Latest news with #Wedgwood
BBC News
4 hours ago
- Entertainment
- BBC News
Giant orange mole pops up at National Trust's Ilam Park
A giant orange mole has popped up on the otherwise manicured lawns of a National Trust property in the Peak 4m (13ft) sculpture, called Pepperpot, is in Ilam Park in Staffordshire. It is set amid nearby Thorpe Cloud and the YHA Ilam Hall youth hostel and will be in place until 2 November. Artist Bruce Asbestos said he had been inspired to create the giant mole when he saw the landscape in the park. "As I was looking at Thorpe Cloud, it reminded me of a giant molehill, and that was the starting point for my latest character, Pepperpot the Mole," he National Trust said they hoped to connect visitors to the park's historic landscape through the work. Asbestos from Nottingham is known for exploring themes of community, friendship and connection – and has previously displayed his work at Tate Modern."It's exciting for me to come to this very grand and imposing landscape and look at how I might respond to it in a completely different way," he said."The first thing I noticed when I arrived at Ilam Park was the iconic view of Thorpe Cloud, the flat-topped hill that you can see in the added: "For me it's also about trying to pull out the fun from the space, and I wanted to create something that encapsulated that." More than 120,000 people currently visit Ilam Park every year, which is situated in a picturesque valley on the Derbyshire and Staffordshire views of the surrounding countryside have inspired artists for hundreds of scene was painted onto a Wedgwood plate made for Empress Catherine the Great of Russia in the 1770s, and the site's general manager, Craig Best, said he hoped it would encourage children and adults to explore their creativity in some Arts Council England funded the "Mole Hole" programme to go with the installation that includes a family adventure trail and children's craft workshops throughout the well as Ilam Hall, which is used as a youth hostel, Ilam Park also includes ornate Italian gardens, parkland, a tea room and bookshop, as well as a recently completed 1km loop of accessible pathways around the grounds. Follow BBC Stoke & Staffordshire on BBC Sounds, Facebook, X and Instagram.
Refinery29
07-07-2025
- Health
- Refinery29
The Best Double Cleansing Routine For Every Skin Type, According To Experts
All linked products are independently selected by our editors. If you purchase any of these products, we may earn a commission. Summer's combination of heat, humidity and heavier sun protection creates the perfect storm for clogged pores — which means your cleansing routine needs to work harder, too. Enter: double cleansing, the K-beauty face-washing technique that's become essential for everyone, but especially those dealing with daily buildup in the hot weather. Think of double cleansing as giving your skin a fresh start, twice over. The first cleanse, typically with an oil-based cleanser, helps break down sunscreen and makeup, while a second water-based product gently rinses all of that away, alongside excess oil and daily pollutants. But skincare can be overwhelming, so to help you figure out the perfect double cleansing routine, I've tapped dermatologists and beauty professionals to share their recommended product pairings for each skin type. Whether you're dry, oily, sensitive or somewhere in between, there's a combination here that will keep your skin feeling extra clean and refreshed but never stripped. Double cleansing for dry skin If your skin often feels tight and looks flaky — especially after washing your face — you're likely dealing with a dry skin type. Thoroughly cleansing your skin without compromising hydration or the integrity of the skin barrier is key. With that in mind, cleansing balms make a good first step in your face-washing routine, as they're effective at breaking down stubborn products without being harsh on the skin. Aesthetic Nurse Emma Wedgwood highly rates the Elemis Pro-Collagen Cleansing Balm, £49, for dry skin. This beauty editor's favourite is effective at removing makeup, sunscreen and the oils that accumulate on your skin throughout the day. 'The balm has a rich, luxurious texture that transforms into a silky oil as you massage it in,' she says. 'It leaves my skin feeling soft, nourished and hydrated — never tight or stripped.' For the second step, Wedgwood recommends following up with the CeraVe Blemish Control Face Cleanser, £14.50, which works to cleanse deeper into the pores. This gel-to-foam contains 2% salicylic acid, an exfoliating ingredient that helps remove dead skin cells and clears out any buildup in your pores. 'Salicylic acid is fantastic for addressing concerns like acne, clogged pores or uneven texture,' she adds. 'It's gentle enough for regular use since it's formulated with ceramides and niacinamide, which help maintain and support your skin barrier.' If your skin is very dry, and you're not keen on foaming cleansers, consider a cream-based face wash instead. We love Skin + Me Cream Cleanser Sensitive Skin, £9, with moisturising glycerin and isoamyl cocoate. Double cleansing for oily skin Oily skin is pretty unmistakable: excess sebum leaves your face looking shiny, while enlarged pores and frequent breakouts are common concerns. If this sounds like you, a double cleansing routine can be especially beneficial, helping to remove makeup, sunscreen and excess sebum while keeping the skin balanced and preventing spots. For oily skin, consultant dermatologist Dr Derrick Phillips recommends lightweight micellar water over an oil or balm cleanser. '[Micellar water is] non-comedogenic, meaning it is less likely to clog the pores,' he says. As such, Dr Phillips suggests starting with Neutrogena Hydro Boost Triple Micellar Water, £8.20, which is infused with hyaluronic acid and three different micellar molecules to effortlessly remove makeup while keeping skin hydrated. Next, follow with a water-based gel or foaming cleanser, says Dr Phillips, to lift away all traces of oil. Look for ingredients like niacinamide, which helps regulate oil production and soothe inflammation, and salicylic acid, which exfoliates deep inside pores to dissolve buildup and prevent congestion. Ingredients like glycerin and hyaluronic acid are also great, as they help retain moisture and prevent the skin from becoming dehydrated; this can encourage the skin to produce more oil to compensate. ' CeraVe's Foaming Facial Cleanser, £18.50, is an excellent choice,' Dr Phillips says. 'It contains niacinamide to calm the skin, ceramides to strengthen the natural skin barrier and hyaluronic acid to maintain hydration.' Double cleansing for combination skin Combination skin is exactly what it sounds like: oily in some areas (typically around the T-zone) and dry or 'normal' everywhere else. You might notice shine and occasional breakouts on your forehead, nose and chin, while your cheeks feel tight or appear flaky. 'Double cleansing for combination skin is all about balance,' says Emily West, aesthetic nurse practitioner at Creo Clinic. 'It's about finding products that effectively cleanse without disrupting the delicate balance between oily and dry areas.' West's go-to product is a cleanser that contains gently exfoliating enzymes, such as iS Clinical's Warming Honey Cleanser, £48. 'It leaves skin feeling soft and refreshed without over-drying or leaving behind an oily residue,' she adds. 'The natural honey and royal jelly extract provide gentle hydration to combat dryness, while papaya enzymes and antioxidants help to dissolve excess oil and dead skin cells.' As a second step, West chooses a gel or foam cleanser to balance oiliness without aggravating dryness. Youth To The People Superfood Cleanser, £38, is a great option for soothing and brightening the skin, thanks to kale and alfalfa plant, which are rich in antioxidants, as well as calming spinach extract. Double cleansing for sensitive skin Sensitive skin reacts quickly to new products or environmental changes, leading to frequent stinging, burning or redness. Double cleansing with products that are fragrance-free and specifically formulated for sensitive skin is important, says Dr Ellie Rashid, consultant dermatologist and pro medical director of Klira. Dr Rashid swears by the La Roche-Posay Toleriane Dermo-Cleanser, £16.50. 'This is a fragrance-free and non-comedogenic product, minimising the risk of irritation,' she says, 'and the creamy texture gently dissolves makeup and sunscreen.' The formula also features glycerin, a humectant that attracts moisture to the skin. Niacinamide further soothes the skin barrier and reduces redness and sensitivity. CeraVe Hydrating Cleanser, £12.50, is Dr Rashid's recommended second step. Ingredients include hyaluronic acid, which helps keep moisture under lock and key, while ceramides reinforce the skin barrier. She has another top tip: 'People with sensitive skin types should always cleanse with lukewarm water, since hot water can strip the skin of natural oils and dilate blood vessels, leading to inflammation and discomfort,' she adds. Post-cleanse, Dr Rashid says it's best to pat your skin dry with a soft towel and to avoid excessive scrubbing, which will only worsen sensitivity. Double cleansing for 'normal' skin So-called 'normal' skin is well-balanced, with an even texture and a strong barrier that rarely gets irritated. Dr Alexis Granite, consultant dermatologist and founder of Joonbyrd thinks that double cleansing is only necessary for those with normal skin if heavy makeup has been applied, especially foundation. 'In these cases, I typically recommend cleansing first with micellar water,' she says. 'These products are formulated with special surfactants designed to be gentle to the skin, but effective at removing makeup and dirt.' Bioderma's Sensibio H2O Micellar Water, £19.99, is her favourite. For your second cleanse, consider following with a foaming cleanser such as Natura Bissé's Oxygen Mousse, £52, featuring hydrating mushroom extract and a refreshing citrus scent. If you prefer a more gentle lather, The Inkey List's Hydrating Cream To Milk Cleanser, £13, contains 5% rice milk, to soothe and support the skin barrier.
BBC News
24-06-2025
- Business
- BBC News
Plans for 117 homes on former Stoke-on-Trent factory site
More than 100 affordable homes could be built on a former factory site in proposed scheme from Westchurch Homes would redevelop the former Tuscan Works site off Anchor Road and Forrister Street in would be 117 homes in total, made up of one-bedroom apartments and two, three and four-bedroom houses, the planning application said.A statement with the plans submitted to Stoke-on-Trent City Council said the homes would be a mixture of two and 2.5-storey terraced or semi-detached buildings. There would be private driveways for each property and garden areas would also be created, the statement Works was owned by manufacturer Wedgwood until the factory closed in 2007, causing the loss of 100 factory buildings were demolished a few years after the closure and the land has since become overgrown and been targeted by vandals. This news was gathered by the Local Democracy Reporting Service which covers councils and other public service organisations. Follow BBC Stoke & Staffordshire on BBC Sounds, Facebook, X and Instagram.
Glasgow Times
14-06-2025
- Entertainment
- Glasgow Times
The ultimate wedding gift guide that has everything covered
Buying presents for newly wed's can be a struggle if they don't have a wedding registry or you're just in need of some inspiration for a thoughtful gift they'll love. To help you out, we've rounded up a wide selection of gifts that everyone will love, no matter how picky they are. Plus, we've even saved you a job of hunting down the gift by adding links that take you straight to the item so you can buy it with plenty of time before the big day. From the couples who love to host to those who love an adventure, here's the ultimate wedding gift guide. For the adventurous couple: Experience Days If the soon-to-be-wed pair love an adventure, then Experience Days is the perfect option. You can book Britain's Highest Bungee Jump at 300ft, which is described as the perfect experience "that combines adrenaline and fear with an immense sense of reward on completion". The bungee costs £120 per person and can be booked via Experience Days. For the couples who love to host: Wedgwood Historic brand Wedgwood has some of the finest tableware you can buy, from striking designs to classic styles, it is described as offering the "very best". If you know a couple who loves to host, Wedgewood is the place to go, with options including the Hibiscus Serving Bowl for £185 and the Vera Wang Love Knows Tealight Holders for £60. Or, you could get the happy couple a new dinner set with the Renaissance Grey 5 Piece Dinner Set for £230. For the couples who love coffee: Royal Doulton For couples who love coffee and, even better, love a good set of mugs to enjoy their coffee from, Royal Doulton is a must. At Royal Doulton, you can buy a set of four Espresso Cups and Saucers for £55. For the couples who love a drink: Royal Doulton Royal Doulton is also the perfect place to go if the soon-to-be-married couple love to enjoy a drink or two. For £180, you can buy the couple the Seasons Decanter Set, made of a Decanter and 6 Tumbler Glasses via Royal Doulton. Recommended Reading For the couples who love to cook: Experience Days If the couple loves cooking, then a cooking class voucher with Experience Days makes the perfect gift. You can choose from a range of locations and types of classes. See the full range via the Experience Days website. The types of classes include tea blending, luxury chocolate making, cupcake baking, Vietnamese cooking, Thai cooking, authentic Chinese and a world cuisine cooking class. Prices range from below £100 and rise to above £500, with plenty of options on the affordable side as well. Locations for the classes include London, York, Glasgow, Cardiff, Edinburgh, Birmingham, Bristol and Oxford.
The Herald Scotland
20-05-2025
- Entertainment
- The Herald Scotland
What could be worse than a horrible chef's uniform in a hot kitchen?
Situated on Roseneath Street, Nàdair (which means 'nature' in Scottish Gaelic) is an independent neighbourhood restaurant, offering a daily-changing 5-course set menu, focusing on the best of Scottish produce. Sarah and Alan, who run the kitchen together, build their food and drinks menus upon local and foraged ingredients, to create experimental and bold flavours. This week, Sarah answers our Chef Q&A. (You can read Alan's answers from last month here: Going out for dinner should be fun - please, put your phones down) Pictured: Sarah Baldry and Alan Keery - chef owners at Nàdair in Edinburgh (Image: AwAyeMedia) What was your first kitchen job? Wedgwood, back in 2018. Compared to others, I'm relatively new to the hospitality industry. Previously, I'd been working in retail, but I always knew food was going to be the path for me at some stage in my life. Now I'm here! Where is your favourite place to eat out? I'll give you my favourite further afield first - Teksen in Georgetown, Penang. Peranakan cuisine, which is my most loved cuisine on earth. They do the best ever fried rice and tamarind prawns the size of your palms! Not to mention their sticky pork belly – heaven. In Edinburgh, it has to be Dumplings of China. It is always a delicious meal and such good value for money. What is your guilty pleasure meal? A scampi supper with plenty of salt and vinegar and a wee pot of tartar sauce, and it has to be from L'Alba D'Oro on Henderson Row. It really is like stepping back in time when you walk into that place, proper hand-cut chips and everything is cooked to order – delicious! Can you share a memory of your biggest kitchen disaster? Once when I was making a chocolate ganache in the Kitchen Aid set at a high speed, a spatula fell into the bowl. Honestly, I was finding spots of chocolate dotted round the kitchen for months! What is your signature dish? Probably my cheddar beignets with truffle honey. I came up with this dish in London and it has stuck with me ever since. When you go to ask our customers if they would like to add on beignets before dessert, It is usually a straight yes with no hesitation! Who would you say is your biggest inspiration? Niklas Ekstedt. His cooking style is so unique, and I find it so fascinating watching the way he moves around the kitchen and the way he uses all these very traditional Scandinavian cooking methods which have been forgotten about. Read more: What is one of your pet peeves working as a chef? Uniform. I cannot think of anything worse than standing all day in a hot kitchen, slaving over pots and pans, sweating and having this horrible old school chef's jacket on, no matter the title. T-shirt and an apron is fine for me. If you weren't a chef, what do you think you'd be doing with your life? Possibly something to do with music or design. What's your favourite trick for making cooking at home easier? At home I always like to make everything a one-pot-wonder. From broths with dumplings, casseroles, curries, stews. Something that does require very little washing up basically! What has been the one highlight that stands out in your career so far? Getting the keys to our restaurant was a huge moment, and our reviews! Still really is all a blur but totally amazing.
