Latest news with #Seashell
Business Upturn
27-06-2025
- Business
- Business Upturn
Urbanica Launches Premium Ergonomic Office Furniture Tailored for Home and Hybrid Workspaces
LOS ANGELES, June 27, 2025 (GLOBE NEWSWIRE) — Urbanica Furniture, a family-owned brand with over three decades of experience in high-quality furniture manufacturing, has unveiled its newest collection of ergonomic office solutions, built for today's modern professionals. This new launch includes height-adjustable desks, ergonomic chairs, and workspace accessories—all designed with comfort, sustainability, and flexibility in mind. Urbanica's ergonomic desk is designed to enhance comfort and style in modern workspaces 'At Urbanica, we believe great furniture should empower people to do their best work—no matter where they are,' said Urbanica. 'From remote professionals and startup teams to creative studios, our mission is to make it easy and affordable to create a workspace that supports wellness, focus, and productivity.' Tailored Solutions for Every Industry and Team Urbanica's ergonomic products are crafted to meet the unique demands of various work environments: Tech Startups & Agencies : Adaptable furniture boosts team agility and reflects a modern aesthetic. : Adaptable furniture boosts team agility and reflects a modern aesthetic. Creative Studios : Stylish, functional pieces support long hours of focused design work. : Stylish, functional pieces support long hours of focused design work. Consulting & Finance: Sleek, professional setups help maintain client-ready presentation and long-term comfort. Flexible, Stylish, and Sustainable The product line includes the Novo, Muse, Onyx, and Seashell chairs; height-adjustable desks; mini standing desks; and modular workstations. Customers can build their own furniture bundles, creating office layouts that reflect their workflows. Urbanica simplifies the entire process—from design to delivery—by managing logistics and white-glove installation in-house. The direct-to-consumer model eliminates markup, offering up to 50% savings compared to traditional office furniture vendors. Commitment to Wellness and the Planet Urbanica integrates environmental responsibility into every step. For each purchase, the company plants a tree through global reforestation efforts, including mangrove restoration in Africa. Eco-conscious materials, minimal packaging, and long-lasting product design reduce waste and carbon footprint. Explore More To browse the full collection or create a personalized office bundle, visit . Media Contact: Urbanica FurnitureURBANICA [email protected]
Yahoo
27-06-2025
- Business
- Yahoo
Urbanica Launches Premium Ergonomic Office Furniture Tailored for Home and Hybrid Workspaces
30+ Years of Manufacturing Expertise Brought to Direct-to-Consumer Market with Customizable Standing Desks and Wellness-Centric Design LOS ANGELES, June 27, 2025 (GLOBE NEWSWIRE) -- Urbanica Furniture, a family-owned brand with over three decades of experience in high-quality furniture manufacturing, has unveiled its newest collection of ergonomic office solutions, built for today's modern professionals. This new launch includes height-adjustable desks, ergonomic chairs, and workspace accessories—all designed with comfort, sustainability, and flexibility in mind. Urbanica's ergonomic desk is designed to enhance comfort and style in modern workspaces 'At Urbanica, we believe great furniture should empower people to do their best work—no matter where they are,' said Urbanica. 'From remote professionals and startup teams to creative studios, our mission is to make it easy and affordable to create a workspace that supports wellness, focus, and productivity.' Tailored Solutions for Every Industry and Team Urbanica's ergonomic products are crafted to meet the unique demands of various work environments: Tech Startups & Agencies: Adaptable furniture boosts team agility and reflects a modern aesthetic. Creative Studios: Stylish, functional pieces support long hours of focused design work. Consulting & Finance: Sleek, professional setups help maintain client-ready presentation and long-term comfort. Flexible, Stylish, and Sustainable The product line includes the Novo, Muse, Onyx, and Seashell chairs; height-adjustable desks; mini standing desks; and modular workstations. Customers can build their own furniture bundles, creating office layouts that reflect their workflows. Urbanica simplifies the entire process—from design to delivery—by managing logistics and white-glove installation in-house. The direct-to-consumer model eliminates markup, offering up to 50% savings compared to traditional office furniture vendors. Commitment to Wellness and the Planet Urbanica integrates environmental responsibility into every step. For each purchase, the company plants a tree through global reforestation efforts, including mangrove restoration in Africa. Eco-conscious materials, minimal packaging, and long-lasting product design reduce waste and carbon footprint. Explore More To browse the full collection or create a personalized office bundle, visit Media Contact:Urbanica FurnitureURBANICAhello@ A photo accompanying this announcement is available at in to access your portfolio
The National
23-06-2025
- General
- The National
Scottish island at centre of ocean pollution campaign
Wee Cumbrae, a largely uninhabited island in the Forth of Clyde in the West of Scotland, has been visited by the Project One Team, a group made up of conservationists, artists and environmental activists. The project aims to protect marine life and restore coastal ecosystems as part of the Project One Wave campaign, led by the Captain Paul Watson Foundation UK and Seashell clothing. READ MORE: Natural phenomenon turns '100 miles of water' off Scottish coast jade green The campaign's mission is to unite ocean conservation groups, businesses, creatives and policymakers to tackle marine plastic pollution through beach clean-ups and underwater recovery efforts. A total of 36 volunteers visited Wee Cumbrae last month and recovered items like cotton buds, bottle top lids, nurdles and other hazardous items. They also visited Inverkip in Renfrewshire, where they sorted and prepared the waste they collected for the next step of the journey, which involves the recycling and up-cycling of the materials to keep them out of the ocean for good. Included in the group of volunteers was photographer Mandy Baker, seal rescuer and conservationist Eden Wilmott and influencer Laura Young. Wee Cumbrae (Image: Supplied) David Brown, co-owner of Seashell clothing, said that the project 'is gaining real momentum' and that the willingness of 'a rapidly growing number of individuals, organisations, and businesses' to get involved is 'hugely encouraging.' Rob Read, COO of the Captain Paul Watson Foundation UK, said that 'in the West of Scotland alone, local fishing boats lose over 600 tonnes of gear every year' which include 'nets, ropes and lines that become deadly traps' and that 'by 2050 there will be more plastic in the ocean than fish' without swift action. Sunita Poddar, trustee of The Pantjali Yog Peeth Trust and one of the island's owners, said: 'Wee Cumbrae is rich in history and wildlife so it's only fitting that it becomes the starting point for a movement as vital as Project One Wave.' The island itself has Scotland's second oldest lighthouse, three historic castles and a beach with around 100 grey seals in it. It is inhabited by two people, who act as caretakers for the island.
The Courier
13-05-2025
- The Courier
Beachfront beats, boozy milkshakes and steak souvlaki at Dook café in St Andrews
West Sands has always been a regular escape for me – whether to walk the dogs, paddleboard, or swim in the sea. But it wasn't until 2022, when Dook opened, that the area truly became a full-day destination. There was the Seashell café on that spot before, but it had a modest offering. The location was crying out for something more and Dook has delivered exactly that, and then some. Founded by brothers Robbie and Sam Larg, who also owns The Cheesy Toast Shack with his wife Kate, Dook took over the neglected beachfront hut and reimagined it as a laid-back, music-filled, foodie hub beside the dunes. 'I was in the oil industry for 27 years,' says Robbie. 'Me and the younger brother, Sam, decided to go in with this together.' Robbie had long had his eye on the spot. 'I'd been asking the Links Trust if we could lease it from them, and I think I must've just called them at the right time.' Once they got the green light, it was full steam ahead. 'We didn't have a business plan. We kind of winged it. But Sam has the experience so we were able to learn from his mistakes and successes.' But what they lacked in planning, they made up for in vision. 'We wanted it to be a kind of family place where people hang out. You've got kids, dogs, teenagers, everyone,' Robbie explains. 'Our customers range from four-year-old kids to the putting ladies from The Himalayas Putting Course that come up every Thursday – some of them are in their 80s.' That open, welcoming spirit is clear the moment you arrive. The staff are lovely – happy to adapt any order. I can be a bit tricky with gluten-free requests and fussy preferences, and they never blink an eye. 'We try to make them feel happier than when they came in,' Robbie says. 'Even if it's really busy and queued out, we'll see everyone spend that extra minute just being friendly.' And the food really is excellent. Robbie's personal favourite? 'The chorizo sandwich,' he says without hesitation. 'Especially now that we're getting our bread delivered fresh every morning from Barnett's Bakery in Fife.' We went during one of their food truck weekends, when Feta, a Greek street food pop-up, was in residence. Their halloumi gyros (£10) – served gluten-free with a red pepper hummus and whipped feta – was absolutely delicious. The halloumi had a light cornflour coating and the gluten-free pitta helped me scoop all the generous ingredients into tasty, summery mouthfuls. My husband had the mushroom souvlaki (£12), with chestnut and oyster mushrooms cooked sous vide, finished on the grill, and served with fries and Greek salad. It was so good he forgot to pinch any of my halloumi. We also had the filo-wrapped honey feta bites (£6), perfect for snacking on the go, and the Greek poutine: oregano-coated fries topped with big chunks of feta £6.50. And since we are recently back from Cyprus and missing the cuisine, we also ordered the Horiatiki salad, which was full of fresh flavour and delicious olives for our daughter to pinch and scoff. We honestly felt like we were dining beachside on a Greek island. These summer pop-ups rotate throughout the season. 'For the next two weekends we've got the guys from Feta. Then after that, for four weeks, we've got Shrimp Wreck from Portobello,' Robbie says. Between the beach and Blown Away watersports, beside the new sauna, Dook is central to the bustling West Sands scene. And this summer it is the place to be. That laid-back, all-ages vibe carries through the music as well. 'We decided to put music on every weekend, all year,' says Robbie. 'When we started, it was sometimes one guy playing to just one person. But we just kept going – every Saturday and Sunday afternoon. 'And now we get people coming down just for the music.' Our daughter loved it – dancing non-stop to the weekend DJ set. There were couples sunbathing with Aperol spritzes, dogs lounging under picnic tables, and retirees enjoying coffee with a sea view. It's the kind of atmosphere that's hard to manufacture but easy to fall into. And it's not just a fair-weather operation. Dook has adapted to the challenges of a Scottish summer. 'Last year was a really bad summer,' Robbie says. 'The stretch canopy has really helped,' he says. And it also provides shade on those cherished scorcher days. On the drinks side, there's everything from flat whites made by trained baristas (mine was genuinely one of the best I've had) to boozy milkshakes. I was thrilled to try their mango milkshake with Malibu and cream – it tasted like a summer holiday in a cup. 'We go for a smooth flavour with our coffee,' Robbie explains. 'All our staff are trained and we really want our coffee to be the best quality' Since starting the café, Robbie's life has changed dramatically as he is now able to spend more time with his family. 'I can take the kids to school now and I try to pick them up too. And if I need to be in the café, they can often come too. 'Being back home rather than offshore has made me realise and appreciate everything that my wife has done while I was away.' Behind the scenes, the work is nonstop. 'Everybody thinks you're queued out the door, you must be a millionaire,' he says. 'But every business will tell you the same, it's hard to keep things even with all the costs going up.' Winter is especially tough. 'We were advised to close during the winter, but I wanted to give the team year-round employment. We've got great staff, I didn't want to lose them. 'But this winter past, we broke even, which was great.' Plans are in the works for expansion. 'Sam and I would like to open up another place similar to this,' he says. 'We are looking at locations now, Broughty Ferry or somewhere on the Angus coast would be good.' And if they do, I'll be first in line. For now, though, West Sands is all the better for Dook. A welcoming place where you can bring the dog, get a cold Prosecco or a hot coffee, enjoy a souvlaki with your toes in the sand, and stay for sunset while the DJ keeps spinning. Address: West Sands Road, St Andrews KY16 9JD Email: info@ Website: Price: £42 for five dishes Accessible: Yes Dog Friendly: Yes Scores: Food: 5/5 Service: 5/5 Surrounding: 5/5
CBS News
05-05-2025
- Sport
- CBS News
University of St. Thomas track athlete is shattering school records this season
University of St. Thomas track and field athlete Olivia Keller is known for her speed on the track. The junior Captain broke the school record for the 400 meter this season. "I think that record is meant to be continually broken," Keller said. "Our team is building and building on each other, so just to be a part of that, is just amazing." She also broke the long jump UST track and field program record at 5.90 meters this season, and most recently the school record for the 400 meter hurdles. Getting height is a skill she learned way before track and field, when she started Irish dancing as a first grader. This passion unknowingly at the time laid the groundwork for the sport she would pursue as a D1 athlete. "A lot of it was the leaps and movements I had learned in Irish dance, and then I started learning hurdles about a year and half ago here at [University of] St. Thomas, which is pretty similar as well, so it definitely helped with my overall athleticism," said Keller. Keller does it all. She's a heptathlon athlete, meaning she competes in seven different track and field events. Running is her strength, but it's more meaningful when she succeeds in throwing, a newer skill for her. "I'm way more excited about that because you can see the improvement happening," said Keller. On top of being a student-athlete, she's a pre-med student majoring in neuroscience, currently studying for her med-school exam. She also recently wrote a children's book called "The Speaking Seashell," about a child's relationship with their grandparents. "As kids who are growing up, just emphasizing that bond between their grandparents and all that they can learn," said Keller. Just like she races for the finish line in track, Keller runs at her other passions with the same tenacity. "I had an idea and I took action on it, and that's definitely what I try to do a lot in life," said Keller.
