
Man who built house on his driveway after getting permission for a garage is forced to tear it down
Man who built house on his driveway after getting permission for a garage is forced to tear it down
Madam Pal Singh was given the go-ahead to build a single-storey garage at his semi detached home in 2019 - but a small two-storey house was constructed on the driveway instead
Madam Pal Singh built a small home on his driveway
(Image: Joseph Walshe / SWNS )
A man who built a house on his driveway after receiving planning permission for just a garage has been forced to demolish it, ending a peculiar six-year dispute which one neighbour described as a "long-running saga".
Madam Pal Singh was granted permission in 2019 to build a single-storey garage at his semi-detached property on Vaughton Street in Highgate, Birmingham. However, planning officials were left scratching their heads when they found a small two-storey house built on the driveway in October 2022 instead.
Despite claiming the differences from the approved plans were only 'minor' during an appeal, Mr Singh was instructed to tear down the unauthorised building.
The family insisted the structure would remain as they were utilising the 8.7m by 4.7m building as a gym. Yet, recent photographs reveal that Mr Singh has now transformed the edifice into the initially sanctioned 5.3m by 4.6m garage.
The house has now been knocked down and changed into a garage
(Image: Anita Maric / SWNS )
Local residents have expressed their relief that the "bizarre saga" has concluded after enduring years of construction work on their road. A neighbour, preferring to remain anonymous, commented: "We're glad it's finally all over now, it has been going on for years.", reports the Mirror.
Article continues below
"I dread to think what it has cost the poor bloke. To build a house, knock it down and then build a garage instead, must have cost tens of thousands of pounds at least. But he's only got himself to blame, I don't know how he thought he was ever going to get away with it."
One local resident commented, "The building work has been a bit of a pain but I'm just happy we don't have to look at that eyesore anymore. It's been a very bizarre, long-running saga."
The small house was being used as a gym
(Image: Joseph Walshe / SWNS )
However, another neighbour was sympathetic. They said: "I feel a bit sorry for him to be honest. Yes it wasn't what was entirely agreed, but it looked smart. And some of the houses around here are much more run down." Love dreamy Welsh homes? Sign up to our newsletter here .
"You would have thought they could have come to a bit of compromise with him to save a lot of time and money."
Planning permission had initially been granted for a garage, but the constructed building exceeded the approved size by several metres.
Planning Inspector Thomas Shields said in his report: "The appellant's case is that the building already benefits from planning permission granted by the council in 2019."
"He argues that although there are differences between the approved plans for the garage and the appeal building they are minor differences. The approved plans for the garage show a single storey detached garage with a footprint of 5.3m x 4.6m and a height of 3.6m."
"It was also shown having a standard garage door to the front and no windows on any elevation. In comparison with the approved garage the appeal building has a footprint of approximately 8.7m x 4.7m and a height of 5.3m Consequently, it is substantially larger than the approved building. It is not a minor difference."
Article continues below

Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles


Edinburgh Live
4 hours ago
- Edinburgh Live
Queen Elizabeth II 'banned' one popular ingredient in royal family kitchens
Our community members are treated to special offers, promotions and adverts from us and our partners. You can check out at any time. More info Despite the opulence of their dining settings, the culinary preferences of the royal family, particularly those of Queen Elizabeth II, were surprisingly specific and somewhat modest. A former Royal chef who spent over ten years preparing meals for the late monarch and her family revealed that certain pungent ingredients were strictly off-limits. "The Queen didn't like garlic or strong onions, viewing them as antisocial," shared ex-royal chef Darren McGrady in a chat with Heart Bingo. "So we didn't use garlic in her meals." READ MORE - Edinburgh dad's new career after going viral on Facebook 'by chance' READ MORE - The Queen's steadfast 'antisocial' breakfast habit she refused to change While not an official royal decree, it was treated as such, ruling out dishes like garlic bread or spicy curries from Her Majesty's menu. However, this aversion to garlic wasn't a universal sentiment within the palace walls. "Prince Philip, however, loved garlic and would have it at his dinner parties," McGrady added, hinting at a divergence in royal culinary tastes. Despite presiding over a vast empire, the Queen's palate was notably unpretentious. "She was very frugal, likely due to her wartime upbringing," McGrady noted, reports the Mirror. Luxurious items like lobster, foie gras, and caviar were reserved solely for state banquets. On ordinary days, the Queen was content with simple, homely fare. "We cooked meals like cottage pie," he said. Breakfast was indeed a rather simple affair. "The Queen's breakfast was at 9am, served in her room. She'd help herself to cereal from a Tupperware container - especially Special K - even though there were 20 chefs available to cook anything," the chef reminisced. Yet, when it came to chocolate, the Queen's self-control wavered. "She loved dark chocolate, especially anything over 60 percent cocoa. Any dessert with chocolate on the menu was sure to be chosen," the chef divulged. Her birthday indulgence was a sumptuous chocolate ganache, a legacy from Queen Victoria's chef—a penchant apparently passed to Prince William. "When I worked for the Queen, William loved dark chocolate and asked for chocolate ice cream." Despite rumours, the Queen didn't shun all robust flavours. "The idea that the Queen didn't eat seafood while traveling isn't true - we regularly cooked scallops and shrimp for her," the chef clarified. Each member of the Royal Family had distinct palate preferences. "Prince Charles, now King Charles, was the most adventurous. He brought organic food into the royal kitchens long before it became mainstream," the chef remembered. His Highness's taste extended to Mediterranean and Italian dishes and he would even gather wild mushrooms from Sandringham for the kitchen staff to prepare. But Royal hospitality had its limits; bespoke dishes for visitors simply did not happen. During his remarkable 11-year tenure serving the Queen, a Royal chef revealed that there was never a vegetarian, gluten-free, or lactose-intolerant guest at the table. "If you dined with the Queen, you ate what the Queen ate. If you didn't like it, you'd stop for a McDonald's on the way home,' he noted. Interestingly, even the royals themselves have been known to indulge in fast food delights. Recalling a memorable incident with Princess Diana, the chef shared that she once changed plans for Princes William and Harry, opting for a more casual dining experience by saying: "I'm taking them out." When questioned about the destination, her response was simple: "McDonald's." As the chef offered to prepare homemade burgers, protesting, "I can do burgers better than McDonald's," Diana delivered the charming retort, "I know that Darren, but they want the toys in the Happy Meal."


Edinburgh Live
4 hours ago
- Edinburgh Live
The Queen's steadfast 'antisocial' breakfast habit she refused to change
Our community members are treated to special offers, promotions and adverts from us and our partners. You can check out at any time. More info Despite the opulence associated with royalty, Queen Elizabeth II's breakfast habits were surprisingly modest and she often dined alone. A former royal chef has revealed that the late sovereign adhered to a strict and disciplined daily routine, starting with breakfast on her own at precisely 9am. Even with 20 chefs ready to cater to her every whim, the Queen would typically opt for a simple bowl of cereal from a Tupperware container. READ MORE - Edinburgh dad's new career after going viral on Facebook 'by chance' READ MORE - Edinburgh mum lost home while caring for daughter - but charity saved her "The Queen's breakfast was at 9am, served in her room," ex-royal chef Darren McGrady shared with Heart Bingo. "She'd help herself to cereal from a Tupperware container, especially Special K, even though there were 20 chefs available to cook anything." Her wartime upbringing and penchant for order and simplicity influenced this practice. The chef confirmed that meal times were "fixed," and deviations were not entertained, reports the Mirror. He elaborated: "Meal times were fixed. The Queen was very strict and disciplined. Contrary to popular belief, she never called for food at odd hours. They had set meals, and if they wanted something in between, there was always fruit or chocolates in their rooms." Prince Philip, however, charted his own course for breakfast, favouring more robust and traditional options than his wife. "Prince Philip, on the other hand, enjoyed more adventurous breakfasts like deviled kidneys," Darren disclosed. During her remarkable seven-decade reign, the late Queen opted for simplicity over lavishness in her daily meals, leaving the grandeur for state banquets. "We didn't do anything over-the-top extravagant," noted her chef. "The Queen was very frugal, likely due to her wartime upbringing. Ingredients like lobster, caviar, and foie gras were reserved for state banquets. On normal days, she was perfectly happy with comfort food, so we cooked meals like cottage pie." Her eating habits leaned towards minimalism rather than opulence. Famous for her affection for dark chocolate, the Queen nevertheless had strict guidelines on certain ingredients. "There weren't banned foods, but the Queen didn't like garlic or strong onions, viewing them as antisocial. So we didn't use garlic in her meals." As for welcoming guests, Buckingham Palace eschewed catering to modern dietary fads. "During my 11 years with the Queen, we didn't have a single vegetarian, gluten-free, or lactose-intolerant guest," disclosed the chef. "If you dined with the Queen, you ate what the Queen ate. If you didn't like it, you'd stop for a McDonald's on the way home."


North Wales Live
9 hours ago
- North Wales Live
'I swapped budget paint for new Millie Mackintosh range and it's incredible'
Upon buying my own house, I hadn't anticipated the sheer volume of work it would entail. From painting to wallpapering, panelling, laying floors, and general carpentry, there's hardly a task I haven't tackled. Three years of relentless DIY have honed my ability to distinguish quality paint, which piqued my interest when I was invited to try out the new Millie Mackintosh range by COAT Paints. I must admit, the results have left me impressed. Over a year ago, I decided to revamp my hallway with a rich dark green on the lower section, complemented by a soft cream hue above and a sleek black finish on the doors. The decision to go for darker shades was driven by a desire to conceal the inevitable marks and scuffs brought in by my dog. While it did mask the dirt well, I hadn't considered how dark it would make the area feel. Thankfully, natural light from a landing window kept the upper floor bright, but the entrance hallway suffered from an unwelcoming, gloom – not the first impression I wanted for my home. Despite my dissatisfaction with the atmosphere, the thought of redoing it seemed too daunting, so I resigned myself to living with it for a while, reports the Mirror. However, when the chance arose to inject some new life into the space, I seized it eagerly. Delving into COAT's latest offerings, I selected the "soft fresh green" Manifest for the lower walls and paired it with the "Earthy Pale Beige" Centred for the upper sections. Having a dog and a young child, I was hesitant about using matt paint due to its propensity for marking easily. Instead, I opted for the soft sheen variant, which offers a more durable finish that's easy to clean off any grubby handprints. First impressions The paint was delivered promptly and securely packaged with tape on the lid and clips on the tin to prevent any mishaps during transit. The sticker indicating who mixed the paint adds a personal touch, reflecting COAT's commitment to sustainability. The company asserts that each colour in this new palette is designed with minimal environmental impact in mind, utilising COAT's made-to-order model to reduce waste and ensure every paint can serves a purpose. As previously mentioned, I've experimented with numerous paint brands over the years, and it was immediately evident that this one is of high quality. It applies effortlessly without dragging and feels incredibly smooth on the wall. I also noticed it has very little odour, eliminating the unpleasant lingering smell often associated with painting - plus, it dries rapidly. The Centred beige shade evokes memories of Dulux's Egyptian Cotton ( £36 for 5L at B&Q), a colour I've previously chosen for my living room. Centred offers a tranquil and neutral tone that, in my opinion, would suit virtually any space seeking a calming atmosphere. I was so taken with it that I even extended the colour to the ceiling, banishing the conventional white in the process. Admittedly, painting the ceiling to match the walls isn't everyone's cup of tea, but it's an interior design trend I've embraced and repeated on several occasions. However, it was the green hue of Manifest that truly delighted me when I tackled the lower section of the wall. This lighter green breathed new life into the hallway with each stroke of the brush. Generally speaking, the paint provided excellent coverage; although covering a dark shade with a lighter one can sometimes be troublesome, a single coat did a commendable job, with just a second coat needed to perfect areas where the darker colour peeked through. Choosing a soft sheen finish for its added resilience proved to be a wise decision. After installing new glass doors and inadvertently knocking the freshly painted walls during the process (the doors were quite heavy, in my defence), I'm relieved to report that the paint has withstood the initial wear and tear remarkably well. I also snapped up a 1-litre tin of Manifest with an eggshell finish priced at £38, captivated by its suitability for metal – an ideal choice to brighten up the hallway radiator. It was a swift job; just a couple of coats did the trick, flawlessly complementing the wall colour. There's hardly anything to criticise, overall I've been very impressed with it, the only thing of note to mention is that it obviously isn't the cheapest out there. The 5-litre tins of both Manifest and Centred cost £96 each, in addition to the 1-litre of eggshell paint at £38. This paint truly excels in quality, yet comes with a more premium price compared to some other brands. For those watching their budget, my experience over the years has led me to find Dulux trustworthy at the budget-friendly end. A particular favourite of mine is their 'Overtly Olive' green in the 'Easycare' range, claiming to be "washable and tough" – which, in my case, has proven true. You can bag this for £42 for 5 litres at B&Q. Lick is another brand I've used, painting my main bedroom in a blue tone and finding it a delight to work with, though the cost is pricey at £39 for a 2.5-litre tin. What else is in the Millie Mackintosh range? The elegantly chosen Millie Mackintosh collection presents a palette ideal for every corner of the home, from serene bedrooms to lively bathrooms. The 35 year old former 'Made in Chelsea' star shared her thoughts on the venture: "Creating a mindful home environment has been essential to me, especially as I've navigated motherhood and my personal wellness journey. "Every colour in this collection is a reflection of that - whether it's the calming tones of 'Balance' or the warm embrace of 'Gratitude.' I wanted this palette to encourage people to slow down, reflect, and create spaces that feel comforting and rejuvenating." The COAT x Millie Mackintosh range boasts six unique hues. The lineup includes Presence, a Blush Plaster Pink; Poise, a Pale Blush Pink; Centred, an Earthy Pale Beige; Renew, a Teal Blue; Manifest, a Soft Fresh Green; and Nourish, a gentle muted sage green. With each shade available in six different finishes – Flat Matt, Soft Sheen, Interior Eggshell, Exterior Eggshell, Claypaint, and Floor Paint – there's a perfect texture for every surface touch-up or transformation. Prices across the collection cater to various needs and projects, starting at £30 for 1L, £56 for 2.5L, and reaching £96 for 5L cans. To make decision-making simpler, eco-friendly peel-and-stick samples are available for each colour, boasting fully-recyclable credentials and claimed 100% colour match accuracy with the actual paint.