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Solar panels could be set for roof of STEAM Museum

Solar panels could be set for roof of STEAM Museum

Yahoo5 hours ago

Swindon's STEAM museum is set for a green makeover as solar panels could be installed on the roof.
And there may be more solar farms going up around the borough, and wider area as well, councillors have been told
Members of Swindon Borough Council's Build a Greener Swindon policy and performance committee heard from the cabinet member for environment and transport, Councillor Chris Watts, and senior officer Edward Jones on the progress of the authority in cutting its own emissions.
Chairman of the committee, Councillor Neil Hopkins, said: 'We and Wiltshire Council encourage residents to join solar together as a way of them cutting their emissions, but there are very few solar panels on the council's buildings.
Hopes to end 'stigmatisation' of Penhill with £20m funding
New event full of fun Lego-themed activities at Steam
CPS pay tribute to manslaughter victim's family after one-punch death
'It took me years to get panels on South Swindon Parish Council buildings, can we do more here?'
Mr Jones was unequivocal: 'Yes. We are looking at putting a solar panel on the roof of STEAM Museum, it will make it much more energy efficient and also keep it warmer in the winter - I understand it's very cold in winter.
'And while solar farms are not as popular as they once were because they are not as efficient as people thought they would be, we have a much better understanding of them now.'
He added: 'Swindon is a particularly good place for them, being in Southern England but with land costs a lot less than around Bath and Bristol.
'We can make much better use of solar here in Swindon.'
The report showed that the council had done well in cutting its emissions and was on target for a 57 per cent cut in its 2018-19 emissions by 2030 and a 78 per cent cut by 2035.
But he said there was more to be done: 'Our biggest cut has come from going over to LED streetlights, and we've also benefited from the decarbonisation of the grid in general – there's more solar, more wind, more nuclear and less fossil fuel being used to generate electricity.
'But that hasn't been our conscious choice. We will have to make more conscious choices in the future.'
Councillors were told that there is a rolling plan to change the council's vehicles from running on diesel to electricity, which Mr Jones said was 20 times cheaper.
Councillor Watts said the fleet of recycling and refuse collection lorries was less than two years old – but the council did have a long-term ambition of acquiring electric lorries when that fleet needs replacing.

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Time to Update Diagnostic Criteria for Eating Disorders?
Time to Update Diagnostic Criteria for Eating Disorders?

Medscape

timean hour ago

  • Medscape

Time to Update Diagnostic Criteria for Eating Disorders?

Current diagnostic criteria for eating disorders fail to capture a broad range of weight-loss behaviors characteristic of anorexia nervosa, bulimia nervosa, and binge eating disorder that are not captured by current diagnostic criteria, new research suggested. On the basis of interviews with nearly 1700 patients, investigators identified a wide variety of patient behaviors that are not included in current diagnostic criteria. These range from chewing gum to reduce food intake to more extreme symptoms such as consuming cotton balls to distend the stomach without ingesting calories. Investigators believe the results highlight the limitations of existing assessment tools and the importance of listening to patients and initiating open discussion about weight-loss behaviors. 'We're proposing an updated eating disorder assessment tool that has a longer, more varied list of behaviors so that there's more flexibility and a more comfortable setting for patients to share their experiences,' lead author Saakshi Kakar, PhD student and lead research assistant, National Institute for Health and Care Research (NIHR) Biomedical Research Centre for Mental Health, and Institute of Psychiatry, Psychology & Neuroscience, King's College London, London, England, told Medscape Medical News . Saakshi Kakar The findings were published online on June 17 in the International Journal of Eating Disorders . Assessing the Assessment Tools Standard eating disorder assessment tools, which include the Eating Disorder Examination Questionnaire and the Eating Pathology Symptoms Inventory, may capture restriction-based behaviors such as calorie counting, methods to elicit a diuretic or laxative effect, as well as medical interventions such as bariatric surgery. However, these tools often fail to capture the full range of weight-loss tactics used by individuals with eating disorders, said Kakar. While clinical interviews that employ tools such as the Eating Disorder Examination offer greater flexibility in assessing key behaviors, they are resource intensive and may not provide an environment conducive to revealing sensitive information, she added. The goal of the study was to identify and categorize the diverse range of weight-loss behaviors that extend beyond traditional diagnostic criteria and highlight the variability in symptom presentation. The analysis included 1675 mostly female participants, with an average age of 31.7 years, from two ongoing UK studies: the GLAD study and the EDGI UK study. All participants had an eating disorder that was either self-reported or identified by researchers using algorithms based on responses to the Eating Disorders 100,000 eating disorder questionnaire. Using this tool, individuals are asked to expand on weight-loss methods and compensatory behaviors they use to control their body shape or weight. Questions are open-ended and are answered in private, which encourages disclosure of sometimes stigmatized behaviors people may hesitate to share in clinical settings. Four Behavioral Themes In all, 27% of participants had the binge eating/purging subtype of anorexia nervosa, and 13.8% had the restricting subtype of anorexia nervosa. In addition, 53.9% had bulimia nervosa and 4.8% had a binge eating disorder. The most frequently cited behaviors included structured weight-loss diets such as Atkins (endorsed by 17.7%), calorie counting (12.1%), and restrictive eating (11.1%). However, some participants used less common behaviors such as compression garments (4.2%) and bariatric surgery (4.2%). From the data, researchers identified four behavior types. These included: Restriction-based approaches included weight-loss diets, calorie counting, restrictive eating patterns, participation in weight-loss groups such as Weight Watchers, and limiting fluid intake. included weight-loss diets, calorie counting, restrictive eating patterns, participation in weight-loss groups such as Weight Watchers, and limiting fluid intake. Medical interventions encompassed bariatric surgery, off-label prescription medications such as metformin used to treat type 2 diabetes, methylphenidate used to treat attention-deficit/hyperactivity disorder, and levothyroxine used to treat hypothyroidism, weight-loss injections such as Ozempic, and appetite suppressants such as caffeine and smoking. encompassed bariatric surgery, off-label prescription medications such as metformin used to treat type 2 diabetes, methylphenidate used to treat attention-deficit/hyperactivity disorder, and levothyroxine used to treat hypothyroidism, weight-loss injections such as Ozempic, and appetite suppressants such as caffeine and smoking. Body manipulation tactics can include wearing compression garments that restrict the stomach, using stimulants or other illicit drugs, lowering body temperature, inducing sweating, intentionally consuming foods incompatible with known intolerances (eg, gluten) to cause discomfort and suppress appetite, engaging in micro-exercise such as constant fidgeting or leg shaking, chewing gum, depriving oneself of sleep, or overeating to trigger vomiting. tactics can include wearing compression garments that restrict the stomach, using stimulants or other illicit drugs, lowering body temperature, inducing sweating, intentionally consuming foods incompatible with known intolerances (eg, gluten) to cause discomfort and suppress appetite, engaging in micro-exercise such as constant fidgeting or leg shaking, chewing gum, depriving oneself of sleep, or overeating to trigger vomiting. Food avoidance behaviors may involve chewing and spitting out food without swallowing, hiding food, consuming nonfood items such as cotton balls or tissue to simulate chewing without ingesting calories, or using sleep or smoking as strategies to suppress appetite and avoid eating. Certain behaviors could be categorized under multiple themes, investigators noted. Smoking, for example, may be considered both a restriction-based approach and a medical intervention, depending on the individual's intent and context. Kakar noted that, to her knowledge, no previous studies have systematically categorized weight-loss behaviors in this way, making it 'a novel contribution to the literature.' She added that most of the behaviors her team identified are not explicitly included in the current diagnostic criteria. 'While some of these behaviors may be familiar to experienced clinicians, they are not formally recognized in diagnostic manuals — suggesting a significant gap between clinical practice and diagnostic guidance,' said Kakar. Time to Update Diagnostic and Statistical Manual of Mental Disorders, Fifth Edition ( DSM-5 ) Criteria? A key finding was that 81 participants with binge eating disorder engaged in weight-loss and compensatory behaviors typically linked to bulimia nervosa. Kakar noted DSM-5 criteria for binge eating disorder stipulate that binge eating should not be accompanied by recurrent inappropriate compensatory behaviors. 'This exemplifies the fact that people are possibly missed or misdiagnosed, which means adequate treatment may not be offered,' she said. Kakar suggested that on the basis of the study's findings, it may be time to update eating disorder criteria in the DSM-5 , although she recognizes this would require further research. In a secondary analysis, researchers isolated responses from participants with different eating disorders. The most frequently reported weight-loss behaviors and resulting themes did not differ among eating disorders. In addition, an analysis examining the results according to gender showed weight-loss behaviors endorsed by men closely mirrored the broader sample. The findings underscored the importance of considering all possibilities when assessing for an eating disorder, Kakar said. Kakar emphasized the importance of moving beyond brief, proscriptive checklists in clinical assessments. Instead, she said physicians should engage in open-ended conversations with patients about the strategies they use to lose weight or control body shape, noting that this approach can reveal behaviors that might be overlooked by standard screening tools. Kakar also plans to work with clinicians and individuals with eating disorders to create a more robust list of weight-loss behaviors that can be used by clinicians as well as in research settings. A limitation of the study was that researchers didn't assess whether the identified behaviors are associated with clinically significant distress or impairment. In addition, the study sample was mostly White, women, heterosexual, and highly educated. Taking a Broader View Commenting on the findings for Medscape Medical News , Genevieve Nowicki, a counseling psychology PhD candidate at Northeastern University, Boston, who has studied eating and body image issues for the past 8 years, said the study provides additional evidence of the evolving nature of eating disorder behaviors. Nevertheless, she added, it might be helpful to 'zoom out' and consider the broader picture including context, motivation, and frequency of a weight-loss behavior. This approach may be less daunting for providers than trying to keep up with an ever-expanding list of behaviors, she said. 'There are potentially an infinite number of things that people with, and without, eating disorders can do to modify weight, shape, or appearance,' Nowicki said. Nowicki noted that while it's important for clinicians to recognize specific weight-loss behaviors, it can be more effective — and less overwhelming — to take a broader view. Considering the context, motivation, and frequency of these behaviors may provide deeper clinical insight. She believes current DSM-5 eating disorder criteria are 'intentionally broad' in order to include all potential compensatory or purging behaviors. Self-report tools alone can't be expected to capture the full spectrum of eating disorder behaviors, said Nowicki.

Your Next Shirt Could Come From CO2 – The New Worlds Of Fashion, Food
Your Next Shirt Could Come From CO2 – The New Worlds Of Fashion, Food

Forbes

time2 hours ago

  • Forbes

Your Next Shirt Could Come From CO2 – The New Worlds Of Fashion, Food

Zara Summers w CO2 T-shirt & Joan - ED Women's Summit - 4-22-2025 'We harness the power of the tiny microbe,' Zara Summers, Ph.D. explained, 'They're eating gas, they're eating CO2, carbon monoxide and hydrogen, and they're turning them into ethanol…this is the oldest metabolism on earth.' 'These microbes are called acetogens, your oldest ancestor, if you will,' she said at The Earth Day Women's Summit on April 22, 2025 at EarthX2025 in Dallas, Texas. 'They are descendants of early life,' she said, presenting a white t-shirt (with a black swoosh on it) and a pair of fuchsia leggings that she said were made from captured CO2. Then she continued her mini-chemistry lesson telling us how these microbes can make other things we need every day. 'They turn it into ethanol, and so all we have to do is a little bit of chemistry on the back end and take that ethanol…and you slam together and make long polymers, and those long polymers become your jet fuel. This is your sustainable aviation fuel, or as the new administration would like us to call it, synthetic aviation fuel, whatever.' Screenshot of list of products made from petroleum - The key point to me from Summers was, 'Once you have ethylene, it's actually a building block of everything that petroleum is, is used for today.' Think about all the things made from petroleum today, beyond the gas in your car or truck. Polyester, plastic, pesticides, cement, asphalt, tires, nail polish, refrigerators, eyeglasses, aspirin, the list goes on because literally hundreds, maybe thousands of different products are made from petroleum. Zara Summers, LanzaTech 'Pretty much any synthetic fiber that you can get from Fossil, we have a path to create.,' she said. 'Instead of pumping that carbon monoxide and dioxide directly into the atmosphere, we pump it into our massive, kind of like a brewery, but cooler, huge, huge 500,000 liter tanks of living, breathing, spinning out ethanol microbes. And so we harness that. It's a continuous process. So it's very much like a, a refining process,' is how Summers described their process in layperson's terms. She also said they are making a new edible protein out of captured CO2. It sounds like science fiction but it's the new world of fashion and food, as innovators like Summers, who is Chief Science Officer at LanzaTech, find innovative ways to address the climate crisis. Zara Summers explains fuchsia CO2 leggings held by Joan Michelson at The Earth Day Women's Summit - ... More 4-22-2-25 They have 'partnered with REI' on running apparel, with Gucci on perfume, and with Athleta on those leggings, as well as with Lululemon and 'a lot of brands.' Athleta, she said, 'committed that they want to hit about 25% of the polyester that they're, of the carbon that is going into these leggings, is going to be from emissions produced ethanol. This is a massive step change.' 'This is about giving women knowledge and skills about climate change. Before we talked to these women, they actually thought that climate change was a divine intervention and they didn't understand it. They had no idea that the changes that they were seeing were due to weather patterns. They thought it was something that was more divine,' Alison Ward, CEO of CottonConnect explained at the Summit. CottonConnect is a nonprofit that trains and empowers female farmers in India, China, Pakistan, Turkey, Egypt, and Bangladesh to grow cotton sustainably, and financially sustainable businesses. They have deals with Primark and Carrefour (in Europe), among others. 'These women are quite near big urban centers, but just haven't had access to training and knowledge,' she added. Screenshot - Woman in cotton field on These female farmers face 117 degree heat Fahrenheit, and changes in their water sources, and their cattle not producing as much milk, among other consequences of climate change, Ward delineated. The techniques CottonConnect teaches the women to use often originate in indigenous cultures, she said. 'So, we're almost going back to some original techniques that we are rediscovering,' including how to make natural pesticides with things already on their farm. King Charles III uses one on his sheep, she offered intriguingly. 'There's the positive impact on from regenerative, but also there's that sort of positive impact in terms of the status of women in these communities,' Ward emphasized. These women have more influence. Screenshot - TraceBale - CottonConnect and the farmers can track where their cotton is used, because they give every farm a tracking system, including a DNA marker, which enables them to track their cotton through the supply chain to your local retailer. They have traced 1.7 billion t-shirts, so far, she disclosed. 'We know that globally we have enough production on planet Earth in order to ensure proper nutrition – and again, nutrition's very different from caloric and a full belly, as we know from all of the health issues that are more in developed worlds. But, there's serious distribution problems,' Robin Currey, Ph.D. explained on the panel. Connecticut Food Bank That means, 'that not everybody has equitable access to the kinds of foods that they need and want, at the times that they need them. So there's, there's quite a bit of instability,' Currey cautioned. She is a professor focused on sustainable food systems, and Vice President for Academic Affairs at Southwestern University. What are 'food systems'? As Currey explained, 'food systems have to do with everything, from production to processing, distribution, the utilization. So that's like how we prepare it, how we're cooking it,' and of course food waste. David Lemons, left, and Leo Brito unload discarded food as its mixed in to start a 12-month ... More competing process at Zero Waste Houston, Tuesday, Nov. 21, 2023, in Conroe. (Jason Fochtman/Houston Chronicle via Getty Images) Unfortunately, food waste in the United States is a massive 40%. Talk about a distribution problem; think about all the hungry people that 40% of wasted food – or even half of it – could feed if it was distributed to those who need it. These remarkable innovations are driven by the challenge to address the climate crisis and make our lives better. They also empower women as both businesspeople and consumers. Consumers have a lot power with our purchases, especially women, who make or influence 85% of them. Listen to the full Earth Day Women's Summit panel, and individual interviews with Robin Currey, Zara Summers, and Alison Ward on Electric Ladies Podcast. A woman searches for a sweater at a Uniqlo store on January 4, 2025 in New York City. (Photo by ... More)

Solar panels could be set for roof of STEAM Museum
Solar panels could be set for roof of STEAM Museum

Yahoo

time5 hours ago

  • Yahoo

Solar panels could be set for roof of STEAM Museum

Swindon's STEAM museum is set for a green makeover as solar panels could be installed on the roof. And there may be more solar farms going up around the borough, and wider area as well, councillors have been told Members of Swindon Borough Council's Build a Greener Swindon policy and performance committee heard from the cabinet member for environment and transport, Councillor Chris Watts, and senior officer Edward Jones on the progress of the authority in cutting its own emissions. Chairman of the committee, Councillor Neil Hopkins, said: 'We and Wiltshire Council encourage residents to join solar together as a way of them cutting their emissions, but there are very few solar panels on the council's buildings. Hopes to end 'stigmatisation' of Penhill with £20m funding New event full of fun Lego-themed activities at Steam CPS pay tribute to manslaughter victim's family after one-punch death 'It took me years to get panels on South Swindon Parish Council buildings, can we do more here?' Mr Jones was unequivocal: 'Yes. We are looking at putting a solar panel on the roof of STEAM Museum, it will make it much more energy efficient and also keep it warmer in the winter - I understand it's very cold in winter. 'And while solar farms are not as popular as they once were because they are not as efficient as people thought they would be, we have a much better understanding of them now.' He added: 'Swindon is a particularly good place for them, being in Southern England but with land costs a lot less than around Bath and Bristol. 'We can make much better use of solar here in Swindon.' The report showed that the council had done well in cutting its emissions and was on target for a 57 per cent cut in its 2018-19 emissions by 2030 and a 78 per cent cut by 2035. But he said there was more to be done: 'Our biggest cut has come from going over to LED streetlights, and we've also benefited from the decarbonisation of the grid in general – there's more solar, more wind, more nuclear and less fossil fuel being used to generate electricity. 'But that hasn't been our conscious choice. We will have to make more conscious choices in the future.' Councillors were told that there is a rolling plan to change the council's vehicles from running on diesel to electricity, which Mr Jones said was 20 times cheaper. Councillor Watts said the fleet of recycling and refuse collection lorries was less than two years old – but the council did have a long-term ambition of acquiring electric lorries when that fleet needs replacing.

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