Latest news with #MatHayward
New York Post
28-06-2025
- Health
- New York Post
Beware ‘margarita burn' — this common summer ailment can leave you howling in pain
A hangover might be the least of your worries after that poolside cocktail. As summer heats up, doctors are warning about so-called 'margarita burn,' a blistering rash that can leave you wincing in pain long after the last sip. 'It's more common than you think,' Dr. David Kim, a board-certified dermatologist, said during a recent segment on TODAY. 4 Doctors say people often get 'margarita burn' in the spring and summer months. Mat Hayward – What is a margarita burn? Officially called phytophotodermatitis, it's a painful skin reaction that occurs when certain plant-based chemicals called furocoumarins come into contact with the skin and are then exposed to ultraviolet A (UVA) rays from the sun. Furocoumarins are found in citrus fruits like limes and lemons, as well as in other plants such as celery, parsley, figs and carrots. 'I commonly see phytophotodermatitis when somebody has been barbecuing on a sunny afternoon and having drinks with limes in them, like margaritas or beers,' Dr. Melissa Piliang, a dermatologist, said in an interview with the Cleveland Clinic. What does a margarita burn look like? At first glance, it can pass for a nasty sunburn. The reaction usually begins within 24 to 48 hours of sun exposure and can cause redness, swelling, painful blisters, burning and intense itching. In more severe cases, large, fluid-filled blisters can form, making the skin feel raw and irritated. 4 Margarita burn can be mistaken for a bad sunburn, but it's a chemical reaction. Berto – 'It only develops in areas where the chemical touches the skin, explaining odd shapes like streaks or dots where lime juice may have dripped down the skin or splashed,' Dr. Joshua Zeichner, director of cosmetic and clinical research at Mount Sinai Hospital, told Prevention. The severity depends on how much sun and plant chemical exposure you've had. While the rash itself may clear in a few days, phytophotodermatitis often leaves behind dark spots or patches of discoloration known as hyperpigmentation — and those can stick around for weeks, months or even years. Who's at risk for margarita burn? Anyone mixing furocoumarins and sunlight can develop margarita burn, but some groups are more vulnerable. For example, fair-skinned people and those sensitive to the sun are at higher risk, according to the Cleveland Clinic. 4 The effects of margarita burn can linger for months or even years. Brent Hofacker – Chefs, bartenders and food service workers who handle citrus outdoors — especially on patios, at pool bars and beachside venues — are also more likely to be affected. But it's not just about cocktails. Hikers, bikers and gardeners can unknowingly brush up against wild plants packed with furocoumarins, making them prime targets, too. How do you treat a margarita burn? 'If you get a rash, you can use steroid creams to calm down the inflammation, and you can use brightening serums with kojic acid and arbutin to prevent hyperpigmentation,' Kim said. Applying a cool washcloth can soothe the skin, while over-the-counter pain relievers like aspirin or ibuprofen and topical corticosteroids can ease discomfort. 4 Furanocoumarins are light-sensitizing chemicals found in plants like citrus fruits. Bella – 'While most mild cases of phytophotodermatitis clear up on their own with over-the-counter creams, it's critical to see your doctor if you don't see an improvement after several days,' Dr. Melanie Palm, a dermatologist, told Verwell Health. A doctor can prescribe stronger medications and confirm the diagnosis, since the rash can resemble other conditions such as fungal infections, sunburn or poison ivy. How can you prevent a margarita burn? The good news: avoiding the painful reaction is easier than you might think. If you've handled furocoumarins, like when juicing limes, wash your hands thoroughly with soap and water right after, Dr. Samer Jaber, a dermatologist, told CBS News. Be vigilant about sun exposure: use a high-UVA-protection sunscreen and stay in the shade when possible. For gardeners, cooks and bartenders working outdoors, wearing gloves can also add an important layer of defense against the chemicals that cause margarita burn.
New York Post
28-05-2025
- Business
- New York Post
Is this America's best fast food burger? One chain beat out 24 others in a new poll
They made mincemeat out of the competition. In honor of National Hamburger Day on May 28, Yelp has ranked the top 25 fast-food burger chains in the US — with In-N-Out snagging the top spot. They reportedly based this meat-centric Mount Rushmore on Yelp reviews for companies with over 100 branches spanning multiple states, primarily categorized under 'burgers' on the site. 6 Yelp compiled the list in honor of National Burger Day. Mat Hayward – 'From nationwide favorites to iconic staples and emerging brands, the best burger joints are building fan bases by flipping great patties,' they wrote. Without further ado, here are Yelpers' votes for the best burger spots in America. In-N-Out 6 Started in 1948, In-N-Out's offerings have changed little over the years with its Double-Double — a burger with double meat and double cheese — consistently ranking as a fan-favorite. Mustard Assets – In a move that's sure to ignite beef between regional ground meat die-hards, California's In-N-Out was named the best purveyor of beef pucks between two buns. The Golden State burger chain boasts over 119,000 Yelp reviews across more than 400 locations, with most patrons claiming they're generally satisfied. 'We are delighted to learn that In-N-Out was recognized as the top burger chain in the U.S. in Yelp's recent report,' Denny Warnick, chief operating officer, told Fox News Digital. Started in 1948, In-N-Out's offerings have changed little over the years with its Double-Double — a burger with double meat and double cheese — consistently ranking as a fan-favorite. However, the chain recently removed artificial coloring from their Strawberry Shakes and Signature Pink Lemonade in response to the US Food and Drug Administration's (FDA) plan to phase out synthetic dyes by 2026. Despite gradually moving eastward, the beloved burger depot has yet to open a location in New York. However, Spencer Farrar, 55, a California transplant living in New York, misses his home chain so much that he smuggles dozens of them into Gotham each time he flies back from the Golden State. Habit Burger & Grill 6 A cheeseburger, french fries and beverage at The Habit Burger Grill in San Rafael, California. Getty Images Clocking in second on the pantheon of beloved beef patty hawkers was Habit Burger & Grill, another California company with locations on both the East and West Coasts. This habit-forming chain's signature is the Charburger with caramelized onions, lettuce, tomato, pickles, and mayo on a toasted bun. They also offer a Santa Barbara Char on sourdough with avocado, and the Teriyaki Char with Cheese – a chargrilled patty slathered in teriyaki sauce and topped with a grilled pineapple — and unique sides like tempura green beans. Shake Shack 6 A cheeseburger from Shake Shack. theartofpics – This Danny Meyer passion project has come a long way from its humble origins as a hot dog cart in Madison Square Park. Based on Yelp Reviews, Shake Shack is the number-one burger chain in the Northeast while its original New York location boasts more than 5,800 reviews. Their highlights include the ShackBurger with an Angus beef patty, American cheese, lettuce, tomato, and secret 'Shack Sauce' on a soft potato bun, but it also includes vegetarian options like the Shroom Burger and Veggie Shack. Last week, Shake Shack announced they were adding fried pickles to their menu — the first-ever side that isn't crinkle-cut fries — to rabid fanfare from customers. Culver's 6 A burger and fries at Culver's. James – With over 26 locations across, Culver's is one of the Midwest's preeminent burger mongers. According to Yelp, the Wisconsin-based brand has 'built a reputation for warm hospitality and comfort food done right.' They offer such standouts as the ButterBurger — which derives its name from the lightly buttered, toasted bun — as well as its acclaimed frozen custard. Islands Fine Burgers and Drinks 6 Islands Fine Burgers in Long Beach, California. dbvirago – Big Kahuna Burger might be relegated to 'Pulp Fiction,' but Islands Fine Burgers & Drinks might be the next best thing, at least according to Yelp. Despite being only located in Arizona and California, this brand massages tropical beef hankerings with Hawaiian-inflected noshes like the Maui, which includes guacamole and Swiss cheese, and the Hawaiian, which comes with teriyaki sauce and fresh grilled pineapple. Here are America's top 25 burger chains, according to Yelp: In-N-Out Habit Burger & Grill Shake Shack Culver's Islands Fine Burgers and Drinks Freddy's Frozen Custard and Steakburgers Five Guys Burgers & Fries Wayback Burgers MOOYAH Red Robin Jack in the Box Cook Out BurgerFi Whataburger Walhburgers Smashburger Mcdonald's Sonic Drive-in Burger King White Castle Fatburger Wendy's Carl's Jr. Checker's/Rally's Steak 'n Shake
