What can we do about 'forever chemicals' in Oklahoma's drinking water?
Industry documents released through litigation show that manufacturers had sufficient information to know of dangers as early as 1961, but continued to make products containing them for decades.
Because the chemicals are essentially indestructible and do not fully degrade, they are referred to as toxic 'forever chemicals.'
A growing body of scientific research has found links between PFAS exposure and a wide range of health problems, including a weaker immune system, cancer, increased cholesterol levels, pregnancy-induced hypertension, liver damage, reduced fertility in men and women, and increased risk of thyroid disease.
Although the Environmental Protection Agency has taken some preliminary steps to limit PFAS in drinking water, the contamination crisis continues to grow partly due to the toxins' staying power in the environment and the inadequacy of U.S. chemical regulations.
When one PFAS came under scrutiny, companies created new ones that they claimed were safer, but were still chemically similar.
We now have thousands of PFAS that need investigation, but the American regulatory system treats chemicals as innocent until proven guilty. As a result, thousands of chemicals that haven't even been tested for toxicity have entered the market.
In 2024 at least 11 states enacted laws to restrict the use of PFAS in everyday consumer goods, professional firefighting foams, and biosolids utilized as fertilizer on farmland.
In the upcoming 2025 Oklahoma legislative session, two Senate bills — 268 and 271 — have been filed to address PFAS contamination.
Senate Bill 268 seeks to ban the application of biosolids as fertilizer on farmland.
For decades, farmers across America have been encouraged by the federal government and state officials to spread municipal sewage on millions of acres of farmland as fertilizer.
But sludge isn't a green plant food. It harbors a mishmash of all kinds of dangerous substances that leach into soil, plants, water, and even the food we eat. Most concerning, sludge is a huge conveyor of PFAS.
More: Other countries are ahead of us in restricting harmful food additives | Opinion
Oklahoma has one of the most extensive biosolid fertilizer programs in the nation, as more than 80% of the state's wastewater sludge ends up on crop fields.
SB 271 aims to shield 'passive recipients' of PFAS from any legal liability. This would include farmers who unwittingly used sewage sludge as a fertilizer.
Unfortunately, neither bill speaks to eliminating PFAS chemicals from their upstream sources.
The effluent from industrial facilities that use PFAS in their manufacturing processes is discharged to wastewater treatment plants and then those PFAS toxins are released into the environment. Removing PFAS from wastewater can be extremely expensive, with costs ranging from millions to billions of dollars depending on the volume of wastewater and the specific technology used.
Neither bill considers what might be exorbitant future costs for treatment and remediation.
After application of biosolids on agricultural land has been banned, PFAS will still have to be removed from wastewater and then be disposed of, destroyed or stored.
Beyond the cost of removal, Senate Bill 268 ignores other emerging costs, such as funding for state regulators to research and identify potentially impacted farms or food products and financial assistance and medical monitoring for impacted farm families.
Will there be money available for farmers to receive income replacement if their farm production is impacted, and if there are even land acquisitions in some cases?
The EPA estimates the compliance cost just for water system monitoring or capital improvements to reduce PFAS in drinking water to be approximately $1.5 billion annually.
Then you have the economic impact on local governments,'passive receivers' of substances containing PFAS that are ubiquitous in the water supply, wastewater treatment process, stormwater, biosolids management, and solid waste streams, if they become responsible for cleaning up the environmental contamination and for mitigation.
If local governments are forced to bear the brunt of the financial burden, an increase in water rates in communities across the nation is a near certainty. These will be most harshly felt by low-income households and disadvantaged communities who will not only be disproportionately impacted by increased costs for their water bills but risk exposure to emerging contaminants.
States and taxpayers didn't cause the contamination, but they will largely shoulder the burden of testing and monitoring, delivering clean water to communities, cleaning up contaminated sites, and covering health care costs.
PFAS may be an invisible part of your environment now, but soon its environmental and health effects will be apparent to all.
Mike Altshuler is a retired educator and environmental activist who lives in Edmond.
This article originally appeared on Oklahoman: Chemical pollution a danger to Oklahomans' health | Opinion

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Chicago Tribune
2 hours ago
- Chicago Tribune
Dr. Cory Franklin: Why the US is better than Europe at preventing heat deaths
When it comes to reporting on the comparative health of nations, there is ample bias in the national and international press about American shortcomings. Some of it is justified — disproportionate numbers of obesity and firearm deaths are usually cited by medical and nonmedical sources, as well as the relatively high infant mortality. But no less important are environmental deaths, specifically those related to hot and cold weather, which are rarely cited. The U.S. figures are far more impressive than those of the rest of the industrialized world, and it is inarguable that this country does a much better job of preventing heat and cold deaths than Europe does. First, heat deaths: Comparisons of heat deaths between countries are limited because numbers vary according to how heat deaths are defined, the differences in weather and patient characteristics in various countries, and the sources of the data. The numbers here are a compendium from several sources including Lancet, Nature and several public health and weather websites; mileage may vary. Taking all this into account, the difference in annual heat deaths between Europe and the U.S. is surprising: In the 21st century, European heat deaths on average range from 60 to 200 per 1 million people annually, while American heat deaths average about three to eight per million annually. This means, conservatively, each year, perhaps 20 times as many people die of the heat in Europe as in the U.S. A graphic example: During the recent European heat wave that began in May, one country, Spain, experienced 1,180 deaths in only two months. The data from deaths due to cold weather are even more sobering. Even with a warming Earth, cold continues to kill more people than heat in most parts of the world where there is any kind of cold winter. In Europe, there are 300 to 500 deaths per million due to cold annually in the past three decades, while in the U.S., the number of deaths from cold is in the range of 10 per million. So a conservative estimate would be that for every person who dies as a result of cold weather in the U.S., at least 30 die in Europe. When deaths from heat and cold are combined, Europe has close to 50 times as many deaths as the U.S. — as many as 250,000 to 500,000 more deaths every year. Over a decade, this means several million more people die from heat and cold in Europe than die in the U.S. from those causes. A comparison of the annual numbers shows that the difference in environmental deaths easily surpasses the much more widely reported firearm death comparison. The U.S. has nearly 50,000 firearm deaths annually, and Europe has under 10,000, so the difference in firearm deaths, roughly 40,000, is about 1/10th the difference in environmental deaths. Why is there such a difference in environmental deaths between the U.S. and Europe? The consensus among experts regarding heat deaths is the ubiquity of air conditioning in the U.S. and the relative paucity in Europe. (The majority of deaths in Spain during the May-June heat wave were in the north of the country, where air conditioning is uncommon compared with in the south.) Besides providing comfort, air conditioning saves lives — often many — especially if air conditioning could be made more available in the Global South, where there are even more deaths due to hot weather. Despite the consensus, some environmentalists want to limit air conditioning, citing increased electricity use and carbon dioxide production, which will aggravate greenhouse gas emissions. (In 2022, Spain was one of the countries that put restrictions on air conditioning.) 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Yahoo
3 hours ago
- Yahoo
Six back-to-school tips to set students up for success this year
Believe it or not, school is just around the corner, and these last few weeks of summer are the perfect time for families to start helping their students prepare for the new school year. Here are six tips to set students up for success and make the transition back to school as easy as possible. Make it fun The first day of school can be daunting to students, especially when they're entering a new school. But addressing those feelings of uncertainty before the first day can assure your student that they're ready to take on the challenge. An article from the American Academy of Pediatrics (AAP) encourages families to visit the school campus prior to the first day of school to help students learn their way around, perhaps during a back-to-school night or orientation event. The article even suggests that parents take their students to play on the school's playground a few days before school starts. Parents can also point out the fun aspects of school, like seeing friends or a favorite teacher, which can help the first day seem less scary, the article says. Create a sleep schedule Summer break often brings a more relaxed sleep schedule, but as the start of school nears, it's important to reintroduce some structure. An article from the Mayo Clinic says children aged 6-13 require nine to 11 hours of sleep each night, while ages 13-17 need between eight and 10 hours, and this is especially important during the school year. Johns Hopkins Medicine adds that insufficient sleep increases the risk of health issues like depression, diabetes, hypertension and obesity. The Sleep Foundation suggests that parents incrementally adjust kids' sleep schedules in the weeks leading up to school. Every few days, the foundation's website says, parents should have their child wake up and go to bed 15 minutes earlier until they're sleeping and waking at the desired times for school. It's also a good time to establish a good bedtime routine without electronics, the Sleep Foundation says, including things like taking a shower, brushing teeth and reading in bed. Have conversations and make a plan To help students know what the school year will look like, the AAP article says, it's important to have conversations to set expectations. The article encourages parents to sit down with their children before the school year starts to talk about how they'll get to school each day and what their routine will be once school begins. These conversations are also the perfect time to ask how the student is feeling, the article says. Are they excited about going back to school, or is it a bit scary? What are they most looking forward to once school starts? Do they have any goals for the school year? And, AAP says, it's also important to come up with a plan for dealing with conflict and bullying so that the student knows what to do if they or a classmate is bullied. The AAP website has a page about bullying and how to address it, as well as a first day of school checklist with important reminders to ensure parents and students know what to expect going back to school. Encourage healthy eating The Mayo Clinic website says eating a healthy breakfast with some form of protein each morning helps students prepare for learning because if they're hungry, they're more likely to have trouble focusing. And sending kids to school with water rather than soda will keep them hydrated and help cut down on sugar intake, the AAP article says. Support good study habits Establishing good study habits at the beginning of school will help lay the foundation for the rest of the year, and, AAP says, this includes creating a homework-friendly environment where students can hit the books at home. The article says students should have a quiet place for doing homework free of electronics and other distractions. 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The Mayo Clinic article adds that if anxiety or depression may be a contributing factor to a student not adjusting well, families can connect with a social worker or counselor at the school, and outside help can be found through a family doctor. Email South Bend Tribune education reporter Rayleigh Deaton at rdeaton@ This article originally appeared on South Bend Tribune: Tips, tricks to make back-to-school transition easier Solve the daily Crossword


Boston Globe
10 hours ago
- Boston Globe
No meals, fainting nurses, dwindling baby formula: Starvation haunts Gaza hospitals
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A kilogram, or 2.2 pounds, of flour costs up to $30, and a kilogram of tomatoes costs roughly $30; meat and rice are largely unavailable on the open market. That has forced many Palestinians to routinely choose between two often fatal options: risk death by starvation, or risk death by gunfire to reach food aid sites that are likely to have run out of supplies by the time many arrive. Israel publicly says the new aid system is necessary to prevent Hamas from stealing the aid. But Israeli military officials have acknowledged to The New York Times that they have no proof that Hamas has systematically stolen food supplied by the United Nations, the main provider of aid to Gaza during most of the war. Israel says that its soldiers have fired 'warning shots' to quell unrest along the roads leading to the aid sites. Maynard and Sleemi described injuries that indicated soldiers had systematically fired at people's torsos. Israel also blames the United Nations for failing to deliver enough food to alleviate the situation. Israel said Saturday that it had destroyed up to 100 truckloads of food in recent months because aid groups could not distribute the food before it passed its use-by date. U.N. officials say that Israeli restrictions have made it difficult to send convoys through an active war zone. The food shortages add another challenge to an already very difficult environment for doctors. 'Some staff members have collapsed in operating rooms. Others have fainted in emergency wards because they have not received any proper food,' said Dr. Mohammad Abu Salmiya, the director of Shifa Hospital in Gaza City. 'The burden on them is immense.' Advertisement Salam Barghouth, a 3-month-old baby girl treated for malnutrition last week at Al-Aqsa Martyrs Hospital, is among the youngest Palestinians failed by the new aid distribution system. Her mother, Hanin Barghouth, 22, is too weak to walk to the new distribution sites. Her father, Akram Barghouth, 27, has never managed to reach the sites before the aid runs out, Hanin Barghouth said. Like most Palestinians, the parents are jobless, rely on donations from relatives and friends and said they survive mostly on falafel balls that cost roughly 10 times their prewar price. As a result, Barghouth regularly skips meals and says she has lost 29 pounds, a fifth of her body weight, since the start of the war. She cannot produce enough breast milk to feed Salam, who was born April 21, after Israel started the blockade. At Salam's birth, according to al-Faleet, her doctor, she weighed roughly 6.6 pounds. Three months later, she weighs only 8.8 -- at least 3 pounds underweight, the doctor said. 'I'm breastfeeding her as much as I can, and when I can't, I give her formula -- but that's only when I have it,' Barghouth said. She is reaching the end of a container of formula that she said cost roughly $120, approximately 2 1/2 times the amount it costs outside Gaza. 'She came into the world during a war,' Barghouth added, 'and I'm fighting every day to keep her alive in it.' While Salam Barghouth can still access medical support in central Gaza, other starving children farther to the north are struggling to find it because aid groups have found it harder to bring supplies to them. Advertisement One of them is Yazan Abu al-Foul, 2, a child living with his family in a damaged building beside a beach in Gaza City. His ribs, spine and hip bones jut from his body. An aunt, Riwaa Abu al-Foul, said Yazan's family cannot find enough food to feed him and hospital staff in his area have told them that they cannot provide him with inpatient care. 'They told us there is a shortage of materials and equipment,' Abu al-Foul said in a phone interview Saturday. Doctors at hospitals in northern, central and southern Gaza described similar hardships in interviews Friday and Saturday. 'There are no nutritional supplements, no vitamins, no premature infant formula, no amino acid intravenous solutions -- nothing,' Abu Salmiya said. 'Their bodies need these basics, and without them they will die.' This article originally appeared in