logo
Students of Avanthi Institute of Pharmaceutical Sciences take part in plantation drive to promote greenery

Students of Avanthi Institute of Pharmaceutical Sciences take part in plantation drive to promote greenery

The Hindu21 hours ago
Students of Avanthi Institute of Pharmaceutical Sciences actively participated in a plantation drive held on Saturday as part of the Van Mahotsav–2025 celebrations at the college premises in Cherukupalli, Vizianagaram district.
College Principal K. Purna Nagasree and NSS Programme Officer T. Rushi Naidu said that all students enthusiastically took part in the initiative after being introduced to the theme: 'Each One–Plant One: Greening the Future.'
Mr. Rushi encouraged students to grow plants at their homes, highlighting that plantation is a key measure to combat rising temperatures, which touched 42°C this summer. He also stated that medicinal saplings would be prioritised, helping pharmacy students better understand the role of plants in medicine preparation.
Orange background

Try Our AI Features

Explore what Daily8 AI can do for you:

Comments

No comments yet...

Related Articles

Guv presents medical excellence awards
Guv presents medical excellence awards

Hans India

time6 hours ago

  • Hans India

Guv presents medical excellence awards

Hyderabad: Governor Jishnu Dev Varma graced the Medical Excellence Awards–2025 as chief guest, organized by the Indian Red Cross Society (IRCS), Hyderabad District Branch, on the occasion of National Doctor's Day. The ceremony was held at Samskruthi, Raj Bhavan Community Hall, Hyderabad. In his address, the Governor paid glowing tributes to Bharat Ratna Dr B.C. Roy, underlining the legacy of compassionate and ethical healthcare he championed. The Governor lauded the Indian Red Cross Society for its wide-ranging health outreach, including mobile medical units and blood donation campaigns.

Students of Avanthi Institute of Pharmaceutical Sciences take part in plantation drive to promote greenery
Students of Avanthi Institute of Pharmaceutical Sciences take part in plantation drive to promote greenery

The Hindu

time21 hours ago

  • The Hindu

Students of Avanthi Institute of Pharmaceutical Sciences take part in plantation drive to promote greenery

Students of Avanthi Institute of Pharmaceutical Sciences actively participated in a plantation drive held on Saturday as part of the Van Mahotsav–2025 celebrations at the college premises in Cherukupalli, Vizianagaram district. College Principal K. Purna Nagasree and NSS Programme Officer T. Rushi Naidu said that all students enthusiastically took part in the initiative after being introduced to the theme: 'Each One–Plant One: Greening the Future.' Mr. Rushi encouraged students to grow plants at their homes, highlighting that plantation is a key measure to combat rising temperatures, which touched 42°C this summer. He also stated that medicinal saplings would be prioritised, helping pharmacy students better understand the role of plants in medicine preparation.

Gujarat sees sharp rise in fat consumption: NSS Report
Gujarat sees sharp rise in fat consumption: NSS Report

Time of India

time4 days ago

  • Time of India

Gujarat sees sharp rise in fat consumption: NSS Report

Ahmedabad: Gujarat has recorded one of the highest increases in daily fat intake in urban areas over the past 12 years, according to the latest National Sample Survey (NSS) report titled 'Nutritional Intake in India 2023–24'. The report states that urban residents in Gujarat consumed 89.3g of fat per person per day in 2023–24, up from 68.5g in 2009–10, an increase of 20.8g. This is among the highest across major Indian states, with only Sikkim (112.1g), Chandigarh (101.1g), and Ladakh (91.8g) surpassing Gujarat. Nationally, the average rise in fat consumption in urban areas during this period was 16.8g. In contrast, the increase in protein intake was far more modest. The average daily protein consumption in urban Gujarat rose from 56.4g in 2009–10 to 59.4g in 2023–24, an increase of just 3g. This is slightly lower than the national average increase of 4.6g over the same period. On the calorie front, Gujarat presented a mixed picture. In rural areas, the average daily calorie intake stood at 2,105 kilo calories (Kcal), below the national rural average of 2,212 Kcal. However, in urban areas, the state's average was 2,310 Kcal, higher than the national urban average of 2,240 Kcal. The NSS report also highlighted the primary sources of protein in Gujarat's diet. Cereals remain the largest contributor, providing 47.3% of protein in rural areas and 40.4% in urban areas. This is followed by milk and milk products (15% rural, 16.3% urban), and pulses (10.6% rural, 11.2% urban). Animal-based proteins—fish, meat, and eggs—made up just 3.6% of protein intake in both segments, with the remainder coming from other sources. Speaking on the findings, Shruti Bhardwaj, chief clinical nutritionist at Zydus Hospital, said that while the rise in calorie and protein intake is encouraging, there's scope for improvement. "Fat, protein, and carbohydrates are all essential macronutrients. The key is maintaining the right balance for optimal body function," she said. Bhardwaj noted that individual nutritional needs vary depending on age, gender, occupation, and lifestyle. "For instance, a sedentary IT professional may require only 1,600 Kcal daily, not the 2,000 Kcal often recommended. Similarly, while 1 gram of protein per kg of body weight has been the norm, newer studies suggest that 0.8 grams per kg may suffice for most adults," she added. She also emphasized the importance of dietary innovation to meet nutritional needs. "Simple changes like adding protein-rich ingredients to chapati flour can help meet daily requirements without relying on supplements," she said.

DOWNLOAD THE APP

Get Started Now: Download the App

Ready to dive into a world of global content with local flavor? Download Daily8 app today from your preferred app store and start exploring.
app-storeplay-store