Latest news with #HawksmoorChicago
Time Out
13-06-2025
- Entertainment
- Time Out
One of NYC's best bars is coming to Hawksmoor Chicago for one night only
You don't get named number five on North America's 50 Best Bars list without taking some risks. Sip & Guzzle, a two-level cocktail haven in New York City's West Village expertly stirs buzzy NYC nightlife with Japanese cocktail culture. And, now, for one night, and one night only, that acclaimed drinks team have partnered up with Hawksmoor Chicago, a Windy City favorite well-known for its midwestern hospitality and steak-and-seafood spread. What began in east London in 2006 has evolved into a culinary juggernaut with restaurants in New York and Chicago, earning Hawksmoor placement on the World's Best Steak Restaurant list as well as James Beard Foundation mentions and Tales of the Cocktail accolades. So you can expect to be in very good hands with this pop-up match-up, which takes over the Chicago venue tonight, June 13 from 6 p.m. to 10 p.m. (final entry is at 9:30 p.m. Attendees can expect two different bar vibes, all in one epic night: Guzzle will bring crushable cocktails and highballs, while Sip will deliver refined, Japanese-style creations. Plus, the Hawksmoor bar team will also be serving up select cocktails from their own menu. Those boozy tipples will be available for purchase a la carte, on Hawksmoor's second-floor bar while supplies last. While walk-in imbibers are welcome, reservations are recommended— RSVP via Evite is encouraged but does not guarantee a reservation. The Sip & Guzzle Chicago takeover is a natural fit, given the Windy City cred of the team behind the NYC bar: owners Shingo Gokan's and Steve Schneider's combined resume includes not only NYC favorites like Angel's Share and Employees Only but also Chicago powerhouse Alinea, where chef Mike Bagale—who's in charge of the high-meets-low bar fare, including that $150 Wagyu sandwich—once served as the executive chef.
Time Out
22-04-2025
- Entertainment
- Time Out
One of the best bars in Bangkok is popping up in Chicago for one night only
Chicago is already home to some of the best bars in North America, but we'll never turn down the opportunity for an international cocktail stunner to come grace the Windy City. And one of the world's best drinking dens—literally— will do just that next month: on Monday, May 5, Vesper will head to Chicago by way of Bangkok for an epic takeover and collaboration at Hawksmoor Chicago inside the historic LaSalle Powerhouse building in River North. The globally acclaimed Thai bar was recognized as one of the World's 50 Best Bars in 2024 and was featured on Asia's 50 Best Bars list nine years consecutively, coming in at number 13 just last year. "This is pretty much the ideal date bar: it's chic but not austere, the drinks are strong and if conversation runs dry the menu will provide the perfect talking point," the World's 50 Best write-up praised the Bangkok bar, which opened in the city's Silom area back in 2014. Vesper's current cocktail lead Tom Hearn (formerly at the American Bar at the Savoy and KOL Mezcaleria in London) will join forces with Hawksmoor Chicago's Zach Ballard to showcase a specially curated menu of Vesper's wildly inventive cocktails that helped them earn the reputation as one of the most exciting bars on the globe. The open-to-the-public event will run from 6pm to 9pm on May 5. On the menu will be the Beehave (made with gin, lychee liqueur, lychee honey, soda and jasmine); A Samurai Walks into the Sunset (with tequila, Talker 10, Campari, dry vermouth, crème de cacao blanc and shio koji); and the Greenball, a strong spirit-forward drink that makes use of tequila, absinthe, mezcal and sour apple liqueur; as well as the bar's namesake Vesper (Tanqueray gin, Ketel One vodka, Cocchi Americano and orange bitters). Cocktails will be available a la carte, with prices ranging from $12 to $14 per drink.
