Latest news with #WDubai
What's On
12-07-2025
- Health
- What's On
8 of the best Pilates studios in Dubai to check out this summer
When the heat hits and walking outside feels like cardio, summer in Dubai becomes the perfect time to lean into the indoors – and maybe lean into yourself a little, too. If there's one movement that's made its way from niche to non-negotiable in the city's fitness circuit, it's Pilates. From improved posture to core strength and low-impact conditioning, this workout is all about building control and balance – in and out of the studio. Luckily, Dubai's got no shortage of studios focused on quality movement and good vibes, whether you're a Reformer regular or just figuring out what a footbar is. So, we've rounded up some of the best Pilates studios in Dubai to check out this summer – because staying in never felt (or looked) so good. Balans Studio Balans is a boutique, women-only Pilates and wellness space tucked into Dubai Marina. With just seven people per class, expert instructors guide each session – whether Reformer Pilates, yoga, aerial workouts, or TRX – with careful attention to posture, strength and breath. The chic studio also features recovery tools like ice baths and a Finnish sauna, making it a full mind‑and‑body reset in a calm, stylish setting. Location: Emaar 52|42, Dubai Marina Times: Sunday–Saturday, 7 am–9 pm Cost: 3-class trial Dhs275; single-class packages from Dhs140; monthly passes and recovery packs available Contact: (0)50 612 077 | @balansstudios Blended Blended Wellness operates across several dedicated spaces at W Dubai – Mina Seyahi, offering a comprehensive approach to women's wellness. Founded by Dominique Laird, the brand focuses on community and inclusivity. The spa on the hotel's 18th floor offers massages, facials, and tailored rituals. Beauty treatments take place in a separate salon on the ground floor, while yoga and Reformer Pilates classes happen in a studio within the hotel grounds. It's a space designed to help you look and feel your best, with expert guidance every step of the way. Location: W Dubai – Mina Seyahi, Al Sufouh Times: 7am to 9pm, Monday through Sunday Cost: Classes start at Dhs150 Contact: (0)4 423 8325 | @blendedwellnessdxb The Lob Image: Supplied Escape the heat and head indoors to The Lob, a revamped Al Quoz warehouse offering a mix of padel, Pilates, and yoga. The club features six indoor padel courts in racing green, two studios hosting movement and mindfulness classes – including regular Reformer Pilates sessions in the Align studio – plus a sauna to unwind and a health-focused restaurant by biohacking chef Silvena Rowe. Location: Street 15, Al Quoz 3 Times: Monday to Saturday 7am–11:30pm, Sunday 7am–10:30pm Cost: Classes from Dhs145 Contact: (0)52 936 5460 | @thisisthelob Revive A bright, airy space with clean lines and natural light, REVIVE at Jumeirah Golf Estates brings calm and focused energy to every session. This boutique homegrown studio emphasises personalised attention, making it perfect for all levels, from beginners to seasoned reformer pros. To help you stay consistent through the quieter months, REVIVE has launched a limited-time Summer Unlimited Reformer Pilates Pass – offering unlimited group classes throughout July and August. The pass is valid at both their flagship Fairways studio and the newer REVIVE+ space inside the Golf & Country Club. Whether you're just starting out or deep into your Pilates practice, you'll find beginner, mixed, and advanced Reformer classes taught by certified instructors. Location: REVIVE: First Floor, Jumeirah Golf Estates, REVIVE+: Inside Jumeirah Golf Clubhouse (via gym) Times: Mon–Fri: 6am–8pm, Sat–Sun: 8am–11am Cost: Dhs999 per month (July & August only) Contact: (0)52 674 1822 | @ revive_reformer_pilates Plume Studio Plume Studio turns a Jumeirah villa into a tranquil retreat designed exclusively for women. The space is carefully crafted to promote calm, featuring two studios for yoga and Pilates classes including barre, aerial yoga, and Reformer sessions. Beyond movement, you'll find a plunge pool with Bali-inspired vibes, an ice bath, sauna, and a massage room for personalised treatments. Location: 440a Al Wasl Road, Jumeirah 2 Times: Monday to Friday 7am–8:30pm, Saturday and Sunday 9am–4pm Cost: Classes from Dhs190 Contact: (0)4 256 6349 | @ Reform Athletica A firm favourite in Dubai's boutique fitness scene, Reform Athletica launched in Jumeirah in 2018 and expanded to DIFC in 2023. Known for its expert-led Pilates sessions, the studio also offers HIIT, deep stretch, RA strength, and more. Sustainability is key here – the studio keeps plastic use to a minimum, making mindful fitness part of the ethos. Locations: Jumeirah & DIFC Times: 6:30am to 9pm on weekdays (Monday to Friday) and from 8:30am to 2:30pm on weekends (Saturday and Sunday) Cost: From Dhs150 per class Contact: (0)4 386 7067 | @reformathletica KōR KōR brings both mat and Reformer Pilates to Dubai Marina with a new, boutique vibe. Founded by instructors Alice and Karolina, the studio offers a welcoming space powered by their signature KōR Method – a unique blend of rhythm, resistance, and technique focused on strength and control. While summer sessions take place in their bright, airy studio, cooler months bring classes poolside, with views over Dubai Marina. Location: InterContinental Dubai Marina Times: Monday to Friday 7am–8pm, Saturday and Sunday 8am–6pm Cost: Classes from Dhs150 Contact: (0)58 903 5912 | @korpilatesdubai Studio 14 Studio 14 combines cutting-edge Pilates workouts with a strong eco-conscious ethos in a stylish boutique setting. Catering to all levels, their expert instructors focus on personalised attention through small class sizes, ensuring you get the most out of every session. Plus, their own chic fitness wear line lets you shop the look before you work it. Location: Studio 14, Alserkal Avenue, Al Quoz Times: Tuesday to Friday 7 am–10 pm, Saturday 7 am–7 pm, Sunday 7 am–6 pm (closed Mondays) Cost: From Dhs150 per class Contact: (0)4 554 5514 | @
What's On
04-07-2025
- Entertainment
- What's On
5 of the best rooftop bars in Dubai to visit this weekend
It's July in Dubai, which means it's time to hide indoors from the heat – ideally somewhere high up with a cocktail in hand. While open-air terraces take a summer break, the city's rooftops aren't going anywhere. Here are 5 of the best rooftop bars in Dubai to go out for a drink (or five) this weekend. Attiko On the 31st floor of W Dubai, Mina Seyahi, Attiko is all about high-energy nights and some of the best sunset views in the city. Floor-to-ceiling windows frame the Palm Jumeirah, while DJs and live music set the mood. The pan-Asian menu pairs well with the skyline, and whether you're here for an early-evening drink or a late-night scene, the vibe keeps shifting in all the right ways. Location: W Dubai, Mina Seyahi, Dubai Marina Times: Daily, 5pm to late Contact: (0)4 350 9983. @attikodubai Reservations: reservations@ Ruby Ru by Iris Set on the rooftop of Marriott Marquis at Jewel of the Creek, Ruby Ru by Iris feels like a Parisian café. Think soft drapes, arched walkways, and a terrace framed in greenery, all opening out to calming views over the creek. It's the kind of spot that makes sundowners feel like a ritual. The drinks menu leans fresh and fun – citrus-forward gin cocktails, creative tequila blends, and great non-alcoholic options for when you're not drinking but still want something good in your glass. A DJ spins most nights, but the vibe stays mellow. It's more about easy energy than full-on party. The the mood strikes that sweet spot between chic and chilled – ideal for unhurried drinks and good conversation. Location: Marriott Marquis Dubai Creek, Jewel of the Creek, Port Saeed, Dubai Times: Daily, 5pm to late Contact: (0)4 561 1129. @rubyrudubai Reservations: Monkey Bar Image: Supplied Monkey Bar brings a new kind of cool to Dubai, combining Berlin's underground vibe with a jungle-inspired rooftop terrace. While there are no monkeys here, the stunning view of the Museum of the Future more than makes up for it. Regular themed nights attract Dubai's trendy crowd, with rising regional DJs setting the mood. The drinks menu features playful twists on classics, like the Espresso Martini made with plantation pineapple rum by Martin Hudak. Location: 25Hours Hotel Dubai One Central, Trade Centre Times: Daily, 5pm to late Contact: (0)4 568 2525. @monkeybardubai Reservations: Walk-ins welcome; booking advised for weekends and events CLAP High above DIFC, CLAP is where rooftop glamour meets Tokyo cool – geometric angles, artful details, and an ambient glow. It feels like stepping into another dimension – where design, music, and energy collide just right. Creative touches are everywhere, the music is perfectly tuned to the room, and the space feels inviting and intimate. If you're feeling a bit mysterious, just behind it, Ongaku dials things down and turns the volume up. Hidden and dimly lit, it's where music leads and the energy feels more underground. Location: CLAP, Gate Village Building 11, Level 9, DIFC, Dubai Times: Daily, 6pm to late Contact: (0)4 569 3820. @clapdxb Reservations: reservations@ Sexy Fish Image: Supplied Sexy Fish in DIFC does atmosphere like no one else. Think underwater luxe meets Tokyo after-hours – low-lit, richly detailed interiors, dramatic lighting, and a front-row seat to the Burj Khalifa skyline. Expect creative cocktails like Lychee and Espresso Martinis, a solid list of wine, sake, and spirits, and a solid line-up of bites. Highlights include edamame gyoza, spicy tuna maki, crispy duck bao, and skewers with the right hit of heat. Location: Sexy Fish, DIFC Times: Monday to Friday, 4pm to 7pm Contact: (0)4 381 9000. @sexyfishdxb Reservations: No booking needed – just head to the bar and settle in with a drink.
Miami Herald
25-06-2025
- Entertainment
- Miami Herald
‘Taking a little break': Another Michelin-recommended Miami restaurant presses pause
One of the most anticipated Miami restaurants of 2024, the creation of a world-famous Italian chef, has announced it's closing — but only for summer, a restaurant spokesperson said. Torno Subito, the whimsical spot from Chef Massimo Bottura on the rooftop of Julia & Henry's food hall in downtown Miami, announced via its social media account that it would be taking 'a summer pause.' 'We'll be taking a little break but la dolce vita isn't over just yet,' said a post on Instagram. 'Join us for one last rooftop evening before we close for the season.' The restaurant, which opened last August to great fanfare and was named as a recommended restaurant in the 2025 Michelin Guide, is known for its playful approach to Italian cuisine, ensured in Miami by chef de cuisine Bernardo Paladini. The menu includes a nod to Bottura's passion project — eliminating food waste — in the pappa al pomodoro, made with day-old bread, tomato and Parmigiano Reggiano foam. Another famous dish was the signature tortellini stuffed with pork in a rich Parmigiano Reggiano sauce. It was also a sister to Bottura's original Torno Subito at the W Dubai – The Palm hotel. That location opened in 2019 and earned a Michelin star, but closed last November, a move that inspires the question: Will the Miami restaurant really return? Spokesperson Nidal Barake assures fans that it will. 'With summer being a naturally transitional period for many in Miami's restaurant industry, we are using this time to step back intentionally, focus on development, and prepare for an even stronger return in the winter,' he explained. 'This pause allows us to refine our operations and elevate what we do best.' He also said the first year in Miami was 'amazing.' 'The city welcomed us with open arms, and the creative community here has inspired us all,' he said. 'We remain fully committed to Miami.' One of the difficulties restaurants face when shutting down for a couple of months is retaining trained staff members, including cooks, servers and bussers. Barake said that some Torno Subito staff members will stay on through the summer to work on research and development, while others will continue their training at the Francescana Family properties in Italy. The team plans to retain as many as possible for the reopening, he said. Read more: After almost 20 years, this Italian restaurant in Miami Beach has closed for good The plan is to reopen sometime around the end of the third fiscal quarter, which means around the end of September. 'This is not a closure,' he reiterated. 'It is a reset designed to strengthen everything we have built already.' The announcement comes at a time during which more than a few Miami restaurants that made the Michelin Guide have pressed pause, some for good. EntreNos in Miami Shores, which earned a Michelin star two years ago, closes at the end of June, while the Portuguese spot Sereia in Coconut Grove announced it was closing at the end of May. Julia & Henry's, located at 200 E. Flagler St. in the historic Miami Walgreens building, has undergone a change as well recently. The three-story food hall, which opened in 2023, has now moved all of its vendors from the third floor, making way for Magic City Collective, a new retail experience from the team behind Magic City Flea.
What's On
20-06-2025
- Entertainment
- What's On
8 things to do in Dubai this weekend: June 20 to 22
Looking for things to do in Dubai this weekend? Whether you're planning to relax, party, or enjoy quality time with loved ones, your weekend is precious—and we've got you covered. From laid-back leisure to exciting events, here's your ultimate guide to the best things to do in Dubai this weekend, no matter your vibe. Friday, June 20 Party at O Beach before it closes It's the second last weekend you'll get to party at Ibiza-inspired O Beach before it closes in Dubai for the summer season. Grab some drinks out of the iconic orange cups and party the day or night away to the best DJs. You'll be entertained by dancers, live musicians and incredible acrobats. On Fridays enjoy the evening offer which is Dhs295 for free flowing drinks from 7pm to 10pm. Location: O Beach Dubai, Dubai Harbour Offer: Free flowing drinks from 7pm to 10pm for Dhs295 Contact: +971 52 858 0464 reservations@ Get a taste of Ireland If you're Irish, or you want to try some Irish food, head to Mama Shelter and you'll be able to taste the Emerald Isle in Mama restaurant. Try the finest of Ireland's sustainably sourced meat, poultry, dairy, seafood, and beverages with the Taste of Ireland menu, available only from June 1 to 30 June. Prices start from Dhs175 per person. Location: Mama Restaurant, Mama Shelter Dubai, Business Bay Times: Available daily from June 1 to 30 Price: Dhs175 per person; Including three-course set menu Contact: @mamashelterdubai +971 (0)4 527 0888 The Noches de Verano is back at Tagomago and you can beat the heat with a dip under the stars every Friday and Saturday from 8pm, its Dhs150 minimum spend to go so swim, sip and soak up the summer vibes. That BBQ menu and margarita lineup will make you drool. Location: Tagomago, Palm Jumeirah Times: Friday and Saturday from 8pm Offer: Minimum spend Dhs150 per person Contact: book@ @tagomagodubai Saturday, June 21 Have a social Saturday at Smoki Moto Every Saturday this summer, the Korean steakhouse Smoki Moto is bringing a grilled liveliness to West Palm. Get a 2-hour beverage package, house drinks for Dhs245, or Dhs345 for premium with prosecco. Both options will feed you properly with unlimited bites. Location: Smoki Moto, West Palm, Palm Jumeirah Times: Every Saturday, from 9pm til late Offer: Two hours of unlimited drinks and bites, Dhs245 for house, Dhs345 for premium Contact: reservations@ Celebrate Yoga Day in the most unique way We all know how popular the coffee parties are now, however combine it with yoga and you get a whole new concept. Fred's Coffee Party and POSTURE are teaming up with W Dubai – The Palm and there's all the ingredients necessary for a good time. The morning starts with yoga at 8.30am and Fred's Coffee Party takes over from 9.30am, there's coffee, breakfast, and all round good vibes. Book here. Location: W Dubai – The Palm Times: Saturday, June 21, 8.30am to 12pm Offer: Dhs100 for just the coffee party, Dhs150 for coffee party and yoga Contact: @wdubaipalm Do something different with Dad All the dads in the world are sick of socks and mugs as presents, so here's something different to do with your dad for Father's Day. Join the LEGO Group's special Father's Day activation at Mall of the Emirates on June 21, from 10am to 12pm, where you can build a LEGO bricks photo frame together and take home a Polaroid keepsake. How cute is that? Location: Mall of the Emirates Times: 10am to 12pm Sunday, June 22 Get beauty ready for summer A salon that lies within the halls of Atlantis The Royal will obviously ooze luxury, and what better place to get ready for jetting off this summer. ALKEMY has a combined spiritual-luxury approach and focuses on transformative beauty treatments. Try the Caviar Treatment and Blow Out or a manicure and pedicure that you want to experience, you'll feel like a new person walking out of there. Location: ALKEMY Salon, Atlantis The Royal Contact: +971 54 793 17 99 Try out a new cafe If you like modern cafe concepts and Brazilian-inspired coffee culture, then Caju Coffee House is the place to go. The cafe combines contemporary flavours with that rich Brazilian heritage and has uniquely brought it to the UAE for us to enjoy. They have even started a business lunch now if you fancy going during the week. Plus it's pet friendly so bring your furry friend too. Location: Caju Coffee House, Business Bay Contact: @caju_coffee_house Don't miss a thing , follow What's On on Instagram, Facebook and TikTok for the latest news, events and everything in between…
FACT
15-05-2025
- Entertainment
- FACT
31 Celebrity Chef restaurants in Dubai that are worth the hype
These are the blockbuster names taking over the city. Dubai plays host to a remarkable array of dining experiences crafted by renowned celebrity chefs from around the world. From savouring the exquisite modern French delicacies masterfully designed by Yannick Alleno to diving into the captivating fusion of Japanese and Peruvian flavours at Nobu, Dubai's dining scene has been transformed into a canvas of Michelin magic. We've compiled a list of all the celebrity chef restaurants in Dubai and those coming soon so you can enjoy an out-of-this-world dining experience. Akira Back: Akira Back Dubai Born in Seoul and raised in the mountains of Aspen, Chef Akira Back started out shredding slopes as part of the snowboarding circuit. But life took a twist after he joined a local Japanese restaurant to make ends meet and the kitchen became his new thrill. With 25 restaurants across the globe, Dubai is lucky to have its own branch of Akira Back. Located at W Dubai – The Palm, this is a fabulous spot with views of Burj Al Arab and the mesmerising sea. Make sure you try their signature Tuna Pizza and delectable Hirame Carpaccio. The Cow-Wow Roll, tailor-made for Dubai, and the unmissable Kiwami Ribeye are also a must-try. GO: Visit for reservations and more information. Alvin Leung: Demon Duck Toronto-raised Chef Alvin Leung embarked on an unconventional culinary path, initially waiting tables and later exploring engineering. A self-taught maverick, he moved to Hong Kong and opened the popular, Bo Innovation, a haven for his cutting-edge 'X-Treme' cuisine. Self-branded as the Demon Chef, Alvin recently brought his culinary artistry to Dubai with Demon Duck at Banyan Tree Dubai. Now you can experience his famed Slow Roasted Peking Duck and dive into the Aromatic Pineapple Shawarma — a twist to the famous Middle Eastern snack. Amid chic decor, this place radiates the energy of Hong Kong nightlife, setting the perfect backdrop for an unforgettable dining experience. GO: Visit for reservations and more information. Angelo Musa: Bonbon Café Bonbon Café Angelo Musa adds a touch of sweetness to The Lana, Dorchester Collection. The pâtisserie serves freshly baked bread, chocolate bonbons, ice cream, sandwiches, salads and more. Plus, Angelo also leads the boulangerie and pâtisserie programme in the hotel. GO: Visit for more information. Anne-Sophie Pic: La Dame de Pic Dubai Meet Anne-Sophie Pic, whose culinary journey began at her family's restaurant, Maison Pic in France. Despite briefly stepping away, the pull of home drew her back, and she started to learn the ropes of cooking under her father's guidance, who soon passed away. Steering the ship without much formal culinary training, she reclaimed a Michelin star lost in the transition. Anne-Sophie's prowess expanded globally, amassing 10 Michelin stars. Now, she's expanded to the GCC with the FACT award-winning La Dame De Pic Dubai. Set in The Link, this spot offers superb city views and her famed Berlingot pasta parcels. GO: Visit for more information. Ariana Bundy: Ariana's Persian Kitchen Meet the dynamic culinary force, Ariana Bundy, born in Iran during the tumultuous 1970s and shaped by her family's culinary heritage. From haute couture to Le Cordon Bleu, her journey is an adventurous blend of fashion and food. The host of the TV series Ariana's Persian Kitchen brings her passion to the plate. Her debut restaurant is situated in Atlantis The Royal, promising to transport diners to a world of perfumed Persian wonders. With a modern twist on traditional recipes, dishes like Rose Water Sea Bream and Koofteh Tabrizi beckon. We're especially intrigued by the Kebab 'Impossible' Koobideh that's on the menu. GO: Visit for reservations and more information. Bjorn Frantzén: Studio Frantzén and FZN Bjorn Frantzén, born in 1977, discovered his culinary calling through a memorable steak experience, igniting a lifelong passion for food. Starting as an intern, he nurtured his skills, eventually expanding his empire with restaurants in Stockholm, Bangkok, Singapore, and London. Now, he's set his sights on Dubai with two distinctive outposts: Studio Frantzén and FZN at Atlantis, The Palm. Studio Frantzen masterfully blends Nordic and Asian influences in a chic Scandinavian setting. From starters like tuna and red deer tartare to mains like veal with sake-braised maitake mushrooms and views of the sea, Björn's creations paint a flavorful masterpiece. GO: Visit for more information. Burak Ozdemir: CZN Burak Dubai Hailing from the culturally rich city of Hatay, Chef Burak Ozdemir's culinary journey is steeped in heritage. Inspired by his grandfather's mastery of kunefe and his father's Zeytindali Restaurant, he began his culinary adventure at a young age. With restaurants across Türkiye, Tajikistan, Qatar and Dubai, CZN Burak is a true star. Don't miss the signature dishes like lamb shank with kabseh tandoori, testi kebab, begendi kebab and belen-style lamb casserole, all infused with Chef Burak's unique twist. You also stand a chance to meet the smiling chef in locations across Dubai. GO: Visit for reservations and more information. Costas Spiliadis: Estiatorio Milos Dubai Meet the culinary maestro Costas Spiliadis, whose journey began in Greece, surrounded by a household where cooking was both sustenance and art. Armed with this culinary heritage, he embarked on a journey that spanned continents, establishing Milos restaurants in prominent cities. His Dubai outpost of Estiatorio Milos Dubai at Atlantis The Royal presents an intimate dining encounter amid mesmerising Skyblaze fountain displays that quite literally fired up Beyoncé's performance earlier this year. The signature Tuna Sashimi and Milos Special are some of the most popular items on the menu. GO: Visit for reservations and more information. Daniel Boulud: Brasserie Boulud Hailing from Lyon, Chef Daniel Boulud is a revered culinary icon. Since his New York City debut in 1982, he's embarked on a culinary journey that spans countries. Daniel's signature touch infuses contemporary allure into soulful French-rooted dishes. Some of his most celebrated dishes include the Melon Soup with Shrimp and Lemongrass, Terrine of Spiced Lamb with Eggplant, and the indulgent Tarte au Chocolat et Framboises — all available at his Dubai restaurant, Brasserie Boulud, located at Sofitel Dubai The Obelisk. If you're looking for an elevated dining experience, Brasserie Boulud is the perfect choice with its open-show kitchen and plush leather seating. GO: Visit for reservations and more information. Dabiz Munoz: StreetXO Spanish culinary maverick, David Muñoz's culinary journey sparked from childhood visits to the famous Madrid restaurant, Viridiana. Combining formal training with experiences across Spain and London's top establishments, including Nobu and Hakkasan, he honed his craft. David's flair culminated in the acclaimed StreetXO, a casual yet dazzling culinary adventure — which is now open in Dubai. From its vibrant decor and creative cocktails to tantalising food, StreetXO offers a journey through global flavours, conjuring the essence of Asian markets. We hear the suckling lamb shanks and skate ribs on banana leaves are a must-try. GO: Visit for more information. Dario Cecchini: Carna by Dario Cecchini Dario Cecchini hails from the charming town of Panzano, Italy. As an eighth-generation butcher, his craft is steeped in tradition. He rose to fame when he staged an open casket funeral for the Bistecca Fiorentina during the mad cow scare, underscoring his devotion to culinary heritage and ethical practices. Now, his legacy expands to Carna by Dario Cecchini, a contemporary steakhouse on the 74th floor of SLS Dubai Hotel & Residences. The Dario's Table, which features a Tuscan porterhouse, Australian Wagyu Tomahawk, Butcher's Cut Steak, Roasted Bone Marrow and Carna Sausage, is a must-try. So if you're looking for a place that stays true to the essence of sustainability without compromising on food, Carna is the place to be. GO: Email for reservations and more information. Gary Rhodes: Rhodes Twenty10 and Rhodes W1 Born in London, Gary Rhodes' journey into the culinary world was nothing short of easy. After multiple stints at hotels across the UK and a devastating accident, he finally opened the doors to his first restaurant, City Rhodes, in London. He moved to Dubai in 2011 and opened two outposts. Rhodes W1 — now led by his son Sam — and Rhodes Twenty10. Rhodes W1 presents British and European cuisine, and as a Michelin Guide 2023 selected restaurant, it's a testament to Gary's culinary excellence. For a steak grilled to perfection, Rhodes Twenty10 is your go-to, featuring Wagyu Sirloin, Chicken Kiev and many more. Both locations offer breathtaking views of Dubai Marina. GO: Email or for reservations and more information. Gastón Acurio: La Mar Dubai Gastón Acurio, a luminary in Peruvian cuisine, embarked on a journey that led him to establish Astrid & Gastón in Lima in 1994, a restaurant that earned worldwide acclaim. Throughout his career, he has advocated for Peruvian cuisine, shaping the gastronomic landscape and sparking trends. With 12 brands and over 45 restaurants in nine countries under his wing, his influence is undeniable. His Dubai outpost, La Mar in Atlantis The Royal is a gateway to authentic Peruvian flavours. The menu entices with Classic Cebiches, Nigiri Criollo and the Brasa Cebiche, a Dubai-exclusive smoky tuna. However, the must-try is the Chucuito: hand-dived scallops crowned with avocado and garlic chips. GO: Visit for reservations and more information. Gordon Ramsay: Bread Street Kitchen and Gordon Ramsay's Street Pizza Hailing from Scotland, Gordon Ramsay's foray into cooking was unexpected after an injury ended his football aspirations. Years later, in 1998, his Restaurant Gordon Ramsay achieved the pinnacle of success with three Michelin stars, a feat he maintains at London's longest-standing three-star restaurant: Restaurant Gordon Ramsay. His international fame led to ventures worldwide, including two celebrated Dubai establishments: Bread Street Kitchen and Gordon Ramsay's Street Pizza. Located inside Atlantis, The Palm, they bring family-friendly dining and English classics to the table. GO: Visit for reservations and more information. Heston Blumenthal: Dinner by Heston Blumenthal Heston Blumenthal, born in London, ignited his culinary passion during a transformative trip to a French Michelin-starred restaurant. Captivated by the multi-sensory experience, he later purchased and transformed a pub into the renowned Fat Duck in Berkshire, UK. He's famously known for his imaginative approach to dishes like triple-cooked chips and snail porridge. After opening Dinner By Heston in the UK and Australia, the concept has now arrived in Dubai. Bearing one Michelin star, it presents historical British cuisine reimagined with a modern twist at Atlantis The Royal. Signature delicacies include the whimsical Meat Fruit and the Tipsy Cake. GO: Visit for reservations and more information. Jean Imbert: Riviera by Jean Imbert Jean Imbert's modern Mediterranean restaurant Riviera is inspired by the chef's culinary travels. Located at The Lana, Dorchester Collection, it is his first restaurant in the Middle East. Located on the fourth floor of the hotel, it serves an a la carte breakfast, lunch and dinner. The menu features Burrata and Pistachio, Toasted Focaccia with Green Beans, and the Signature Tuna Tartare. Jean is also behind the rooftop bar, High Society, which serves an extensive range of Champagnes, wines and spirits. Plus, Insta-worthy views of the Burj Khalifa. GO: Visit for more information. Jamie Oliver: Jamie's Italian and Jamie Oliver's Pizzeria Jamie Oliver, a household name in the culinary world, began his gastronomic journey in a pub run by his parents. His passion for cooking led him from an early stint as a pastry chef to the launch of his iconic show The Naked Chef in 1999. He opened several restaurants across the UK but was forced to hand them over to the administration. In 2010, his restaurant debuted in Dubai. The city is now home to several of Jamie's restaurants, including Jamie's Italian in Dubai Mall and Dubai Hills Mall, and a Jamie Oliver's Pizzeria in JLT. A visit to Jamie's Dubai outposts is a must, just make sure you try his popular Prawn Linguine, Tagliatelle Bolognese, Squid Fritti, Burrata Pizza and the Rich Chocolate Brownie. GO: Visit for reservations and more information. Jason Atherton: City Social Dubai & Row on 45 Born in Sheffield, Jason's passion for food led him to London at 16. After trying to learn the culinary ropes, he joined Gordon Ramsay's Michelin-starred Maze as an Executive Chef and also co-hosted a TV series. Later, he opened his flagship restaurant, Pollen Street Social, in the UK, which earned a coveted Michelin Star in its inaugural year. With a career as dynamic as his dishes, he made his Dubai debut in 2015 with Marina Social, in collaboration with IHG, offering a unique dining experience. In 2022, he left Marina Social and opened City Social at Grosvenor House, offering amazing views of the Marina. Jason's Braised Short Ribs, Honey-glazed Quail, and Roast Cod are special at all his restaurants. Meanwhile, Row on 45 offers a menu crafted for just 22 guests per seating. The 17-course haute cuisine menu features Amaebi (sweet shrimp served with Amela tomato jelly), Frøya Scallops and a delightful duck dish. GO: Visit for reservations and more information. Joël Robuchon: L'Atelier de Joël Robuchon Dubai The culinary world lost a true legend with the passing of Joël Robuchon in 2018. Hailing from France, his journey from a young apprentice to an iconic chef features an impressive array of accolades, including the title of 'Chef of the Century,'. His famed restaurant, Jamin, achieved three Michelin stars within its first three years, and his influence extended across the globe, mentoring renowned chefs like Gordon Ramsay. L'Atelier de Joel Robuchon, present in over 12 cities worldwide came to Dubai in 2020, embodying his culinary philosophy. L'Atelier de Joel Robuchon located in DIFC features an open kitchen which adds a theatrical touch as diners observe their dishes being crafted. A must-try here are delights like Quail with foie gras and puree de pommes de terre that elevate the dining experience. GO: Visit for reservations and more information. José Avillez: Tasca by José Avillez José Avillez is a culinary sensation hailing from Portugal, renowned for his contemporary and Portuguese-inspired cuisine. His restaurant Belcanto, situated in Lisbon, earned two Michelin stars and secured a spot on The World's 50 Best Restaurants list. Later, he extended his magic to Mandarin Oriental Jumeira, Dubai, with his restaurant Tasca. Set on the sixth floor with sea and city views, Tasca by José Avillez offers dishes like coastal prawns marinated in citrus and summer truffle. Grilled scarlet shrimp with Tasca sauce and yuzu mayo exemplify simplicity, but don't miss the Bacalhau a Gomes de Sa, a codfish masterpiece, and the sensational piri piri chicken with smoked avocado cream for a wholesome dining experience. GO: Visit for reservations and more information. Kunal Kapur: Pincode Kunal Kapur's journey started in New Delhi, India. His passion for cooking was instilled by his father and grandfather, which led him to excel in the culinary world. The chef left his mark on TV screens as a judge on Masterchef India and America several times, and opened his first restaurant in Dubai weeks before opening a restaurant in India. Pincode, situated in Dubai Hills Mall, is a gastronomic delight. We hear that the succulent lamb biryani and delectable chicken malai tikka are the stars of the show. GO: Visit for reservations and more information. Martín Berasategui: Jara by Martín Berasategui Jara by Martín Berasategui has been developed by Martín Berasategui. Over his career, he has been behind MICHELIN-starred venues. Jara will be his first restaurant in the Middle East and a rarity in Dubai. Located on the 18th floor, the menu showcases Basque cuisine and is named after Martín's own granddaughter, Jara. Reservations for Jara will open soon. GO: Visit for more information. Mauro Colagreco: The Beach Bar & Grill by Mauro Colagreco Meet Mauro Colagreco, the Argentine chef whose culinary journey has taken him to the pinnacle of gastronomy at his three-Michelin-starred restaurant, Mirazur in France. From his humble beginnings, training under esteemed chefs like Bernard Loiseau and Alain Passard, Mauro forged his unique style marked by ingredient interpretation and flavour contrast. and even earned the title of 'Chef of the Year'. And of course, like many other celebrity chefs, he too ventured into Dubai with The Beach Bar & Grill by Mauro Colagreco at One&Only Royal Mirage, which features dishes like Empanadas, Sardinas Parrilladas, and Seafood Linguine. GO: Visit for reservations and more information. Mich Turner: Little Venice Cake Company Mich Turner, affectionately known as The Queen of Couture Cakes, boasts an impressive list of accomplishments, including being an MBE recipient. From dazzling celebrities like Pierce Brosnan to gracing events at Buckingham Palace, her baking artistry is renowned worldwide. In fact, she even made the cake for Prince William's arrival at Expo 2020 Dubai. And now, she's brought her exceptional skills to a permanent address in Dubai. Wowing guests with her legendary cakes, such as Lemon Meringue and Sweet Dome, Mich brings Little Venice Cake Company to Atlantis The Royal, offering bespoke cakes and delectable treats, like chocolate salted caramel cupcakes. Whether it's a grand celebration or an afternoon tea, Mich Turner's touch adds elegance and flavour to every occasion. GO: Visit for reservations and more information. Nobu Matsuhisa: Nobu Dubai and Nobu By The Beach Chef Nobu started as a dishwasher in Tokyo, after which he traversed the globe, infusing his Japanese heritage with unique international influences. Opening his first restaurant in Peru, he embraced Peruvian ingredients, birthing his distinctive fusion cuisine. In 1994, he co-founded the renowned Nobu in New York with Robert De Niro, leading to a global culinary empire. With multiple outposts across the world, he ventured into Dubai in 2008. He then moved to a bigger location at the Royal Bridge Suite, Atlantis The Palm, serving as the world's largest. Amid panoramic views of Palm Jumeirah, guests can savour signature dishes like Rock Shrimp Tempura and Black Cod with Miso. The adjacent Nobu by the Beach — in Atlantis The Royal — adds poolside indulgence to the experience, where inventive Japanese-Peruvian bites and sharing platters shine. If you haven't been to Nobu yet, this is your cue to head there now. GO: Visit for reservations and more information. Nusret Gokce: Nusr-Et Dubai Nusret Gokce has taken the culinary world by storm with his unique style and charismatic presence. Starting as a butcher's apprentice, he honed his skills across various countries, ultimately establishing Nusr-Et, a luxury steakhouse chain. With branches spanning the globe, including Four Seasons Resort Dubai at Jumeirah Beach, Nusret's restaurants are renowned for their exceptional meat preparations. His viral internet videos showcasing his artful meat cutting and signature salt sprinkle earned him the moniker 'Salt Bae.' In Dubai, the golden tomahawk steak steals the show, wrapped in edible gold leaf and representing the epitome of luxury dining. GO: Visit for reservations and more information. Pierre Gagnaire: Pierre's TT Renowned French chef Pierre Gagnaire, acclaimed for his innovative approach to cuisine, has carved his culinary path with the iconic Pierre Gagnaire restaurant. With a trio of Michelin Stars earned in St. Etienne, Pierre disrupted traditional French cooking with daring flavour fusions. His Dubai venture, Pierre's TT, continues to dazzle diners. Situated on the waterfront at InterContinental Dubai Festival City, the restaurant offers a culinary symphony of delights. In fact, the restaurant's dedication to pushing culinary boundaries while maintaining the essence of French gastronomy earned it the Favourite French Restaurant title at the FACT Dining Awards Dubai 2019. The menu features delights like the refreshing lamb lettuce salad, tantalising Black truffle spaghetti, and irresistible Milanese lamb chops, which are an absolute treat. GO: Visit for reservations and more information. Vikas Khanna: Kinara by Vikas Khanna Born in Amritsar, Vikas pursued his passion for the culinary arts. After receiving training, he honed his skills at renowned establishments before joining Junoon in New York, which earned him a Michelin star for six consecutive years. Vikas' expertise led him to host MasterChef India for six seasons and create insightful documentaries like Holy Kitchens and Kitchens of Gratitude. In 2019, he ventured to Dubai, opening Kinara at JA The Resort. Centred around the tandoor, Kinara offers signature dishes like Dahi Ke Kebab and Chicken Makhni, embodying the chef's culinary innovation. GO: Visit for reservations and more information. Vineet Bhatia: Indego by Vineet and Indya by Vineet Vineet Bhatia, hailing from India, took an unexpected culinary path. Originally aspiring to be a pilot, he turned to cooking after a setback in his initial career plan. This Indian chef, restaurateur, and author made history as the first Indian chef to be awarded a Michelin star. His acclaimed Rasoi restaurants in London and Switzerland both secured Michelin stars. His culinary empire boasts eleven restaurants, with his signature restaurant Kama by Vineet in Harrods. Appointed a culinary Ambassador for Great Britain & Northern Ireland in 2021, he was awarded an MBE in 2023. In Dubai, his restaurants Indego by Vineet at Grosvenor House Dubai and Indya by Vineet at Le Royal Méridien Beach Resort & Spa offer remarkable dishes like Chicken Kofta with Edamame Salsa and Vegan Cauliflower Pancakes, reflecting his exceptional culinary vision. GO: Visit or for reservations and more information. Vladimir Mukhin: Krasota Dubai and Sakhalin Dubai Vladimir Mukhin's culinary journey began at a young age, with a rich family history in cooking spanning five generations. His passion led him to become the youngest chef in the Guild of Chefs. Over time, he opened notable restaurants like Zhitnaya 10 and Windsor. Since 2012, he's been at the helm of Moscow's renowned White Rabbit restaurant. His ventures in Dubai have truly captivated food enthusiasts. His recent sensation, Krasota Dubai, offers an immersive dining experience. This theatre of culinary art, where storytelling, immersive design, and Mukhin's haute cuisine intertwine to create an unforgettable gastronomic journey. Among his must-try dishes are striped mullet from Sochi, fish soup from Rostov-on-Don, and the beetroot and cucumber fusion in Suzdal and kasha. GO: Visit for reservations and more information. Yannick Alléno: Stay by Yannick Alléno Hailing from France, Yannick Alléno's culinary journey began at the Royal Monceau, shaping his path to become a celebrated chef. His experiences at prestigious establishments solidified his expertise. Yannick's global impact extends from Saint-Tropez to Dubai, where he showcases his culinary brilliance. At One&Only The Palm, his restaurant Stay delights with modern French cuisine and is awarded two stars in the Dubai Michelin Guide. Don't miss the Black Angus beef tenderloin 'Cafe de Paris' — a culinary masterpiece. Meanwhile, Zest at the same location offers a fusion of European, Asian, and Middle Eastern flavours in a picturesque setting. GO: Visit for reservations and more information.
