logo
‘Even if we stop drinking we will be exposed': A French region has banned tap water. Is it a warning for the rest of Europe?

‘Even if we stop drinking we will be exposed': A French region has banned tap water. Is it a warning for the rest of Europe?

The Guardian7 hours ago

One quiet Saturday night, Sandra Wiedemann was curled up on the sofa when a story broke on TV news: the water coming from her tap could be poisoning her. The 36-year-old, who is breastfeeding her six-month-old son Côme, lives in the quiet French commune of Buschwiller in Saint-Louis, near the Swiss city of Basel. Perched on a hill not far from the Swiss and German borders, it feels like a safe place to raise a child – spacious houses are surrounded by manicured gardens, framed by the wild Jura mountains.
But as she watched the news, this safety felt threatened: Wiedemann and her family use tap water every day, for drinking, brushing her teeth, showering, cooking and washing vegetables. Now, she learned that chemicals she had never heard of were lurking in her body, on her skin, potentially harming her son. 'I find it scary,' she says. 'Even if we stop drinking it we will be exposed to it and we can't really do anything.'
The next morning she rushed to the supermarket expecting frantic Covid-style hoarding, but the aisles were calm – most people hadn't seen the news. Three days later, a letter dropped through her door from the local authority. Drinking water was prohibited, it said, for children under two years old, pregnant or breastfeeding women and people with weak immune systems. The same letter was pushed through the letterbox of about 60,000 other people across 11 communes. The supermarket rush began.
Saint-Louis is now the site of France's biggest ever ban on drinking tap water. Its at-risk residents will rely on bottled water until at least the end of the year, when authorities hope water filter systems will be installed. Tests of the local tap water showed levels of Pfas – 'forever chemicals' linked to cancer, immune dysfunction and reproductive issues – had reached four times the recommended limit. Shelves were stripped bare as families scrambled to stockpile bottles of water to protect loved ones.
The source was a firefighting foam used at the airport since the 1960s, ending only in 2017, according to the joint statement from the local authority and regional health agency. Toxic residues from the foam lingered, filtering through the soil into drinking water and people's bodies – probably over decades.
But the situation in Saint-Louis may be only the beginning of drinking water bans across Europe. In January, the EU will start enforcing new limits on Pfa levels. With more than 2,300 sites in Europe exceeding the new safe limits, experts say the ban in France is merely a precursor of more to come.
'I think that we are at the start of the story,' says Séverine Maistre, who lives in Saint-Louis and who used to work in clinical drug trials. She believes that if you look for Pfas, you find them. 'Currently we are talking about peaks here and there … [But the chemicals] will be everywhere in France. It will be the same in Germany, in Switzerland, in the UK, and everywhere.'
One month after the letters arrived in Saint-Louis, the panic hasn't eased. At the supermarket, a man checks out a trolley full of bottles of water and €68 (£58) flashes up on the till. Dozens of other people carry bottled water out with their shopping.
'Even if we are not fragile we are scared,' says a 70-year-old woman who did not want to be named. 'We are terrorised – this is about water, without which we cannot live.'
Clement Luake, a veteran employee at the Leclerc supermarket in Saint-Louis, says he has never seen anything like it in his 30 years in the job. 'It was massive,' he says. Normally he loads 63 pallets of water on to shelves each week, but now it's in excess of 120. 'There are four trucks coming every week,' says Luake, as a colleague helps him heave large bottles on to shelves.
Local authorities estimate nearly 3,000 people in the Haut-Rhin region fall into 'vulnerable' categories. Each will receive a single €80 payment to help cover the cost of bottled water. But for people such as Wiedemann, the threat goes far beyond compensation. 'It doesn't just concern sensitive people – Pfas don't choose who they attack,' she says. Wiedemann moved to the area in 2020, and has since had two miscarriages and was diagnosed with endometriosis, after experiencing increasingly painful periods.
'The health problems started when I arrived here. I am wondering if there is a link, but I could never prove that,' she says. Others share similar concerns. Many have been drinking contaminated water for decades, unaware.
Pfas – short for per- and polyfluoroalkyl substances – refer to thousands of chemicals valued for their non-stick, indestructible properties. They're used in everything from cooking pans to waterproof jackets, food packaging, firefighting foams and electronics. They don't break down naturally and can persist in the environment for centuries. Today, they are found in the blood of nearly every person on Earth.
There is no official testing of residents' blood under way to understand the potential health impacts. Bruno Wollenschneider, head of Adra (Association de Défense des Riverains de l'Aéroport de Bâle Mulhouse) – a 200-member residents' association – organised his own testing and sent 10 blood samples from Adra members to a lab.
The person with the highest had 22 micrograms per litre (µg/l) of blood. The average was 14.9µg/l, which would make people in Saint-Louis among the most contaminated 5 to 10% in France, according to public health data from 2019. Long-term adverse health effects are possible for people with levels above 6.9µg/l of blood, according to the European Food Safety Authority. 'The state is there to protect us,' says Wollenschneider. 'If people had been warned by the authorities, we could have protected ourselves, instead of continuing to drink water.'
To remedy the problem, the local authority plans to install new water treatment plants at a cost of €20m, and a further €600,000 a year to run. From 2026, water bills will probably rise to help pay for it.
As well as posing risks to human health, Pfas in a water supply threaten entire ecosystems. This is because chemicals build up in the tissues of aquatic organisms in a similar way to humans.
In North Carolina, alligators are suffering from unhealed and infected lesions, fewer sea turtle hatchlings are emerging in the north Pacific, and in Wisconsin, tree swallows are failing to produce young. Even in remote areas, such as the Arctic, hooded seals and their pups are suffering from thyroid issues. All these animals had experienced high levels of exposure to Pfas, researchers found.
More than 600 species on every continent are at risk of harm, according to a map illustrating how damaging chemicals are appearing in ecosystems everywhere. Impacts cascade down an ecosystem – sensitive species could decline, while those that are tolerant do better, which can change the way ecosystems function.
At the centre of the crisis is the Basel Mulhouse Freiburg airport – 2km away from the supermarket – which is an international hub serving passengers from France, Germany and Switzerland. The sound of aircraft taking off can be heard more than a hundred times a day.
The new terminal covers the ground where firefighting foams containing Pfas were used for decades because they are effective at tackling kerosene fires. Up to 15 metres below that is the groundwater these chemicals have been leaching into. Wollenschneider has lived within five minutes of the airport his whole life. As head of Adra – which was created in 1988 to fight airport expansion – he now finds himself fighting on a more personal front: for clean drinking water.
'In France, we had faith in water – but that's broken,' says Wollenschneider. 'Authorities lied to us, they tricked us,' he says, referring to the fact that authorities didn't tell people about Pfas contamination for years after it was first identified in government data. He is spearheading the struggle for information, and fighting for the airport to foot the bill for the €20m clean-up cost.
'The airport is responsible. Water is a public good. The last thing is the law to force the authorities to act and make the airport pay – we don't have the choice,' he says. He believes this case could set a legal precedent. 'It is the first time in France where a commercial airport is known to be the cause of pollution. There are likely others,' says Wollenschneider.
Currently, there are no legally enforceable limits for Pfas in drinking water across Europe. But that changes in January 2026, when the EU will impose a threshold of 0.1 micrograms per litre. The restrictions in Saint-Louis have been introduced in anticipation of this limit. The turmoil in this corner of France is a preview of what could happen elsewhere, and also raises the question of who will foot the bill for a potentially very expensive clean-up.
Across Europe more than 23,000 sites are contaminated with Pfas – either in water, soil or living organisms, according to the Forever Pollution Map, which is maintained by the French National Centre for Scientific Research (CNRS). Of those, 2,300 sites are higher than the forthcoming EU regulations allow and considered hazardous.
The contaminated sites are littered across Europe. There are 34 communes in France where Pfas in drinking water exceed the new EU limit. In the Lyon region alone, 160,000 people in 50 towns have been drinking water above the new EU limits. In Veneto, Italy, up to 350,000 people were exposed to Pfas from a chemical plant that operated from 1964 to 2018. In Antwerp, Belgium, about half of the people living within 5km of a plant operated by the multinational 3M have elevated Pfas levels in their blood.
In Saint-Louis, records suggest the government agency for groundwater first found records of high levels of Pfas in the water in 2017, according to data from the CNRS. Several government agencies had access to this data, but it appears the information wasn't acted upon.
Thierry Litzler, vice-president of Saint-Louis urban area, who is in charge of water for the district, said he heard about high levels of Pfas in the water in October 2023. 'Things went quickly from the moment we had the information,' he says.
In response to why information from 2017 was not passed on to his office, he says: 'To know why a state service did do – or did not do – more than eight years ago, for me, it's not the subject of the moment … I do not have the right to judge it today.'
Now, he believes the government will act faster because there is a roadmap in place. 'We were the first. We were the pioneers – at the time, our agency had to wait, we didn't have instruction to act,' says Litzler.
There is no criminal or civil case against the airport, because the foams they used were certified at the time. Manuela Witzig, head of communications and public affairs at the airport, says they are 'cooperating with the authorities in charge of investigating the case'. Investigations and remediation work are under way to work out where contaminated areas are. She adds that the airport 'intends to contribute financially to resolving the situation' but did not give details.
What is unfolding in Saint-Louis is just the beginning of a Europe-wide battle over water contamination once EU regulations are in place. Calls are growing to phase out Pfas entirely. In the meantime, people across France are mobilising to demand authorities release information about Pfas, prioritise their health, and make polluters pay. 'We are not isolated,' says Wollenschneider.
Find more age of extinction coverage here, and follow the biodiversity reporters Phoebe Weston and Patrick Greenfield in the Guardian app for more nature coverage

Orange background

Try Our AI Features

Explore what Daily8 AI can do for you:

Comments

No comments yet...

Related Articles

The French town that banned its tap water and the chemicals that could be in yours
The French town that banned its tap water and the chemicals that could be in yours

The Guardian

time39 minutes ago

  • The Guardian

The French town that banned its tap water and the chemicals that could be in yours

Sandra Wiedemann was watching TV on a Saturday night when she first saw the news that the water where she lived was contaminated. Then, three days later – right at the end of April – it was made official. Sandra and 60,000 other residents of Alsace, eastern France, were told by the local government that it had found dangerously high levels of PFAs – or 'forever chemicals' – in the water. Those in high-risk groups – under-twos, immunocompromised people, pregnant women – were advised not to drink water from the taps for the rest of year. The Guardian's biodiversity reporter Phoebe Weston heads to Alsace to speak to residents and activists, and goes to the local spot that has caused the contamination. As she tells Helen Pidd, it's a story that is unlikely to be limited to Alsace. For PFAs are used on an industrial scale right around the world. Valued because they just don't break down, they are used in products from non-stick frying pans to waterproof jackets. But the same quality means they are now found right across the environment too – from in the water and earth beneath our feet to inside even our blood. So, if the water in Alsace has been deemed too dangerous to drink, what does it mean for the rest of the world?

Minute by minute – how the hot weather affects your body and the 10 signs you must never ignore
Minute by minute – how the hot weather affects your body and the 10 signs you must never ignore

The Sun

timean hour ago

  • The Sun

Minute by minute – how the hot weather affects your body and the 10 signs you must never ignore

BRITAIN is baking in glorious sunshine. The Met Office predicts temperatures will hit 36C in parts of the UK today, after one of the hottest Junes on record, and sticky nights aren't offering much relief. 3 3 Most of England is currently subject to an amber heath health alert, meaning the entire population, the NHS, and transportation is likely to be affected by scorching temperatures. This is because while the sunshine gives us a healthy hit of vitamin D we've all be dying for, the heat also brings a host of health risks we can't afford to ignore. This could include a rise in deaths, particularly in people over 65 and those with existing health conditions, including respiratory and cardiovascular diseases. There are also concerns over an increase in demand on health and care services, and overheated hospitals and care homes. Experts say it can take as little as ten minutes to get sunburnt and 15 minutes to get heatstroke, in a worst case scenario. Heatstroke happens when your body overheats so badly it can't cool itself down - and if left untreated, it can be deadly. When the sun suddenly comes out in the UK, Brits are quick to get outside and lap up the rays. It's imperative to remember key sun safety, including drinking plenty of fluids and topping up sun screen. Here, experts reveal just how dangerous a hot weather can be, and how fast its effects could set in. Under 10 minutes: SUNBURN YOU might be fooled into thinking sunburn is only something that happens on holiday. Don't take the risk, as sunburn can occur in under 10 minutes, even if you can't see it straight away. Dr Kathryn Basford, of online doctors service ZAVA UK, told The Sun: 'You can very easily burn in as little as 10 minutes, if you're out in the sun and not properly protected from UV rays. 'It can also present itself through the course of the day and take between 24 to 72 hours to develop.' Sunburn doesn't just cause sore and sometimes blistered skin, but affects your temperature regulation. Prof Mike Tipton, Human and Applied Physiology, University of Portsmouth, told The Sun: 'Sunburn reduces sweating, which is an indirect problem in terms of impairing your thermo regulatory capabilities.' How fast your skin reacts will depend on whether you are wearing any sun screen, your clothing, your complexion and how strong the UV rays are. With every episode of sunburn, you increase the chances of skin cancer, as well as faster ageing skin. 15 minutes: HEAT EXHAUSTION HEAT exhaustion is the illness that precedes heatstroke. The symptoms include nausea, dizziness, muscle weakness, sweating, cool and clammy skin, irritability and confusion. A key sign is body temperature going above 41C - this can happen within 10 to 15 minutes of being in hot weather, according to the Centre for Disease Control and Prevention. Prof Tipton warned heat exhaustion is a particular risk for babies and small children. He said: 'By putting people into warm baths, we can get their core temperature up by a degree and a half in 15 or 20 minutes. So you can get hot very quickly. 'If you're a small individual in a hot environment, particularly an environment with direct exposure to the sun, you're looking at heat related problems in 15 to 20 minutes.' For adults, Prof Tipton said a dangerous increase in core temperature depends on a number of factors. But in a hot and humid environment where someone is exercising, 'you'll be looking at getting your body temperature to a dangerous level in around 20 minutes,' he said. Dr Basford said: 'Depending on how hot it is or how long you are in the sun, heat exhaustion can develop within a few minutes or gradually over several hours or days. 'It's important to cool down as soon as you notice any of these signs as heat exhaustion can develop into heatstroke if your body has become too hot and starts to lose water or salt.' Minutes to hours: HEATSTROKE 3 HEAT exhaustion is not usually serious if you can cool down within 30 minutes, the NHS says, by going to a cool place, lying down and raising the feet, drinking water and cooling the skin. But if someone does not feel any better after 30 minutes, you should call 999. This is a sign they have heatstroke, which is when the body is unable to control its temperature. The symptoms include hot and dry skin, difficulty walking, poor balance, confusion and disorientation and seizures (in severe cases). Dr Basford said: 'Similar to heat exhaustion, heatstroke can develop within minutes or gradually over the course of several hours or days. 'While less common, heatstroke can be very serious if not addressed quickly." 30 minutes: DEHYDRATION IT'S imperative to make sure you are getting enough fluids during the day, let alone during a heatwave. Dehydration can be life-threatening, especially in the elderly, children and babies. Dr Basford said: 'When you're out and about in the sun, it can take anywhere from 30 minutes to up to a few hours for the body to feel dehydrated. 'When exposed to the heat without properly hydrating your body, the water levels can fall low and you'll experience waves of fatigue, thirst, light-headedness and sometimes dizziness. 'Drinking water regularly can help you remain hydrated, as well as swerving those drinks that can dehydrate you further, like caffeine or alcohol.' Dehydration can exacerbate, and contribute to, any of the heat illnesses described above. Prof Tipton said: 'You need to sweat in order to maintain your body temperature, and that sweating is going to be impaired if you become dehydrated.' Up to two days: DEATH PROF Tipton said: 'Over the course of a heatwave, there'll be about 1,500 to 2,000 excess deaths, but very, very few of those deaths are caused by the direct effects of heating. 'The majority of people that die do so within the first couple of days of a heatwave. 'And the vast majority of those that die are over the age of 65 and their deaths are caused more by the stress that the heat puts on their cardiovascular system.' When the body's core temperature reaches dangerous levels, this adds additional strain to what might be an already compromised cardiovascular system, heart and heart and blood vessels. One of the other major causes of a heatwave related death is a blood clot, Prof Tipton said, as dehydration causes the blood to thicken. This can happen to those with pre existing conditions, or even those who are reasonably healthy but, due to their age, don't have blood vessels as healthy as they once were. How to stay safe in hot weather While many people enjoy warmer summer weather, hot weather can cause some people to become unwell through overheating (becoming uncomfortably hot), dehydration, heat exhaustion and heatstroke. Remember the following tips if you want to stay safe: Keep out of the sun at the hottest time of the day, between 11am and 3pm If you are going to do a physical activity (for example exercise or walking the dog), plan to do these during times of the day when it is cooler such as the morning or evening Keep your home cool by closing windows and curtains in rooms that face the sun If you do go outside, cover up with suitable clothing such as an appropriate hat and sunglasses, seek shade and apply sunscreen Drink plenty of fluids and limit your alcohol intake Check on family, friends and neighbours who may be at higher risk of becoming unwell, and if you are at higher risk, ask them to do the same for you Know the symptoms of heat exhaustion and heatstroke and what to do if you or someone else has them Heat exhaustion occurs when the body overheats and cannot cool down. Heat exhaustion does not usually need emergency medical attention if you cool down within 30 minutes. If you do not take action to cool down, heat exhaustion can lead to heatstroke. Common symptoms of heat exhaustion include: Tiredness Weakness Feeling faint Headache Muscle cramps Feeling or being sick Heavy sweating Intense thirst Heatstroke is where the body is no longer able to cool down and the body temperature becomes dangerously high. Common symptoms of heatstroke include: Heatstroke is a medical emergency. If you think someone has heatstroke you should dial 999 and then try to cool them down. Source:

‘Even if we stop drinking we will be exposed': A French region has banned tap water. Is it a warning for the rest of Europe?
‘Even if we stop drinking we will be exposed': A French region has banned tap water. Is it a warning for the rest of Europe?

The Guardian

time3 hours ago

  • The Guardian

‘Even if we stop drinking we will be exposed': A French region has banned tap water. Is it a warning for the rest of Europe?

One quiet Saturday night, Sandra Wiedemann was curled up on the sofa when a story broke on TV news: the water coming from her tap could be poisoning her. The 36-year-old, who is breastfeeding her six-month-old son Côme, lives in the quiet French commune of Buschwiller in Saint-Louis, near the Swiss city of Basel. Perched on a hill not far from the Swiss and German borders, it feels like a safe place to raise a child – spacious houses are surrounded by manicured gardens, framed by the wild Jura mountains. But as she watched the news, this safety felt threatened: Wiedemann and her family use tap water every day, for drinking, brushing her teeth, showering, cooking and washing vegetables. Now, she learned that chemicals she had never heard of were lurking in her body, on her skin, potentially harming her son. 'I find it scary,' she says. 'Even if we stop drinking it we will be exposed to it and we can't really do anything.' The next morning she rushed to the supermarket expecting frantic Covid-style hoarding, but the aisles were calm – most people hadn't seen the news. Three days later, a letter dropped through her door from the local authority. Drinking water was prohibited, it said, for children under two years old, pregnant or breastfeeding women and people with weak immune systems. The same letter was pushed through the letterbox of about 60,000 other people across 11 communes. The supermarket rush began. Saint-Louis is now the site of France's biggest ever ban on drinking tap water. Its at-risk residents will rely on bottled water until at least the end of the year, when authorities hope water filter systems will be installed. Tests of the local tap water showed levels of Pfas – 'forever chemicals' linked to cancer, immune dysfunction and reproductive issues – had reached four times the recommended limit. Shelves were stripped bare as families scrambled to stockpile bottles of water to protect loved ones. The source was a firefighting foam used at the airport since the 1960s, ending only in 2017, according to the joint statement from the local authority and regional health agency. Toxic residues from the foam lingered, filtering through the soil into drinking water and people's bodies – probably over decades. But the situation in Saint-Louis may be only the beginning of drinking water bans across Europe. In January, the EU will start enforcing new limits on Pfa levels. With more than 2,300 sites in Europe exceeding the new safe limits, experts say the ban in France is merely a precursor of more to come. 'I think that we are at the start of the story,' says Séverine Maistre, who lives in Saint-Louis and who used to work in clinical drug trials. She believes that if you look for Pfas, you find them. 'Currently we are talking about peaks here and there … [But the chemicals] will be everywhere in France. It will be the same in Germany, in Switzerland, in the UK, and everywhere.' One month after the letters arrived in Saint-Louis, the panic hasn't eased. At the supermarket, a man checks out a trolley full of bottles of water and €68 (£58) flashes up on the till. Dozens of other people carry bottled water out with their shopping. 'Even if we are not fragile we are scared,' says a 70-year-old woman who did not want to be named. 'We are terrorised – this is about water, without which we cannot live.' Clement Luake, a veteran employee at the Leclerc supermarket in Saint-Louis, says he has never seen anything like it in his 30 years in the job. 'It was massive,' he says. Normally he loads 63 pallets of water on to shelves each week, but now it's in excess of 120. 'There are four trucks coming every week,' says Luake, as a colleague helps him heave large bottles on to shelves. Local authorities estimate nearly 3,000 people in the Haut-Rhin region fall into 'vulnerable' categories. Each will receive a single €80 payment to help cover the cost of bottled water. But for people such as Wiedemann, the threat goes far beyond compensation. 'It doesn't just concern sensitive people – Pfas don't choose who they attack,' she says. Wiedemann moved to the area in 2020, and has since had two miscarriages and was diagnosed with endometriosis, after experiencing increasingly painful periods. 'The health problems started when I arrived here. I am wondering if there is a link, but I could never prove that,' she says. Others share similar concerns. Many have been drinking contaminated water for decades, unaware. Pfas – short for per- and polyfluoroalkyl substances – refer to thousands of chemicals valued for their non-stick, indestructible properties. They're used in everything from cooking pans to waterproof jackets, food packaging, firefighting foams and electronics. They don't break down naturally and can persist in the environment for centuries. Today, they are found in the blood of nearly every person on Earth. There is no official testing of residents' blood under way to understand the potential health impacts. Bruno Wollenschneider, head of Adra (Association de Défense des Riverains de l'Aéroport de Bâle Mulhouse) – a 200-member residents' association – organised his own testing and sent 10 blood samples from Adra members to a lab. The person with the highest had 22 micrograms per litre (µg/l) of blood. The average was 14.9µg/l, which would make people in Saint-Louis among the most contaminated 5 to 10% in France, according to public health data from 2019. Long-term adverse health effects are possible for people with levels above 6.9µg/l of blood, according to the European Food Safety Authority. 'The state is there to protect us,' says Wollenschneider. 'If people had been warned by the authorities, we could have protected ourselves, instead of continuing to drink water.' To remedy the problem, the local authority plans to install new water treatment plants at a cost of €20m, and a further €600,000 a year to run. From 2026, water bills will probably rise to help pay for it. As well as posing risks to human health, Pfas in a water supply threaten entire ecosystems. This is because chemicals build up in the tissues of aquatic organisms in a similar way to humans. In North Carolina, alligators are suffering from unhealed and infected lesions, fewer sea turtle hatchlings are emerging in the north Pacific, and in Wisconsin, tree swallows are failing to produce young. Even in remote areas, such as the Arctic, hooded seals and their pups are suffering from thyroid issues. All these animals had experienced high levels of exposure to Pfas, researchers found. More than 600 species on every continent are at risk of harm, according to a map illustrating how damaging chemicals are appearing in ecosystems everywhere. Impacts cascade down an ecosystem – sensitive species could decline, while those that are tolerant do better, which can change the way ecosystems function. At the centre of the crisis is the Basel Mulhouse Freiburg airport – 2km away from the supermarket – which is an international hub serving passengers from France, Germany and Switzerland. The sound of aircraft taking off can be heard more than a hundred times a day. The new terminal covers the ground where firefighting foams containing Pfas were used for decades because they are effective at tackling kerosene fires. Up to 15 metres below that is the groundwater these chemicals have been leaching into. Wollenschneider has lived within five minutes of the airport his whole life. As head of Adra – which was created in 1988 to fight airport expansion – he now finds himself fighting on a more personal front: for clean drinking water. 'In France, we had faith in water – but that's broken,' says Wollenschneider. 'Authorities lied to us, they tricked us,' he says, referring to the fact that authorities didn't tell people about Pfas contamination for years after it was first identified in government data. He is spearheading the struggle for information, and fighting for the airport to foot the bill for the €20m clean-up cost. 'The airport is responsible. Water is a public good. The last thing is the law to force the authorities to act and make the airport pay – we don't have the choice,' he says. He believes this case could set a legal precedent. 'It is the first time in France where a commercial airport is known to be the cause of pollution. There are likely others,' says Wollenschneider. Currently, there are no legally enforceable limits for Pfas in drinking water across Europe. But that changes in January 2026, when the EU will impose a threshold of 0.1 micrograms per litre. The restrictions in Saint-Louis have been introduced in anticipation of this limit. The turmoil in this corner of France is a preview of what could happen elsewhere, and also raises the question of who will foot the bill for a potentially very expensive clean-up. Across Europe more than 23,000 sites are contaminated with Pfas – either in water, soil or living organisms, according to the Forever Pollution Map, which is maintained by the French National Centre for Scientific Research (CNRS). Of those, 2,300 sites are higher than the forthcoming EU regulations allow and considered hazardous. The contaminated sites are littered across Europe. There are 34 communes in France where Pfas in drinking water exceed the new EU limit. In the Lyon region alone, 160,000 people in 50 towns have been drinking water above the new EU limits. In Veneto, Italy, up to 350,000 people were exposed to Pfas from a chemical plant that operated from 1964 to 2018. In Antwerp, Belgium, about half of the people living within 5km of a plant operated by the multinational 3M have elevated Pfas levels in their blood. In Saint-Louis, records suggest the government agency for groundwater first found records of high levels of Pfas in the water in 2017, according to data from the CNRS. Several government agencies had access to this data, but it appears the information wasn't acted upon. Thierry Litzler, vice-president of Saint-Louis urban area, who is in charge of water for the district, said he heard about high levels of Pfas in the water in October 2023. 'Things went quickly from the moment we had the information,' he says. In response to why information from 2017 was not passed on to his office, he says: 'To know why a state service did do – or did not do – more than eight years ago, for me, it's not the subject of the moment … I do not have the right to judge it today.' Now, he believes the government will act faster because there is a roadmap in place. 'We were the first. We were the pioneers – at the time, our agency had to wait, we didn't have instruction to act,' says Litzler. There is no criminal or civil case against the airport, because the foams they used were certified at the time. Manuela Witzig, head of communications and public affairs at the airport, says they are 'cooperating with the authorities in charge of investigating the case'. Investigations and remediation work are under way to work out where contaminated areas are. She adds that the airport 'intends to contribute financially to resolving the situation' but did not give details. What is unfolding in Saint-Louis is just the beginning of a Europe-wide battle over water contamination once EU regulations are in place. Calls are growing to phase out Pfas entirely. In the meantime, people across France are mobilising to demand authorities release information about Pfas, prioritise their health, and make polluters pay. 'We are not isolated,' says Wollenschneider. Find more age of extinction coverage here, and follow the biodiversity reporters Phoebe Weston and Patrick Greenfield in the Guardian app for more nature coverage

DOWNLOAD THE APP

Get Started Now: Download the App

Ready to dive into a world of global content with local flavor? Download Daily8 app today from your preferred app store and start exploring.
app-storeplay-store