logo
Bico's art doesn't play it safe

Bico's art doesn't play it safe

The Citizen07-06-2025
Birds are his metaphor. And there are a lot of them.
Toni Bico is not interested in playing it safe.
He is adding the finishing touches to his upcoming exhibition, Metamorphosis.
It's a blunt yet immensely beautiful collection of social commentary. It's a bit uncomfortable, which it should be, and not a collection of pyjama works designed to match living room wallpaper.
Instead, it is a visual commentary on what he called 'the speed of now,' where birds, torn canvas and installations come together to contemplate war, greed and capitalism, and a world in constant momentum.
'It started with the idea that we are living through a moment of massive change,' Bico said. 'Everything, political, financial, environmental, feels like it is collapsing and rebuilding at the same time. So, the idea for the show began with deconstruction. Literally.'
He meant it. In one of the works in Metamorphosis, he tore apart earlier paintings and stitched them into something new.
The pieces, he shared, are 'canvas collages' packed with meaning and emotional residue.
Metaphorical birds
Birds are his metaphor. And there are a lot of them.
'They are not just birds,' he said. 'They are analogies. For us, for migration, for consumerism, for the planet. One installation has ninety-nine birds displayed like goods in a market. It touches on how everything, even life itself, is for sale.'
A suitcase filled with painted birds speaks to exile, departure, and the kind of movement not often brought up in polite conversation.
'It is not about birds flying south. It is about people. About often reluctant migration,' he said.
ALSO READ: Art gallery that makes talent development the main focus
Despite the larger-than-life feel of the show, Bico does not chase spectacle. But it's provocative.
'If you are curious, you will get it,' he said. 'If not, it can still just be a beautiful thing to look at.' T
hat tension between form and feeling is something he deliberately maintains.
Art empowered him at a very young age. Bico was eleven when he arrived in South Africa. His family were refugees from Mozambique during the unrest of the 1970s.
'It was a culture shock,' he said. 'I could not speak English. I was going through puberty. Everything I thought was my life had been left behind.'
Words failed, so he started drawing.
'I would doodle in schoolbooks to avoid having to speak. That is how I got noticed.' It became his way in. His way forward.
An artist of many interests
Later, he studied English Literature, Psychology and History of Art. He has also explored astronomy and even tried his hand at self-driving vehicle coding. All of it makes sense in context. Bico is a man driven by curiosity rather than convention.
His creative process is instinctual.
'Especially with abstracts, it is about putting something on the canvas, anything, and then waiting for it to start speaking to you,' he said.
'You must be quiet enough to hear what the painting wants. Sometimes I start with a figure, then destroy it, abstract it, layer it until you cannot see it anymore. But it is still there, part of the structure.'
He paints what he sees and what he feels. Often without meaning to.
'You do not need to plan a work,' he said. 'You just need to be honest, and it will come out. The world we live in, it is already inside us.'
When he's done with a painting, the rest is up to the viewer.
Years ago, every time someone bought one of his works, he felt like he was giving up part of himself.
'Now, when someone buys a painting, it is the end of my relationship with it. It is the start of the work's real life. It goes off and finds a home, gets loved in a new way.'
Metamorphosis opens at Art Eye Gallery in Dainfern in July.
NOW READ: It's lekker, messy creativity and art
Orange background

Try Our AI Features

Explore what Daily8 AI can do for you:

Comments

No comments yet...

Related Articles

Dubai's viral chocolate burger divides the internet: culinary genius or just a sugar bomb?
Dubai's viral chocolate burger divides the internet: culinary genius or just a sugar bomb?

IOL News

time2 days ago

  • IOL News

Dubai's viral chocolate burger divides the internet: culinary genius or just a sugar bomb?

This sweet creation, a mashup of cake and chocolate, has quickly gone viral on social media, sparking both excitement and debate. Image: Zehra A Syed Instagram Food has long been a powerful connector of cultures, communities and cravings. And in Dubai - a city known for pushing the boundaries of luxury and indulgence - food isn't just nourishment, it's a spectacle. From gold-dusted cappuccinos to oversized milkshakes, the Emirate has firmly cemented itself as the global capital of culinary extravagance. The latest creation to stir online frenzy? A chocolate burger so outrageous it's splitting the internet in half. The so-called "Dubai Chocolate Burger" has gone viral, first appearing in an Instagram reel that has since amassed thousands of views and sparked heated debate across social media. Created by B Laban, a UAE-based dessert chain renowned for its bold, Middle Eastern-inspired sweets, the burger is unlike anything seen before. What's in this sweet 'burger'? Forget beef patties and cheese - this dessert is built for the bold. Sandwiched between two halves of soft, golden English cake is a decadent combination of pistachio mousse (rich and nutty), crispy kunafa (adding a delicate crunch) and a Belgian chocolate brownie that's dense and fudgy. To top it all off, the dessert is served with a warm container of flowing Belgian chocolate, allowing diners to drizzle or dip at will - depending on how far they want to take the indulgence. At AED 30 (about R150), the burger is relatively affordable for Dubai's food scene. Video Player is loading. Play Video Play Unmute Current Time 0:00 / Duration -:- Loaded : 0% Stream Type LIVE Seek to live, currently behind live LIVE Remaining Time - 0:00 This is a modal window. Beginning of dialog window. Escape will cancel and close the window. Text Color White Black Red Green Blue Yellow Magenta Cyan Transparency Opaque Semi-Transparent Background Color Black White Red Green Blue Yellow Magenta Cyan Transparency Opaque Semi-Transparent Transparent Window Color Black White Red Green Blue Yellow Magenta Cyan Transparency Transparent Semi-Transparent Opaque Font Size 50% 75% 100% 125% 150% 175% 200% 300% 400% Text Edge Style None Raised Depressed Uniform Dropshadow Font Family Proportional Sans-Serif Monospace Sans-Serif Proportional Serif Monospace Serif Casual Script Small Caps Reset restore all settings to the default values Done Close Modal Dialog End of dialog window. Advertisement Next Stay Close ✕ Ad loading Reactions to the dessert have been as layered as the treat itself. Some viewers were captivated by its indulgent appeal and artistic presentation. "Why does it look so satisfying?" one Instagram user commented. "Such an amazing experience," wrote another. "I want to try this at least once in my life." However, others weren't so easily convinced. Critics questioned its health implications and extreme sugar levels. "Nooooo!!! Too much!" exclaimed a viewer. "One word: diabetes," one user joked. Another wrote, "Add insulin to that burger." Beyond the chocolate burger, Dubai's dessert obsession is going global - thanks to another viral treat. A milk chocolate bar stuffed with pistachio cream, tahini, and crispy kadayif has taken TikTok and Instagram by storm over the past year. Dubbed 'Dubai chocolate' by fans, this layered sweet has become a must-try for content creators, dessert shops and online candy resellers. However, the hype came crashing down recently due to serious food safety concerns. On July 14, the US Food and Drug Administration (FDA) and World Market issued a recall for a product called Spread Pistachio Cacao Cream with Kadayif, manufactured by Turkish company Emek Gıda. The cause? Potential Salmonella contamination. The affected product, prominently labelled 'Dubai' and sold at World Market, closely mirrors the viral chocolate bar in its ingredients: milk chocolate, pistachio-tahini cream and shredded filo pastry. The Minnesota Department of Agriculture conducted testing as part of an investigation into imported pistachio spread products. Their findings confirmed Salmonella in product samples, prompting the recall. That's not the only issue. In the UK, the Food Standards Agency (FSA) issued an urgent recall for the Noesis Schokolade Love of Dubai bar, not for contamination, but because it contained undeclared peanuts - a severe allergy risk for consumers. Tempted or terrified, one thing's for sure: Dubai knows how to serve dessert - and drama - like no one else.

Gregory Maqoma on portraying one of his ancestors on ‘Shaka iLembe'
Gregory Maqoma on portraying one of his ancestors on ‘Shaka iLembe'

The Citizen

time2 days ago

  • The Citizen

Gregory Maqoma on portraying one of his ancestors on ‘Shaka iLembe'

Gregory Maqoma appeared on Shaka iLembe as one of his ancestors: King Ngcika, the father of King Maqoma. It's not every day that one gets to portray their ancestor on TV. However, choreographer Gregory Maqoma had the pleasure of playing King Ngcika on the TV show Shaka iLembe. 'My participation in the role was a very last-minute call, and I only agreed to it due to the close proximity to the character who is my ancestor, King Ngcika, the father of King Maqoma,' Maqoma told The Citizen. The renowned choreographer appeared on the sixth episode of the second season of Shaka iLembe, alongside singer-songwriter Bongeziwe Mabandla, who portrayed King Hintsa ka-Khawuta. 'I believe we all come from greatness, and to see representation of different ethnic groups is itself acknowledging our existence as people of this continent and that we co-exist,' shared the Vuyani Dance Theatre founder. ALSO READ: Khabonina Qubeka on Shaka iLembe role: 'My aim as an artist is to make you feel' Prepared for the role Maqoma said it was a bit of a case of opportunity meeting preparation when he was asked to play the role of Ngcika. In 2023, Maqoma celebrated his 50th birthday. He presented his work Exit/Exist at the Market Theatre, which pays homage to King Maqoma. Exit/Exist reflects and explores the memory and legacy of Maqoma's ancestor, Chief Jongumsobomvu Maqoma, one of the most renowned Xhosa leaders, who was born in 1798 and arrested when he ordered the English colonisers to liberate land belonging to the Xhosa people. Chief Maqoma died in 1873 on Robben Island. 'Fortunately, I have done extensive research when I created my work, my stage work Exit/Exist, paying homage to King Maqoma,' shared the dancer. His role on Shaka iLembe was not an on-screen debut; some decades ago, he had a cameo on Backstage. Before being asked to be on Shaka iLembe, Maqoma had already been contributing to the choreography and serving as a consultant on the show. Maqoma shared how one of his responsibilities was 'assisting the main actors to access their spiritual connection and depth of the characters' behind the scenes. 'Certainly I will not appear in the coming episodes, though I am grateful for the opportunity given,' he said, confirming that he'll no longer be seen in the coming episodes. NOW READ: Gregory Maqoma focused on legacy as he turns 50, with the launch of two books

Booker Prize 2025 longlist announced
Booker Prize 2025 longlist announced

TimesLIVE

time3 days ago

  • TimesLIVE

Booker Prize 2025 longlist announced

The 13 titles longlisted for the prestigious Booker Prize have been selected by the 2025 judging panel chaired by critically acclaimed writer and 1993 Booker Prize winner Roddy Doyle. First awarded in 1969, the Booker Prize is regarded as the leading award for high-quality literary fiction written in English. 'Some of [the books] examine the past and others poke at our shaky present. They are all alive with great characters and narrative surprises,' Doyle said about the nominated novels. Doyle is joined on the judging panel by Ayọ̀bámi Adébáyọ̀, Chris Power, Kiley Reid and Sarah Jessica Parker. The 2025 longlist includes titles penned by authors representing four continents and nine countries: Albania, Canada, Hungary, India, Malaysia, Trinidad and Tobago, Ukraine, the UK and the US. It features two debut novels, Ledia Xhoga's Misinterpretation and Maria Reva's Endling. Six debut novels have won the Booker in its 56-year history, the most recent being Douglas Stuart's Shuggie Bain. According to the Booker Prize website: 'The nominated novels encapsulate a vast range of international experiences. Arguably more than any other year in the prize's history, this year's longlist boasts a truly global outlook.' The complete list of longlisted titles are: For the first time, the shortlist of six books will be announced at a public event to be held at Southbank Centre's Royal Festival Hall in London on September 23.

DOWNLOAD THE APP

Get Started Now: Download the App

Ready to dive into a world of global content with local flavor? Download Daily8 app today from your preferred app store and start exploring.
app-storeplay-store