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National Geographic
12 hours ago
- General
- National Geographic
Take a mouthwatering trip down Alabama's Barbecue Trail
Texas has brisket, Memphis has ribs. The Carolinas enjoy their pulled pork, and Kansas City is all about the sauce game. But not many immediately associate barbecue with Alabama Well, except for one thing—the mayonnaise-y white sauce. While the state's polarizing contribution to the American barbecue consciousness celebrates its 100th anniversary this year, there's much more to the state's barbecue than white sauce, and many Alabamians would proudly put their barbecue among the best in the country. With a mouthwatering Alabama Barbecue Trail—from civil rights hot spots to 100-year-old joints—there's no better way to uncover Alabama's unique cuisine and history than biting into it. The origins of Alabama barbecue Barbecue borrows the cooking methods of Native Americans, meats and sauces of European immigrants, and the labor (meaning recipes and know-how) of Africans to create a taste that is perhaps singularly American. In Alabama, barbecue—as a food, social gathering, and style of cookery—has been an essential part of life and society for ages. Barbecues were not only used for celebrations and commemorations, they were also so intertwined in political processes that the state government tried banning them altogether in the 1800s. But Alabama barbecue as we know it today didn't come into its own until the late 1800s with the rise of the interstate, and joints started sprouting up along major highway routes between Southern cities. While barbecue in neighboring states developed identities that captivated Americans, Alabama barbecue hasn't really caught on in the national psyche. 'I think not being recognized as one of the barbecue regions like Kansas City, Texas, Memphis, and the Carolinas has maybe ruffled some feathers,' says Mark Johnson, author of An Irresistible History of Alabama Barbecue. 'There's a sense of pride here. Alabamians will defend their barbecue against anyone else's.' So, what is Alabama barbecue? 'Alabamians don't even agree on what barbecue is,' says Johnson. 'Chicken and white sauce is the specialty of North Alabama, Decatur, and Huntsville. Birmingham is very much dominated by pulled pork with a tomato-based sauce. And then in Tuscaloosa, it's by far ribs with a vinegar-forward sauce that's got some kick to it. When you get closer to the Georgia border, you start seeing the South Carolina mustards creeping in.' (6 barbecue styles, from Alabama white sauce to Memphis pork ribs) The rise of white sauce Inextricably linked to Alabamians' appetites like apple pie to the broader U.S., Alabama's white sauce is a concoction of bubbling hot mayonnaise mixed with a hefty dose of vinegar and black pepper. The creation is the brainchild of a railway worker turned pitmaster named 'Big Bob' Gibson, who, back in the day, soaked his pit-cooked chickens in this barbecue sauce to prevent them from drying out. Now celebrating its 100-year-anniversary, Big Bob's namesake sauce and restaurant in Decatur is a juggernaut on the world barbecue circuit, with walls covered in plaques denoting it the 'World's Best Barbecue.' As for the polarizing sauce, it has earned homages across Alabama and the world. Back in the pit, Andrew Lilly, the great-great grandchild of Gibson and current manager of Big Bob Gibson Bar-B-Q in Decatur, forks a whole bird off the brick pit and dunks it in the white sauce before tossing it back on the grill. 'It keeps the chicken moist and just gives it that good tangy peppery flavor,' says Lilly. 'You just don't get that any other way.' White sauce is the brainchild of a railway worker turned pitmaster named 'Big Bob' Gibson. Photograph by Jeffrey Greenberg, Universal(Top) (Left) and Photograph by JFsPic, Getty Images (Bottom) (Right) In total, he'll cook this first batch of 75 chickens slowly for three-to-four hours. By roughly 11 a.m., when he pulls them off the pit, the restaurant is full of ravenous diners. Although, not everybody is a fan. White sauce may reign supreme in barbecue joints across Northern Alabama, but head south and many will disavow the sauce entirely. Love it or hate it, barbecue chicken and white sauce is part of the state's culinary identity. Barbecue and the civil rights movement 'Get the pig ears,' says Larry Bethune. 'We sell a lot of 'em… we sell a lot of everything, really.' Bethune is the second-generation owner of Brenda's Bar-Be-Que Pit in Montgomery. Brenda's has been a staple in the city's Black community since its opening in 1942, serving up everything from the famous pig ear sandwiches to legendary ribs and chicken platters at its drive-up counter. What Brenda's may lack in square footage, it more than makes up for in flavor and Black history. On the restaurant's window is a newspaper clipping of Larry's mother, Jereline Bethune, at the March of Montgomery. He starts singing, 'We Shall Overcome' and recollects his mother's role during the civil rights movement. She became involved during the 1955 and 1956 Montgomery Bus Boycott and worked with the NAACP, printing out fliers about when and where meetings and protests would occur. Following the passing of the Voting Rights Act of 1965, Jereline would host classes at the restaurant to help Black people pass literacy tests so they could vote. The pig ear sandwich arrives slippery, cartilaginous, soaked in ketchup, mustard, and hot sauce. Like the restaurant's history, it may not look pretty, but it's a taste to be savored. The story is similar at the opposite end of the state's historic National Civil Rights Trail in Selma at Lannie's Bar-B-Q Spot. Back in the '60s, Lannie's was a popular hub where activists like Martin Luther King Jr., John Lewis, and Ralph Abernathy could commiserate and devour hickory-smoked pork shoulder, ribs, and the whole fixings. Today, Lannie's is still run by the family, and, although the dirt floors are gone, they're still slinging the same dishes that have brought the city of Selma together for 80-odd years. Deborah's brother Floyd sets down a mountainous pulled pork sandwich and a few pork ribs all coated in Lannie's famous barbecue sauce. One bite, and that tangy, vinegary, spicy sauce envelopes the tongue and cheeks. Suddenly, it's easy to understand why the community (and state) continues lining up to eat here. (The symbolism behind traditional Juneteenth foods—from barbecue to hibiscus) Continuing legacies Ultimately, the story of Alabama barbecue is also a story about family, community, and togetherness. Andrew Lilly is building upon his great-great grandfather's legacy at Big Bob Gibson's. Larry Bethune continues plating the ribs and pig ear sandwiches his mother did at Brenda's. Historic joints like Lannie's in Selma, Archibald & Woodrow's Barbeque in Northport, and Top Hat in Blount Springs are all in their third generation (and beyond) of ownership, and each owner can rattle off the list of regulars they've been feeding nearly every week for decades. At Bob Sykes Bar-B-Q in Bessemer, Van Sykes is honoring the foundation his father and mother, Bob and Maxine, laid at the family restaurant in 1957 by keeping things simple—almost alarmingly simple considering the restaurant's barbecue sandwich sits atop the pantheon of must-eat dishes in Alabama. 'It's just salt, meat, and fire,' says Sykes. But he finds giving back to the broader Birmingham community just as important as the world-class barbecue he's cooking. He shares his craft in local high school home-economics classes. You'll see him offering cooking advice on the local news and promoting Southern food and culture as a founding member of the revered Southern Food Alliance. 'Barbecue cuts through class, race, gender, history, everything,' says Sykes. 'It shakes a common table for everybody." Each spring, Sykes brings his community in Bessemer together for a little barbecue and blues at the Bob Sykes Barbecue and Blues Festival. 'I look out at the crowd and see my customers,' he says. 'You'll find everything from Porsches to pick-up trucks, Blacks and whites. It sets a common table around the things we love and come together over, which is our love of food, music, and the blues. It's peanut butter. The togetherness is a sentiment echoed by Deborah Hatcher at Lannie's Bar-B-Q Spot. During the tumultuous civil rights movement in Selma, Black and white customers at Lannie's dined together. 'We didn't have segregation here,' says Deborah Hatcher, granddaughter of founder Lannie Moore Travis. 'Everybody came in that one door. Everyone sat down together, mixed together, and ate barbecue. Everybody just having a good time.' Where to try Alabama barbecue Archibald & Woodrow's Barbeque: Popular among University of Alabama students and Tuscaloosa crowds, Archibald's ribs have become a true culinary destination in the state. Cooked over hickory and until they develop a wonderfully crisp 'bark,' the ribs and spicy vinegar sauce are the perfect pre-game or post-game meal during Crimson Tide football season. Big Bob Gibson Bar-B-Q: What started out as a backyard pit has turned into one of the best barbecue joints in the country. Big Bob Gibson's may specialize in the famed pit-cooked chicken and white sauce, but don't miss out on the sublime ribs, 'championship' red barbecue sauce, and, of course, the meringue pies. Bob Sykes Bar-B-Q: Bob Sykes Bar-B-Q keeps things simple: Salt, meat, and fire. Their specialty is the pulled pork sandwich and barbecue sauce (the recipe for which took nearly 20 years for Bob to develop). Brenda's Bar-Be-Que Pit: It may be just a countertop joint in a residential Montgomery neighborhood, but locals are consistently lining up to engorge on Brenda's seriously good barbecue, from the pig ear sandwiches to towering rib plates. Saw's BBQ: A staple in the Birmingham barbecue circuit, Saw's serves up every iteration of Alabama barbecue and each location follows a special theme. No matter where you go, the low-and-slow-cooked ribs are divinely tender and the chicken and white sauce is loaded with puckering tang. Born in Detroit and displaced all over, Tom Burson is a travel, food, and culture writer and professional lollygagger. His writing is rooted in uncovering the quirky, not-so-talked-about nooks and crannies and traditions around the world. Follow along at @tommyburson
Yahoo
6 days ago
- Politics
- Yahoo
Switch to mail ballots will boost Kalispell turnout
Jun. 22—Voters in Kalispell municipal elections will now receive their ballots exclusively by mail. In a split vote last week, Council made the decision to transition away from polling-place elections. It's a move that could save taxpayer funding and help increase voter turnout. Still, Mayor Mark Johnson and Councilor Sid Daoud dissented, both expressing a distaste for letting go of the traditional in-person option. Daoud — who is running for mayor in the next election — even espoused mail-in voting as "un-American." Rhetoric aside, voting from afar is nothing new in this country and there's nothing unpatriotic about it. In fact, the practice dates to the Civil War when soldiers were allowed to cast ballots from the battlefield for elections in their hometowns, according to MIT's Election Lab. Absentee ballot laws for civilians, meanwhile, can be traced back to the 1800s, well before Montana was even a state. Today, eight states allow all elections — federal, state and local — to be conducted exclusively by mail. Meanwhile, Montana is among nine states that allows all mail ballots for small elections, such as municipal and school district elections. While data is mixed, it generally points to increased voter participation in elections conducted by mail, particularly local elections. One study in Colorado revealed an 8% uptick in voter participation during mail elections. Given that Kalispell's most recent election in 2023 saw just 263 poll voters, a dismal 4% of eligible poll voters, any increase would be a welcome change. While Mayor Johnson decries losing the tradition of going to the polls on Election Day, the convenience factor of voting by mail shouldn't be underestimated as a way to ensure everyone gets to vote. "You're reaching out to every single active eligible voter and providing them the opportunity to vote without having to narrow it down to one day in a specific time window." Flathead County Election Manager Paula Buff told the Council. It's important to note that the new system does not eliminate the option to fill out or return a ballot in person. People can still go to the election office where there will be poll booths set up. Increased voter participation and lower taxpayer costs? There's nothing unpatriotic about that.
Yahoo
11-06-2025
- Politics
- Yahoo
Kalispell Council appears likely to adopt hazard mitigation plan
Jun. 11—Kalispell City Council appeared in favor of adopting a regional hazard mitigation plan after Monday night's work session. The 2024 Western Montana Regional Hazard Mitigation Plan is meant to serve as a policy and program blueprint and "identify and reduce long-term risks from disasters or natural events" across Montana, according to city officials. Development of the Flathead County portion of the plan began in 2022 and was approved by the state and Federal Emergency Management Agency earlier this year. But to the frustration of Mayor Mark Johnson, Flathead County, Columbia Falls and Whitefish adopted the plan before it was ever brought before Kalispell City Council. Johnson called the move a missed opportunity to bring the neighboring municipalities to the table to mull over the plan together. "Because one of the biggest complaints I get is there's no regional planning," Johnson said. "This is really kind of self-reflection on the process, because we also missed the opportunity." Councilor Ryan Hunter also pointed out some typos he requested to be fixed before adoption. When the plan first came before the Council in April, Councilor Sid Daoud successfully passed a motion to delay voting until he and his colleagues had enough time to read through the 500-page document. On Monday night, Daoud expressed reservations about some of the automatic actions in the plan that would bypass the city and state and go straight to the federal level. Adopting the plan would open up grant opportunities for hazard mitigation projects in 2025. Reporter Jack Underhill may be reached at 758-4407 or junderhill@
Yahoo
03-06-2025
- General
- Yahoo
Flyer does not prove assisted death legal for minors in Canada
"Looks like the Canadian gov't reccomends (sic) offering MAiD to our children," says the caption of a May 20, 2025 video shared on Facebook. "Unbelievable! They have to be stopped!" The clip, viewed more than 35,000 times, includes images of what appears to be a brochure discussing a recommendation from Canadian lawmakers to expand assisted dying to mature minors. Similar claims citing the pamphlet as alleged proof of changes to MAID spread in online articles and on X, TikTok and Instagram. The posts gained traction as bills allowing assisted death are currently under debate in France and the United Kingdom. Canada first legalized MAID, intended for people with a "grievous and irremediable" medical condition, in 2016 (archived here). Different forms of euthanasia are also legal in other jurisdictions outside Canada. Initially, a person's natural death had to be "reasonably foreseeable" to be granted the procedure, but updates in 2021 opened eligibility to people whose deaths were not immediately imminent (archived here). False and misleading claims about MAID in Canada frequently surface online, often in posts alleging the program is being opened up to children. In 2023, a parliamentary committee did recommend that mature minors should be given the right to choose MAID. But as of June 3, 2025, people under 18 years old have never been eligible for the procedure in Canada. "The eligibility criteria set out in the Criminal Code require that a person must be a minimum of 18 years of age and capable of making decisions with respect to their health," said Mark Johnson, spokesman for Health Canada. "The Government of Canada is not considering any legislative changes to this requirement that minors cannot be assessed for nor receive MAID." Additionally, a reverse image search reveals that the pamphlet highlighted online was printed by the Evangelical Fellowship of Canada in 2024, as part of a push to discourage the expansion of access to the procedure (archived here). It did not come from the Canadian government, as the posts imply. A Special Joint Committee on Medical Assistance in Dying studied issues related to MAID between 2021 and 2023 (archived here). During this time, individuals, experts and advocacy groups presented their points of view on what could be changed in Canada's approach to assisted death. Following the testimonies, the committee recommended that mature minors should be eligible to access MAID with safeguards in place, including restrictions limiting requests for people under 18 years old to only those whose deaths were reasonably foreseeable (archived here). The government responded to the recommendation with concerns about balancing minors' personal autonomy with safety, and it did not include any provision allowing medically assisted death for people under 18 (archived here). "This could only happen if legislation was introduced and passed to change the Criminal Code," said Alisha Hall, spokeswoman for Dying With Dignity Canada, a group that advocates for mature minors to be allowed the right to choose MAID. Hall told AFP that since Dying With Dignity's report to the committee in 2022, it had not made any further presentations to government bodies on MAID and mature minors (archived here). While some of the posts referencing the pamphlet also implied that MAID could be used by those dissatisfied with life, Canada requires an applicant to have a "grievous and irremediable" medical condition. According to the Justice Canada website, MAID applications need to be approved by at least two medical professionals, and information must be provided about how to withdraw a request (archived here). The ministry also says people applying for the procedure who do not have reasonably foreseeable deaths must be informed about alternative options of treatment. The latest annual report on MAID recorded that 95.9 percent of people who received the procedure in 2023 did so while their deaths were reasonably foreseeable, with cancer being the most frequently cited underlying condition (archived here). Those whose deaths were not foreseeable reported living with issues such as diabetes, frailty, autoimmune problems and chronic pain, according to the report. Some argue the availability of the procedure can leave other issues unaddressed, including those surrounding quality of life for people living with disability or in poverty. Media have previously reported on applicants seeking medically assisted death for social reasons including isolation, and practitioners struggling with requests for MAID from people living with disabilities or difficult economic situations. Offering MAID as an option for people suffering solely from a mental illness was slated to go into effect in 2024, but this change was postponed until at least March 2027 (archived here). Read more of AFP's reporting on misinformation in Canada here.
AFP
03-06-2025
- General
- AFP
Flyer does not prove assisted death legal for minors in Canada
"Looks like the Canadian gov't reccomends (sic) offering MAiD to our children," says the caption of a May 20, 2025 video shared on Facebook. "Unbelievable! They have to be stopped!" The clip, viewed more than 35,000 times, includes images of what appears to be a brochure discussing a recommendation from Canadian lawmakers to expand assisted dying to mature minors. Similar claims citing the pamphlet as alleged proof of changes to MAID spread in online articles and on X, TikTok and Instagram. Image Screenshot of a Facebook post taken June 3, 2025 Image Screenshot of an Instagram post taken June 3, 2025 The posts gained traction as bills allowing assisted death are currently under debate in France and the United Kingdom. Canada first legalized MAID, intended for people with a "grievous and irremediable" medical condition, in 2016 (archived here). Different forms of euthanasia are also legal in other jurisdictions outside Canada. Initially, a person's natural death had to be "reasonably foreseeable" to be granted the procedure, but updates in 2021 opened eligibility to people whose deaths were not immediately imminent (archived here). False and misleading claims about MAID in Canada frequently surface online, often the program is being opened up to children. In 2023, a parliamentary committee did recommend that mature minors should be given the right to choose MAID. But as of June 3, 2025, people under 18 years old have never been eligible for the procedure in Canada. "The eligibility criteria set out in the Criminal Code require that a person must be a minimum of 18 years of age and capable of making decisions with respect to their health," said Mark Johnson, spokesman for Health Canada. "The Government of Canada is not considering any legislative changes to this requirement that minors cannot be assessed for nor receive MAID." Additionally, a reverse image search reveals that the pamphlet highlighted online was printed by the Evangelical Fellowship of Canada in 2024, as part of a push to discourage the expansion of access to the procedure (archived here). It did not come from the Canadian government, as the posts imply. Studies and recommendations A Special Joint Committee on Medical Assistance in Dying studied issues related to MAID between 2021 and 2023 (archived here). During this time, individuals, experts and advocacy groups presented their points of view on what could be changed in Canada's approach to assisted death. Following the testimonies, the committee recommended that mature minors should be eligible to access MAID with safeguards in place, including restrictions limiting requests for people under 18 years old to only those whose deaths were reasonably foreseeable (archived here). The government responded to the recommendation with concerns about balancing minors' personal autonomy with safety, and it did not include any provision allowing medically assisted death for people under 18 (archived here). "This could only happen if legislation was introduced and passed to change the Criminal Code," said Alisha Hall, spokeswoman for Dying With Dignity Canada, a group that advocates for mature minors to be allowed the right to choose MAID. Hall told AFP that since Dying With Dignity's report to the committee in 2022, it had not made any further presentations to government bodies on MAID and mature minors (archived here). Eligibility While some of the posts referencing the pamphlet also implied that MAID could be used by those dissatisfied with life, Canada requires an applicant to have a "grievous and irremediable" medical condition. According to the Justice Canada website, MAID applications need to be approved by at least two medical professionals, and information must be provided about how to withdraw a request (archived here). The ministry also says people applying for the procedure who do not have reasonably foreseeable deaths must be informed about alternative options of treatment. The latest annual report on MAID recorded that 95.9 percent of people who received the procedure in 2023 did so while their deaths were reasonably foreseeable, with cancer being the most frequently cited underlying condition (archived here). Those whose deaths were not foreseeable reported living with issues such as diabetes, frailty, autoimmune problems and chronic pain, according to the report. Some argue the availability of the procedure can leave other issues unaddressed, including those surrounding quality of life for people living with disability or in poverty. Media have previously reported on applicants seeking medically assisted death for social reasons including isolation, and practitioners struggling with requests for MAID from people living with disabilities or difficult economic situations. Offering MAID as an option for people suffering solely from a mental illness was slated to go into effect in 2024, but this change was postponed until at least March 2027 (archived here). Read more of AFP's reporting on misinformation in Canada here.
