
LA home reportedly owned by Brad Pitt ransacked by burglars, police say
Brad Pitt poses for photographers upon arrival at the premiere of the film "F1 The Movie" in London on June 23.
By ITZEL LUNA
Police are investigating a break-in at a home reportedly owned by Brad Pitt, who has been on a globe-spanning promo tour for his new movie, 'F1.'
The Los Angeles Police Department confirmed they responded to a break-in Wednesday night at a house on the 2300 block of North Edgemont Street in the Los Feliz neighborhood of Los Angeles.
Three suspects broke into the residence through the front window, ransacked the home and fled with miscellaneous property, said Officer Drake Madison.
Madison said he could not identify who owned or lived in the home, and no information is currently available on what was stolen.
Pitt reportedly bought the home for $5.5 million in April 2023, according to Traded, a commercial real estate website.
A Pitt representative declined comment.
Pitt has been out of the country on a promotional tour for the 'F1' movie. He attended the international premiere in London on Monday. The movie opened in U.S. theaters Friday.
The burglary was first reported Thursday by NBC News.
© Copyright 2025 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed without permission.
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Japan Today
13 hours ago
- Japan Today
LA home reportedly owned by Brad Pitt ransacked by burglars, police say
Brad Pitt poses for photographers upon arrival at the premiere of the film "F1 The Movie" in London on June 23. By ITZEL LUNA Police are investigating a break-in at a home reportedly owned by Brad Pitt, who has been on a globe-spanning promo tour for his new movie, 'F1.' The Los Angeles Police Department confirmed they responded to a break-in Wednesday night at a house on the 2300 block of North Edgemont Street in the Los Feliz neighborhood of Los Angeles. Three suspects broke into the residence through the front window, ransacked the home and fled with miscellaneous property, said Officer Drake Madison. Madison said he could not identify who owned or lived in the home, and no information is currently available on what was stolen. Pitt reportedly bought the home for $5.5 million in April 2023, according to Traded, a commercial real estate website. A Pitt representative declined comment. Pitt has been out of the country on a promotional tour for the 'F1' movie. He attended the international premiere in London on Monday. The movie opened in U.S. theaters Friday. The burglary was first reported Thursday by NBC News. © Copyright 2025 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed without permission.


Tokyo Weekender
21 hours ago
- Tokyo Weekender
Isaac Y. Takeu Is Giving Voice to a Generation
On Instagram and TikTok, short clips of the podcast Goldnrush (stylized as GOLDNRUSH) abound. They're immensely easy to get sucked into, and tend to include some (or all) of the following elements: a famous artist sharing a funny behind-the-scenes story, people who don't necessarily 'look Japanese' speaking in Japanese — their native tongue — and a steady stream of warm, disarming laughter from the Japanese-Cameroonian MC, Isaac Y. Takeu. The video podcast, which takes place mostly in Japanese with bilingual subtitles, serves as a platform for a wide range of fascinating figures in Japan who share one commonality: being multicultural. Past Goldnrush guests include F1 driver Yuki Tsunoda, who lives in Europe for his job; viral comedian Yurié Collins, who performs bilingual standup and often discusses her biracial background; and Ananya Donapati, an Indian-American content creator who taught herself Japanese to complete fluency. Several of its clips have racked up millions of views, and it's amassed a devoted audience of regular listeners, consistently ranking among the top five podcasts on Spotify in Japan. A big part of Goldnrush 's appeal is Takeu's laid-back, conversational interview style — he makes viewers feel like they're hanging out in his living room, casually listening as some of Japan's most talked-about international icons open up about identity, culture and their thoughts on Chicago-style pizza. Takeu usually takes on the role of interviewer, serving as a non-judgmental sounding board for his guests, but this time, the roles were reversed. In a long and thoughtful conversation, he opened up about the creation of Goldnrush , his experience growing up mixed-race and his passion for amplifying the voices of people who've grown up between cultures or identities. List of Contents: Finding His Light The Birth of Goldnrush Redefining 'Japanese' Related Posts Finding His Light Takeu has a Japanese mother and Cameroonian father; his parents met while his mother was in Africa as a missionary. They got married in Senegal, then moved to his mother's childhood home of Hokkaido. Takeu grew up with humble beginnings, raised in a danchi — government-operated public housing — and his parents didn't always have it easy. 'My dad has told me stories about some people tricking him. His Japanese wasn't that good, and people looked down on him because he's African,' Takeu says. From as early as elementary school, Takeu became aware that his appearance drew attention — often accompanied by assumptions. He recalls one incident when classmates tried to distract him during a lesson, but he was the one who got reprimanded. 'I was so frustrated,' he says. 'But when I told my mom, she said, 'You stand out even when you're not doing anything, so you have to be extra careful.' That's when I realized, Okay, yeah, I'm really different.' In high school, Takeu excelled academically and was elected student council president. He also began to notice a shift in how his peers treated him as he got older and Japanese society changed. 'It became a cool thing to be mixed,' Takeu recalls. 'People wanted to act like they were my friend even though we don't really know each other, because they want to be cool with the Black kid. I call it 'positive racism.'' Takeu is joking, but it's clear a lot of thought went into using the phrase. 'They put you on a pedestal just because you look different, right?' After graduating high school, Takeu moved to Los Angeles to pursue filmmaking, where he discovered his first love: hip-hop. He was particularly drawn to its social impact, the way it enabled artists to express themselves in a way that resonated and sparked broader revelations. 'Especially for African Americans who grew up going up the social ladder and struggled with poverty, hip-hop changed the whole perspective and is now a mainstream art form, known throughout the whole world.' America's culture of individualism — the way people feel driven to distinguish themselves and stand out — also struck a chord with Takeu. 'Everyone in the States wants to be different. It opened my eyes [and helped me realize] that it's cool to be myself, to do something different from other people, to stand out. That mindset helped me get to where I'm at.' The Birth of Goldnrush After working as a freelance photographer and videographer for a few years, Takeu returned to Japan and began to experiment with the medium of video podcasting, making use of his expertise with video and audio equipment and natural ease in front of the camera. At first, the show focused on film and hip-hop; he invited Japanese recording artists to chat and discussed his own experience of being a film director. Takeu knew early on that he had hit a gold mine: 'The second or third video I posted got, like, 1.5 million views on TikTok. I was like, 'Yo, this is it.'' Over time, though, Takeu began to feel that the aspects of American hip-hop that mattered most to him were less evident in the Japanese scene. 'I realized Japanese hip-hop is not really the hip-hop that I fell in love with,' he explains. 'In the Japanese hip-hop industry, there's not many minorities talking about their experience.' Wanting to do something meaningful with his new platform, Takeu realized the answer was right under his nose — or rather, within him — the entire time. 'When I thought about who's a minority in Japan, it was mixed people. Our channel evolved to more than just hip-hop — to focus on minorities in Japan and their voice, because mass media doesn't really cover it as much.' Redefining 'Japanese' Takeu welcomes a remarkably diverse range of guests to his show, with most interviews conducted primarily in Japanese. For many Japanese viewers, seeing people of all skin tones and hair textures speaking the same language as them offers a level of visibility that's still rare — and deeply impactful. When asked what his favorite interview has been, Takeu's answer is instant: one with the 26-year-old singer-songwriter Umi, who shares a similar background to him. She was raised by a Japanese mother and African American father in Seattle, and never felt quite like she belonged anywhere. 'She felt like she wasn't Black enough or Japanese enough. But she realized that she's Black, but also Japanese. And it's okay to be who she is. She talked about how we could be the bridge between different cultures, and I realized that's the core message of my podcast.' Giving a platform to diverse voices also means spotlighting a wide range of opinions, some of which Takeu may not necessarily agree with — and with which his viewers may take issue. When asked whether he stirs the pot on purpose sometimes, Takeu responds, 'I don't know if I'm intentionally trying to be controversial, but I do want to put controversial topics out there so that people can really think about it.' Take, for example, a recent viral clip from Takeu's interview with Valentine Hosokawa, a Nigerian-Japanese former pro boxer. In it, Hosokawa vents frustration at what he sees as a younger generation of mixed-race Japanese growing up 'spoiled.' He cites as an example young half-Japanese people who speak out about discrimination in the modeling industry. 'The kind of work they do is modeling — the kind of stuff where everyone showers them with attention,' he says. 'Back in our day, there was no way a half-Black kid would be featured in a major magazine.' When asked about the ensuing backlash, Takeu says there was more context to Hosokawa's comments; he had actually been thrilled to find a multicultural community in Tokyo and was amazed by how much had changed. His remarks were meant to be ironic — reflecting on how far things have come — but they came off as tone-deaf. The comment section for the interview clip, which is full of people vehemently disagreeing in Japanese, shows just how significant the podcast is. The very existence of a platform that can spark this kind of debate — where people can share their impressions and opinions about growing up multicultural or mixed-race in Japan, and others can push back with perspectives of their own — is huge. It's something Takeu couldn't have imagined back in middle school in Hokkaido. More than opening up a dialogue, though, Takeu wants to give hope and awareness to the next generation. He wants to share stories of success, of creativity and of self-acceptance.'The reason why I'm doing this podcast is so that 10-year-old me, or kids now, would listen, find these guests — or me — to be inspiring role models who can thrive in society.' To further expand the reach of his quickly growing platform, Takeu is taking on a new project: a podcast tour, where he will travel across Japan to host interviews and talks in front of a live audience. 'I think this podcast is really needed in society right now, and this felt like something I could do to bring it to people in different parts of Japan, especially the countryside, where mixed [kids] might not have a community or people they can look up to.' It's clear that Goldnrush offers more than just stories — it creates a space for people who have felt misunderstood or uncertain about their place in Japanese society. By allowing guests to speak openly, the podcast presents a new vision of what it means to be Japanese, one that embraces complexity, diversity and the many ways identity can be experienced and expressed. More Info Follow the podcast on Instagram at @ goldnrushpodcast , where you can also find more information about the show's upcoming tour. Related Posts The Making of a Japanese: A Moving, Heartfelt Exploration of Japanese Identity A Chat With Hyde, Japan's Biggest Rock Star The Infectious Absurdity of Atsuko Okatsuka


Japan Today
2 days ago
- Japan Today
Brad Pitt reveals his favorite Japanese food, many Japanese people say they've never eaten it
By Casey Baseel, SoraNews24 Japan often gets Hollywood movies later than the rest of the world, but "F1," starring Brad Pitt, is fittingly, arriving in Japanese theaters as quickly as possible, premiering here on Friday, the same day as it does in the U.S. To promote the movie's opening, the producers have released a promotional video in which Kenyu Horiuchi and Shintaro Morimoto, who serve as the dub actors for Pitt and co-star Damson Idris, ask Pitt, Idris, and director Joseph Kosinski some questions on behalf of Japanese fans. The first question involves special training the on-screen cast undertook for their roles, and the next ones deal with special efforts made during filming and the cast's most memorable scenes. The three interviewees also express regret that while "F1" includes footage shot by a separate crew at Japan's Suzuka Circuit, none of them were able to travel to the country themselves for filming. The final question is a common one when overseas celebrities are making Japanese media appearances: What is you favorite Japanese food? Idris leads off with the predictable, but totally agreeable, answer of sushi, with an expression of bliss washing over his face as he fine-tunes his answer to toro, extra-fatty tuna. Kosinski goes a bit farther off the beaten path, saying 'I love a good hot shishito pepper,' a side-dish often found at yakitori restaurants, where they're usually grilled on a skewer over an open flame. But it's Pitt's answer that's truly unique, as he replies, and very confidently, that his favorite Japanese food is: 'Whitefish with ponzu sauce. Always.' Pitt's answer was surprising to a lot of Japanese people. Yes, ponzu, a sauce made from mirin, bonito stock, and citrus juice (such as lemon, lime or yuzu), and often mixed with soy sauce, is a popular condiment in Japan. However, ponzu is most commonly used as a condiment for hotpot or other simmered foods, or as a dipping sauce for sashimi or gyoza. It's generally treated like a substitute for soy sauce, and thus isn't something that Japanese people ordinarily pour on a slice of cooked fish. So not only is it unusual to hear someone say that whitefish with ponzu is their favorite Japanese food, the 'always' is an unexpected emphasizer for an unorthodox combination that you're not likely to encounter in Japanese restaurants or kitchens. Because of that, online reactions to Pitt's answer have largely been some sort of variation on the one embedded above: 'I don't think there are even many Japanese people who'd give that as their first choice.' Other have included: 'Now I wanna know where he tried that.' 'This is kind of like if someone asked 'What's your favorite American food?' and you said 'Alligator steak.'' 'Brad, someone pulled a fast one on you.' 'It's so specific. Was the person who cooked it Japanese? I can't ever remember eating whitefish with ponzu poured on it.' 'I wonder if the fish was grilled, steamed, or simmered.' 'It's got to be something he had with sake.' 'This would be good for a 'try not to laugh' challenge.'' 'Ponzu really does taste good when the flavor seeps into the other ingredients you're eating it with.' More than a few commenters theorized that when Pitt said 'whitefish' he was really talking about fugu, blowfish/pufferfish, which is often eaten with ponzu. That seems unlikely, though, since fugu's international fame as a Japanese delicacy that can kill you if it's not prepared correctly means that it rarely gets linguistically lumped in with whitefish by English-speakers. So odds are that Pitt really has eaten and enjoyed whitefish with ponzu sauce, and on more than one occasion. As for where he ate it, there are a couple possibilities. First, while it's not a standard or traditional combination, it is possible to find recipes, in Japanese, for whitefish with ponzu. There's one here, for example, on Cookpad, a website where home chefs can share recipes with one another. On the website of the UK division of soy sauce maker Kikkoman, which also produces ponzu, the company specifically recommends using ponzu 'as a marinade for fish, meat and vegetables.' If you run a search for recipes on Kikkoman's Japanese website for fish with ponzu, though, you won't find any. Likewise, Mizkan, another major ponzu maker, has 220 recipes for ponzu on its Japanese website, but not a single one that uses it as a sauce for cooked fish. With ponzu experiencing a recent surge in global popularity, it's possible that Pitt orders whitefish with ponzu at a nominally Japanese restaurant he frequents outside Japan, or that he's had it at restaurants in Japan with avant-garde sensibilities and a cosmopolitan, international clientele. 'I bet he goes to some really fancy Japanese restaurants,' mused one commenter. Or it could be that he has a personal acquaintance or private chef who's made whitefish with yuzu a part of their cooking repertoire and presented it to him as a kind of 'Japanese food,' since ponzu is a Japanese condiment and whitefish is part of Japan's culinary culture too. 'I think more so than comparing it to many other kinds of Japanese foods that he's tried, whitefish with ponzu sauce is the dish that has the strongest place in his memories,' said one commenter, and while just about everyone was surprised as Pitt's pick for his favorite Japanese food, no one seems to think it'd taste bad, even if they're not 100-percent sure it's really Japanese. Sources: YouTube/ワーナー ブラザース 公式チャンネル via Hachima Kiko, Twitter/@zimkalee, Kikkoman, Mizkan, Cookpad Read more stories from SoraNews24. -- Japanese people reveal the six western foods they find most disgusting -- 5 common misconceptions most westerners have about Japanese food -- Should you add wasabi to your soy sauce at a sushi restaurant? External Link © SoraNews24