
Joss paper burning allegedly sparks corridor fire in Chai Chee; 7 received medical aid , Singapore News
The Singapore Civil Defence Force (SCDF) told AsiaOne that firefighters from Paya Lebar and Changi Fire Station responded to a fire at Block 52, Chai Chee Street at about 8:05am on Sunday (July 13).
Upon their arrival, the fire was "well-alight" - and it involved household items placed at the 13th floor lift lobby which was extinguished using a water jet, said SCDF.
Two units above the lobby sustained heat and soot damage and 35 residents were evacuated from the block by the police and SCDF as a precautionary measure.
Seven people were treated by SCDF paramedics at the scene and declined to be sent to the hospital.
The fire involved the burning of joss paper near some "miscellaneous" items and affected power supply to the entire block, reported Lianhe Zaobao.
According to the Chinese daily, a large amount of debris, alongside blackened pots, pans and charred wooden cabinets and chairs, was piled up in the lobby where the fire broke out.
The owner of the affected unit told Lianhe Zaobao that he was inside when his wife was burning incense paper outside their flat.
"She usually burns paper downstairs, but today, she ran to the corridor to burn it for some reason. I wanted to stop her, but it was too late," said the 66-year-old who declined to be named.
SCDF is still investigating the cause of the fire.
It advises the public to help maintain a safe living environment by keeping common corridors, lift lobbies and staircases free of clutter.
"A cluttered corridor can increase the risk of fire spread, hinder evacuation efforts, and delay SCDF's response during an emergency."
[[nid:720014]]
bhavya.rawat@asiaone.com

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AsiaOne
18 hours ago
- AsiaOne
Joss paper burning allegedly sparks corridor fire in Chai Chee; 7 received medical aid , Singapore News
Seven people received medical treatment after a fire broke out at the corridor of a Chai Chee Housing and Development Board (HDB) block. The Singapore Civil Defence Force (SCDF) told AsiaOne that firefighters from Paya Lebar and Changi Fire Station responded to a fire at Block 52, Chai Chee Street at about 8:05am on Sunday (July 13). Upon their arrival, the fire was "well-alight" - and it involved household items placed at the 13th floor lift lobby which was extinguished using a water jet, said SCDF. Two units above the lobby sustained heat and soot damage and 35 residents were evacuated from the block by the police and SCDF as a precautionary measure. Seven people were treated by SCDF paramedics at the scene and declined to be sent to the hospital. The fire involved the burning of joss paper near some "miscellaneous" items and affected power supply to the entire block, reported Lianhe Zaobao. According to the Chinese daily, a large amount of debris, alongside blackened pots, pans and charred wooden cabinets and chairs, was piled up in the lobby where the fire broke out. The owner of the affected unit told Lianhe Zaobao that he was inside when his wife was burning incense paper outside their flat. "She usually burns paper downstairs, but today, she ran to the corridor to burn it for some reason. I wanted to stop her, but it was too late," said the 66-year-old who declined to be named. SCDF is still investigating the cause of the fire. It advises the public to help maintain a safe living environment by keeping common corridors, lift lobbies and staircases free of clutter. "A cluttered corridor can increase the risk of fire spread, hinder evacuation efforts, and delay SCDF's response during an emergency." [[nid:720014]]


New Paper
20 hours ago
- New Paper
Local author traces evolution of Singaporean Chinese names
A Chinese Singaporean born in the 1960s might have been registered as Shiau Vee Hueng. By the 1980s, that same person would have been named Shiau Vee Hueng, Don (Xiao Weixiong, Don). In the 1990s, the name might appear as Shiau Weixiong in his birth certificate, and by the 2010s, possibly as Don Shiau. Writer Don Shiau noted this anecdotal observation using his own name at his talk at the National Library on June 8. The talk, titled The Comfortable Chaos Of Singaporean Chinese Names, was part of his residency with the National Arts Council-National Library Board Writers' Lab 2025 from February to April, a programme that supports writers at the early stages of developing manuscripts. He plans to write a book about the different "personas" he adopts when referred to by different names. Mr Shiau's interest in Singaporean Chinese naming conventions began in mid-2024, when he noticed that his identity card listed both a dialect name and a pinyin one. Now 44, he recalled having to write his name in pinyin in primary school, despite being given a dialect name. He later learnt that this was a result of Singapore's 1979 Speak Mandarin Campaign, a language policy aimed at replacing Chinese dialects with Mandarin to promote greater communication among Chinese Singaporeans. Academics told The Straits Times that Singaporean Chinese naming conventions have evolved over time, shaped by shifts in policy, preferences and broader global influences. Mr Don Shiau's student concession card with his name written only in pinyin. PHOTO: COURTESY OF DON SHIAU But in the absence of longitudinal and representative data, any generalisations should remain tentative, said Dr Lee Wee Heong, head of Chinese studies at the Singapore University of Social Sciences. In the 1950s, mainland Chinese linguists created hanyu pinyin (or pinyin) in order to standardise the pronunciation and romanisation of Mandarin. Singapore was the first country to adopt the system outside of China in the 1970s. In 1981, pinyin names were introduced in pre-primary and Primary 1 classes here, where pupils were told to write their pinyin names with dialect names. Dr Lee said: "Pinyin offered a consistent and standardised system for romanising Chinese names and proved useful for administrative purposes such as school registration, ICs and passports." This policy was later reversed in 1991, when the Ministry of Education allowed the use of dialect surnames from the following year, but its effects were long-lasting. Mr Don Shiau's GCE A-level certificate, which shows both his dialect and pinyin names. ST PHOTO: LIM YAOHUI Dr Lee said that since then, a wider range of naming conventions has emerged. "Today, we see full pinyin names (for example, Li Weixiong), traditional dialect romanisation (for example, Lee Wee Heong), and hybrid forms combining dialect surnames with pinyin given names (for example, Lee Weixiong)," he said. Some choose to register both dialect and pinyin names, with the latter being reflected in brackets in official records. Ms Chua Sioh Ling, 54, is one such example. Although her birth certificate lists only her dialect name, her identity card reads "Chua Sioh Ling (Cai Xiaoling)". This has, however, led to some confusion when filling in documents or booking flights as she is constantly unsure of which name to use. Ms Chua Sioh Ling is among some Singaporeans who have both their dialect and pinyin names listed on their identity card. PHOTO: COURTESY OF CHUA SIOH LING Another Singaporean, Mr Lee Xuan Jin, 25, has both his dialect and pinyin name - Li Xuanjin - recorded on his birth certificate. His parents followed the format used for Mr Lee's father, whose name includes the pinyin version in brackets, but opted to name their son in pinyin instead of dialect. In school, Mr Lee typically wrote his name as "Lee Xuan Jin", though he once experimented in primary school by using "Xuanjin", as he thought it looked more "stylistic". New naming trends Among younger Chinese Singaporeans, Mr Shiau has observed that some no longer include their Chinese names in the English portion of their birth certificate. Ms Shanice Hoo, 22, is a case in point. Although her father has a dialect name, he chose a simple and recognisable name for her. Hence, her identity card lists only "Shanice Hoo" in English, with her Chinese name appearing only in Chinese characters. Dr Peter Tan Kok Wan, a senior lecturer at the National University of Singapore's Department of English, Linguistics and Theatre Studies, said young Singaporeans are primarily English speakers and that Singaporean culture is, to some extent, influenced by other cultures. "They want names that work well in Singapore and when they go overseas... The given names (Chinese-based and English-based ones) are what parents can play around with." Mr Douglas Ong Say Howe, 30, was given a Hokkien name by his parents to reflect his Hokkien heritage, along with an English name to set him apart from others with more common English names. Still, there are variations in naming practices, said observers. Mr Douglas Ong Say Howe was given a Hokkien name by his parents to reflect his Hokkien heritage. PHOTO: COURTESY OF DOUGLAS ONG SAY HOWE Dr Lee said these variations reflect personal and familial preferences, parental attitudes, and practical considerations such as pronunciation. Some families opt for continuity with older generations, while others embrace modern naming conventions that reflect a more global or bilingual identity, he said. Dr Foo Suan Fong, executive director of the Singapore Centre for Chinese Language, said that retaining dialect names can be a way to preserve the unique Singapore cultural identity. For Mr Lim Tia Kiat, 21, his name is a rare sight for Singaporeans born in the 21st century. His father, Mr Lim Kai Ching, 52, wanted his sons to remember their Hokkien roots. Believing that Chinese names carry deeper significance - something he feels is often lost in English names - he consulted a fengshui master to choose his sons' full dialect names. While both sons were given traditional names, Mr Lim encourages them to take on English names if they wish. In recent decades, the arrival of new Chinese citizens has added further diversity to naming practices in Singapore, said academics. For instance, mainland Chinese typically use standard hanyu pinyin for their names, including family surnames. Dr Lee said some new immigrants from China opt to use dialect-based spellings for their names instead of pinyin - for example, Teo Wei Ming instead of Zhang Weiming - "in order to blend in more seamlessly with local-born Singaporeans". In the case of Ms Ilyssa Feng Yuan Yi, 22, she was originally named "Feng Yuan Yi" by her China-born parents, and she later added an English name through a deed poll in 2020. While the romanisation of Chinese names has changed over time, what is most important is the Chinese characters themselves, said Dr Lee. "Regardless of whether a name is written as Lee Wee Heong, Lee Weixiong or Li Weixiong, the underlying Chinese characters (for example, 李伟雄) remain constant and are what truly anchor a person's identity, reflect parental aspirations and connect generations across time," he said.

Straits Times
a day ago
- Straits Times
What's in a name? Local author traces the evolution of Singaporean Chinese names
Sign up now: Get ST's newsletters delivered to your inbox Mr Don Shiau's interest in Singaporean Chinese naming conventions began in 2024, when he noticed that his identity card listed both his dialect and pinyin names. SINGAPORE – A Chinese Singaporean born in the 1960s might have been registered as Shiau Vee Hueng. By the 1980s, that same person would have been named Shiau Vee Hueng, Don (Xiao Weixiong, Don). In the 1990s, the name might appear as Shiau Weixiong in his birth certificate, and by the 2010s, possibly as Don Shiau. Writer Don Shiau noted this anecdotal observation using his own name at his talk at the National Library on June 8. The talk, titled The Comfortable Chaos Of Singaporean Chinese Names, was part of his residency with the National Arts Council-National Library Board Writers' Lab 2025 from February to April, a programme that supports writers at the early stages of developing manuscripts. He plans to write a book about the different 'personas' he adopts when referred to by different names. Mr Shiau's interest in Singaporean Chinese naming conventions began in mid-2024, when he noticed that his identity card listed both a dialect name and a pinyin one. Now 44, he recalled having to write his name in pinyin in primary school, despite being given a dialect name. Top stories Swipe. Select. Stay informed. Singapore Govt will continue to support families, including growing group of seniors: PM Wong at PCF Family Day Singapore From Normal stream to Parliament: 3 Singapore politicians share their journeys World Deal or no deal? 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PHOTO: COURTESY OF DON SHIAU But in the absence of longitudinal and representative data, any generalisations should remain tentative, said Dr Lee Wee Heong, head of Chinese studies at the Singapore University of Social Sciences. In the 1950s, mainland Chinese linguists created hanyu pinyin (or pinyin) in order to standardise the pronunciation and romanisation of Mandarin. Singapore was the first country to adopt the system outside of China in the 1970s. In 1981, pinyin names were introduced in pre-primary and Primary 1 classes here, where pupils were told to write their pinyin names with dialect names. Dr Lee said: 'Pinyin offered a consistent and standardised system for romanising Chinese names and proved useful for administrative purposes such as school registration, ICs and passports.' This policy was later reversed in 1991, when the Ministry of Education allowed the use of dialect surnames from the following year, but its effects were long-lasting. Mr Don Shiau's GCE A-level certificate, which shows both his dialect and pinyin names. ST PHOTO: LIM YAOHUI Dr Lee said that since then, a wider range of naming conventions has emerged. 'Today, we see full pinyin names (for example, Li Weixiong), traditional dialect romanisation (for example, Lee Wee Heong), and hybrid forms combining dialect surnames with pinyin given names (for example, Lee Weixiong),' he said. Some choose to register both dialect and pinyin names, with the latter being reflected in brackets in official records. Ms Chua Sioh Ling, 54, is one such example. Although her birth certificate lists only her dialect name, her identity card reads 'Chua Sioh Ling (Cai Xiaoling)'. This has, however, led to some confusion when filling in documents or booking flights as she is constantly unsure of which name to use. Ms Chua Sioh Ling is among some Singaporeans who have both their dialect and pinyin names listed on their identity card. PHOTO: COURTESY OF CHUA SIOH LING Another Singaporean, Mr Lee Xuan Jin, 25, has both his dialect and pinyin name – Li Xuanjin – recorded on his birth certificate. His parents followed the format used for Mr Lee's father, whose name includes the pinyin version in brackets, but opted to name their son in pinyin instead of dialect. In school, Mr Lee typically wrote his name as 'Lee Xuan Jin', though he once experimented in primary school by using 'Xuanjin', as he thought it looked more 'stylistic'. New naming trends Among younger Chinese Singaporeans, Mr Shiau has observed that some no longer include their Chinese names in the English portion of their birth certificate. Ms Shanice Hoo, 22, is a case in point. Although her father has a dialect name, he chose a simple and recognisable name for her. Hence, her identity card lists only 'Shanice Hoo' in English, with her Chinese name appearing only in Chinese characters. Dr Peter Tan Kok Wan, a senior lecturer at the National University of Singapore's Department of English, Linguistics and Theatre Studies, said young Singaporeans are primarily English speakers and that Singaporean culture is, to some extent, influenced by other cultures. 'They want names that work well in Singapore and when they go overseas... The given names (Chinese-based and English-based ones) are what parents can play around with.' Mr Douglas Ong Say Howe, 30, was given a Hokkien name by his parents to reflect his Hokkien heritage, along with an English name to set him apart from others with more common English names. Still, there are variations in naming practices, said observers. Mr Douglas Ong Say Howe was given a Hokkien name by his parents to reflect his Hokkien heritage. PHOTO: COURTESY OF DOUGLAS ONG SAY HOWE Dr Lee said these variations reflect personal and familial preferences, parental attitudes, and practical considerations such as pronunciation. Some families opt for continuity with older generations, while others embrace modern naming conventions that reflect a more global or bilingual identity, he said. Dr Foo Suan Fong, executive director of the Singapore Centre for Chinese Language, said that retaining dialect names can be a way to preserve the unique Singapore cultural identity. For Mr Lim Tia Kiat, 21, his name is a rare sight for Singaporeans born in the 21st century. His father, Mr Lim Kai Ching, 52, wanted his sons to remember their Hokkien roots. Believing that Chinese names carry deeper significance – something he feels is often lost in English names – he consulted a fengshui master to choose his sons' full dialect names. While both sons were given traditional names, Mr Lim encourages them to take on English names if they wish. In recent decades, the arrival of new Chinese citizens has added further diversity to naming practices in Singapore, said academics. For instance, mainland Chinese typically use standard hanyu pinyin for their names, including family surnames. Dr Lee said some new immigrants from China opt to use dialect-based spellings for their names instead of pinyin – for example, Teo Wei Ming instead of Zhang Weiming – 'in order to blend in more seamlessly with local-born Singaporeans'. In the case of Ms Ilyssa Feng Yuan Yi, 22, she was originally named 'Feng Yuan Yi' by her China-born parents, and she later added an English name through a deed poll in 2020. While the romanisation of Chinese names has changed over time, what is most important is the Chinese characters themselves, said Dr Lee. 'Regardless of whether a name is written as Lee Wee Heong, Lee Weixiong or Li Weixiong, the underlying Chinese characters (for example, 李伟雄) remain constant and are what truly anchor a person's identity, reflect parental aspirations and connect generations across time,' he said.