
7 Budget-Friendly Meals Under ₹100
Jul 18, 2025
This dish is light, fluffy, and filling. Poha with peanuts and veggies is a quick breakfast, that saves your money as well.
For this, you can upgrade your Maggi with chopped onions, tomatoes, and a dash of chaat masala, both satisfying and tasty evening snack.
A comforting plate of spicy chickpeas and steamed rice that is both pocket-friendly and delicious in taste.
For this budget-friendly and easy to make dish, you can toss leftover rice with scrambled eggs, soy sauce and chopped veggies for a tasty one-pan meal under ₹100.
Punjabi's favourite breakfast, two stuffed parathas with a bowl of curd, makes a delicious and wholesome lunch for around ₹50.
A budget-friendly and quick dish made from a semolina-based dish with seasonal veggies.
This dish is made from spicy scrambled eggs tucked into buttery pav is a Mumbai-style snack-meal. Read Next Story

Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles


Time of India
2 days ago
- Time of India
Discover Seonghwa and Jongho's Mindful Eating Habits: The Power of Sundubu Jjigae
Feed Your Hustle-Seonghwa & Jongho-Style! Top-tier K-pop isn't just about perfect dance moves; it's about what's on your plate! ATEEZ stars Seonghwa and Jongho share their winning formula: eating mindfully and enjoying lots of Sundubu Jjigae , the beloved Korean spicy soft tofu stew. Seonghwa opened up about his past battle with binge eating. No fad diets here: just steady, sustainable habits anyone can follow. The secret weapon? Doobu-the Korean word for tofu. Doobu packs high-quality protein, keeping them energized through long rehearsals and recordings. It's affordable, nutritious, and adaptable-perfect for busy lives, idol or otherwise. Sundubu Jjigae, Water & Good Vibes: Food That Fuels Their diet isn't about restrictions-it's about good choices for busy schedules. Rule one: drink lots of water. Hydration fuels stamina for energetic performances and hectic days. Rule two: prioritize protein-rich foods, especially Sundubu Jjigae. This spicy, comforting stew combines silky soft tofu with a flavorful broth that invigorates both body and mind. In Korea, Sundubu Jjigae typically costs around 12,000 KRW (about ₹740). And here's the best part-this dish isn't limited to Korea anymore! Major cities worldwide, including New Delhi, Mumbai, and Bangalore, now have Korean restaurants or Asian markets offering authentic Sundubu Jjigae or its ingredients, letting fans enjoy this Korean classic at home. Seonghwa and Jongho avoid extremes: no skipped meals or late-night junk binges. Seonghwa tends to avoid very spicy food but enjoys Jalapeno Chip, Strawberry, Sundubu Jjigae, Galbi (grilled ribs), Steak, and Ramyeon. Jongho's menu ranges from Pizza to Ramyeon, but he controls portion sizes to maintain his energy. Starplate Adventures & Simple Wellness Lessons Their story is not just dieting-it's about building lasting habits. They prepared full Doobu meals for Hongjoong, showing how food brings the group closer. Seonghwa's motto: "Reduce portions but never skip meals." The team enjoys treats like fried chicken occasionally, but balance is key. Busy idols' food challenges and wins are relatable. The takeaway? No need for fancy diets or huge budgets-just a pack of doobu, plenty of water, and mindfulness. Why Sundubu Jjigae Matters Sundubu Jjigae is more than a meal. As global interest in Korean cuisine grows, this spicy soft tofu stew offers nourishment, affordability, and accessibility-even beyond Korea's borders. It fuels energy and invites culinary adventure. Seonghwa and Jongho's approach teaches us balance: savor tasty meals at your own pace, care for your health, and share good food with loved ones. Whether you're an aspiring idol or just someone juggling daily life, this is one delicious habit worth trying.


Time of India
2 days ago
- Time of India
Mapping the city's friendliest places for unfiltered adda
In Kolkata, adda isn't just about fancy cafes or viral photo spots. For the city's youth, the real fun happens at tea stalls, lakesides, college campuses, food trucks and quiet park corners that cost little but mean a lot. CT spoke to people across age groups and neighbourhoods to find out why these places matter. Happy Street, New Town Offbeat adda trails Shyambazar Some adda zones offer more than space – they spark ideas & friendships. For corporate employee Debarati Ghosh, the Indian Museum is a go-to spot. 'It's a conversation starter. I've even made new friends there.' Her college catch-ups happened over momos near Rabindra Sadan, still a student hotspot. Model Udita Sarkar, meanwhile, prefers quieter hangouts. 'Cafés feel overrated. I love New Town stretches with fewer crowds and food trucks. ' Para vibes over posh cafés For many, hangout spots aren't about fancy setups. Theatre practitioner Anisha Roy loves Uttorer Adda near Shyambazar, 'A hand-painted para corner with chaa stalls, and endless adda options,' she says. Nandan and Dakshinapan remain faves for creative groups, with theatre artiste Uttam Sadhya saying, 'We always find a way to meet at Dakshinapan.' by Taboola by Taboola Sponsored Links Sponsored Links Promoted Links Promoted Links You May Like People Born 1940-1975 With No Life Insurance Could Be Eligible For This Reassured Undo Student Tisha Dutta agrees, 'Adda is our favourite thing to do after classes. ' For Kavya Panigrahi, a student, it's Vivekananda Park that hits the sweet spot. Chat & chill DC Block, Sector I The Maidan's green sprawl remains a favourite. 'Just some chaa, friends, & adda – that's all,' says student Tuhin Samaddar. At Rabindra Sarobar, marketing specialist Karan Mirik Sircar and his friends come for some running & catching up. Riverfronts like Ahiritola & Babughat offer quiet corners and tea. 'We hang where we don't need to spend much,' says student Mitali Mondal. Happy Street in New Town is perfect for walking, talking, and not spending too much,' says designer Rakshika Jaisingh. Babughat Hangout hotspots Roadside tea stalls n Addas at parks, lakesides, and river ghats Walks at Eco Park, Maidan, or Happy Street n Morning runs at Rabindra Sarobar Browsing places like Indian Museum or boi para (College Street) Chilling with street food near Golf Green, New Town and Vivekananda Park Cultural hubs like Nandan and Dakshinapan What's on the adda menu? Bhaar er chaa Momos n Kolkata-style chowmein Rolls Jhalmuri Fast food from food trucks Quote:We photograph birds, run a bit, then sit and talk about life, and whatever's on our minds. That's our rhythm– Karan Mirik Sircar, marketing specialist Pics: Anindya Saha


NDTV
2 days ago
- NDTV
Avocado Toast To Wrap: Samantha Ruth Prabhu's July Dump Is A Food Lover's Dream
Samantha Ruth Prabhu is not only a powerhouse of talent but also a passionate food lover. Despite her dedication to fitness, the actress often indulges in delicious cuisines. Her July photo dump on Instagram beautifully captured this culinary journey. It celebrates bright colours, nourishing ingredients and the quiet joy found in everyday moments. In a photo carousel, Samantha shared snapshots capturing what looked like a brunch outing. The post highlighted the moments of quiet reflection and food that echo her wellness-focused lifestyle. She captioned the post, 'All you truly leave behind is a life well lived.' Also Read: New Mom Kiara Advani's "Most Special Birthday" Featured A Motherhood-Themed Cake In one of the shared photos, Samantha is seen sitting by a sunlit cafe window, her table a beautiful canvas of various dishes. At the centre is a cup of coffee served in a pastel blue cup with the logo 'Bluestone Lane,' a popular chain known for its Australian-style coffee. The creamy beverage is finished with a latte art, adding a touch of elegance to the frame. Flanking the coffee are various dishes brimming with goodness. On one side, there appears to be a slice of multigrain or sourdough toast generously topped with smashed avocado, feta cheese and halved cherry tomatoes. A glass jar holds what seems to be a layered parfait, possibly Greek yoghurt with granola, mango or pineapple chunks, and a hint of berry compote. Another plate contains a colourful salad that includes cherry tomatoes, pickled pink onions, cucumber slices, and mixed greens. There is also a serving of what appears to be a wrap or burrito filled with ingredients like lettuce, cheese, meat and vegetables. Further in the post, Samantha can be seen snacking on ripe jackfruit. See the post here: View this post on Instagram A post shared by Samantha (@samantharuthprabhuoffl) As Samantha Ruth Prabhu wrapped up her July, we were left with a mouth-watering takeaway. Her foodie adventures were truly the highlight of her dump.