION'It's not about excess,' said Gongo. 'It's about meaningful, curated moments whether that's through an ancestral ritual or a bespoke cocktail bar inspired by the couple's first date.'With a foot firmly in tradition and a gaze fixed on the horizon, today's couples are setting the tone for weddings that are as timeless as they are trendsetting. The result? An experience that doesn't just celebrate love it honors legacy while embracing luxury.- Ends
France 24
20-06-2025
- Entertainment
- France 24
Peru's Maido named world's top restaurant on 50 Best list
Founded 16 years ago, Maido features a Japanese-Peruvian fusion menu, and lunchtime diners in the sleek Lima dining room were ecstatic about the win, shouting "Maido, Maido!" "The fusion of flavors at Maido is spectacular," Valentina Mora, 33, told AFP. Restaurants from three continents made the podium of the World's 50 Best, which was launched by a British press group to compete with France's Michelin red guides. Asador Etxebarri -- which offers Basque cooking in Atxondo, Spain -- won second place and Quintonil in Mexico City was third. Maxime Frederic, at the helm of the Cheval Blanc Paris pastry shop and head pastry chef at Plenitude, was named Best Pastry Chef. The 50 Best award has been presented since 2002 by media group William Reed, based on reviews by one thousand "independent experts" such as chefs, specialist journalists and restaurant owners. The list has been criticised above all by French chefs, who accuse it of being clubby and opaque, but it is generally considered to be ahead of the Michelin guide in identifying the latest food trends. Its detractors -- French, but also Japanese and American - launched The List in 2015, a ranking of 1,000 restaurants across the world that uses an algorithm to aggregate and analyse data from more than 400 international sources.
Time of India
20-06-2025
- Entertainment
- Time of India
World's 50 best restaurants 2025: Lima's Maido takes the crown
Representational image The 2025 list of the World's 50 Best Restaurants just dropped, and let's just say—it was a big night in Turin, Italy. Maido, a Japanese-Peruvian hotspot in Lima, Peru, officially snagged the No. 1 spot, becoming the second restaurant from Lima to ever top the list. Chef Mitsuharu Tsumura, who's been blending Japanese precision with bold Peruvian flavors, gave a heartfelt shoutout to something we don't talk about enough in the food world—human sustainability. 'We talk a lot about sustainability of the environment, but we rarely talk about human sustainability,' Mitsuhura Tsumura, Maido's chef, told NYTimes. 'I think this industry can be an example of how we can bring people together with the power of food.' In U.S. news, Atomix in NYC dropped to No. 12 (it was No. 6 last year) but still earned bragging rights after winning a James Beard award for hospitality earlier this week. Other American spots on the extended top 100 include SingleThread in California (No. 80), Le Bernardin (No. 90), Atelier Crenn (No. 96), and César (No. 98). by Taboola by Taboola Sponsored Links Sponsored Links Promoted Links Promoted Links You May Like Memperdagangkan CFD Emas dengan salah satu spread terendah? IC Markets Mendaftar Undo Meanwhile, Cosme and Smyth sadly didn't make the cut this time. Spain's grill master Asador Etxebarri held strong at No. 2, while Mexico City's Quintonil, Madrid's edgy DiverXO, and Copenhagen's futuristic Alchemist rounded out the top five. The list this year leaned further away from old-school European fine dining and spotlighted places doing wild, creative things with hyperlocal ingredients and eye-popping presentation. A big surprise came from Bangkok's Potong, which debuted at No. 13, and its chef, Pichaya Soontornyanakij, won the 'World's Best Female Chef' award—a title that's been stirring up controversy for years. The World's 50 Best list is voted on by 1,100 'gastronomic experts,' many of whom are chefs, PR folks, or food writers, the media outlet reported. Here is the list of top 50 restaurants Maido, Lima Asador Extebarri, Atxondo, Spain Quintonil, Mexico City DiverXO, Madrid Alchemist, Copenhagen Gaggan, Bangkok Sézanne, Tokyo Table by Bruno Verjus, Paris Kjolle, Lima Don Julio, Buenos Aires Wing, Hong Kong Atomix, New York Potong, Bangkok Plénitude, Paris Ikoyi, London Lido 84, Lake Garda, Italy Sorn, Bangkok Reale, Castel del Sangro, Italy The Chairman, Hong Kong Atelier Moessmer Norbert Niederkofler, Brunico, Italy Narisawa, Tokyo Sühring, Bangkok Boragó, Santiago Elkano, Gaitara Odette, Singapore Mérito, Lima Trèsind Studio, Dubai Lasai, Rio de Janeiro Mingles, Seoul Le Du, Bangkok Le Calandre, Padua, Italy Piazza Duomo, Alba, Italy Steirereck, Vienna Enigma, Barcelona (Adrià) Nusara, Bangkok Florilège, Tokyo Orfali Bros., Dubai Frantzén, Stockholm Mayta, Lima Septime, Paris Kadeau, Copenhagen Belcanto, Lisbon Uliassi, Senigallia, Italy La Cime, Osaka L'Arpège, Paris Rosetta, Mexico City Vyn, Simrishamn, Sweden Celele, Cartagena Kol, London Jan, South Africa One step to a healthier you—join Times Health+ Yoga and feel the change
